鸡源株与人源株H9N2流感病毒血凝素受体结合位点氨基酸比较与分析

H19N2病毒可以感染多种禽类和哺乳动物，包括人类。流感病毒血凝素受体结合位点的氨基酸可以影响受体结合特性。为了解鸡源株与人源株H19N2病毒受体结合部氨基酸的差异，作者对二者进行了比较与分析，结果表明，鸡源株与人源株血凝素受体结合部位氨基酸的第137、183、190、226位点存在差异，鸡源株在这些位点分别为K、N、AorVorT、LorQ而人源株则分别为R、H、E、L。虽然尚不清楚这些位点的改变对病毒与细胞亲和力及宿主范围的影响，但由于H9N2在我国养鸡业的普遍存在，加强H9N2病毒的分子流行病学监测有重要意义。     

高产抗病柱花草新品种选育 II高产抗病柱花草品种比较

于 1998 - 2 0 0 0年选择 12个柱花草Stylosanthesguianensis新种质进行品种比较 ,结果表明 :Mineirao柱花草、GC15 81柱花草年干草产量分别为 116 5 0 0kg/hm2 和 114 2 0 0kg/hm2 ,高于热研 5号柱花草 (9831 1kg/hm2 ) 18 5 0 %和 16 16 % ;抗旱性强 ,在冬春低温干旱季节的干质量占年产量的 2 9 2 5 %和 2 9 15 % ;较抗柱花草炭疽病 ,试验期内平均病级分别为 1 6 7,1 74 ;植株越冬存活率分别为 30 83%和 4 1 6 8% ,耐寒性强 ;茎叶比为 1 0 3和 1 0 7,营养价值丰富 ,营养生长期粗蛋白含量分别为 15 36 2 %和 11 5 5 0 % ,是优良的柱花草新品种。     

可持续发展类型与测度的理论探讨

可持续发展的类型划分与可持续发展的测度是可持续发展理论研究的重要内容。科学反应可持续发展的特征 ,有利于可持续发展类型划分 ,是可持续发展测度的依据和目标。本文运用人地关系协调分析法与经济分析法 ,特别是与替代弹性不变生产函数分析法 (C.E.S生产函数 )相结合 ,提出了可持续的人均国内生产总值 ,探讨了可持续发展中人文资本、自然资本相互协调、相互依存的关系特征 ,建立可持续发展测度的指标系统和可持续发展的类型体系     

Changes in the glutathione thiol-disulfide status in wheat grain by foliar sulphur fertilization: consequences for the rheological properties of dough

Storage proteins and glutathione in wheat play an important role in gluten network formation and can be modified by supplementation of nitrogen (N) and sulphur (S) in wheat plants. The glutathione thiol-disulfide status and its relationship to the molecular weight distribution wheat polymeric protein and dough rheological properties have been examined after different foliar S fertilizations (S derived from micronized elemental S and NS, a mixture of N urea and elemental S) applied at the post-anthesis stage. Changes in levels of reduced glutathione (GSH), glutathione disulfide (GSSG), polymeric protein-glutathione mixed disulfide (PPSSG) were analysed by reversed phase high performance liquid chromatography, during grain development using the wheat cultivars, Soissons and Trémie. During the grain desiccation phase, S supplementation (i) increased the GSSG/GSH ratio by 23–25% (ii) induced PPSSG accumulation, and (iii) decreased the formation of SDS-unextractable polymeric protein (UPP) and its molecular mass distribution. However, simultaneous N and S supplementation results in: (i) a decrease in PPSSG formation by 20–30% and (ii) an increase of UPP by 7–18% by enhancing both the branching of the aggregated proteins and their molecular weight. The mixograph parameters show that all forms of endogenous glutathione are linked to dough weakening and are negatively correlated with dough mixing tolerance, dough strength and consistency, while UPP is positively correlated with dough strength and consistency. These findings indicate that S nutrition influences dynamics of the glutathione forms in the grain and results in modification the degree of polymerization of storage protein. Thus both the changes in the form of glutathione and protein polymerization influence the rheological properties of dough.     

Effect of Nitrogen Rate and Stubble Height on Dry Matter Yield,Crude Protein Content and Crude Protein Yield of a Sorghum–Sudangrass Hybrid[Sorghum bicolor (L.) Moench × Sorghum sudanense (Piper) Stapf.] in the Three‐Cutting System

In this study, the effects of nitrogen (N) rate (60, 120, 180 and 240 kg N ha^?1 applied in three equal dressings at seeding and after the first and second cuttings) and stubble height (7, 14 and 21 cm) on the dry matter (DM) yield, crude protein (CP) content, and CP yield of a sorghum–sudangrass hybrid [Sorghum bicolor (L.) Moench × Sorghum sudanense (Piper) Stapf., cv. Pioneer 988] in the three‐cut system was investigated. The N rate had no significant effect in the first and third cuttings, but in the second cutting DM yields increased significantly with increase in N rate. The highest yield of 9.1 t ha^?1 was obtained with 80 kg N ha^?1 for the average of 2 years at the second cutting, but no significant difference was found among the 40, 60 and 80 kg N ha^?1 rates. CP content and yield were not significantly affected by N rate at the first and third cuttings, but CP content and yield were significantly affected by application of N at the second cutting. Stubble height had a significant effect on CP content at the third cutting. However, it had no significant effect on CP content at the first and second cuttings. Stubble height had a significant effect on the CP yield at the first cutting, but no significant effect on CP yield at the second and third cuttings.     

木质纤维素的降解和五种酶的活性对香菇子实体形成的影响

本文从生化角度研究了F型(形成子实体)和N型(不形成子实体)两类香菇菌株在生长发育过程中生化代谢活动上的差异。结果表明,在香菇的整个生长过程中,F型菌株的纤维素酶、半纤维素酶、漆酶、酸性蛋白酶和果胶酶的活性均高于N型菌株,尤其在形成子实体的第二和第三阶段,纤维素酶、半纤维素酶和酸性蛋白酶的活性均呈较大幅度的增加,这种趋势与胞外可溶性蛋白含量的增幅是一致的,同时F型菌株对培养基中木质素、纤维素和半纤维素的降解能力也高于N型菌株,说明在形成子实体的过程中,F型菌株具有比N型菌株相对更强的生化代谢能力;各种与物质降解有关酶的代谢活动在某些环节上受阻或不能有效地表达是N型菌株不能形成子实体的一个重要生理原因。     

新疆森工技术进步贡献份额的测算

新疆森工企业是新疆林业的重要组成部分。森工技术进步率是全面考核林业综合水平的重要指标之一。本文根据新疆森工统计资料，首次采用增长速度方程、综合要素生产率指数、总因子生产率指数三种模型测算了新疆森工技术进步贡献份额（１９８１年到１９８６年）。结果表明，新疆森工年均技术进步率在０．５％～０．５２２％之间，技术进步对森工总产值增长的贡献份额在３４％～３６％之间。     

水分对硝酸磷肥中氮的扩散及其肥效的影响

国产硝酸磷肥含氮27%,磷13.5%。所含速效氮中硝态氮均占一半。研究麦田不同水分对硝酸磷肥中硝态氮在土壤中扩散结果显示,硝态氮在土壤中下移深度与土壤湿润峰的深度基本一致,在小麦越冬期有表聚现象。当灌水量为田间持水量时,硝态氮移动深度为40～50cm,是在主要根系活动层内,这对小麦吸收有利,不会产生氮的流失。等氮磷条件下,硝酸磷肥与磷铵加尿素在北方地区有同样肥效。