新型鸭呼肠孤病毒在DF-1细胞系中的增殖特性

为了研究新型鸭呼肠孤病毒(new-type duck reovirus,NDRV)在鸡胚成纤维细胞DF-1中的增殖特性,将NDRV JDM10毒株接种到DF-1细胞,连续传代后,通过观察病毒对细胞的致病变效应,测定半数组织感染量(TCID₅₀)、RT-PCR检测、间接免疫荧光(IFA)及Western-blot免疫学检测,探索NDRV对DF-1细胞的作用效果。结果表明,NDRV JDM10毒株在DF-1细胞中能有效增殖,产生明显的致病变效应;RT-PCR检测成功扩增出1条大小为1 001 bp的条带;病毒蛋白在细胞中获得了良好的表达,并与抗NDRV σC单克隆抗体发生特异性反应;NDRV JDM10毒株在感染DF-1细胞后会经历潜伏期、快速增长期、稳定期3个时期,并在72 h病毒效价达到峰值,TCID₅₀为1×10^-7.90·(0.1mL)^-1。本研究为进一步研究NDRV的致病机理和研制细胞疫苗奠定了基础。     

产量和株型性状良好的抗晚斑病花生新种质创制

花生晚斑病抗性常与不良的产量和株型性状相连锁,为发现更多综合性状优良的抗晚斑病品种,以感病亲本中花5号和抗病亲本ICGV 86699及其杂交构建的重组自交系群体（recombined inbreed lines, RIL）为材料,进行晚斑病抗性、产量和株型相关性状的调查,以筛选综合性状优良的抗病新种质。结果表明,4个环境下共发现18个稳定高抗和26个稳定中抗晚斑病的家系;在两个环境中对百果重和单株结果数进行考察,筛选出38个百果重（≥180.0 g）和单株果数（≥20.0个）都比较大的家系;同样,在两个环境中筛选出主茎高（30～60 cm）和总分枝数（≤20.0个）适中的家系54个。综合分析晚斑病病害等级、产量和株型相关性状,共鉴定出4份产量和株型相关性状优良的抗晚斑病新种质,其中1份高抗晚斑病,3份为中抗晚斑病。该研究结果为培育综合性状优良的抗晚斑病花生品种奠定了理论和材料基础。     

我国蓝色粮仓科技创新的发展思路与实施途径

蓝色粮仓建设对保障食物安全、推动经济发展、催生新兴产业、彰显国家权益、改善生态环境以及突破产业瓶颈具有重要意义。在当前科技和产业背景下,如何卓有成效地构建蓝色粮仓已成为社会各界关注的热点。本文明确了蓝色粮仓的概念和特点,分析了蓝色粮仓构建的必要性和可行性,提出了实现渔业产业由大国向强国跨越以及提升科技创新和产业发展能力的总体目标,从聚焦重大需求、构建科技创新链,坚持原创驱动、突破重大科学问题,强化集成示范、支撑产业健康持续发展等方面论述了实施途径,即按照基础研究、重大共性关键技术、典型应用示范全链条布局的要求,坚持生态优先谋划,陆海统筹布局,针对种质创制、健康养殖、资源养护、友好捕捞、流通加工五大产业类型需求,实施良种引领、空间拓展、技术升级、产业示范四大行动,建立智慧养殖、智能捕捞、绿色加工三大体系,满足优质蛋白供给和产业转型升级两大需求,最终构建中国特色的蓝色粮仓。     

Evaluation of three non‐genetically modified soybean cultivars as ingredients and a yeast‐based additive as a supplement in practical diets for Pacific white shrimp Litopenaeus vannamei

Two growth trials and a physiology assessment were conducted to evaluate three non‐genetically modified (GM) soybean cultivars as ingredients in practical diets for Pacific white shrimp, Litopenaeus vannamei. In addition, a commercially available fermented yeast product was evaluated as dietary supplement. For the growth trials (46 and 35 days, respectively, for trials 1 and 2), the basal diet was primarily composed of soybean meal (SBM), fishmeal (FM), whole wheat, corn protein concentrate, poultry meal (PM, pet food grade) and corn starch. Non‐GM cultivars were processed with novel methodologies to produce Navita? ingredients (N1, N2 and N3) which were incorporated at low (L) or high (H) levels into the experimental diets, in partial replacement of FM and full replacement of conventional SBM. The last two formulations incorporated the fermented yeast for a total of nine experimental diets (Table 1 ). Results from the growth trials indicate that shrimp fed diet 5 (HN2) exhibited significantly lower (p < .05) weight gain as compared to shrimp fed diets 1 and 2 (basal and LN1, respectively) in trial 1, as well as compared to animals fed diets 1, 2, 3 and 8 (basal, LN1, HN1 and basal + yeast) in trial 2. The feed conversion ratio significantly increased for shrimp fed diet 5, in contrast with shrimp fed diets 1, 2, 3 and 8 in trials 1 and 2, as well as compared to shrimp fed diets diet 6 (LN3) in trial 2. For the physiological assessment (stress and immune responses), only the effects of diets 1, 3, 8 and 9 (basal, HN1, basal + yeast and HN1 + yeast, respectively) were investigated. Granular cell counts were significantly higher for shrimp fed the yeast‐containing diets. Haemolymph glucose and haemolymph packed cell volume were significantly reduced for shrimp fed diets 3, 8 and 9. No significant differences were observed in total haemocyte counts, hyaline cells counts, semi‐granular cells counts, haemolymph protein, haemocyte phagocytic capacity and haemocyte respiratory burst activity. Results of this work indicate that selective soy breeding technology coupled with novel processing options has the potential to increase the nutritional value of conventional SBM for shrimp feeds. Trends on immune responses were more difficult to elucidate possibly due to the limited length of the feeding trial.     

Apparent digestibility coefficients of processed agro‐food by‐products in European seabass (Dicentrarchus labrax) juveniles

Apparent digestibility coefficients (ADCs) of processed agro‐food by‐products were assessed in European seabass (Dicentrarchus labrax). Each experimental diet was obtained by replacing 300 g/kg of a commercial‐based diet used as reference (REF) with a test ingredient: wheat germ (GERM), okara meal (OKA), poultry by‐product meal (POULT), steam hydrolysed (FeHY) and enzyme‐treated feather meal (FeENZ), beta‐lactoglobulin (β‐Lg) and peptide fractions >3,000 Da obtained from brewer's yeast (YeastP) and fish by‐products (FishP). Dry matter ADC was highest in β‐Lg (95%) and lowest in OKA (40%). Protein ADCs were high in β‐Lg, FishP, GERM and POULT (>93%); intermediate in FeHY and FeENZ (85%–88%); and moderate in OKA and YeastP (70%–78%). The essential amino acids' ADC mean was above 91% in POULT, β‐Lg, GERM and FishP, 84%–89% in FeHY and FeENZ and 73%–76% in YeastP and OKA. Energy ADC was highest in POULT and β‐Lg (89%–95%) and lowest in YeastP and OKA (61%–64%). Lipid ADC was highest for POULT and GERM (100%). Phosphorus ADC was lowest in GERM (19%) and highest in β‐Lg (88%). FeHY, FeENZ, POULT, GERM, FishP and β‐Lg are highlighted as protein sources for European seabass.     

新型杀菌化合物靶标识别及其靶向候选药剂设计概述

新型杀菌剂的创制在农业可持续发展和克服抗药性中具有重要作用。由于杀菌剂作用机制或靶标是新杀菌剂分子设计合成和创制开发的重要基础,因此作用机制或靶标研究的滞后会阻碍新先导化合物的发现或新品种的创制。鉴于此,本文对目前杀菌剂作用靶标的识别及靶向杀菌剂的分子设计进行了概述。首先阐述了基于转录组学、蛋白质组学的研究和药物亲和层析技术在靶标识别中的应用;其次概述了多学科交叉的方法在分子靶标验证中的应用;最后以strobilurin A为先导的Qo位点抑制剂、以肉桂酸为先导的卵菌抑制剂、以萎锈灵为先导的琥珀酸脱氢酶和植物免疫激活剂等不同类型的靶向杀菌剂为例进行了举例说明。     

基于RNA–Seq五指山猪背最长肌基因表达差异分析

为完善五指山猪基因结构和发掘新基因,采用转录组测序(RNA–Seq)技术对6、8月龄五指山猪背最长肌组织转录组进行分析。经过质量控制,分别得到65 683 578条(6月龄)和65 464 156条(8月龄)有效序列;与猪基因组比对后发现,转录本序列分别为20 102、25 719个;通过与各数据库进行序列对比,功能基因分别有18 206、18 374个;朋6、8月龄五指山猪样品中预测的新转录本分别有687、737个,长度为180~14 884 bp,新转录本最少的仅含有1个外显子,而最长的包含40个外显子;新预测的可变剪接分别有28 670、32 940个,内含子保留(intron retention,IR)模型在6月龄五指山猪中的数量最多,而在8月龄猪中却以外显子跳跃(skipped exon,SE)剪切模型为主;对6 932个(6月龄)和7 110个(8月龄)基因结构进行优化,分别有2 785、2 950个基因3'端发生了延伸,4 147、4 160个基因5'端发生了延伸;分别筛选出103 250个(6月龄)和110 545个(8月龄)SNP位点,均以转换型SNP位点数量居多。     

甜菜红色素提取工艺研究进展

甜菜红色素是一种水溶性的色素,广泛的存在于以红甜菜为主的石竹目中,甜菜红色素在食品以及制药等方面具有很好的应用前景,因此建立一种快速、高效以及环保的甜菜红色素提取工艺尤为重要。笔者分别介绍了传统提取甜菜红色素的方法以及最新提取工艺研究进展,并指出传统方法由于需要加热以及加入有机溶剂,容易造成甜菜红色素降解、溶剂污染以及产量低等问题。而以γ射线、高压脉冲电场、超声波辅助萃取技术、超临界萃取技术以及膜处理技术为代表的最新提取技术,可以在非热情况下达到提取色素的目的,并且具有环境友好、安全、一致性好以及回收率高等特点。并指出未来的发展不管使用哪种新技术,都需要对提取的每一步细化,制定提取标准。