酵母铬与L-肉碱对蛋鸡生产性能及脂质代谢的影响

选用21周龄海兰褐壳蛋鸡288只,随机分为9组,每组32只,采用3×3(铬×L-肉碱)2因子3水平有重复交叉试验设计,预试2周后,在玉米-豆粕型日粮的基础上添加不同水平的酵母铬(以铬计:0、400、600μg/kg)与L-肉碱(0、50、100mg/kg),以饲喂基础日粮组为对照组,用以研究二者对蛋鸡生产性能及脂质代谢的影响,并初步探讨二者的互作效应,试验期7周。结果表明:600μg/kg铬或100mg/kgL-肉碱对脂质代谢多数指标效果显著(P<0.05或0.01);二者同时添加对蛋黄胆固醇、肝脏甘油三酯及腹脂率等均产生显著互作效应(P=0.0003～0.0500),且400μg/kg铬和100mg/kgL-肉碱混合添加对降低蛋黄胆固醇比其它各组均表现出优势,400μg/kg铬和50mg/kgL-肉碱混合添加对降低腹脂率比其它各组均表现出优势。铬或(与)L-肉碱在降低蛋鸡肝脂、腹脂及蛋黄胆固醇的同时并未影响蛋鸡的生产性能。     

Anoda cristata control with glyphosate in narrow- and wide-row soyabean

Experiments evaluated the effect of glyphosate rate and Anoda cristata density, on crop and weed biomass and weed seed production in wide (70 cm) and narrow rows (35 cm) glyphosate‐resistant soyabean (Glycine max). Soyabean density was higher at 35 cm row spacing as an increase in planting rate in narrow‐row soyabean is recommended for producers in Argentina. Soyabean biomass at growth stage V4 (four nodes on the main stem with fully developed leaves beginning with the unifoliate leaves) was higher when grown on narrow than in wide‐rows but was not affected by the presence of A. cristata. At growth stage R5 (seed initiation – seed 3 mm long in a pod at one of the four uppermost nodes on the main stem, with a fully developed leaf and full canopy development), crop biomass was greater in narrow rows compared with wide rows with 12 plants m^?2 of A. cristata. In narrow‐row soyabean, a single application of a reduced rate of glyphosate maintained soyabean biomass at R5 and provided excellent weed control regardless of weed density. In wide‐row soyabean control was reduced at the high weed density. Regardless of row spacing, A. cristata biomass and seed production were severely reduced by half of the recommended dose rate of glyphosate but the relationship between biomass and seed production was not altered. Glyphosate rates as low as 67.5 g a.e. ha^?1 in narrow rows or 540 g a.e. ha^?1 in wide rows provided excellent control of A. cristata. To minimize glyphosate use, planting narrow‐row soyabean are effective where A. cristata density is low.     

以催乳素受体基因作为撒坝猪部分生产性能候选基因的研究

此文运用PCR-RFLP技术检测催乳素受体(PRLR)基因在撒坝猪群体中的多态性分布,并采用最小二乘分析模型初步统计分析基因多态性与部分生产性能的相关性。结果表明,PRLR基因等位基因B及其基因型BB在群体中占优势,频率分别为0.6594和0.4438;PRLR基因在群体中处于Hardy-Weinberg平衡状态;头胎繁殖性状有利等位基因B对生长性状无不利影响。     

日粮中添加牛至油对河西绒山羊育肥性能的影响研究

牛至精油对家畜生产性能和免疫力的提高有重要的影响。通过在日粮中添加牛至精油育肥河西绒山羊,研究其对河西绒山羊生长性能、屠宰性能及胴体品质的影响。对照组饲喂基础日粮,试验组在饲喂的基础日粮中分别添加4和7 g宜生饲宝(含牛至精油的添加剂),4和7 g宜生饲宝中牛至精油的含量分别为52和91 mg。对照组和试验组均为同月龄、同体重的河西绒山羊羯羊,试验组和对照组均设3个重复,每个重复5只羊。育肥期为90 d,每30 d为1个阶段。试验结果表明:育肥全期,对照组、4 g组和7 g组河西绒山羊平均日增重分别为96.30、172.22和169.82 g·d^-1,4 g组和7 g组分别显著高于对照组(P<0.05),4 g组和7 g组无显著差异(P>0.05);屠宰性状,胴体重对照组、4 g组和7 g组分别为20.24、24.18和23.90 kg,无显著差异(P>0.05),屠宰率对照组、4 g组和7 g组分别为48.86%、51.21%和51.56%,4 g组和7 g组分别显著高于对照组(P<0.05),4 g组和7 g组无显著差异(P>0.05),胴体净肉重对照组、4 g组和7 g组分别为12.90、16.27和15.99 kg,4 g组和7 g组分别显著高于对照组(P<0.05),4 g组和7 g组无显著差异(P>0.05);肉质性状,大理石纹4 g组和7 g组分别显著高于对照组(P<0.05),4 g组和7 g组无显著差异(P>0.05),pH、熟肉率、失水率、嫩度、蒸煮损失对照组、4 g组、7 g组间均无显著差异(P>0.05)。日粮中添加牛至油可以显著提高河西绒山羊的育肥性能,本试验日粮中添加4 g宜生饲宝(含牛至精油52 mg)效果最佳。     

In situ provision of drinking water to grazing dairy cows improves milk production

AIMS: To determine the effect of providing water within the area grazed by dairy cows on milk yield and quality, compared to requiring cows to walk to a distant water trough, on a dairy farm in the Pampa region of Argentina during summer.

METHODS: Holstein dairy cows were allocated to two herds with similar parity, days in milk and milk production. They were grazed in one paddock that was divided in two, with a fixed water trough at one end. Cows were moved twice daily to grazing plots within the paddock. Control cows (n=66) could only access water from the fixed trough, whereas supplemented cows (n=67) also received water from a mobile trough within the grazing plot. Milk production of each cow, and water consumption of the two herds were measured daily over 62 days. Milk composition for each herd was determined weekly from Days 18 to 60 of the study, and grazing behaviour was observed between 08:00 and 16:00 hours on Days 11–15, 19–22 and 39–43.

RESULTS: Over the 62 days of the study, supplemented cows produced 1.39 (SE 0.11) L/cow/day more milk than Control cows (p=0.027). Estimated mean daily water intake was 50.4 (SE 2.1) L/cow/day for supplemented cows and 58.2 (SE 2.7) L/cow/day for Control cows (p=0.004). Percentage total solids in milk was higher for supplemented (12.5 (SE 0.06)%) than Control (12.4 (SE 0.04)%) cows (p=0.047). During the periods of behavioural observation, a higher percentage of cows in the water supplemented than the Control herd were observed in the grazing area (p=0.012).

CONCLUSIONS AND CLINICAL RELEVANCE: This preliminary study demonstrated that provision of water to dairy cows within the grazing plot was beneficial for milk production and composition, and may be associated with longer periods spent within the grazing area, during hot weather in the Pampa region of Argentina.     

Innovative layer genetics to handle global challenges in egg production

1. In commercial layer breeding, extensive gene pools are tested and selected for market requirements which must be anticipated at least 5 years ahead. Field results confirm a continuous positive genetic trend in egg output and better feed efficiency which can be converted into land savings.

2. Animal welfare and cage-free housing dominate future needs of the market. Nesting behaviour and minimal tendency to develop feather-pecking or cannibalism without beak treatment are key trait complexes. Stronger shells for longer production cycles without moulting have to be combined with better bones.

3. No single big gene effect can be expected to control the multifactorial problem of feather-pecking. Adjusting the shape of the beak, with a heritability of .10–.25, can contribute to reducing the risk of severe cannibalism.

4. For better skeletal integrity, the assessment of bone quality in pedigree birds housed in enriched cages is done by keel bone palpation or ultrasound measurement of the humerus. Both traits show similar heritabilities in the range of .15–.30 and can be included in a balanced selection approach for performance, quality and welfare traits.

5. The combination of performance testing and genome-wide DNA marker analysis is a promising tool to generate more progress for a balanced performance and behaviour profile.     

The effect of dietary supplementation with Aurantiochytrium limacinum on lactating dairy cows in terms of animal health,productivity and milk composition

The aim of this study was to investigate the effect of dietary supplementation with the docosahexaenoic acid (DHA )‐rich microalgae, Aurantiochytrium limacinum (AURA ), on a variety of health and productivity parameters in lactating cows. Twenty‐four cows were blocked by parity and number of days in milk and then randomly assigned to a control (CON ; n  = 12) group with no algal supplementation, or a treatment group (AURA ; n  = 12) provided with 100 g AURA  cow^?1 day^?1 or 16 g DHA  cow^?1 day^?1. A variety of health and productivity measurements were taken, and results indicated that supplementation had no negative effects on animal health in terms of somatic cell count, haematological and biochemical blood parameters, while body condition was marginally improved by algal supplementation. No differences were found for the various production parameters measured; however, a tendency towards increased milk production was observed for the AURA group during the final stage of the study (+4.5 kg cow^?1 day^?1, day 78–84). The fatty acid profile of milk was improved by supplementation, with significantly lower saturated fatty acids, significantly higher omega‐3 fatty acids and an improved omega‐3/omega‐6 ratio observed when compared to the control group. The amount of DHA in the milk of cows provided 105 g AURA  head^?1 day^?1 was 4.7 mg/100 g milk with a peak transfer efficiency from feed to milk at day 49 of 8.3%. These results indicate that supplementation with 105 g AURA  head^?1 day^?1 resulted in the successful enrichment of milk with DHA without negatively impacting the health or productivity of the animals.     

Gas and short‐chain fatty acid production from feeds commonly fed to red deer (Cervus elaphus L.) and incubated with rumen inoculum from red deer and sheep

Efficient red deer supplementary feeding depends on estimations of the nutritive value of offered feeds, frequently estimated with the use of equations derived from domestic ruminants. The aim of this study was to compare the 24‐hour in vitro true dry matter degradability (ivTD₂₄), in vitro gas production (GP) kinetic parameters, GP in 24 hr of incubation (GAS₂₄) and short‐chain fatty acid (SCFA) and microbial biomass (MBS) produced after 24‐hour incubation of feeds in inoculum prepared from sheep and red deer rumen fluid. Eleven feeds, frequently consumed by red deer in Slovenia, which occur either naturally (two fresh grasses, chestnut fruits and common and sessile oak acorns) or are fed as winter supplemental feeds (two grass hays, two grass silages, apple pomace, fresh sugar beetroot), were investigated. The in vitro GP kinetic parameters, GAS₂₄ and ivTD₂₄, did not differ between animal species. Amounts of SCFAs were greater (p < 0.05) when feeds were incubated in sheep inoculum, while molar proportions of acetic and propionic acids did not differ. Molar proportions of butyric acid produced during incubation of high fibre feeds did not differ between animal species, but were higher (p < 0.05) when feeds high in starch or sugar were incubated in red deer inoculum. Greater production of SCFA by sheep rumen microbes suggests better coverage of host animal with energy precursors, while greater production of MBS by red deer rumen microbes suggests better coverage of host animal with protein. Results also suggest that rumens of sheep and red deer are inhabited by different microbial communities, which did not affect the extent of in vitro GP and degradation of feeds used in the present experiment. However, the possibility exists that the divergent nutrient use could be a consequence of different priming by different feeds of the donor animal diets.     

地理探测器与Tobit模型在粤西地区粮食生产效率及影响因子分析中的比较应用

为明晰粤西地区粮食生产效率及其关键影响因子，实现优化资源配置效率和推进粮食生产转型升级，基于1999—2018年粤西地区茂名、阳江、湛江3市粮食生产数据，采用交叉效率DEA模型测算区域粮食生产效率，揭示近20年粮食生产效率的时空变化特征，并利用Tobit模型和地理探测器模型比较分析粮食生产效率的关键影响因子。结果表明：粤西地区粮食生产效率平均值为0.77，其中，茂名市粮食生产效率最高（0.88），阳江市次之（0.78），湛江市最低（0.65）。Tobit模型和地理探测器测算粤西地区粮食生产效率影响力（贡献力）最大的投入因子是农业机械总动力，分别为-1.082和0.942。Tobit模型测得的7个投入因子仅化肥施用量（0.015）与粮食生产效率呈显著正相关，有效灌溉面积、粮食播种面积、农药使用量3个因子与粮食生产效率相关性不显著，农用塑料薄膜使用量、从业人口、农业机械总动力3个因子呈显著负相关。而地理探测器测得所有因子均对粮食生产效率产生显著影响。阳江市投入因子贡献力与粤西地区大致相同，但化肥施用量贡献力高出有效灌溉面积0.008。湛江市与茂名市化肥和农药投入的贡献力仅次于农业机械总动力，有效灌溉面积贡献力均最低。但茂名市粮食播种面积的贡献力依次大于从业人口和农用塑料薄膜使用量，湛江市则相反。研究表明，20年来粤西地区粮食生产效率不高，整体呈中等效率水平，粮食生产效率先降后升的变化趋势显著；地理探测器测度结果无不显著因子存在，探测因子影响力比Tobit模型所得结果更稳定且偏误小；农业机械总动力是影响粤西3市粮食生产效率的主导因子，但不同城市粮食生产效率的因子贡献力差异较大，湛江和茂名对化肥、农药等污染较大的生产要素依赖性更强。