小麦与花生间作改善花生铁营养的效应研究

采用砂-土联合培养根箱试验装置,模拟田间试验研究石灰性土壤小麦与花生间作改善花生Fe营养的效应结果表明,石灰性土壤高pH和高CaCO3是导致花生缺Fe黄化的主要原因。叶片已发生黄化的花生与小麦间作可明显改善花生缺Fe症状,间作16d后花生根际土壤有效铁含量、花生新叶叶绿素和活性Fe含量均显著提高。小麦与花生间作对改善花生Fe营养的效应可能与缺Fe小麦根分泌的Fe载体对土壤中Fe活化有关。     

玉米花生间作对花生铁营养的影响

采用根箱隔网盆栽方法模拟研究了玉米／花生间作对花生吸收利用铁营养的影响。用30m尼龙网将聚氯乙烯制作的根箱分为根室和外室，模拟了玉米单作、花生单作、玉米／花生间作三种情况。结果表明，间作对花生的铁营养状况有很大的影响。当花生与玉米间作时，花生地上部不表现缺铁现象；而花生单作则表现出严重的新叶缺铁黄化现象。间作花生新叶的全铁含量是单作的1．8倍，单作新叶活性铁含量仅是间作的47．2％，叶绿素含量是间作的25．3％。间作显著促进了花生对铁的吸收，使花生不同的部位的含铁量高于单作，从而提高了花生的光合速率；同时间作花生对铁的利用效率明显增加，花生子粒中铁的吸收量是单作的两倍多。     

Genetic Differences in Resistance to Iron Deficiency Chlorosis in Peanut

Iron (Fe) deficiency has been a widespread problem in peanut (Arachis hypogaea L.) grown on calcareous soils of northern China and has resulted in significant yield losses. Field observations showed considerable variability in visual chlorosis symptoms among peanut cultivars in the same soil. The objective of this study was to confirm the genetic differences in resistance to Fe-deficiency chlorosis in peanut and to identify feasible indicators for screening Fe-efficient genotypes. Resistance to Fe chlorosis of sixteen peanut cultivars grown on calcareous soil was evaluated in the field and physiological responses to Fe-deficiency stress were studied in nutrient solution. There were significant differences in resistance to Fe-deficiency chlorosis among the sixteen peanut cultivars tested, which was identified with SPAD readings, active Fe concentrations in young leaves in the early growth stages, and the pod yield. For Fe-resistant peanut cultivars, Fe-reduction capacity and quality of releasing hydrogen ions from roots increased under Fe-deficiency stress. Highly correlated relationships were observed between the summation of root Fe reduction and field chlorosis scores for sixteen cultivars (r² = 0.79). It was concluded that Fe-reduction capacity was a better physiological indicator for screening Fe-efficient peanut genotypes of the mechanisms measured.     

Role of Phosphatases,Iron Reducing,and Solubilizing Activity on the Nutrient Acquisition in Mixed Cropped Peanut and Barley

The effect of interspecific complementary and competitive root interactions and rhizosphere effects on primarily phosphorus (P) and iron (Fe) but also nitrogen (N), potassium (K), calcium (Ca), zinc (Zn), and manganese (Mn) nutrition between mixed cropped peanut (Arachis hypogaea L.) and barley (Hordeum vulgare L.). In order to provide more physiological evidence on the mechanisms of interspecific facilitation, phosphatase activities in plant and rhizosphere, root ferric reducing capacity (FR), Fe-solubilizing activity (Fe-SA), and rhizosphere pH were determined. The results of the experiment revealed that biomass yield of peanut and barley was decreased by associated plant species as compared to their monoculture. Rhizosphere chemistry was strongly and differentially modified by the roots of peanut and barley and their mixed culture. In the mixed cropping of peanut/barley, intracellular alkaline and acid phosphatases (AlPase and APase), root secreted acid phosphatases (S-APase), acid phosphatases activity in rhizosphere (RS-APase), and bulk soil (BS-APase) were higher than that of monocultured barley. Regardless of plant species and cropping system, the rhizosphere pH was acidified and concomitantly to this available P and Fe concentrations in the rhizosphere were also increased. The secretion Fe-solubilizing activity (Fe-SA) and ferric reducing (FR) capacity of the roots were generally higher in mixed culture relative to that in monoculture treatments which may improve Fe and Zn nutrition of peanut. Furthermore, mixed cropping improved N and K nutrition of peanut plants, while Ca nutrition was negatively affected by mixed cropping.     

利用~(14)示踪研究玉米/花生间作玉米根系分泌物对花生铁营养影响的机制

通过14 C示踪技术研究间作条件下玉米根系分泌物改善花生铁营养的作用。结果表明 ,玉米根系的分泌物可穿越尼龙网而到达间作花生的根际 ,同正常间作的花生一样 ,与单作相比 ,两种间作花生的铁营养状况得到了明显的改善 ,玉米光合作用固定的碳可通过根系分泌物进入花生根际并转移到花生的根系和地上部 ,玉米根系分泌物可活化土壤难溶性铁而提高土壤有效铁含量 ,这部分活化的铁可被花生吸收和利用     

Effects of phosphate carriers,iron, and indoleacetic acid on iron nutrition and productivity of peanut on a calcareous soil

Results of a field experiment designed to assess the effects of phosphate carriers, iron (Fe), and indoleacetic acid (IAA) on the Fe nutrition of peanut grown on a calcareous soil showed that single superphosphate (SSP) was more effective than diammonium phosphate (DAP) in improving Fe nutrition and chlorophyll synthesis. Increased phosphorus (P) and Fe contents of chlorotic leaves showing symptoms of Fe deficiency suggested that Fe, despite absorption and uptake, was subjected to inactivation, and that the Fe content per se was not the cause of the observed chlorosis. Better amelioration of chlorosis with the SSP treatment as compared with DAP indicated a role of sulphur (S) in preventing inactivation of Fe, possibly caused by excessive P accumulation. A foliar spray of Fe‐EDDHA corrected the chlorosis, but a ferric citrate foliar treatment did not. This further suggested that the mobility of Fe was impaired in chlorotic plants. An IAA foliar spray only also tended to improve Fe nutrition. Significant increase in peanut productivity was observed following improvement in Fe nutrition both with soil and foliar treatments.     

A study on the improvement iron nutrition of peanut intercropping with maize on nitrogen fixation at early stages of growth of peanut on a calcareous soil

Abstract

A glasshouse study employing a split-root technique was conducted to investigate the influence of intercropping with maize (Zea mays L.) in a calcareous soil on N₂ fixation by peanut (Arachis hypogaea L.) at early stages of growth. In this intercropping system, competitive interactions between maize and peanut for N and improvement of Fe uptake were likely to be important factors affecting N₂ fixation of peanut. The experiment was comprised of three treatments which included treatment I: peanut monocropping; treatment II: maize/peanut intercropping (the major and the minor compartments with low N, 50 mg kg^?1); treatment III: maize/peanut intercropping (the major compartment with low N, 50 mg kg^?1 and the minor compartment with high, N 200 mg kg^?1). The minor compartment of treatment III was fertilized with 200 mg kg^?1 N for reducing or eliminating the competition of N coming from intercropping maize. Intercropping with maize corrected Fe chlorosis of peanut by significantly increasing plant Fe concentration and uptake. Compared with the monocropping treatment, iron uptake increased from intercropping treatment II and III by 22 and 24% per plant, 30 and 29% shoots, 38 and 60% nodules. Iron uptake by the root nodules was especially enhanced in the intercropping system. In contrast, intercropping with maize had little effect on NO₃ ^?1-N concentrations in the soil rhizosphere of peanut or on N concentrations and uptake by peanut compared with plants in monoculture. The results indicate that the improvement in Fe nutrition was an important factor promoting N₂ fixation by peanut in the intercropping system at the flowering stage of peanut growth, and that competition for N by intercropped maize had little effect on N₂ fixation by peanut under the experimental conditions.     

铁营养状况及不同形态氮素对玉米体内不同铁库铁再利用的影响

采用分根技术、营养液培养方法 ,研究缺铁条件下供应不同形态氮素对玉米苗期体内不同铁库中铁再利用的影响。结果表明 ,缺铁条件下 ,玉米新生叶片铁营养状况不仅受体内铁库强度大小的影响 ,而且也受外界调节措施—氮素形态的调节。研究发现 ,与NO3-N相比 ,不考虑根细胞质外体铁库时 ,供应NH4-N可使初生叶中 32 %的铁再利用 ,考虑根系铁库时 ,初生叶铁变化不明显 ,而可使根系 40 %的铁转移至地上部。无论根系是否有铁库 ,缺铁条件下 ,NH4-N能提高新叶活性铁含量和伤流液中铁浓度。     

花生缺铁黄化的敏感时期及耐低铁品种的筛选指标

采用盆栽试验,系统研究了石灰性土壤上16个花生品种在各个生育时期新叶的黄化度、叶绿素值、活性铁含量的差异及其动态变化。结果表明,缺铁胁迫下花生耐低铁和铁敏感品种间叶片的黄化程度存在着显著差异,大多数铁敏感品种在出苗后50～65 d时黄化度最高。供试16个品种顶部新展开叶片的叶绿素值（SPAD值）和活性铁含量在整个生育期的变幅分别为4.5～34.6和8.0～36.3 mg/kg, FW,随生长时间的延长两者均呈高―低―高的动态变化趋势。在生长前期,耐低铁品种新叶的叶绿素值和活性铁含量均显著高于铁敏感品种;开花期是花生对缺铁胁迫最为敏感的时期,此阶段黄化现象最严重、各品种新叶的叶绿素值和活性铁含量最低。相关分析表明,在生长前期叶绿素值与黄化度、活性铁及荚果产量之间均呈极显著的相关关系。新叶叶绿素值可作为花生耐低铁品种筛选的一可靠指标。     

灭菌土壤玉米一花生混作对花生铁营养的影响研究

盆栽试验研究灭菌土壤玉米 花生混作对花生植株Fe营养与根际土壤有效铁的影响结果表明 ,玉米 花生混作可显著提高花生新叶叶绿素及活性铁含量 ,下针初期可增加花生地上部全Fe含量和根际土壤活性铁含量 ,混作在改善花生Fe营养过程中始终起主导作用 ;而灭菌土壤处理则仅在花生生长早期有利于改善其Fe营养状况     

Effects of root addition and foliar application of nitric oxide and salicylic acid in alleviating iron deficiency induced chlorosis of peanut seedlings

Nitric oxide (NO) and salicylic acid (SA) are two important signaling molecules, which could alleviate chlorosis of peanut under iron (Fe) deficiency. Here, we further investigated the mechanism of different combinations of sodium nitroprusside (SNP, a nitric oxide donor) and SA supplying in alleviation Fe deficiency symptoms and selected which is the best combination. Thus, peanut was cultivated in hydroponic culture under iron limiting condition with different combinations of SNP and SA application. After 21 days, Fe deficiency significantly inhibited peanut growth, decreased soluble Fe concentration and chlorophyll contents, and disturbed ionic homeostasis. In addition, the content of reactive oxygen species (ROS) and malondialdehyde (MDA) concentration increased, which led the lipid peroxidation. Application of SNP and SA significantly changed Fe trafficking in cells and organs, which increased Fe uptake from nutrient solution, and transport from root to shoot, enhanced the activity of ferric-chelate reductase (FCR), that increased the available Fe in cell organelles, and the active Fe, chlorophyll contents in leaves. Furthermore, ameliorated the inhibition of calcium (Ca), magnesium (Mg) and zinc (Zn) uptake and promoted plant growth in Fe deficiency. At the same time, it increased the activities of superoxide dismutase (SOD), peroxidase (POD) and catalase (CAT) to protect the plasmolemma from peroxidation. Results demonstrated that different combinations of SNP and SA application could alleviate the chlorosis of peanut in Fe deficiency by various mechanisms. Such as increased the available Fe and chlorophyll concentrations in leaves, improved the activities of antioxidant enzymes and modulated the mineral elements balance and so on. Foliar application of SNP and SA is the best to protect leaves while directly adding them into nutrient solution is the best to protect roots. These results also indicated that the effects of SNP and SA supplying together to leaves or roots are better than respectively adding to roots and spraying to leaves. The best combination is foliar application of SNP and SA.     

玉米花生混作对花生根系还原力和花生铁营养的影响

采用自行设计的立培一营养液联合体系培养装置．研究了混作对花生根系还原力和铁营养状况的影响。向营养液中供给难溶性的氢氧化铁后,在不同的时间内测定花生根系的还原力及新叶中铁的含量。结果表明,在3～9天中单作花生还原力明显高于混作花生,12～15天期间单作花生还原力迅速下降并低于相应的混作花生;而混作花生在6～15无中缓慢上升,并在较长时间内维持了较高的还原力。花生新叶活性铁含量测定结果表明,在加入难溶性氢氧化铁后第3天,单作、混作花生新叶活性铁含量无明显的差异,而至第9天、第15天时,单作花生活性铁含量低于混作花生。玉米与花生混作对改善花生营养状况具有重要的作用。     

Effects of Nitric Oxide on Iron-Deficiency Stress Alleviation of Peanut

The aim of this research was to study the role of nitric oxide (NO) in alleviating iron deficiency induced chlorosis of peanut (Arachis hypogaea L.). For this study, sodium nitroprusside (SNP) was used to supply NO for hydroponic peanut plants. After 18 days, the peanut seedlings growing without iron exhibited significant leaf interveinal chlorosis, and this iron-deficiency induced symptom was completely prevented by NO. An increased content of chlorophyll and active iron was observed in NO-treated young leaves, suggesting an improvement of iron availability in plants. In addition, the improved rhizosphere acidification and increased secretion of organic acids by root in NO-treated plants suggesting that NO is effective in modulating iron uptake and transport inside the peanut plants. Furthermore, NO treatment alleviated the increased accumulation of superoxide anion (O₂^??) and malondialdehyde (MDA), and modulated the antioxidant enzymes. However, the SNP with a prior sunlight treatment that does not release NO had no significant effect on the chlorophyll levels in iron-deficient plants. Therefore, these results support a physiological action of NO on the availability, uptake and transport of iron in the plant.     

Interspecific Facilitative Root Interactions and Rhizosphere Effects on Phosphorus and Iron Nutrition Between Mixed Grown Chickpea and Barley

A glasshouse study was conducted to investigate the effects of interspecific complementary and competitive root interactions and rhizosphere effects on phosphorus (P) and iron (Fe) nutrition of mixed grown chickpea (Cicer arietinum L.) and barley (Hordeum vulgare L.). In order to provide more physiological evidence on the mechanisms of interspecific facilitation, we determined phosphatase activities in plant and rhizosphere, and root ferric reducing capacity (FR), Fe-solubilizing activity (Fe-SA) and rhizosphere pH. The results of the experiment revealed that biomass yield of barley was significantly increased by associated chickpea as compared to monocultured barley, while mixed cropping caused a slight decreases in the biomass yield of chickpea. The rhizosphere was strongly acidified under chickpea and chickpea/barley mixed cropping and this acidification, in turn, increased the available P, Fe(II) and DTPA-Fe concentrations in the rhizosphere. Fe-solubilizing activity (Fe-SA) and ferric reducing (FR) capacity of the roots were higher in both species grown in mixed culture relative to their monoculture which may improve Fe nutrition of both species. Leaf acid phosphatase (APase, EC 3.1.3.2) activity was higher in both plants under mixed cropping that may improve P nutrition of barley by chickpea.     

Iron deficiency and zinc toxicity in soybean grown in nutrient solution with different levels of sulfur

A typical symptom of iron (Fe) deficiency in plants is yellowing or chlorosis of leaves. Heavy metal toxicity, including that of zinc (Zn), is often also expressed by chlorosis and may be called Fe chlorosis. Iron deficiency and Zn toxicity were evaluated in soybean (Glycine max [L.] Merr.) at two levels each of Zn (0.8 and 40 μM), Fe (0 and 20 μM), and sulfur (S) (0.02 and 20 mM). Reduction in dry matter yield and leaf chlorosis were observed in plants grown under the high level of Zn (toxic level), as well as in the absence of Fe. Zinc toxicity, lack of Fe, and the combination of these conditions reduced dry matter yield to the same extent when compared to the yield of the control plants. The symptoms of Zn toxicity were chlorosis in the trifoliate leaves and a lack of change in the orientation of unifoliate leaves when exposed to light. The main symptoms of Fe deficiency were chlorosis in the whole shoot and brown spots and flaccid areas in the leaves. The latter symptom did not appear in plants grown with Fe but under Zn toxicity. It seems that Fe deficiency is a major factor impairing the growth of plants exposed to high levels of Zn. Under Zn toxicity, Fe and Zn translocation from roots to shoots increased as the S supply to the plants was increased.     

pH-Änderungen in der Rhizosphäre von Mais- und Erdnußwurzeln

pH changes in the rhizosphere of peanut and maize roots pH changes in soil near growing peanuts and maize seedlings were measured using antimony microelectrodes. The roots of each plant actively altered pH, both at the root tip and root hair zone (maize) and immediately behind the root elongation zone (peanut). Along the root elongation zone and at distances greater than 10-15 cm from the root tip, pH moved towards the value in the soil outside of the rhizosphere. Peanut seedlings grown in unfertilized and NO₃-fertilized soil (initial pH 5.5) lowered soil pH by 1.5 and by 0.7 units, respectively; whereas maize seedlings caused pH increases of 1.0 and 1.5 units, respectively. In NH₄-fertilized soil, both seedlings caused soil pH to fall by 2-3 units. In an acid soil, pH changes occurred at distances of up to approximately 2.5 mm from root surfaces.     

影响菜豆体内铁再利用效率的因素及其机理

本文在人工气候室中，用营养液培养方法，并结合同位素示踪技术研究了铁的供应状况，两种形态氮素（ＮＯ＾－３－Ｎ和ＮＨ＾＋４－Ｎ）及叶处遮光对菜豆体内铁再利用效率的影响，并对其有关机理进行了深入的研究。结果表明，铁的缺乏有利于累积在根和初生叶中的铁身新生组织中转移，铁的再利用效率明显提高。无论有缺铁还供铁条件下，ＮＨ＾＋４－Ｎ的供应使得菜豆新叶中活性铁含量、新叶叶绿素含量及体内铁的再利用效率都明显高于Ｎ     

Phytosiderophore release from manganese‐induced iron deficiency in barley

An experiment was conducted in the phytotron with barley (Hordeum vulgare L. cv. Minorimugi) grown in nutrient solution to compare iron (Fe) deficiency caused by the lack of Fe with manganese (Mn)‐induced Fe deficiency. Dark brown spots on older leaves and stems, and interveinal chlorosis on younger leaves were common symptoms of plants grown in either Mn‐toxic or Fe‐deficient treatments. Dry matter yield was affected similarly by Fe deficiency and Mn toxicity. The Mn toxicity significantly decreased the translocation of Fe from roots to shoots, caused root browning, and inhibited Fe absorption. The rate of Fe translocated from roots to shoots in the 25.0 μM Mn (toxic) treatment was similar to the Fe‐deficient treatment. Manganese toxicity, based on the release of phytosiderophore (PS) from roots, decreased from 25.0>250>2.50 uM Mn. The highest release of PS from roots occurred 7 and 14 days after transplanting (DAT) to Mn‐toxic and Fe‐deficient treatments, respectively; but was always higher in the Fe‐deficient treatment than the Mn‐toxic treatments. The release of PS from roots decreased gradually with plant age and with severity of the Mn toxicity symptoms. The PS content in roots followed the PS release pattern.     

P and N deficiency change the relative abundance and function of rhizosphere microorganisms during cluster root development of white lupin (Lupinus albus L.)

We studied microbe-plant interactions of white lupin, a cluster root-forming plant, under low P and N conditions to examine increased nutrient acquisition by plants either by a shift to a more specialized microbial community or changes in microbial enzyme production. White lupin plants were grown in rhizoboxes filled with either P- or N-deficient soil; fertilized soil was used as control. After cultivation of plants in a glasshouse for 41 d, plant growth (shoot and roots) and P and N accumulation in shoots were measured. Microbial functions were analyzed by P- and N-cycling enzymes. The microbial community structure was estimated by fingerprinting (denaturing gradient gel electrophoresis) and sequencing techniques. P deficiency induced the released citrate and acid phosphomonoesterases from cluster roots and stimulated the production of microbe-derived alkaline phosphomonoesterase in the rhizosphere. P deficiency decreased microbial diversity in the cluster root rhizosphere. Increased relative abundance of Burkholderiales in the rhizosphere of P deficient plants might be responsible for the degradation of different organic P fractions such as phytates. N deficiency induced an increase of the number of nodules and P concentration in shoot as well as roots of white lupin. We clarified that high release of citrate from cluster roots might be the preferred mechanisms to meet the P demand of nodulated plants under N deficiency. In addition, the high abundance of Rhizobiales and Rhodospirillales in the rhizosphere of cluster roots showed that the importance of N-fixing microorganisms under N deficiency. The contribution of rhizosphere microorganisms due to similar activities of N-cycling enzymes under the two different N treatments is less important for N nutrition of plants. Further understanding of the regulation of cluster roots under N-deficiency will provide new information on the interactions between P and N nutrition.     

田间玉米和蚕豆对低磷胁迫响应的差异比较

【目的】植物在长期进化过程中形成了一系列适应机制,以应对低磷胁迫。本文提出玉米主要通过根系形态变化适应低磷胁迫的假设,并通过与蚕豆植株在根系形态与生理方面对低磷胁迫反应的比较试验加以验证。【方法】在中国农业大学上庄长期定位试验田进行两年田间实验,玉米和蚕豆分别单作,重复3次。在玉米抽雄前的拔节至大喇叭口期和蚕豆的初花至盛花期两次取样(两年的两次取样时间间隔10~12天),比较研究了不供磷和供磷100 kg/hm2下玉米和蚕豆生长和磷素吸收、根系在0—40 cm土层中分布、以及根际p H值和酸性磷酸酶活性的差异。【结果】1)玉米植株的生物量和含磷量远远高于蚕豆;第一次取样时蚕豆的根冠比高于玉米,而且两种植物低磷下的根冠比高于供磷充足处理。两次取样时玉米的总根长大于蚕豆,两种植物的大部分根系分布在0—20 cm表层土壤,玉米根系在0—10 cm土层的分布更多。2)蚕豆根系的比根长明显大于玉米,但单位根长吸磷量低于玉米,两种植物间的上述差异不受取样时间和供磷水平的影响。3)两次取样时,蚕豆根表的酸性磷酸酶活性均明显高于玉米。玉米根表的酸性磷酸酶活性在两个供磷水平下没有差异。第一次取样时,缺磷蚕豆根表的酸性磷酸酶活性高于供磷充足的蚕豆植株。4)缺磷蚕豆的根际土壤p H值明显低于供磷充足蚕豆;但玉米根际土壤p H值在缺磷和供磷充足条件下无显著差异。【结论】低磷条件下两种植物的根冠比均明显增加。玉米根系单位根长的吸磷量高于蚕豆,并且在含磷量丰富的表层土壤分布有更多根系,但缺磷条件下玉米没有增加根系的质子和酸性磷酸酶的分泌,主要以根系形态变化来适应低磷胁迫。结果支持本文提出的玉米主要通过根系形态变化适应低磷胁迫的假设。但蚕豆在低磷条件下除了增加根系生长外,还具有通过增加质子分泌和根表酸性磷酸酶活性提高根际土壤有效磷浓度的潜力。