Laboratory vs. in situ resin‐core methods to estimate net nitrogen mineralization for comparison of rotation and tillage practices

Properly estimating soil nitrogen (N) mineralization as a consequence of different agronomic practices would result in better soil N fertility management. In this study, we tested the differences between laboratory and in situ resin‐core incubation methods for estimating soil net N mineralization for long‐term burley tobacco (Nicotiana tobacum L .) tillage and rotation systems. The laboratory incubation method used crushed, homogenized, litter‐free soil samples, and the in situ resin‐core incubation method used an intact soil core with the inclusion of any plant residue below or above ground. Comparisons showed that no‐tillage had significantly increased soil net N mineralization compared to conventional tillage with the laboratory incubation method, while there was no significant difference between tillage methods with the in situ resin‐core method. This indicates that soil pretreatment in the laboratory incubation method can create an “artificial tillage effect” for soil previously managed with no‐tillage, resulting in overestimated soil net N mineralization. The rotation comparison showed that different crop sequences had no impact on measured net N mineralization with the laboratory incubation method. However, a preceding soybean crop did significantly increase net soil N mineralization compared to preceding corn when measured with the in situ resin‐core method. This suggests that discarding plant residue in the laboratory incubation method can neglect the potential effect of plant residue on soil N mineralization. Therefore, it is important to be aware that soil pretreatment may influence soil N mineralization estimates, potentially resulting in flawed decisions for soil N fertility management.     

预处理对稻草秸秆纤维素酶解产糖及纤维素木质素含量的影响

采用酸处理、碱处理和机械粉碎3种方法对稻草秸秆进行预处理。探讨3种预处理方法对稻草秸秆酶解产糖以及纤维素、木质素含量的影响。结果表明,3种预处理都可以较为有效地提高稻草秸秆的酶解产糖率。经酸处理、碱处理和机械粉碎处理后,稻草秸秆的最高酶解产糖率分别为9.25%,33.16%和10.64%,分别约为对照的3.4倍、12.0倍和4.0倍。酸处理和碱处理可以去除部分杂质,达到纯化稻草秸秆的目的,提高纤维素酶的作用底物——纤维素的比例,从而提高酶解产糖率;而机械粉碎则主要是通过提高酶反应的接触面积来达到提高酶解产糖率的作用。     

Plant Regeneration from in vitro Cultured Anthers of Black Mustard (Brassica nigra Koch)

Anthers of Brassica nigra, excised from fresh as well as cold-pretreated (3 days at 3 ± 2°C) buds cultivated on modified B₅ medium (Gamborg et al. 1968) containing sucrose level varying from 2 % to 10 %, along with 1O^?6M BAP (benzylaminopurine) and 9 × 10^?6M 2,4-D (2,4-dichlorophenoxyacetic acid), developed calli and/or embryos. The latter response was observed only in anthers reared on media containing 6 % or higher levels of sucrose. On media containing two or four per cent sucrose, the anthers produced calli, exclusively. The growth of embryos was inhibited or else they started callusing if left on the media containing higher levels of sucrose. However, on transfer to MS medium (Murashige and Skoog 1962), containing 2 % sucrose, embryos started callusing and subsequently a few secondary embryos differentiated. Such embryos were sub-cultured on MS + 5 × 10^?6M BAP + 2 % sucrose, wherein numerous shoots developed from embryos. The shoots were rooted by transferring to a medium containing 5 × 10^?6M NAA (naphthalene acetic acid). Within two months of culture, some of these plants started flowering in vitro.     

温,湿度条件及不同种子处理对棉籽吸胀冷害的影响

棉籽在4－5℃条件下吸水，发生吸胀冷害的程度随吸水速度的加快而减轻，随吸水时间的延长而加重；在10-12℃、18－20℃的水中吸水分别超过16小时、12小时，会因吸水时间过长使部分棉籽的种子活力降低，而使正常发芽率降低。经温汤浸种和预冷处理的棉籽能耐72小时0－5℃的低温，且耐较长时间低温的能力强于干籽与晾干籽；干籽、晾干籽能耐24小时0－2℃的低温，且干籽耐短时间低温的能力强于湿籽。     

绿豆皮膳食纤维提取的研究

以绿豆皮为原料,采用加碱蒸煮法提取膳食纤维。通过单因素实验、正交实验和验证试验等,对绿豆皮膳食纤维提取率影响较大的浸泡温度、加水量、浸泡时间和碱浓度等因素进行了研究,并确定了最佳条件。实验结果表明,在浸泡温度50℃,液固比为5,浸泡时间9h,NaOH溶液质量分数为1.0%的条件下,绿豆皮膳食纤维的最佳提取率为64.2%。     

微射流均质预处理提高大豆分离蛋白酶解效率及酶解产物乳化性能

为了探讨微射流均质预处理对大豆分离蛋白酶解效率及酶解产物乳化性能的影响,该文研究比较了微射流均质预处理前后大豆分离蛋白酶解产物的理化性质(水解度、亚基组成、蛋白溶解性、表面疏水性和分子量分布)和乳化性能(通过测定分析样品乳状液的平均粒径和微观结构评估样品的乳化性能)的变化。研究表明:大豆分离蛋白经过微射流均质预处理后采用木瓜蛋白酶水解,其酶解产物(水解度为1.7%)与对照大豆分离蛋白和未经预处理的酶解产物相比,在较低浓度下(30 g/L)制备出粒径细小的稳定乳状液(体积平均粒径≈1.6μm)。微射流均质预处理提高了大豆分离蛋白中α-7S和A-11S亚基的酶解敏感性,使酶解产物在水解度1.3%~1.7%范围内蛋白溶解性显著增加(P0.05),同时保持较高的表面疏水性值,与未经预处理的酶解产物相比形成了更多具有界面活性的可溶性多肽(分子量主要分布在11.3 k Da左右),在乳化过程中可有效防止乳液滴间发生桥联絮凝。因此微射流均质预处理是一种辅助提高大豆蛋白酶解效率和酶解产物乳化性能行之有效的方法。研究结果可为大豆蛋白深加工蛋白乳化剂提供理论和方法参考。     

竹粉的稀硫酸预处理及酶解技术研究

采用稀酸对竹粉进行预处理,结果表明竹粉酶解的最佳优化条件为:温度125℃,固液比最佳比值为1:10,硫酸浓度为4%,预处理时间为2 h,经过酶处理以后,其竹粉水解率达57.99%,半纤维素水解达70.18%.     

玉米秸秆干发酵产沼气试验研究

研究添加微生物菌剂、沼渣堆沤对玉米秸秆干发酵产沼气的影响。结果表明：经过微生物菌剂、沼渣堆沤后的玉米秸秆在于发酵过程中日产气量高于对照,其中添加微生物菌剂处理的玉米秸秆显示出较好的日产气能力,累积产气量最高,沼气甲烷含量潜力最强,说明玉米秸秆干发酵时添加微生物菌剂进行堆沤预处理的方法最好。     

寒地水稻芽期耐碱鉴定指标分析与筛选

利用浓度为0.20％的Na2CO3+ NaHCO3混合碱对173份水稻材料做发芽试验处理,结果表明:胚根对碱胁迫反应最敏感,相对胚根长平均值仅为0.276,相对根干重为0.348;碱环境下发芽率较其他指标变化不明显;供试材料间相对芽鞘长差异较大,但芽鞘对碱环境的反应与耐碱性无关.通过各指标与耐碱级别的相关系数分析,认为影响耐碱级别划定的重要指标有相对芽干重、相对芽长、相对根干重、相对胚根长、相对根条数.通过逐步回归分析确定相对芽长、相对芽干重和相对根干重是水稻芽期耐碱的3大指标,用其可建立耐碱级别判定方程:Y=9.234 -4.506 X1 -2.167X2-2.621X3;还可以相对芽长、相对胚根长、相对根条数、相对芽干重、相对根干重5项鉴定指标建立耐碱级别判定方程:Y=11.251 -3.6747X1-1.641 X2 -1.179X3 -3.900 X4 - 1.973 X5,两方程结合应用则判定结果更加准确.分析显示,种质资源交流可丰富基因多样性,同时还可提高新品种的耐盐碱性能及其他抗逆性.