台湾本地种梅树的需冷量评估

台湾本地种梅树需冷量的评估方法是在本所比较桃关键栽培种（Ｋｅｙｃｕｌｔｉｖａｒｓ）与待评估梅品种间的花期早晚．由此方法评估结果暂定‘万山’及‘胭脂’梅的需冷量为１００个低温单位（ｃｈｉｌｕｎｉｔ,ＣＵ）,‘大青’、‘房炳雄’及‘桃形’梅约８０ＣＵ,‘山连’约７０ＣＵ．目前（１９９８年）正累积更多调查数据（已调查５ａ）,以“试误法”进行梅树低温需求量电脑模式化的探讨     

非珂字棉系统陆地棉的转化效率

本文主要阐述影响棉花转化率的受体因素。结果表明,利用不同的棉花品种进行外源基因转化,品种之间存在着显著的差异,其中冀合713、冀合321、珂字201等的出愈率、分化率均比较高,其转化苗率在3.8%以上,是良好的转化受体材料。利用易于分化再生的棉花品种作受体,是直接获得正常的转基因再生苗、提高转化率的必要条件。农杆菌菌株AGL-1和LBA4404两者对棉花的侵染力没有显著差异。     

西南地区农田主要种植草种及种植模式探讨

利用南方农区丰富的农田资源,大力发展草地畜牧业,引草入田,是发挥草业优势,突破农村发展瓶颈,增加农民收入的一项重要措施。探讨了西南地区农田的主要种植草种以及适宜西南地区的种植利用模式。     

Characterization of citrus germplasm including unknown variants by inter-simple sequence repeat (ISSR) markers

Inter-simple sequence repeat (ISSR) markers were used to study phylogenetic relationships among 33 citrus genotypes including several undefined local or native varieties as well as some known varieties in the Fars Province of Iran.     

Higher than optimum temperature under CO2 enrichment influences stomata anatomical characters in rose (Rosa hybrida)

There is little available information on the effects of temperature and CO₂ enrichment on stomata anatomical characteristics of plants. Effect of these two microclimates was studied on five rose (Rosa spp.) cultivars, viz. ‘First Red’ (used as check), ‘Arjun’, ‘Raktima’, ‘Raktagandha’ and ‘Pusa Pitamber’. Budded, single-stemmed rose cultivars having five lateral buds were grown in controlled environment growth cabinets under enriched CO₂ (1000 μmol mol⁻¹) and optimum (28/18 °C, T₀) or high (35/25 °C, T₁) temperature for 50 days. All observations were made on the abaxial leaf surface. Significant increases in stomatal density (68.7%), index (29.6%) and epidermal cell density (37.3%) were recorded in plants grown at high temperature over control with CO₂ enrichment. The cultivars responded differently in terms of length and width of guard cell and stoma (pore) under high temperature, however, the values averaged over treatments showed a significant reduction in these parameters. Further, number of stomata per leaf was higher (28.3%) in plants grown at high temperature, except First Red. A reduction in mean leaf area (26.7%) and dry mass (32.0%) was recorded at high rather than optimum temperature. The specific leaf area was maximum in Arjun (87%) while in First Red, a 14% reduction was noted at high temperature.     

水分胁迫下不同抗旱类型大豆叶片气孔特性变化研究

采用火棉胶印膜法,研究了不同程度干旱胁迫对不同抗旱类型大豆叶片气孔特性的影响.结果表明:经水分胁迫的大豆叶片气孔密度增加,气孔开口大小和单位叶面积气孔相对面积减小.但不同抗旱类型大豆品种间表现不同,气孔密度变化幅度大小顺序依次为:弱抗品种(A3)＞中抗品种(A2)＞抗旱品种(A1),调节气孔开张能力大小顺序依次为:抗旱品种(A1)＞中抗品种(A2)＞弱抗品种(A3).     

晋大62×诱处4号杂交后代群体遗传多样性分析

选用晋大62×诱处4号杂交亲本和后代群体为试验材料,通过微卫星(SSR)标记分析,利用SPSS软件对其进行了聚类分析,探讨了亲本及后代群体间的遗传特性和亲缘关系,研究了大豆群体的遗传多样性,为大豆杂交育种亲本的选配、杂交后代的筛选、种质创新及大豆遗传多样性研究提供了理论和实践依据。结果表明,以亲本的基因组DNA为模板,选用40对不同的引物进行电泳共筛选出23对位于多条染色体上的差异引物,其多态性比例为55.0%。通过聚类分析所有材料可聚类为以下几类:母本晋大62(CK1)和后代6~13号材料聚为第一大类,父本诱处4号(CK2)和后代25~31号材料聚为第二大类,而1~5、14~20聚为第一小类,21~24、32~35聚为第二小类,这两小类材料与亲本的亲缘关系较远。     

Tolerance of four spring barley (Hordeum vulgare) varieties to weed harrowing

We investigated the tolerance to weed harrowing of four spring barley varieties and examined the possible interactions between varietal weed suppressive ability and two nutrient levels. Tolerance was defined as the combined effect of crop resistance (ability to resist soil covering) and crop recovery (the ability to recover in terms of yield). The weed harrowing strategy was a combination of one pre‐ and one post‐emergence weed harrowing. In terms of yield, the four varieties responded significantly differently to weed harrowing and the response depended on nutrient level. At the lower nutrient level, weed harrowing caused an increase in yield of 4.4 hkg ha⁻¹ for a strong competitor (cv. Otira), while there was no effect on yield at the higher nutrient level. For a weaker competitor (cv. Brazil), weed harrowing caused no change in yield at the lower nutrient level, whereas yield decreased by 6.0 hkg ha⁻¹ at the higher nutrient level. There were marked differences between the weed suppressive ability of the four varieties when not harrowed, with less pronounced but significant differences when harrowed. Weed harrowing did not change the weed suppressive ability of a variety. Varieties that are tall at post‐emergence harrowing and have increased density after pre‐emergence harrowing, are the ones that benefit most from weed harrowing.     

苹果品种抗寒性测定方法的研究

采用电导法、恢复生长法、组织褐变法及Ｌｏｇｉｓｔｉｃ方程法对部分苹果品种进行了测定。提 出了以电解质渗出率 ４０％相对应的温度为枝条组织的临界致死温度（Ｃ． Ｌ． Ｌ．Ｔ）；通过组织褐变法 求得褐变温度（Ｂｒｏｗｎｉｎｇ Ｔｅｍｐｅｒａｔｕｒｅ，Ｂ．Ｔ．）；应用Ｌｏｇｉｓｔｉｃ方程求出拐点温度，即半致死温度（ＬＴ_(５０)）； 通过恢复生长法观察了各种处理温度下的萌芽率。综合以上测定结果，以ＩＢＰＧＲ分类标准为基础 将参试品种分为５级，列出了供试品种抗寒力的相对强弱顺序，并对抗寒性作了综合评价。     

Correlation between chromaticity values and major anthocyanins in seven Acer palmatum Thunb. cultivars

The correlation between the anthocyanin concentrations of seven Acer palmatum Thunb. cultivars and the chromaticity values a*, b*, a*/b* ratio, h° and L* was investigated. According to the position of leaves on the branch terminal, middle and base sample leaves were analyzed and the positional effect on the level of the major anthocyanin was estimated. Leaf color was measured with a portable colorimeter and individual anthocyanins were detected with the use of HPLC–MS. Cyanidin-3-glucoside was present in all senescing leaves of Acer cultivars and its content decreased from terminal to base position. Cyanidin-3-rutinoside was identified in lower concentrations in the leaves of all cultivars. Multiple variable analysis was calculated for each of the tristimulus values and two major anthocyanins (cyanidin-3-glucoside, cyanidin-3-rutinoside) in senescing leaves of ornamental Acer cultivars. Correlations were detected between the major anthocyanin (cyanidin-3-glucoside) in analyzed Acer cultivars and all chromaticity parameters. The highest correlation coefficient (0.94) was observed between cyanidin-3-glucoside and a*/b* ratio in cultivar ‘Bloodgood’ and lowest (0.54) between cyanidin-3-glucoside and a* in Acer palmatum Thunb. The correlation between cyanidin-3-rutinoside and chromaticity parameters was not detected in all Acer cultivars, additionally correlation coefficients and statistical significance were much lower. The expression of red color in both senescing leaves and in all-year-red cultivars can be tightly linked with the content level of cyanidin-3-glucoside; the second major anthocyanin does not contribute much to the red leaf color.