土壤团聚体有机碳研究进展

土壤有机碳是衡量土壤肥力的重要指标,对于促进土壤养分循环、增加养分有效性有重要作用。土壤团聚体是土壤的重要组成部分,是组成土壤结构的最小单元,受到自然因素和人为因素的影响,其形成转化过程与土壤固碳过程息息相关,因而研究团聚体和有机碳的关系及团聚体有机碳影响因素对于土壤结构的改善和土壤质量的提升具有重要意义。本文通过对文献的总结,明晰了土壤团聚体和有机碳的关系,阐述了土壤类型、施肥方式、土地利用和矿区复垦对土壤团聚体有机碳的影响,并从生物质炭的长期定位研究和复垦矿区的土壤修复两方面对土壤团聚体有机碳的研究进行展望,研究结果可为合理的农业生产提供科学依据。     

生物炭对Bt Cry1Ac蛋白抗紫外能力影响

为了研究生物炭对紫外线的防护作用，以豆壳烧制的生物炭作为载体，研究生物炭对Bt Cry1Ac蛋白的吸附行为以及生物炭对Cry1Ac蛋白的紫外保护作用。使用扫描电子显微镜、透射电子显微镜、X-射线粉末衍射以及傅立叶红外光谱等手段对生物炭的形貌和结构进行表征。结果表明，生物炭是典型的多孔结构材料，表面具有丰富的官能团。Cry1Ac蛋白与生物炭吸附平衡时间为50 min，最合适的吸附浓度比（生物炭：蛋白）为1：100，二者吸附符合准二级动力学模型和Langmuir模型。在UVB紫外照射4 h后，生物炭与Cry1Ac蛋白复合物对棉铃虫的生物活性是单纯蛋白的4.93倍，显示生物炭具有较好的紫外抵抗效果。研究结果初步表明，制备得到的生物炭能够显著提高Cry1Ac蛋白的抗紫外能力，为后续研发耐受紫外线的农药剂型提供新材料。     

生物炭对酸化茶园土壤性状和真菌群落结构的影响

为探讨生物炭长期施用对酸化茶园土壤改良和真菌群落结构的影响,分析了按生物炭用量0、2.5、5、10、20、40 t·hm^-2施用5年后的茶园土壤性状和真菌群落结构变化。结果表明,施用生物炭5年后的茶园土壤pH提高了0.16~1.11,可溶性有机碳含量提高了52.6%~92.3%,而铵态氮和硝态氮含量以10 t·hm^-2处理最高。施用生物炭5年后的土壤性质变化,进一步影响了真菌群落结构,表现为Chao指数、ACE指数和Shannon指数随生物炭用量增加呈先增加后降低的趋势;提高生物炭施用量对茶园土壤次要作用的真菌（LDA值<3.50）丰度的增加效果高于优势真菌（LDA值>3.50）的效果,其中被孢霉属、木霉属、毛壳菌属的相对丰度增加,黑盘孢属的相对丰度降低。     

Biochar Mitigates Salinity Stress in Potato

A pot experiment was conducted in a climate‐controlled greenhouse to investigate the growth, physiology and yield of potato in response to salinity stress under biochar amendment. It was hypothesized that addition of biochar may improve plant growth and yield by mitigating the negative effect of salinity through its high sorption ability. From tuber bulking to harvesting, the plants were exposed to three saline irrigations, that is 0, 25 and 50 mm NaCl solutions, respectively, and two levels of biochar (0 % and 5 % W/W) treatments. An adsorption study was also conducted to study the Na⁺ adsorption capability of biochar. Results indicated that biochar was capable to ameliorate salinity stress by adsorbing Na⁺. Increasing salinity level resulted in significant reductions of shoot biomass, root length and volume, tuber yield, photosynthetic rate (A_n), stomatal conductance (g_s), midday leaf water potential, but increased abscisic acid (ABA) concentration in both leaf and xylem sap. At each salinity level, incorporation of biochar increased shoot biomass, root length and volume, tuber yield, A_n, g_s, midday leaf water potential, and decreased ABA concentration in the leaf and xylem sap as compared with the respective non‐biochar control. Decreased Na⁺, Na⁺/K⁺ ratio and increased K⁺ content in xylem with biochar amendment also indicated its ameliorative effects on potato plants in response to salinity stress. The results suggested that incorporation of biochar might be a promising approach for enhancing crop productivity in salt‐affected soils.     

纳米Fe3O4负载酸改性炭对水体中Pb2+、Cd2+的吸附

为探讨纳米Fe₃O₄负载联合硝酸改性椰壳炭对Pb²⁺、Cd²⁺单一及复合溶液的吸附特性，通过静态吸附实验，针对吸附剂的表面特性、投加量、溶液初始pH、吸附时间、重金属初始浓度等影响因素进行了探讨，应用等温吸附模型及吸附动力学模型对吸附特性进行了研究。结果表明，纳米Fe₃O₄负载酸改性炭比表面积较未改性椰壳炭增加了221.03 m²·g^-1，表面含氧官能团如O-H、C=O、C-O-C增加，芳香性增强，等电点提高至5.68。从经济效率角度考虑5 g·L^-1为合理吸附剂用量，pH为5.0时，吸附效果最好，吸附在4 h达到平衡。准二级动力学模型对吸附的拟合度更高，吸附主要是化学吸附，吸附由快速外扩散和颗粒内扩散共同作用，Pb²⁺、Cd²⁺的吸附分别更符合Langmuir和Freundlich等温吸附模型。纳米Fe₃O₄负载酸改性椰壳炭对Pb²⁺、Cd²⁺的最大吸附量（Q_m）分别达42.54 mg·g^-1和25.79 mg·g^-1，为未改性椰壳炭的1.87倍和2.23倍，复合溶液中Pb²⁺、Cd²⁺的Q_m分别为单一溶液的65.16%和54.21%，这揭示了离子共存条件下的吸附竞争现象。研究表明，纳米Fe₃O₄负载联合硝酸改性提高了椰壳炭对Pb²⁺、Cd²⁺的吸附能力，且Pb²⁺的吸附性能及吸附竞争性优于Cd²⁺。     

秸秆生物炭配施沼液对土壤有机质和全氮含量的影响

为增加沼液中养分在土壤中的滞留量,提高沼液利用效率,本文采用室内土柱试验,研究了不同生物炭混掺量(CK、0.5%、1.0%、2.0%)、生物炭混掺厚度(0、5、10、15、20 cm)和土壤容重(1.30、1.35 g·m^-3)对土壤有机质和全氮含量的影响。结果表明:土壤容重相同时,土柱入渗液渗出速率随生物炭混掺量和混掺厚度的增加而增大;土壤容重不同时,1.35 g·cm^-3土壤土柱入渗液渗出速率小于1.30 g·cm^-3土壤,土壤有机质和全氮含量均呈1.30 g·cm^-3土壤容重小于1.35 g·cm^-3土壤容重;土柱内有机质和全氮含量随生物炭混掺量增大而逐渐增加,生物炭混掺量为2.0%时对土壤有机质和全氮含量影响最大;土柱内有机质含量随生物炭混掺厚度增大而逐渐增加,生物炭混掺厚度为20 cm时对土壤有机质含量影响最大,而全氮含量在土壤容重为1.30 g·cm^-3、混掺厚度10 cm时影响最显著,土壤容重为1.35 g·cm^-3、混掺厚度15 cm时效果较为显著。研究表明生物炭配施沼液时土壤有机质和全氮含量受生物炭混掺厚度、混掺量和土壤容重综合作用的影响。     

Effects of Addition of Three Types of Biochar on the Soil Nitrogen Balance and Cotton Yield

The objective of this study was to determine the effect of biochar addition on the soil N balance and cotton yield in a drip-irrigated cotton field. The experiment included four soil amendments: control, cotton straw biochar, corn cob biochar, and poultry manure biochar. The biochar was applied at a rate of 4.5 t·hm^－2 except control. The results showed that all three types of biochar significantly reduced both the apparent soil N loss and the N surplus. The effect of cotton straw biochar treatment was most significant, relative to the control. Plant nitrogen uptake differed significantly between the different treatments, decreasing in the order cotton straw biochar > poultry manure biochar > corn cob biochar. Cotton yield also differed significantly between the different treatments, decreasing in the order poultry manure biochar > corn cob biochar, and cotton straw biochar.     

Short‐term releases of CO2 from newly mixed biochar and calcareous soil

The work aimed to quantify native organic C mobilized in one calcareous soil in the 21 days after addition of biochar at a range of large to very large applications. The experiment was carried out in unplanted microcosms, and CO₂ flux was used as a measure of net mineralization. A rapid methodological approach, which does not require ¹³C as a tracer, was used to assess any priming effects induced by the biochar. The amount of CO₂‐C mobilized was small relative to the amount of biochar C and proportional to the amount of the biochar added. The additional CO₂‐C was similar to the content of the water‐soluble organic carbon in the biochar added with each application. No interaction with native soil C, that is priming effect, was observed.     

生物炭对亏缺灌溉下温室重壤土栽培番茄产量及品质的影响

探究生物炭对亏缺灌溉下温室重壤土栽培番茄产量和品质的影响，确定番茄产量和综合品质最优的灌水量及生物炭添加量，为重壤土地区温室番茄栽培提供灌水及生物炭施加依据。采用桶栽试验，设置3个生物炭添加量（0，3%，6%，按干土重的百分比计）和3个灌水水平（充分灌溉W1：75%~85%θ_f；中度亏缺W2：55%~65%θ_f；重度亏缺W3：40%~50%θ_f。θ_f为田间持水量），共9个处理。结果表明：无生物炭添加时，亏缺灌溉下番茄产量降低了13.8%~54.0%（P＜0.05），果实硬度、果色指数、VC、可溶性固形物、有机酸含量等营养品质指标均显著降低，果型指数、番茄红素则呈现增加的趋势，灌溉水利用效率在重度亏缺下降低了10.9%（P＜0.05）；在充分灌溉条件下添加生物炭，番茄产量和灌溉水利用效率分别提高了12.3%~22.0%和23.3%~28.6%，可溶性固形物含量降低了6.4%~17.7%（P＜0.05），对VC、番茄红素、有机酸含量及外观品质无显著影响；在亏缺灌溉条件下添加生物炭不利于增产，C1W3、C2W3处理产量较C0W3处理分别降低了37.6%（P<0.05）、17.1%（P>0.05），但外观品质指标、VC、可溶性固形物均有一定幅度的提升，对灌溉水利用效率的影响表现为低添加量时降低而高添加量时提高。综合分析表明，各灌水水平下添加生物炭均能提高番茄品质的综合排名，充分灌溉下生物炭低添加量效果较好，而亏缺灌溉下高添加量较优，尤其是C2W2处理，番茄品质综合排名可达到充分灌溉的效果。综合考虑番茄品质、产量及灌溉水利用效率，C1W1处理（灌水水平为75%~85%θ_f，施炭量为3%）为最优处理。