颗粒荧光技术可快速判别致密砂岩油层

颗粒荧光技术可快速探测储层颗粒中油包裹体和颗粒表面吸附烃, 能较好地反映储层中油气包裹体丰度及油气性质,可以很好地确认现今油藏和古油藏,有效判别油层、水层、油水过渡带以及古油水界面。用颗粒荧光分析技术,分析了依合2A井志留系柯坪塔格组近20块样品,发现该方法可以较好地识别柯坪塔格组致密砂岩储层中的油层、油水过渡带和水层,为致密砂岩储层油水层判别提供了一种新方法;利用该技术还在志留系柯坪塔格组上段底砂岩中识别出一套含油层,表明该技术具有较好的推广和应用价值。     

基于灰色关联下的广西粮食主要生产影响因素评价

通过对1995—2010年主要年份广西主要粮食（稻谷、玉米、大豆、薯类）产量与相关生产因素的灰色关联度动态分析,提出广西主要粮食生产的可持续发展途径,为农业可持续发展提供参考。运用灰色系统理论中的关联度分析法对1995—2010年其中6个主要年份与粮食生产有关的7个影响因素进行量化动态分析。结果表明：粮食产量与相关生产因素的关联度为播种面积〉城镇居民家庭人均购买粮食数量〉化肥施用量〉乡村从业人员〉农田有效灌溉面积〉单位面积产量〉农田总用电量。     

Effect of feeding acidified or fermented barley using Limosilactobacillus reuteri with or without supplemental phytase on diet nutrient digestibility in growing pigs

Fermentation of cereal grains may degrade myo-inositol 1,2,3,4,5,6-hexakis (dihydrogen phosphate) (InsP₆) thereby increasing nutrient digestibility. Effects of chemical acidification or fermentation with Limosilactobacillus (L.) reuteri with or without phytase of high β-glucan hull-less barley grain on apparent ileal digestibility (AID) and apparent total tract digestibility (ATTD) of nutrients and gross energy (GE), standardized ileal digestibility (SID) of crude protein (CP) and amino acids (AAs), and standardized total tract digestibility (STTD) of P were assessed in growing pigs. Pigs were fed four mash barley-based diets balanced for water content: 1) unfermented barley (Control); 2) chemically acidified barley (ACD) with lactic acid and acidic acid (0.019 L/kg barley grain at a ratio of 4:1 [vol/vol]); 3) barley fermented with L. reuteri TMW 1.656 (Fermented without phytase); and 4) barley fermented with L. reuteri TMW 1.656 and phytase (Fermented with phytase; 500 FYT/kg barley grain). The acidification and fermentation treatments occurred for 24 h at 37 °C in a water bath. The four diets were fed to eight ileal-cannulated barrows (initial body weight [BW], 17.4 kg) for four 11-d periods in a double 4 × 4 Latin square. Barley grain InsP₆ content of Control, ACD, Fermented without phytase, or Fermented with phytase was 1.12%, 0.59%, 0.52% dry matter (DM), or not detectable, respectively. Diet ATTD of DM, CP, Ca, and GE, digestible energy (DE), predicted net energy (NE) value, and urinary excretion of P were greater (P < 0.05) for ACD than Control. Diet ATTD of DM, CP, Ca, GE, DE and predicted NE value, urinary excretion of P was greater (P < 0.05), and diet AID of Ca and ATTD and STTD of P tended to be greater (P < 0.10) for Fermented without phytase than Control. Diet ATTD of GE was lower (P < 0.05) and diet ATTD and STTD of P, AID and ATTD of Ca was greater (P < 0.05) for Fermented with phytase than Fermented without phytase. Acidification or fermentation with/without phytase did not affect diet SID of CP and AA. In conclusion, ACD or Fermented without phytase partially degraded InsP₆ in barley grain and increased diet ATTD of DM, CP, and GE, but not SID of CP and most AA in growing pigs. Fermentation with phytase entirely degraded InsP₆ in barley grain and maximized P and Ca digestibility, thereby reducing the need to provide inorganic dietary P to meet P requirements of growing pigs.     

5种食用豆及其配比组合抗氧化性研究

以小豆、绿豆、豌豆、芸豆、豇豆等5种食用豆的15个品种为材料,从总抗氧化能力和羟自由基清除能力2个方面,研究食用豆营养保健的合理搭配。结果表明,参试各食用豆品种间抗氧化性存在较大差异,京农绿小豆的总抗氧化能力测定值最大,为0.365U/mg,定碗1号的羟自由基清除能力测定值最小值,为0.003U/mg;5种食用豆等量配比组合间存在显著差异,组合京农8号、冀绿9、食荚大菜豌1号、龙芸豆4号、中豇1号的总抗氧化能力测定值(0.452U/mg),比单一品种京农绿小豆测定最高值(0.365U/mg)有明显提高;总抗氧化能力和羟自由基清除能力测定结果均说明,不同种类食用豆组合在抗氧化性方面存在互作高效的特性;非等量配比,总抗氧化能力最高值可达到0.589U/mg,高于等量配比组合最高值0.452U/mg。食用豆合理搭配,可显著提高其抗氧化性方面的营养保健价值。     

玉米自交系籽粒灌浆和脱水速率的配合力分析评价

为选育籽粒灌浆和脱水速率高的品种,选用9份K10改良自交系,按格列芬双列杂交方法Ⅳ设计,对自交系籽粒灌浆速率、脱水速率、穗轴脱水速率及苞叶脱水速率配合力进行分析。结果表明:用9份自交系的配合力自交系间有较大差异。自交系4、自交系3籽粒灌浆速率、脱水速率的一般配合力均较高;自交系8籽粒灌浆速率一般配合力较高,脱水速率一般配合力居中;自交系9籽粒灌浆速率一般配合力较低,脱水速率一般配合力较高;自交系2、1、7籽粒灌浆、脱水速率一般配合力均较低。用来改良K10的9份材料中,国外杂交种和欧洲群体改良灌浆脱水性状的效果较好,丹598、丹340、瑞德群体、郑58不理想。     

不同晒烟和烤烟理化特性与中性致香物质的对比分析

[目的]系统了解国内规模化种植晒烟与烤烟的理化特性和香气特点,为卷烟企业开发研制具有独特品牌风格及低焦油中式卷烟提供参考依据.[方法]以湖南宁乡、云南保山、广西贺州等地规模化种植的晒烟与云南昆明烤烟、美国烤烟为材料,对比分析不同产地及类型烟草中部烟叶样品的填充值、化学成分、香韵特征及中性致香物质等.[结果]晒烟的填充值普遍高于烤烟,以云南保山晒烟肯那的填充值最高,为5.88 cm3/g,云南昆明烤烟的最低,为2.99cm3/g.不同产地晒烟与烤烟的化学成分差异较大,从而造成其感官品质差异较大.湖南宁乡晒烟的焦香、木香香韵较突出,云南保山晒烟的甜香香韵较突出,广西贺州晒烟的树脂香、坚果香香韵较突出,美国烤烟的干草香、焦香香韵较突出,云南昆明烤烟的清香、甜香香韵较突出.6个烟叶样品中共检出40种中性致香成分,其中酮类物质比例最高,有23种,其次为醛类,有7种;多重比较分析结果表明,有36种中性致香成分的含量差异达显著水平（P＜0.05）.[结论]不同晒烟和烤烟的理化特性和中性致香物质含量差异较大,且各具特点,卷烟企业可根据自己的需求,通过合理配比获得适合中式卷烟开发与生产的原材料.其中,湖南宁乡晒烟适合添加应用于高品质卷烟;云南保山晒烟在低焦油、低危害卷烟开发研究中有很好的应用价值;广西贺州晒烟既可在混合型卷烟中使用,又可在烤烟叶组配方中适当应用.     

Anatomical Study on the Multi-Ovule Development and Abortion of Hanfu Apple

The terminal flower buds of 6-yr-old Hanfu apple were used to study the ovule development, ovular characteristics, cell death of abortive ovules, and dynamic change of starch grain quantity in the embryo sac with paraffin slices and terminal deoxynucleotidyl transferase-mediated fluorescein deoxyuridine triphosphate nick-end labeling （TUNEL） system. Four anatropous ovules in each ventricle could be observed before flowering. With the developing of floral organ, the bulk of normal ovules enlarged in each ventricle, the mature embryo sac differentiated into nucellus, and the egg cell developed into zygote by double fertilization. A large number of starch grains were observed during pollen tube growth and double fertilization, which guaranteed basic nutrient supply in the normal development of ovules. Moreover, abortion phenomenon of runtish ovules emerged at the stages of mature embryo sac, double fertilization and zygote development. The abortion characteristics included deformity of ovule development, degradation of nucellus tissue, separation between funiculus and ovule, abnormality of four-nucleate embryo sac, as well as development interruption of mature embryo sac. TUNEL analysis proved that ovule abortion was programmed cell death.     

Moisture distribution in rice grains used for sake brewing analyzed by magnetic resonance imaging

Water absorption in individual white-core and non-white-core grains of rice varieties used in sake brewing was observed during soaking by magnetic resonance imaging (MRI). Water was absorbed faster in white-core grains than in non-white-core grains and was pooled in the core. Moisture distributions were compared using the line profiles of nuclear magnetic resonance signal intensities (SI profiles) generated from magnetic resonance images of grains soaked for 2 h. SI profiles of white-core and non-white-core grains overlapped despite slight differences in the central and intermediate regions of the grains. A white-core-like structure with loosely packed starch granules was found to exist in the endosperm of non-white-core grains. SI profiles of grains polished to 70% of the yield weight of brown rice were similar in shape to those of grains polished to 90% of the yield, but their overall moisture content was higher after the removal of the hydrophobic grain periphery. A varietal difference in the thickness of the intermediate region, which may affect fissuring resistance in the polishing process, was detected in SI profiles. Differences in water absorbability between parents and their offspring were also apparent from their SI profiles. MRI enabled the detection of variety-specific water-absorption properties in grains.     

单产15000 kg/hm2以上玉米品种子粒灌浆特征分析

选用具有高产潜力的6个玉米杂交种,采用12万株/hm²的密度大田种植,研究高产玉米不同品种子粒灌浆特征的差异及其与粒重的关系。结果表明,6个玉米杂交种均可实现15 000 kg/hm²的高产水平。良玉66和中单909前中期灌浆速率高,且最早到达最大灌浆速率;灌浆速率下降慢的品种,成熟相对偏晚。品种间差异主要是灌浆速率和到达最大灌浆速率的时间不同,活跃灌浆期并没有明显差异。影响不同品种粒重的主要因素是线性灌浆期和缓慢灌浆期的灌浆速率。因此提高品种的线性灌浆期和缓增期灌浆速率可以增加粒重。在新疆伊犁春播玉米高产区,适宜的高产品种为中单909和良玉66。