中药复方宫炎净注射液对奶牛子宫内膜炎部分血液学指标影响及毒性试验研究

选择新疆第八师某团已确诊为患子宫内膜炎的奶牛20头,观察宫炎净注射液治疗前后的部分血液学指标变化,并与健康对照组和未治疗组进行比较,考察宫炎净注射液的抗炎作用;通过小鼠口服和腹腔注射宫炎净注射液进行急性毒性试验,观察给药后小鼠的临床症状和病理变化,考察宫炎净注射液的临床毒性.试验结果显示,使用宫炎净注射液治疗后,奶牛血液中的红细胞总数、血红蛋白含量和淋巴细胞数量均有所上升,白细胞总数和粒细胞数有所下降;2个疗程后,中药治疗组奶牛的部分血液学指标均接近正常水平,与正常对照组无显著性差异;毒性试验显示,用药后小白鼠临床表现和剖检均无异常情况。结果表明,中药复方宫炙净注射液安全无毒。     

奶水牛乳汁体细胞数与抗氧化指标的相关性分析

[目的]了解奶水牛乳汁体细胞计数（SCC）与抗氧化指标之间的相关性,为乳汁质量监控和奶水牛健康养殖提供科学依据.[方法]随机选取南宁某牛场奶水牛139头,同步采集乳样与血样,乳汁SCC采用FOSS体细胞仪测定,血浆和乳清的总抗氧化能力（TAC）采用FRAP法（血浆铁还原力法）测定,丙二醛（MDA）含量采用TBA法（硫酸巴比妥法）测定.[结果]被检的139头奶水牛中,乳汁SCC≥50.00万/mL（隐性乳房炎诊断标准）的样本占被检总数的12.23％,乳汁SCC＜50.00万/mL的样本占被检总数的87.77％;奶水牛血浆和乳清的TAC分别为2.44±1.04和3.78±1.68 U/mL,MDA含量分别为2.07±0.48和1.55±0.52 nmol/mL,其差异均达极显著水平（P＜0.01）.乳清TAC随乳汁SCC的升高而呈下降趋势,二者间呈显著负相关（r=-0.168,P＜0.05）;血浆MDA与乳清MDA间呈显著正相关（r=0.189,P＜0.05）,而血浆MDA与血浆TAC（r=0.391）、乳清MDA与血浆TAC（r=0.315）间呈极显著正相关（P＜0.01）.[结论]乳清TAC可作为检测奶水牛乳房健康及其乳汁质量的备选指标.     

肉牛母牛生产瘫痪的防治

[目的]为了掌握张掖肉牛母牛生产瘫痪的发生与治疗方法。[方法]对一例产前瘫痪母牛和一例产后瘫痪母牛进行药物治疗。[结果]两例生产瘫痪母牛经过准确诊断和及时合理治疗得到康复。[结论]生产瘫痪是发生于高产奶牛的代谢性疾病,但近年来张掖肉牛母牛偶有发生,对张掖肉牛母牛生产瘫痪的治疗,只要诊断正确,治疗及时,合理用药,定能取得满意的治疗效果。     

石河子垦区奶牛临床型乳房炎的发病规律及治疗现状

为了统计和研究石河子垦区大中型奶牛场临床型乳房炎的发病规律及治疗情况,选择石河子垦区6个大中型奶牛场2 600头奶牛作为调查对象,通过对临床型乳房炎进行鉴定及不同治疗方法进行比较。结果表明2 600头奶牛在4—9月份临床型乳房炎发病270头,发病率10.38%;10—3月份发病163头,发病率6.99%。目前在石河子垦区大中型牛场一般常见的治疗药物主要有左旋咪唑拌料、青霉素钾或先锋Ⅴ等＋糖皮质激素、中草药组方和青霉素钾或先锋Ⅴ等＋中草药组方等。结果,经过预防和治疗后,在4—9月份奶牛临床型乳房炎发病率降至4.92%;10—3月份奶牛临床型乳房炎发病率降至3.00%。调查结果表明：中西医结合用药对临床型乳房炎起到了积极的治疗作用。     

新疆奎屯部分地区奶牛球虫感染现状调查

为调查奎屯地区奶牛球虫感染与流行现状,试验选取奎屯不同地区的5个规模化奶牛养殖场,对2~3月龄、6月龄、1~2岁、5~6岁的牛直肠采集粪便共290份进行球虫检测。结果发现被检5个规模化奶牛场均存在球虫感染,感染率最高为58.14%;共检出8种艾美耳属球虫,分别是牛艾美耳球虫（Eimeriabovis）（8.62%）、邱氏艾美耳球虫（Eimeriazuernii）（9.31%）、椭圆艾美耳球虫（Eimeria ellipsoidalli）（11.03%）、柱状艾美耳球虫（Eimeria cylindrce）（5.86%）、阿拉巴艾美耳球虫（Eimeria alabamensis）（4.13%）、亚球艾美耳球虫（Eimeria subspherica）（9.31%）、奥博艾美耳球虫（Eimeria auburnensis）（5.17%）、加拿大艾美耳球虫（Eimeria canadensis）（3.44%）,且优势虫种为椭圆艾美耳球虫（Eimeria ellipsoidalli）、邱氏艾美耳球虫（Eimeria zuernii）、亚球艾美耳球虫（Eimeriasubspherica）、牛艾美耳球虫（Eimeriabovis）。     

围产期奶牛免疫抑制发生原因及其缓解的营养对策

奶牛围产期一般是指产前3周至产后3周这一时期,此时奶牛生理、代谢和免疫功能发生显著变化,会出现不同程度的免疫抑制现象。由于免疫功能下降,此时也是传染病的高发期,严重影响奶牛健康,进而导致产后牛奶品质下降。因此,如何缓解围产期奶牛免疫抑制状态,降低产后的发病率,已成为目前研究的一个热点。本文综述了围产期奶牛发生免疫抑制的原因及用于缓解的营养对策。     

荧光定量PCR法比较研究健康和子宫内膜炎奶牛阴道菌群结构

为揭示奶牛阴道菌群结构与子宫内膜炎发生关系,本实验选择健康奶牛和患有子宫内膜炎奶牛各5头,采集其阴道粘液样品,提取样品总DNA,利用SYBR Green Ⅰ荧光定量PCR方法对这两类奶牛阴道菌群结构的差异进行了检测.检测结果显示,健康奶牛阴道内乳杆菌属(p＜0.05)、芽孢杆菌属(p＜0.05)和魏斯氏菌属(p＜0.01)的细菌数量显著或极显著高于子宫内膜炎奶牛,而子宫内膜炎奶牛阴道内大肠杆菌数量显著高于健康奶牛(p＜0.05).研究结果表明,阴道菌群结构失衡可能是奶牛子宫内膜炎发生的原因.     

Increased ectopic fat cells in the longitudinal muscularis layer of the oviduct isthmus in obese Japanese Black cows

In obese humans, mesenchymal stem cells differentiate to become ectopic fat cells in muscles. These ectopic fat cells inhibit the contraction of vascular smooth muscles. Stem cells have been recently identified in the human oviduct, a structure important in reproduction. We therefore investigated the number of Oil Red O (ORO)‐positive cells in the oviducts of control Japanese Black cows (n = 6; body condition score [BCS], 3.0 on a 5‐point scale) compared to those with diet‐induced obesity (n = 5; BCS, 4.0). We stained the ampulla and isthmus collected on the second day after ovulation with ORO and then counted the positive cells in each layer in 10 cross‐sections of the ampulla or isthmus. The obese group (23.4 ± 3.4 in the 10 sections) had larger numbers of ORO‐positive cells in the longitudinal muscularis of the isthmus (P < 0.05) than did the control group (15.0 ± 2.4). ORO‐positive cells were also observed in all other layers of the isthmus and ampulla; however, the number of cells in these layers did not differ significantly between obese cows and controls. Whether this observed increase in ORO‐positive cells in the oviducts of obese cows affects their reproduction warrants further study.     

引发奶牛乏情的疾病研究进展

奶牛乏情是指产后60～90 d没有发情表现的经产奶牛及14～18个月龄不发情的育成牛,机体不表现出任何明显的发情状态,导致卵泡发育不良,从而影响机体排卵,引起发情周期紊乱、妊娠推迟,这对奶牛业的发展产生重大的影响。本文主要综述奶牛出现乏情状态的繁殖性疾病的研究状况,为进一步研究奶牛产后乏情提供理论依据。     

Effects of different sources of carbohydrates on intake,digestibility, chewing,and performance of Holstein dairy cows

To investigate the effects of different sources of carbohydrates on intake, digestibility, chewing, and performance, nine lactating Holstein dairy cows (day in milk= 100±21 d; body weight=645.7 ± 26.5 kg) were allotted to a 3 × 3 Latin square design at three 23-d periods. The three treatments included 34.91% (B), 18.87% (BC), and 18.86% (BB) barley that in treatment B was partially replaced with only corn or corn plus beet pulp in treatments BC and BB, respectively. The concentration of starch and neutral detergent soluble carbohydrate varied (22.2, 20.2, and 14.5; 13.6, 15.9, and 20.1% of DM in treatments B, BC, and BB, respectively). Cows in treatment BB showed a higher DMI and improved digestibility of DM, NDF, and EE compared with treatments B or BC. Ruminal pH was higher in cows fed on BB (6.83) compared with those that received B or BC treatments (6.62 and 6.73, respectively). A lower proportion of propionate accompanied the higher pH in the BB group; however, a greater proportion of acetate and acetate: propionate ratio was observed compared with cows fed either on the B or BC diet. Moreover, cows fed on the BB diet showed the lowest ruminal passage rate and longest ruminal and total retention time. Eating time did not differ among treatments, rumination time was greater among cows fed on the BB diet compared with the others, whereas total chewing activity was greater than those fed on BC, but similar to those fed on B. The treatments showed no effect on milk yield. Partially replacing barley with corn or beet pulp resulted in an increase in milk fat and a lower protein concentration. Changing dietary NFC with that of a different degradability thus altered intake, chewing activity, ruminal environment, retention time or passage rate, and lactation performance. The results of this study showed that beet pulp with a higher NDF and a detergent-soluble carbohydrate or pectin established a more consistent ruminal mat than barley and corn, thus resulting in higher mean retention time and chewing activity, whereas no changes in 3.5% FCM and milk fat were observed.