Sources of resistance to Hessian fly (Diptera: Cecidomyiidae) in Syria identified among Aegilops species and synthetic derived bread wheat lines

The Hessian fly, Mayetiola destructor (Say), is a major pest of wheat in North Africa, southern Europe, North America, and northern Kazakhstan. It is believed this pest (like wheat) originated in West Asia. The Syrian Hessian fly biotype has been found to be the most virulent worldwide, and has been used at the International Center for Agricultural Research in the Dry Areas (ICARDA) for screening wheat and its wild relatives to identify new sources of resistance. The screening was conducted in an insect rearing room set at 20°C and 70% RH using a Hessian fly population collected from Lattakia region, Syria. The experimental design was a randomized complete block with four replications. ‘Nasma’ (bread wheat) and ‘Cando’ (durum wheat) were used as susceptible and resistant checks, respectively. A total of 623 lines/accessions of wheat and its wild relatives (Aegilops and Triticum) were evaluated. Twenty-nine Aegilops accessions and four synthetic derived bread wheat lines were found resistant. The presence of dead first instars confirmed the resistance reaction and also showed that antibiosis is the major mechanism of resistance in these materials. These sources of resistance are used in ICARDA’s wheat breeding programs for the development of Hessian fly-resistant germplasm/varieties.     

Field‐Based screening methodology to improve tolerance of common bean to low‐P soils

Abstract

Phosphorus (P) limits common bean (Phaseolus vulgaris L.) production throughout sub‐Saharan Africa, where P fertilizer is not affordable to the vast majority of smallholder farmers. Genetic differences in bean performance in low‐P soils suggest that low P tolerance could be improved. Earlier breeding efforts have not been successful, in part due to the challenges of selecting genotypes with improved performance in a heterogeneous soil environment. A field based screening method for low P tolerance has been developed, based on evaluating soil status and ameliorating edaphic compounding factors. The soil is classified as an Oxic Haplustalf and is representative of the unimodal, mid‐to‐high altitude bean growing regions of Southern Africa. The soil has very low zinc (Zn) and nitrogen (N) contents, which reduced growth markedly. After amelioration of these edaphic complications, P response could be quantified. A promising genotype CAL 143 was selected which consistently expressed, over two growing seasons, low P tolerance and high yield responsiveness to moderate fertilizer P application.     

Sources of resistance in primary synthetic hexaploid wheat (Triticum aestivum L.) to insect pests: Hessian fly, Russian wheat aphid and Sunn pest in the fertile crescent

Hessian fly, Mayetiola destructor (Say), Russian wheat aphid (RWA), Diuraphis noxia (Kurdjumov), and Sunn pest, Eurygaster integriceps (Puton), are among the most important insect pests of wheat in North Africa, West and Central Asia. Host plant resistance is the most economical, environmentally friendly and practical means of controlling insect pests. Through field and greenhouse screening, several sources of resistance to Hessian fly, RWA and Sunn pest have been identified in wheat and its wild relatives. To further broaden the genetic base of resistance to these pests, 914 fixed lines of synthetic hexaploid wheat (SHW) commonly designated as primary synthetic wheat were evaluated for resistance to Hessian fly, RWA and Sunn pest. The initial screenings for RWA and Sunn pest were carried out in the field at Tel Hadya, Aleppo, Syria, and for Hessian fly in the greenhouse at Tel Hadya during the 2009 and 2010 seasons. Promising accessions from the initial screening for Hessian fly, RWA and Sunn pest were evaluated for confirmation in replicated trials in the greenhouse and field. Fifteen SHWs showed high levels of resistance to Hessian fly and four showed moderate resistance. A wheat line derived from the cross (Triticum turgidum/T. dicoccoides) also showed a high level of resistance to Hessian fly. The level of resistance to RWA in SHW was considerably lower; only one SHW and one durum wheat ‘Altar 84’ exhibited a high level of resistance, while four SHW were moderately resistant. There were 21 SHW genotypes and one durum wheat ‘Langdon’ found resistant to Sunn pest feeding at the vegetative stage. Crosses between these potentially novel resistance sources and elite bread wheat were initiated. Genetic and genomic studies using these accessions are ongoing to identify and characterize the resistance genes and reveal potentially new resistance genes, which will be useful in breeding programs to develop wheat germplasm with multiple resistances to these pests.     

First source of resistance in durum wheat to Hessian fly (Diptera: Cecidomyiidae) in Morocco

Hessian fly, Mayetiola destructor (Say), is the major pest of wheat in North Africa. In Morocco, durum wheat (Triticum turgidum L. subsp. durum (Desf). Husn.) losses due to this pest have been estimated at 32%. Genetic resistance is the only economical and practical means of controlling this insect. Field and greenhouse screening of durum wheat genotypes resulted in the identification of one source of resistance to Hessian fly in Morocco. This is the first source of durum wheat Hessian fly-resistance identified in Morocco. This source of resistance expresses a medium level of antibiosis against first-instar Hessian fly larvae; about 25% of the larvae survive on resistant plants. The deployment of varieties that allow for larval survival on resistant plants should reduce selection for biotype development. This source of resistance is being used by CIMMYT/ICARDA and Moroccan breeders to develop resistant durum wheat varieties.     

Sources of wheat resistance to Sunn pest, <Emphasis Type="Italic">Eurygaster integriceps</Emphasis> Puton,in Syria

Sunn pest, Eurygaster integriceps Puton, is the most damaging insect pest of wheat in West and Central Asia and East Europe. Host plant resistance has been investigated as one component of a total integrated pest management program for the control of this pest. In Syria, field screening of artificially infested wheat accessions from the International Center for Agricultural Research in the Dry Areas (ICARDA) gene bank, selected using the Focused Identification of Germplasm Strategy (FIGS), identified one durum wheat and eight bread wheat accessions with good levels of resistance at the vegetative stage to overwintered Sunn pest adults. ICARDA is using these sources of resistance in wheat breeding programs to develop cultivars resistant to overwintered Sunn pest adults, which damage wheat at the vegetative stage (shoots and leaves). This study also demonstrated that the FIGS approach was effective in mining genetic resource collections for useful traits.     

How to reduce the incidence of black bean aphids (Aphis fabae Scop.) attacking organic growing field beans (Vicia faba L.) by growing partially resistant bean varieties and by intercropping field beans with cereals

Abstract

There is an increasing demand for organically grown pulses and cereal grains in Denmark, which is expected to cause a change in the typical organic farm structure away from dairy farming and towards arable farming. Spring field beans (Vicia faba) could be a popular break crop in organic agriculture. The black bean aphid (Aphis fabae) is generally considered to be a serious pest of spring-sown field beans in northern Europe, and field studies have shown that yield losses can exceed more than 50% due to attacks from the black bean aphid.

The use of insecticides in organically grown field bean crops is not permitted, but it has been known for a long time that the black bean aphid infests different varieties of beans to a very different extent. Therefore, partial resistance to the black bean aphid is one method of stabilizing yields. Another method of cultural pest control is intercropping and a third method could be a combination of both. Six field experiments involving the three methods were carried out. There was a significant difference between the number of aphids per plant on the three investigated bean varieties, where ‘Colombo’ was the most susceptible, ‘Quattro’ was intermediate, and ‘Caspar’ the most resistant variety. ‘Colombo’ intercropping with spring wheat and spring barley reduced the numbers of aphids per plant significantly, and also the number of plants infested. The harvesting of all crops took place during the last fourteen days of August.

It can be concluded that the growing of partial host plant resistant varieties of field beans or the intercropping of field beans with spring cereals separately will reduce the infestation with black bean aphids. If both methods are used, the reduction of infestation will be even higher and consequently also the yield.     

Groundnut (Arachis hypogaea L.) improvement in sub-Saharan Africa: a review

Groundnut (Arachis hypogaea L.) is a multi-purpose legume crop widely cultivated in sub-Saharan Africa (SSA). However, yield levels of the crop has remained relatively low in SSA owing to a range of biotic, abiotic and socio-economic constraints. A dedicated groundnut improvement programme integrating new tools and methodologies to breed varieties suitable for current and emerging agro-ecologies and market needs is essential for enhanced and sustainable groundnut production in SSA. The objective of this review is to highlight breeding progress, opportunities and challenges on groundnut improvement with regard to cultivar development and deployment in SSA in order to guide future improvement of the crop. The review analysed the role of new tools in breeding such as, high-throughput and automated phenotyping techniques, rapid generation advancement, single seed descent approach, marker-assisted selection, genomic selection, next-generation sequencing, genetic engineering and genome editing for accelerated breeding and cultivar development of groundnut.     

Identification in Aegilops species of resistant sources to Hessian fly (Diptera: Cecidomyiidae) in Morocco

Hessian fly, Mayetiola destructor (Say), is the major insect pest of wheat in Morocco. Host plant resistance has been the most effective and practical method of controlling this pest. When 347 accessions of Aegilops species were screened in the greenhouse for resistance to Hessian fly, several accessions of Ae. geniculata Roth, Ae. triuncialis L., Ae. neglecta Req.ex Bertol., Ae. ventricosa Tausch, Ae. cylindrica Host and Ae. markgrafii (Greuter) Hammer showed resistance reaction. All expressed antibiosis as the mechanism of resistance against first instar Hessian fly larvae. These Aegilops sources of resistance could be exploited for transferring Hessian fly resistance to wheat.     

Resistance sources and reactions of common bean (Phaseolus vulgaris L.) cultivars in Turkey to anthracnose disease

Anthracnose caused by Colletotrichum lindemuthianum is one of the major diseases of common bean (Phaseolus vulgaris L.) worldwide. The aim of this study was to analyze common bean cultivars in Turkey for Co resistance genes using different molecular markers (SC08, SBB14, OPAZ04, SF10, OPF10, OPA18, SB12, TGA1, SAB3, SCAreoli, SZ04, and OPV20) linked with anthracnose resistance genes and evaluate the reaction of these cultivars to the pathogen isolates. The results showed the presence of Co-1, Co-1⁴, Co-1⁵, Co-2, Co-4, Co-4², Co-6, Co-10, Co-11, and Co-13 resistance genes, alone or combination except for Co-3³ and Co-5, in common bean cultivars. These cultivars carried predominantly Co-6 and Co-4 genes for anthracnose resistance. Five cultivar (Sazova, Zülbiye, Ak?n, Önceler and Karaca?ehir 90), carrying Co-1, Co-1⁴, Co-1⁵, Co-2, Co-10, Co-13, Co-4, and Co-6 resistance genes were resistant to the pathogen isolates. These cultivars, showing a high level of resistance to the pathogen can be used as resistance sources in common bean breeding programs for resistance to anthracnose disease. These markers will provide significant benefit in breeding strategies.

     

有机物质与植物抗逆性关系研究进展

综述了有机物质腐殖酸、氨基酸、VC等与植物抗逆性(抗旱、抗盐、抗高温或低温、抗病虫等)的关系,不仅为有机营养肥料和杀菌、杀虫剂的生产提供了依据,而且为生产栽培管理以及培育高抗逆性作物奠定了理论基础。随着人们对可持续农业发展的重视,以及植物有机营养研究的不断深入,有机物质腐殖酸、氨基酸等在生态农业和绿色食品生产中将发挥重要的作用。     

Selecting appropriate faba bean var. minor varieties for production under Northern European environmental conditions

The aim of the experiments was to evaluate a selection of faba bean (Vicia faba L.) var. minor varieties for further production improvement on the basis of their productivity and phenotype characteristics under the short season of the Northern European environmental conditions. The varieties evaluated were: Bauska, Favel, Fuego, Gloria, Jõgeva, Lielplatones, Priekulu and Priekulu viettejas. The highest and most stable average yield for 2015–2016 years was recorded in Bauska and Priekulu, with 3.77 and 3.64?t/ha, respectively. The incidence of chocolate spot and rust was in low to middling. Plant average height for 2015–2016 years was greatest in Bauska, Lielplatones and Priekulu vietejas, with 107.4, 110.7 and 110.0?cm, respectively. Resistance to lodging was best in Bauska and Fuego. From these yield and phenotype characteristics results we conclude that Lielplatones is the most suitable faba bean var. minor varieties for breeding in Northern European conditions, because of the following characteristics: middle yielding, quite high content of protein, very small seeds, low susceptibility to chocolate spot, good resistance to lodging. Thus almost every tested variety had some very good characteristics, which may also be valuable for the breeding of new varieties.     

不同抗性蚕豆品种根系分泌物对枯萎病菌的化感作用及根系分泌物组分分析

蚕豆枯萎病是土传病害,其发生与蚕豆根系分泌物有密切关系。本文以3个枯萎病不同抗性蚕豆品种——‘89-147’(高抗)、‘8363’(中抗)和‘云豆324’(感病)为材料,通过水培试验收集根系分泌物,测定根系分泌物对镰刀菌孢子萌发和菌丝生长的影响,分析对枯萎病表现出不同抗性的蚕豆品种根系分泌物中糖、氨基酸和有机酸的含量,分离鉴定了根系分泌物中氨基酸和有机酸的组分。结果表明,抗病品种的根系分泌物抑制了尖孢镰刀菌的孢子萌发和菌丝生长,在加入5 mL中抗品种根系分泌物时,显著促进尖孢镰刀菌孢子萌发,但对菌丝生长无显著影响;而在加入1 mL感病品种根系分泌物时,就能显著促进尖孢镰刀菌孢子萌发和菌丝生长。不同抗性蚕豆品种根系分泌物中氨基酸总量和总糖含量随抗性的降低而升高,有机酸分泌总量则随蚕豆品种对枯萎病的抗性增加而升高。感病品种和中抗品种中检出15种氨基酸,而高抗品种中检出14种,组氨酸只存在于中抗品种中,脯氨酸仅在感病品种中检出,3个蚕豆品种根系分泌物中均未检出精氨酸。蚕豆根系分泌物中天门冬氨酸、谷氨酸、苯丙氨酸、酪氨酸和亮氨酸含量高,可能会促进枯萎病的发生,而蛋氨酸、赖氨酸和丝氨酸含量高可能抑制枯萎病发生。酒石酸仅在抗病品种中存在,根系分泌物中有机酸种类丰富,有助于提高蚕豆对枯萎病的抗性。蚕豆对枯萎病的抗性不同,根分泌物对镰刀菌孢子萌发和菌丝生长的影响也不同,而这种抗病性差异与蚕豆根系分泌物中糖、氨基酸、有机酸的含量和组分密切相关。     

Relationships among soilborne bean seedling diseases,Lablab purpureus L. and maize stover residue management,bean insect pests,and soil characteristics in Trans Nzoia district,Kenya

Smallholder farmers who practice continuous maize (Zea mays L.) and bean (Phaseolus vulgaris L.) cultivation in the highlands of eastern African have been introduced to new leguminous crops for soil fertility enhancement. However, little is known about the impact these crops may have on farmers’ pre-existing crop pest problems. We investigated the cumulative effects of 7 years of differential management of Lablab purpureus L. and maize residues on soilborne bean seedling diseases caused by Pythium spp. and Fusarium solani f. sp. phaseoli. Residue management effects on soil fertility and seedling damage by bean stem maggots (Ophiomyia spp.) and root-feeding chafer grubs (Schizonycha spp.) were also evaluated. Differences in disease dynamics were investigated in the laboratory (seed and stem assays). Three consecutive bean seedling crops were grown in the field plots (seedling assays) to assess disease severity and the impact of bean insect pests. The experimental design included three residue management factors: (1) lablab residues removed (L0) or retained (L1); (2) maize stover removed (S0) or retained (S1); and (3) residues left on the soil surface (I0) or incorporated (I1).Residue management practices altered several fundamental soil properties and indirectly affected disease dynamics. Residue incorporation and maize stover removal decreased soil water holding capacity and enhanced Pythium infection of incubated bean seeds. Crop residue removal acidified the soil and reduced nutrient availability, which was linked to a reduction in the number of Fusarium lesions formed on incubated bean stems. In the field, seedling damage by bean fly maggots and chafer grubs increased soilborne disease severity. Lablab residue incorporation plus maize stover removal increased chafer grub abundance. Bean stems incubated in soils from this treatment had significantly more Fusarium lesions, suggesting that differences in relative grub abundance may be related to differential build-up of Fusarium inoculum. Crown and root rot severity of field grown seedlings increased as levels of nutrient availability increased. However, enhanced nutrient availability and maize stover retention reduced disease-induced mortality of the seedlings. Our results point to a complex web of interrelationships among residue management practices, soil characteristics, and soilborne bean seedling pests in Trans Nzoia district Kenya.     

AFLP analysis of genetic diversity in five accessions of Polish runner bean (<Emphasis Type="Italic">Phaseolus coccineus</Emphasis> L.)

Runner bean (Phaseolus coccineus L.) is traditionally cultivated in Poland for dry seeds. The national collection of runner bean maintained in the National Center for Plant Genetic Resources gathers 152 accessions, which are mainly landraces originated in Poland (68%), Ukraine (17%) and Slovakia (10%). The collection contains valuable genetic resources for bean breeders and research. The aim of this study was to describe the level and structure of genetic diversity of three landraces and two commercial cultivars of runner bean from the national collection in order to assess their genetic potential for breeding. Amplified Fragment Length Polymorphism analysis included five combinations of selective primers. Analysis of seven genetic diversity parameters reveled fair amount of genetic variation both in landraces and cultivars. High genetic diversity of commercial cultivars relative those of landraces suggests that the breeding process leading to their release was rather moderate and most likely included domestic gene pool of runner bean. Low gene diversity and low Nei’s genetic distance values as well as intergradations among accessions in the PCoA may indicate reduced variability P. coccineus grown in Poland as a result of its migration pathways.     

Partial isolation and characterization of a cysteine proteinase inhibitor from Lima bean (Phaseolus lunatus)

Lima beans (Phaseolus lunatus) have been shown to contain cysteine proteinase inhibitor (CPI) activity, but the CPI has not been isolated or characterized. Accordingly, our objective was to isolate and partially characterize a CPI from lima bean. The isolation scheme included water extraction of lima bean flour followed by a chromatography series using DEAE Sepharose, Phenyl Sepharose, hydroxyapatite, and reversed-phase high performance liquid chromatography. This scheme resulted in the partial purification of a approximately 20 000-dalton protein with high inhibitory activity against papain. This isolated lima bean CPI had an N-terminal sequence homologous with other members of the cystatin class of CPIs. The protein was relatively heat labile; suggesting it could be inactivated with normal cooking, which is favorable for its use in transforming plants to create insect resistance.     

Seed compositional and disease resistance differences among gene pools in cultivated common bean

It is widely accepted that two major gene pools exist in cultivatedcommon bean, one Middle American and one Andean. Recently another gene pool,designated as North Andean and a fourth group (not considered to be adistinct gene pool) have been reported by the senior author and hiscolleagues. Many of the agronomic and seed compositional attributes of the twomajor gene pools are well known, but the seed compositional value and diseaseresistance of the North Andean gene pool has not yet been characterized. Torectify this situation, the seed compositional characters, percentage of proteinconcentrations (phaseolin, lectin and -amylaseinhibitor), the nutrient elements (calcium, phosphorus, iron andzinc) and the disease and pest attributes (angular leaf spot,anthracnose, common bacterial blight and empoasca damage) were considered.The Middle American gene pool gave higher lectin, calcium, phosphorus, sulfurand zinc than the Andean gene pool but lower phaseolin and iron. The NorthAndean gene pool is more like the Andean gene pool for phaseolin, resistance toangular leaf spot and anthracnose from Andean pathogen isolates, but more likethe Middle American gene pool for lectin, zinc, sulfur and resistance toanthracnose from Middle American pathogen isolates. On the other hand, it hadthe highest iron concentration and was more resistant to common bacterialblight. These results indicate the potential value of this gene pool in a commonbean breeding program.     

Biopriming in bean seeds

The incorporation of biological control organisms in seeds may help control pathogens and improve seedling performance. The aim of this study was to determine the effects of biopriming bean seeds with Trichoderma spp. and Bacillus subtilis using physiological conditioning, suspensions of biological structures and film coating techniques. Biopriming treatments with suspensions of biological structures were performed using the commercial products Agrotrich plus^® and Rhizoliptus^®. Water restriction was achieved using a PDA?+?Manitol (?0.7?MPa) medium for both Trichoderma spp. and Bacillus subtilis. Fifty disinfected bean seeds were placed in each petri dish. When the first radicle protrusion appeared in a seed, the other seeds were removed and dried in the laboratory environment for 48?h. Film coating was performed with the addition of the Color Seed^® (150?mL kg^?1) polymer to a treatment solution containing either the Trichoderma spp. or the Rhizoliptus product. Seeds were dried for 48?h in the laboratory. Seeds were covered and treated with one or both organisms. Biopriming with spore or bacterial cell suspensions promoted bean seedling growth, and the other techniques were not required to potentiate these benefits. Covering the primed bean seeds reduced seed quality. Both Trichoderma spp. and Bacillus subtilis promote bean seedling growth, benefitting the seedling even after it becomes independent of the seed reserves.     

Diversity of common bean (Phaseolus vulgaris L.) germplasm from Portugal

Common bean (Phaseolus vulgarisL.) is a traditional crop in Portugal, where farmers growvarieties selected and maintained by themselves. A collection of 88landraces of common bean was evaluated for 17 quantitative andqualitative traits and the biochemical marker phaseolin to displaythe degree of variation of this germplasm. Agronomic data weresubjected to cluster analysis and several groups were identified,with three groups clustering most of the landraces. Regardingphaseolin variation the C and T banding patterns are the mostfrequent ones, so the origin of the Portuguese beans is thus probablythe Andean region of South America. These results give informationabout the origin, diversity and breeding value of the Portuguesegermplasm, that could be useful to widen the genetic base ofcurrently cultivated bean varieties in Europe.     

Population genetic analysis of hyacinth bean (<Emphasis Type="Italic">Lablab purpureus</Emphasis> (L.) Sweet,Leguminosae) indicates an East African origin and variation in drought tolerance

Population genetic studies are effective ways of researching the origin of, and genetic variation within, crop species, with a view to breeding for increased tolerances or novel traits. This is particularly important now that we are facing climate change and an increasing global population. Lablab purpureus (L.) Sweet (hyacinth bean) is an underutilised legume that has the potential of being an important crop species in the future due to its enhanced environmental tolerances relative to other legumes. It is farmed extensively, but locally, throughout Africa and Asia, however limited research and development of the crop has been undertaken so far, hence an investigation into its origin and diversity is warranted. Our microsatellite analysis suggests an East African origin of Lablab because of the genetic similarities between East African lines and the wild subspecies, subsp. uncinatus. The East African lines were also more genetically diverse. Two chloroplast DNA haplotypes were resolved and Africa was the only continent where both were present, again suggesting an African origin followed by the dissemination of lines outside of Africa coupled with a reduction in genetic diversity. Variation in tolerance to drought was recorded, with some lines able to tolerate 14 days without watering. In sum, we propose an East African origin of Lablab and have identified potential adaptive diversity for future crop breeding attempts.