Zinc bioavailability in maize grains in response of phosphorous–zinc interaction

Phosphorous (P) and zinc (Zn) are plant nutrients that interact with each other in soil–plant systems. Such interactions may cause deficiency of one of the nutrients interacting with each other if interactions are antagonistic. In the present trial, a field experiment was conducted to investigate the interactive effect of Zn (0 and 16 kg ha^?1) and P (0 and 60 kg ha^?1) on growth, yield and grain Zn concentration of two maize (Zea mays L.) genotypes, i.e., Neelam (local) and DK‐6142 (hybrid). Growth and yield of both maize genotypes were increased by the application of Zn and P treatments compared with control, but Zn+P was more effective than their sole application. When compared to control, combined application of Zn+P increased grain Zn and P concentrations by 52% and 32%, respectively, averaged for the two genotypes. Single application of P decreased grain Zn concentration by 10% over control. Application of P and Zn particularly in combination decreased the grain [phytate] : [Zn] ratio and increased the estimated human Zn bioavailability in grains based on a trivariate model of Zn absorption in both maize genotypes. Conclusively, combined Zn+P application appeared more suitable for enhancing grain yield and agronomic Zn biofortification in maize grains. However, Zn fertilization aiming at increasing grain yield and grain Zn concentration should consider the genotypic variations and P rate.     

Improvement in Reproductive Development,Seed Yield,and Quality in Wheat by Zinc Application to a Soil Deficient in Zinc

A pot experiment was done to study the effect of zinc (Zn) application on the reproductive development and quality of wheat (Triticum aestivum L. cv. SP 343) seeds. The soil was low in diethylenetriaminepentaacetate (DTPA)–extractable Zn and was fortified with a mixture of nitrogen, phosphorus, and potassium (NPK) as basal fertilizers. Four treatments included a control (no Zn), 5 mg Zn, 10 mg Zn, and 10 mg Zn kg^?1 soil with urea instead of ammonium nitrate. Zinc addition improved the pollen-producing capacity of anthers, pollen viability, and seed yield with an increase in seed Zn, phytate, and starch contents but decreased the phytate/zinc molar ratio at 5 mg Zn kg^?1 and increased it at 10 mg Zn kg^?1. Application of urea increased the seed protein content at 10 mg Zn kg^?1 but was ineffective in lowering the phytate/Zn ratio, which was still less than the alarming level.     

Zinc and amino acids on wheat-soybean intercropping under no-till management

Abstract

Foliar fertilization with micronutrients and amino acids (AAs) has been used to increase the grain yield and quality of different crops. The aim of the present study was to evaluate the effects of Zn and AAs foliar application on physiological parameters, nutritional status, yield components and grain yield of wheat-soybean intercropping under a no-till management. We used a randomized block experimental design consisting of eight treatments and four replicates. The treatments were five Zn rates (0, 1, 2, 4 and 8?kg ha^?1) and 2?L ha^?1 of AAs and three additional treatments: a control (without the Zn or AA application), 2?kg ha^?1 Zn and 2?kg ha^?1 Zn + 1?L AA. The treatments were applied by spraying during the final elongation stage and at the beginning of pre-earing for the wheat and in growth stage V6 for the soybean for two crop years in a Typic Oxisol (860?g kg^?1 clay). Zinc foliar fertilization increased the wheat grain Zn concentrations. The Zn rates and AA foliar fertilization in soil with did not affect the physiological parameters, nutrient status or yield components. The AA application at the different concentrations tested changed the soybean grain yield and the leaf N concentration. The results suggest that Zn and amino acids application increases the grains Zn concentration in the wheat, being an important strategy to agronomic biofortification.     

Zinc fertilization approaches for agronomic biofortification and estimated human bioavailability of zinc in maize grain

Maize (Zea mays L.) is generally low in bioavailable zinc (Zn); however, agronomic biofortification can cure human Zn deficiency. In the present experiment, Zn was applied in pots as ZnSO₄ · 7H₂O to maize cultivar DK-6142 as foliar spray (0.5% w/v Zn sprayed 25 days after sowing and 0.25% w/v at tasseling), surface broadcasting (16 kg Zn ha^?1), subsurface banding (16 kg Zn ha^?1 at the depth of 15 cm), surface broadcasting + foliar and subsurface banding + foliar in comparison to an unfertilized control. As compared to control, all treatments significantly (P ≤ 0.05) increased growth, yield and nutritional attributes in maize. Grain Zn and protein concentrations were correlated and ranged from 22.3 to 41.9 mg kg^?1 and 9 to 12 %, respectively. Zinc fertilization also significantly reduced grain phytate and increased grain Zn concentration. Zinc fertilization, especially broadcasting and subsurface banding combined with foliar spray decreased grain [phytate]:[Zn] ratio to 28 and 21 and increased Zn bioavailability by trivariate model of Zn absorption to 2.04 to 2.40, respectively. Conclusively, broadcasting and subsurface banding combined with foliar spray is suitable for optimal maize yield and agronomic Zn biofortification of maize grain. This would also be helpful to optimize Zn and protein concentration in maize grain.     

Influence of Zn nutrition on the productivity,grain quality and grain biofortification of wheat under conventional and conservation rice–wheat cropping systems

ABSTRACT

This study was conducted to evaluate influence of zinc (Zn) application on productivity, grain biofortification and grain quality of wheat planted under plough tillage (PT) and zero tillage (ZT) systems. Zn was delivered as soil application (10 kg ha^?1), foliage spray (0.025 M) and seed priming (0.5 M) in wheat planted under PT and ZT systems. ZT had higher total soil porosity, total soil organic matter, soil organic carbon and soil microbial biomass carbon than PT. Zn application, by either method, improved grain yield, grain Zn and grain quality in both tillage systems. The grain Zn concentration was 72% and 59% higher with soil-applied Zn in ZT wheat during 2016–2017 and 2017–2018, respectively, compared with no Zn. However, Zn seed priming was the most effective in improving wheat grain yield in both tillage systems. Foliage and Zn soil application were better in improving the indices of Zn use efficiency of Zn. In conclusion, Zn seed priming was the most effective method in improving the wheat grain yield, whereas soil Zn application in ZT and foliar applications in PT were the most effective for grain Zn biofortification. However, Zn soil application was the most cost-effective method of Zn application.     

Evaluation of Growth Responses in Wheat as Affected by the Application of Zinc and Boron to a Soil Deficient in Available Zinc and Boron

A soil–pot culture experiment was conducted to study the individual and interactive effects of zinc (0, 5, and 10 mg kg^?1 soil) and boron (0, 0.75, and 1.5 mg kg^?1 soil) on growth, enzymatic activity, nutrient uptake, seed reserve content, and yield in wheat (var. HD2285) in a soil deficient in available zinc and hot water–extractable boron. Although the application of zinc and boron alone significantly increased the plant height, grain yield, total dry-matter yield, tissue zinc, and boron content in maize, maximum increase was obtained with the combined application of zinc and boron. The activities of enzymes peroxidase and starch phosphorylase decreased as compared to untreated control but the activity of carbonic anhydrase increased. Protein, starch, and phytate content of grains also increased with the application of the micronutrients. Moreover, in the absence of zinc, application of boron decreased the starch content of grains.     

Effect of different zinc application methods on grain yield and zinc concentration in wheat cultivars grown on zinc‐deficient calcareous soils

The effect of six different zinc (Zn) application methods on grain yield and concentrations of Zn in whole shoots and grain was studied in wheat cultivars (Triticum aestivum, L. cvs. Gerek‐79, Dagdas‐94 and Bezostaja‐1 and Triticum durum, Desf. cv. Kunduru‐1149) grown on severely Zn‐deficient calcareous soils (DTPA‐extractable Zn: 0.12 mg‐kg^‐1 soil) of Central Anatolia which is the major wheat growing area of Turkey. Zinc application methods tested were: a) control (no Zn application), b) soil, c) seed, d) leaf, e) soil+leaf, and f) seed+leaf applications. Irrespective of the method, application of Zn significantly increased grain yield in all cultivars. Compared to the control, increases in grain yield were about 260% with soil, soil+leaf, and seed+leaf, 204% with seed and 124% with leaf application of Zn. In a similar manner, biomass production (dry weight of above‐ground parts) was increased by Zn treatments. The highest increase (109%) was obtained with the soil application and the lowest increase (40%) with the leaf application. Significant effects of Zn application methods were also found on the yield components, i.e., spike number.m^‐2, grain number‐spike^‐1, and thousand kernel weight. Spike number.m^‐2 was affected most by Zn applications, particularly by soil and soil+leaf applications. Concentrations of Zn in whole shoots and grain were greatly affected by different Zn treatments. In plants without added Zn, concentrations of Zn were about 10 mg‐kg^‐1 both in shoots and grain and increased to 18 mg‐kg^‐1 dry weight (DW) by soil application of Zn, but not affected by seed application of Zn. Soil+leaf application of Zn had the highest increase in concentration of Zn in shoot (82 mg‐kg^‐1 DW) and grain (38 mg‐kg^‐1 DW). Soil application of Zn was economical and had long‐term effects for enhancing grain yield of wheat grown on Zn deficient soils. When high grain yield and high Zn concentration in grains are desired, soil+leaf application of Zn was most effective method of Zn application.     

Agronomic biofortification of chickpea with zinc and iron through application of zinc and urea

ABSTRACT

Zinc (Zn) and iron (Fe) deficiency-related health problems in humans may be solved by improving their concentration in edible grains. The study, conducted in 2015–16 and 2016–17, investigated the effects of soil and foliar application of Zn and foliar application of urea on grain Zn and Fe accumulation of chickpea grains. Soil application of ZnSO₄ @ 25 kg ha^?1 + foliar spray of ZnSO₄ @ 0.5% at flowering and pod formation stages resulted in the highest Zn (45.06 & 44.69 mg Zn kg^?1 grain in the first and second year of study) and Fe (59.74 & 62.88 mg Fe kg^?1 grain) content. Urea application @ 2% at flowering and pod formation stages also resulted in the highest grain Zn (41.12 & 40.26 mg Zn kg^?1 grain) and Fe (58.95 & 61.95 mg Fe kg^?1 grain) content. Grain yield and protein content were significantly increased over control with these treatments. As compared to the sole application of Zn, the combined use of Zn and urea improved the grain Zn and Fe contents. Zinc and urea can be applied to improve Zn and Fe content in chickpea grains and, therefore, can help in ameliorating malnutrition in burgeoning human population.     

Type and placement of zinc fertilizer impacts cadmium content of harvested durum wheat grain

Due to potential international marketing concerns, North Dakota durum wheat (Triticum turgidum L. Desf.) producers require strategies that limit cadmium (Cd) in harvested grain. These trials were conducted in order to determine the impact of type and placement of zinc (Zn) fertilizer on harvested grain seed Cd levels and to determine the best timing of foliar Zn-ethylenediaminetetraacetic acid (EDTA). Foliar Zn-EDTA applied at Feekes 10 growth stage had the lowest grain Cd of 0.97 mg kg^?1 when evaluating different fertilizer sources and application timings. Application of 22.4 kg ha^?1 potassium chloride with the seed at planting resulted in the highest grain Cd of 0.151 mg kg^?1 and might be a concern when environmental conditions are conducive for Cd uptake from soil. Stepwise linear regression determined that soil pH and chloride explained 96% of the variability of grain Cd. Applying 1.1 kg Zn ha^?1 as foliar Zn-EDTA in combination with 33 kg nitrogen ha^?1 at Feekes 10.54 growth stage resulted in significantly lower grain Cd, and significantly higher grain Zn, iron, and protein content. Treatments that significantly lowered grain Cd did not decrease grain yield, test weight, or protein content. The treatments that most reduced grain Cd resulted in the most benefits from a production, marketing, and nutritional standpoint and represents an agronomic approach to biofortification of durum wheat.     

Phytic acid,iron and zinc content in wheat ploidy levels and amphiploids: the impact of genotype and planting seasons

Micronutrient deficiency is one of the most common and widespread nutritional issues. Among the factors mitigating the bioavailability of Zn (zinc) and Fe (iron), phytic acid plays a key role; therefore, in order to scrutinize genetic alterations ?related to micronutrient and phytate contents, we examined the concentrations of zinc, iron, and phytic acid, as well as its mole ratio to ?zinc in various wheat species grown in two planting seasons. The concentrations of phytic acid and its mole ratio to zinc were 0.61?1.55 g kg^?1 dry weight and 1.88?4.17 for autumn, and 0.97?2.02 g kg^?1 dry weight and 2.10?4.05 for spring planting. There was a significant discrepancy among wheat species; tritipyrum had the highest concentration of iron, phytic acid and its mole ratio to zinc, and T. monococcum and T. aestivum recorded reasonable zinc bioavailability. Correlation studies between grain phytic acid concentrations and other measured traits revealed various relationships, denoting an irrefutable impact of planting season and wheat ploidy levels on modification of wheat genotypes. The characters contributing more positively with principal component (PC) 1 were Zn and Fe under spring planting and Fe under autumn planting. Spike number per square meter, biological yield and grain yield in spring cultivation, and grain zinc concentration in autumn cultivation were positively correlated to principal component (PC) 2. Given that the concentration of Fe and Zn in all the studied genotypes is relatively high and due to the existence of other desirable agronomic traits, this study believes that it could possibly enhance the applicability of some of these genotypes for breeding purposes.     

Variability in Response to Zinc Application in 10 High-Yielding Wheat Varieties

A pot culture experiment was conducted to study the effect of zinc (Zn) on biofortification of 10 wheat (Triticum aestivum L.) varieties in the Zn-deficient soil of Lucknow. Treatments consisted of 0 and 20 mg Zn kg^?1 as a basal dose and 20 mg Zn kg^?1 basal dose with two foliar sprays of zinc sulfate (ZnSO₄) 0.5%. Foliar sprays of Zn were applied twice at the preflowering stage and 7 days after flowering. Results from the present study revealed that poor growth of plants grown in soil without Zn applications (0 mg Zn kg^?1) were improved by applications of Zn (20 mg Zn kg^?1) more when Zn was applied with two foliar sprays. Application of Zn (20 mg Zn kg^?1) with two foliar sprays also proved beneficial for maximizing Zn concentrations of grains and other plant parts. Wheat varieties NW 1076, K 3827, NW 2036, and UP 262 appeared highly responsive to the treatments.     

Zinc biofortification of bread wheat,triticale, and durum wheat cultivars by foliar zinc fertilization

Poor zinc (Zn) nutrition of wheat is one of the main causes of poor human health in developing countries. A field experiment with no zinc and foliar zinc application (0.5% ZnSO₄.7H₂O) on bread wheat (8), durum wheat (3), and triticale (4) cultivars was conducted in a randomized block design with three replications in 2 years. The experimental soil texture was loamy sand with slightly alkalinity. The grain yields of bread wheat, triticale, and durum wheat cultivars increased from 43.6 to 56.4, 46.5 to 51.6, and 49.4 to 53.5 t ha^?1, respectively, with foliar application of 0.5% ZnSO₄.7H₂O. The highest grain yield was recorded by PBW 550 (wheat), TL 2942 (triticale), and PDW 291 (durum), which was 5.22, 4.24, and 4.56% and significantly higher over no zinc. Foliar zinc application increased zinc in bread wheat, triticale, and durum wheat cultivars grains varying from 31.0 to 63.0, 29.3 to 61.8, and 30.2 to 62.4?mg kg^?1, respectively. So, agronomic biofortification is the best way which enriching the wheat grains with zinc for human consumption.     

Assessment of ZN Interaction with Nutrient Cations in Alkaline Soil and its Effect on Plant Growth

An experiment was conducted to assess the zinc (Zn) availability to wheat in alkaline soils during Rabi 2009–2010. Wheat seedlings in pots having 2 kg alkaline sandy soil per pot were treated with 5, 10 and 15 kg Zn ha^?1 as soil and with 0.5 and 1.0% zinc sulfate (ZnSO₄) as foliar application. Results showed that Zn increasing levels in soil helped in phosphorus uptake up to boot stage but its conversion to grain portion lacked in Zn treated plants. Potassium (K) uptake also increased up to 6.24% in boot stage with treatment of 10 kg Zn ha^?1 + 1.0% ZnSO₄ foliar spray. Zinc (Zn) concentration increased in plant tissues with the increasing level of Zn application but this disturbed the phosphorus (P)-Zn interaction and, thus, both of the nutrients were found in lesser quantities in grains compared to the control. Despite of the apparent sufficient Zn level in soil (1.95 mg kg^?1), improvement in growth and yield parameters with Zn application indicate that the soil was Zn deplete in terms of plant available Zn. The above findings suggest that the figure Zn sufficiency in alkaline soil (1.0 mg kg^?1) should be revised in accordance to the nature and type of soils. Furthermore, foliar application of Zn up to 1.0% progressively increased yield but not significantly; and it was recommended that higher concentrations might be used to confirm foliar application of Zn as a successful strategy for increasing plant zinc levels.     

Biofortification of wheat cultivars with selenium

ABSTRACT

Biofortification experiments with three winter wheat cultivars treated with sodium selenate through foliar- and soil-fertilisation were conducted at two locations in Croatia and Serbia in two consecutive years to increase the selenium (Se) concentration in bread-making wheat grain. The treatments were: (a) 5?g?ha^?1 Se foliar-, (b) 10?g?ha^?1 Se foliar- and (c) 10?g?ha^?1 Se in soil surface-application and they were compared with (d) control. Both Se foliar- and soil-fertilisation increased the Se concentration in grains from 2.6- to 4.6-fold. The concentration in grain was highest with Se foliar-fertilisation of 10?g?ha^?1 and it was increased by 29–32?µg Se kg^?1 dry weight for each gram of Se applied per ha. The wheat cultivars differed in grain yield and Se uptake (g?ha^?1 Se). However, on average, there were no differences between wheat cultivars with respect to Se grain concentrations. Agronomic use efficiency (by grain) was significantly higher for Se foliar- (19%) than for soil-fertilisation (13%). It can be concluded that agronomic biofortification of winter wheat can be effective in increasing Se grain concentration, where the efficiency depends on the rate of Se applied, application method and local environmental conditions rather than on cultivar differences.     

Effects of zinc fertilizer amendments on yield and grain zinc concentration under controlled environment conditions

The application of zinc (Zn) fertilizer to lentil is an agronomic strategy that has the potential to improve yield and enhance grain Zn concentration. A pot study was conducted to determine if Zn fertilizer applied to three popular Saskatchewan lentil cultivars could increase yield and concentration of Zn in the grain. The effects of soil and foliar applied Zn forms, including ZnSO₄, Zn chelated with EDTA, Zn lignosulphonate, and a control were evaluated. Forms of Zn were not found to significantly increase yield (P = 0.828) or grain Zn concentration (P = 0.708) in any of the lentil cultivars tested. Fertilization with soil applied ZnSO₄ resulted in significantly (P < 0.0001) higher amounts of residual available Zn in the soil relative to other Zn treatments. Soil fertilized with ZnSO₄ had 1.13 mg kg^?1 diethylenetriaminepentaacetic acid (DTPA)-extractable Zn compared to 0.84 mg Zn kg^?1 and 0.77 mg Zn kg^?1 in the soil and foliar applied chelated Zn, respectively.     

APPLICATION OF INCREASING LEVELS OF ZINC TO SOIL REDUCED ACCUMULATION OF CADMIUM IN LUPIN GRAIN

Yellow lupin (Lupinus luteus L.) and narrow-leafed lupin (L. angustifolius L.) are grown as grain legumes in rotation with spring wheat (Triticum aestivum L.) on acidic sandy soils of south-western Australia. Yellow lupin can accumulate significantly larger cadmium (Cd) concentrations in grain than narrow-leafed lupin. A glasshouse experiment was undertaken to test whether adding increasing zinc (Zn) levels to soil increased Zn uptake by yellow lupin reducing accumulation of Cd in yellow lupin grain. Two cultivars of yellow lupin (cv. ‘Motiv’ and ‘Teo’) and 1 cultivar of narrow-leafed lupin (cv. ‘Gungurru’) were used. The soil was Zn deficient for grain production of both yellow and narrow-leafed lupin, but had low levels of native soil Cd (total Cd <0.05 mg kg^?1) so 1.6 mg Cd pot^?1, as a solution of cadmium chloride (CdCl₂·H₂O), was added and mixed through the soil. Eight Zn levels (0–3.2 mg Zn pot^?1), as solutions of zinc sulfate (ZnSO₄·7H₂O), were added and evenly mixed through the soil. Yellow lupin accumulated 0.16 mg Cd kg^?1 in grain when no Zn was applied, which decreased as increasing Zn levels were applied to soil, with ～0.06 mg Cd kg^?1 in grain when the largest level of Zn (3.2 mg Zn pot^?1) was applied. Low Cd concentrations (<0.016 mg Cd kg^?1) were measured in narrow-leafed lupin grain regardless of the Zn treatment. When no Zn was applied, yellow lupin produced ～2.3 times more grain than narrow-leafed lupin, indicating yellow lupin was better at acquiring and using indigenous Zn from soil for grain production. Yellow lupin required about half as much applied Zn as narrow-leafed lupin to produce 90% of the maximum grain yield, ～0.8 mg pot^?1 Zn compared with ～1.5 mg Zn pot^?1. Zn concentration in whole shoots of young plants (eight leaf growth stage) related to 90% of the maximum grain yield (critical prognostic concentration) was (mg Zn kg^?1) 25 for both yellow lupin cultivars and 19 for the narrow-leafed lupin cultivar. Critical Zn concentration in grain related to 90% of maximum grain yield was (mg Zn kg^?1) 24 for both yellow lupin cultivars compared with 20 for the narrow-leafed lupin cultivar.     

Zinc Deficiency in Rainfed Wheat in Pakistan: Magnitude,Spatial Variability,Management, and Plant Analysis Diagnostic Norms

Abstract

Zinc (Zn) deficiency is a widespread micronutrient disorder in crops grown in calcareous soils; therefore, we conducted a nutrient indexing of farmer‐grown rainfed wheat (Triticum aestivum, cv. Pak‐81) in 1.82 Mha Potohar plateau of Pakistan by sampling up to 30 cm tall whole shoots and associated soils. The crop was Zn deficient in more than 80% of the sampled fields, and a good agreement existed between plant Zn concentration and surface soil AB‐DTPA Zn content (r=0.52; p≤0.01). Contour maps of the sampled areas, prepared by geostatistical analysis techniques and computer graphics, delineated areas of Zn deficiency and, thus, would help focus future research and development. In two field experiments on rainfed wheat grown in alkaline Zn‐deficient Typic Haplustalfs (AB‐DTPA Zn, 0.49–0.52 mg kg^?1), soil‐applied Zn increased grain yield up to 12% over control. Fertilizer requirement for near‐maximum wheat grain yield was 2.0 kg Zn ha^?1, with a VCR of 4∶1. Zinc content in mature grain was a good indicator of soil Zn availability status, and plant tissue critical Zn concentration ranges appear to be 16–20 mg kg^?1 in young whole shoots, 12–16 mg kg^?1 in flag leaves, and 20–24 mg Zn kg^?1 in mature grains.     

Yield response of crops amended with sewage sludge in the field is more affected by sludge properties than by final soil metal concentration

Adverse effects on crop yield or quality have been reported in sewage‐sludge treated soils at soil total metal concentrations below those of the current EU directives. A field trial was set up in Belgium (2002–2004) to assess crop response to the application of sewage sludge below these soil thresholds but with sludge metal concentrations either above (high‐metal) or below (low‐metal) sludge metal limits. Two lime‐stabilized and two raw, dewatered sludges were applied annually at rates of 10, 25 and 50 t dry matter (dm) ha^?1 for 3 years with four rates of N‐fertilizer as a reference. Final soil metal concentrations increased to maximums of 1.6 mg Cd kg^?1 and 225 mg Zn kg^?1 through sludge applications. Maize yield was marginally affected by treatments in year 1, whereas wheat and barley grain yields in subsequent years increased up to threefold with increasing sludge or fertilizer rates and were mainly explained by grain‐N. However, the grain yield of winter wheat in year 2 was reduced by about 14% in lime‐stabilized high‐metal sludge treatments compared with wheat receiving N‐fertilizer at equivalent grain‐N. Wheat grain and straw analysis showed no nutrient deficiencies but Zn concentrations in grain and straw were greater than in N‐fertilizer and lime‐stabilized, low‐metal sludge treatments, suggesting Zn toxicity. Sludge properties other than Cd concentration (e.g. electrical conductivity) affected crop Cd in the first year (maize), whereas significant correlations between Cd application and wheat grain Cd were found in the second year. Wheat grain Cd concentrations reached the international trade guideline of 0.1 mg Cd kg^?1 fresh weight in the plots amended with lime‐treated, high‐metal sludge even though soil Cd remained below EU limits. In the third year, barley grain Cd remained largely below EU limits. We discuss the possibility that sludge properties rather than soil total metal concentrations are related to effects on crops in the initial years after sludge applications. In none of the 3 years were any adverse effects on crops found for sludge meeting current EU regulations.     

Zinc bioavailability and nitrogen concentration in grains of wheat crop sprayed with zinc sulfate,ammonium sulfate,ammonium chloride,and urea

Abstract

It is still unclear if different sources of nitrogen (N) can variably influence grain accumulation of zinc (Zn), N, and phytate. We tested foliar treatments of 0 or 0.25% Zn as zinc sulfate in combination with 0 or 1% N as ammonium chloride, ammonium sulfate or urea sprayed on field-grown-wheat (Triticum aestivum L.) foliage at anthesis and 10 days later. Leaf burning caused by ammonium chloride significantly decreased grain yield. Grain N concentration was the highest in the urea +0.25% Zn treatment. Foliar N application influenced grain Zn concentration only if Zn was included in the spray. Grain phytate concentration was significantly decreased by both N and Zn sprays. Estimated Zn bioavailability in grains was the highest at 0.25% Zn and was not influenced by the N sources. Based on grain yield, grain N concentration, and Zn bioavailability in grains, foliar application of Zn?+?urea is an optimal strategy.     

Effect of Ethylenediaminetetraacetic Acid on Growth and Phytoremediative Ability of Two Wheat Varieties

Chelating agents are commonly used to enhance the phytoremediative ability of plants. The type of chelating agent applied and the selection of plant species are important factors to consider for successful phytoremediation. This study investigates the effects of four different rates (0, 2, 4, 8 mmol kg^?1) of ethylenediaminetetraacetic acid (EDTA) on lead (Pb) dissolution, plant growth, and the ability of two spring wheat varieties (Auqab-2000 and Inqalab-91) to accumulate Pb from contaminated soils in a pot study. The results indicated that the addition of EDTA to the soil significantly increased the aqueous solubility of Pb and that wheat variety Inqalab-91 was more tolerant to Pb than Auqab-2000. Application of EDTA at 8 mmol kg^?1 resulted in biomass yield, photosynthetic rate, and transpiration rate significantly lower in Auqab-2000 than in Inqalab-91. Although EDTA enhanced the uptake of Pb by both wheat varieties, Auqab-2000 accumulated significantly more Pb in the shoots than Inqalab-91. The results of the present study suggest that under the conditions used in this experiment, EDTA at the highest dose was the best amendment for enhanced phytoextraction of Pb using wheat. High concentrations of Pb were found in leachates collected from the bottom of columns treated with EDTA. Application of EDTA in the column leaching experiment increased the concentration of Pb in leachate with increasing EDTA dosage (0–8 mmol kg^?1). These results suggest that EDTA addition for enhancing soil cleanup must be designed properly to minimize the uncontrolled release of metals from soils into groundwater.