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1.
通过测定长丰鲢( Changfeng silver carp )鱼片在冷藏(4℃)和微冻(-3℃)条件下的感官品质、菌落总数( TAC)、汁液流失率、 pH、电导率( EC)、挥发性盐基氮( TVB-N)以及K值等指标的变化,评价两种贮藏条件对长丰鲢鱼片品质的影响。结果表明:长丰鲢鱼片分别在4℃贮藏至第8天和-3℃贮藏至第25天时失去感官食用价值。4℃贮藏第6天菌落总数为6.75 lg cfu/g,-3℃贮藏第20天为5.89 lg cfu/g。 TVB-N值在4℃贮藏至第8天为29.1 mg/100 g,-3℃贮藏至第25天为21.1 mg/100 g。与冷藏相比,微冻贮藏下长丰鲢有较高的汁液流失率。综合各项指标变化,冷藏和微冻贮藏条件下长丰鲢鱼片的货架期分别为6 d和20 d,微冻贮藏较冷藏长丰鲢鱼片贮藏期延长了2.3倍。  相似文献   

2.
盛东峰  李青芝 《河北渔业》2008,(1):18-19,51
鲢鱼又名白鲢、跳鲢、鲢子鱼等。属鲤科、鲢亚科。鲢鱼具有生长快、疾病少、不需专门人王投饵的特点。利用鲢鱼实测体全长,体重数据进行线性回归分析,得出鲢鱼的体全长和体重之间呈曲线相关关系,相关公式为W=0.011L^3.077R=0.9919。  相似文献   

3.
为了更好地了解0 ℃冷藏条件下鲢(Hypophthalmichthys molitrix)鱼体的阻抗特性与鲜度的变化规律及相关性,建立鱼体鲜度快速检测方法,分别测定了鲢鱼片的品质指标[菌落总数、肌苷和次黄嘌呤浓度总和/ATP关联物浓度总和(K值)、汁液损失、感官评价]以及鲢鱼体的阻抗变化率(Q值),分析了Q值与各品质指标的相关性。结果显示,随贮藏时间的延长,鱼片的菌落总数、K值和汁液损失率逐渐增加,感官评分和鱼体的Q值逐渐减小。第15天鱼片的菌落总数为(6.85±0.07)log cfu·g-1,K值为(63.97±1.93)%,汁液损失率为(6.26±0.01)%,感官评分为10.0±1.4分,Q值为(22.92±2.60)%,此时鱼片失去食用价值。Q值与菌落总数、K值、汁液损失和感官评价的相关系数R分别为0.972、0.976、0.945和0.984(P〈0.01),表明Q值与各鲜度指标具有良好的相关性。在0 ℃贮藏条件下用Q值可快速、无损伤地评估鲢鲜度。  相似文献   

4.
陈国贤 《河南水产》2004,59(4):13-14
鲢鱼又称白鲢,鳙鱼又称花鲢,鲢鳙鱼统称家鱼、大头鱼,是典型的滤食性鱼类,分布于全国各地。它具有生长快,食物来源广泛,肉味鲜美,适应性强的特点。自人工繁殖技术成功以来在全国得到了广泛的推广,成为我国淡水养殖中不可缺少的常规养殖品种。特别是近几年来,  相似文献   

5.
鳜鱼、又称桂鱼,肉细味美,是人们喜爱的一种名贵淡水鱼。但是,它食性凶残,危害放养的鲢鳙鱼种。有关资料记载,一尾两斤重的鳜鱼可吞食一尾半斤重的鲢鱼,一尾四斤重的鳜鱼可吞食三寸以上鲢鱼种三十余尾。新安江水库有五个品种的鳜鱼,其中以翘嘴鳜的个体为最大,个别的可达二、三十斤。为了提高放库鲢鳙鱼种的成活率,对鳜鱼进行有效地捕捞是十分必要的。  相似文献   

6.
酶法制备脱脂鱼蛋白的初步研究   总被引:2,自引:0,他引:2  
采用5种酶对脱脂鲢肉进行水解制备水解鲢蛋白。脱脂鲢肉是分别采用异丙醇、正己烷、乙酸乙酯3种溶剂萃取法进行脱脂后得到。分别用木瓜蛋白酶、枯草杆菌中性蛋白酶、枯草杆菌碱性蛋白酶、胰蛋白酶和复合蛋白酶对3种脱脂鲢肉及未脱脂鲢肉进行水解。试验结果表明,乙酸乙酯对鲢肉脱脂率最高,脱脂率为96.33%。复合蛋白酶为最适酶,乙酸乙酯脱脂鱼肉为最佳底物;在最佳水僻条件下:pH6.5,温度55℃,酶量3500U/g蛋白质,底物浓度(乙酸乙酯脱脂鲢肉:水)1:5,其水解度达到最大,为44.00%。  相似文献   

7.
高宏伟 《中国水产》2009,409(12):58-59
鲢鱼隶属于鲤形目、鲤科、鲢亚科、鲢属,俗称白鲢,体色为银白色,为我国传统的淡水养殖品种。其生活在水体的上层,主要依靠浮游植物为食。近年来,在我省的池塘养殖中,鲢鱼已成为最主要的搭配品种。笔者从2001年开始,对鲢鱼车轮虫病进行了详细的跟踪观察,  相似文献   

8.
一草养三鲢,这是有些地区养鱼生产中的一条经验,即放三条鲢鱼可搭配一条草鱼,用这一条草鱼的粪便肥水培养浮游生物,供鲢鱼食用,养一条草鱼带养了三条花白鲢。我通过当地一个养殖场和二个养鱼专业户的调查,他们都认为:一草养三鲢只说明了草、鲢鱼这种混养方式在生态学上的可行性,两种鱼可以相得益彰,但这一草三鲢的比例并不恰当。他们的实  相似文献   

9.
鲢鱼放养密度对浮游生物及初级产量的影响   总被引:3,自引:0,他引:3  
随着鱼类放养业的发展,湖泊水库的富营养化问题日益引起人们的重视。关于主要食浮游植物的鲢鱼将怎样影响初级产量的变化,增加鲢放养密度是促进还是延滞富营养化等问题,目前还有争议。针对上述问题,我们利用池塘条件,做了鲢鱼不同放养密度,如何影响水体中营养盐和初级产量变化的试验。  相似文献   

10.
相传,清朝乾隆皇帝几次游览杭州西湖,曾在吴山农家和杭州清河坑王润兴饭店吃过鱼头豆腐,大为赞赏。回京后,令清宫御厨模仿杭州的制法,制造了“砂锅鱼头豆腐”一菜,从此使这一名不见经传的浙江民间菜成为杭州最著名的菜肴之一,驰名全国。清代袁枚《随园食单》中亦有记载:“鲢鱼豆腐,用大鲢鱼煎熟,如豆腐、喷酱水、葱、酒滚之,俟汤色半红起锅。其头味尤美。此杭州菜也”。 鲢鱼别名花鲢、白鲢、鲢子鱼、白叶鱼、洋胖子等。为我国四大养殖鱼类之一。具有生长快、疾病少等特点。主  相似文献   

11.
12.
The environmental processes associated with variability in the catch rates of bigeye tuna in the Atlantic Ocean are largely unexplored. This study used generalized additive models (GAMs) fitted to Taiwanese longline fishery data from 1990 to 2009 and investigated the association between environmental variables and catch rates to identify the processes influencing bigeye tuna distribution in the Atlantic Ocean. The present findings reveal that the year (temporal factor), latitude and longitude (spatial factors), and major regular longline target species of albacore catches are significant for the standardization of bigeye tuna catch rates in the Atlantic Ocean. The standardized catch rates and distribution of bigeye tuna were found to be related to environmental and climatic variation. The model selection processes showed that the selected GAMs explained 70% of the cumulative deviance in the entire Atlantic Ocean. Regarding environmental factors, the depth of the 20 degree isotherm (D20) substantially contributed to the explained deviance; other important factors were sea surface temperature (SST) and sea surface height deviation (SSHD). The potential fishing grounds were observed with SSTs of 22–28°C, a D20 shallower than 150 m and negative SSHDs in the Atlantic Ocean. The higher predicted catch rates were increased in the positive northern tropical Atlantic and negative North Atlantic Oscillation events with a higher SST and shallow D20, suggesting that climatic oscillations affect the population abundance and distribution of bigeye tuna.  相似文献   

13.
Previously, we reported 10 PEGE types of 85 tilapia Streptococcus agalactiae(GBS), which shifted from Streptococcus iniae in China, by using PEGE method. Presently, larger and more representative tilapia GBS were isolated, for the ?rst time in China, to characterize their serotypes and genetic diversities more precisely than had done before. 168 GBS strains were distributed in ?ve provinces of China, in which Guangdong, Guangxi and Hainan were the major ones, holding36.9%(62/168), 37.5%(63/168) and 19.6%(33/168), respectively. Serotypes, Ia, Ib and III, were observed in these strains and the most predominant one was Ia(95.2%), which mainly distributed in Guangdong, Guangxi and Hainan. Ia initially occurred in 2009, it shoot up to 32.1% in 2010,but decreased to 16.1% in 2011 before went up to 45.2% in 2012. Ib sporadically occurred during2007–2011, III onlyoccurred in 2012. 14 different PFGE types, including 4 new types(N, O,P and Q), were observed, in which B, D, F and G were the predominant types, holding 83.9%(141/168) of the total GBS strains. Ia corresponded to 11 PFGE types(A–H, N–P), in which type D predominated(51%). Ib represented 3 genotypes(I, J and Q) and III harbored only 2genotypes(N and F). Type N and Fsynchronously presented in Ia and III. In summary, the genetic diversity of tilapia GBS varied by serotypes and changed with geographical locations and years.Although Iastillpredominated, new rareserotypeIII alreadyoccurred in China.  相似文献   

14.
15.
The purpose of this work was to evaluate the suitability of a method based on the presence of two restriction sites (for Hae III and Hindf I) in the mitochondrial NADH dehydrogenase subunit 5 (mt ND5) gene to identify Scomber species. The evaluation was performed on 144 reference and market samples by sequencing of the entire 505-bp fragment of the mt ND5 gene and of a 464-bp fragment of the Kocher fragment of the cytochrome b gene (mt Cytb). Sequence analysis of any of the two fragments allows the identification of each of the four Scomber species, but S. japonicus and S. colias had the same restriction sites at the ND5 amplicon and would not have been differentiated by this analysis. Similarly, loss of the Hae III site in some S. scombrus individuals would have misidentified them as not being Scomber. All the market products were correctly labeled except one acquired in Spain labeled as originating in the Atlantic and containing S. japonicus.  相似文献   

16.
In this experiment, a feeding trial was performed to determine the effects of fructooligosaccharide (FOS) on growth performance, digestive enzyme activity and immune response of Japanese sea bass, Lateolabrax japonicus juveniles (initial weight 38.3 ± 0.5 g), and the fish were examined following feeding with six levels of FOS (0, 0.5, 1, 2, 4 and 6 g/kg) for 28 days. Significant enhancement of weight gain (WG) and specific growth rate (SGR) was found in fish fed 1 g/kg FOS incorporated diets (p < .05), while the feed conversion ratio (FCR) in the 1, 2 g/kg FOS groups reduced significantly compared with the control (p < .05). Besides, the crude lipid in the 4, 6 g/kg FOS groups increased significantly compared with the control (p < .05). On the other hand, the erepsin and lipase activities significantly elevated in intestine of fish fed 2 g/kg FOS (p < .05) and the lysozyme activity in serum of fish fed 2 g/kg FOS were significantly higher than that in the control (p < .05). Moreover, the alkaline phosphatase activities in serum of fish fed 0.5, 1, 2 g/kg FOS were significantly higher than in control (p < .05). Regression analysis showed that the relationships between dietary FOS levels and either SGR, FCR, erepsin or lysozyme activities were best expressed by regression equations, and the optimal inclusion levels are 1.37, 1.80, 3.06, 3.11, 1.93 and 1.80 g/kg for SGR, FCR, erepsin, lipase, lysozyme and total superoxide dismutase activities, respectively. Overall, this study revealed that FOS incorporated diets could beneficial for L. japonicus culture in terms of increasing the growth, digestion and immune activities. Under the present experimental condition, the optimal supplementary level of FOS in the diet of L. japonicus is 1–3 g/kg.  相似文献   

17.
Growth hormone (GH) and reproduction: a review   总被引:5,自引:0,他引:5  
Interaction between growth and reproduction occurs in many vertebrates and is particularly obvious at certain stages of the life cycle in fish. Endocrine interactions between the gonadotropic axis and the somatotropic axis are described, the potential role of GH being emphasised. A comparative analysis of these phenomena in mammals, amphibians and fish, suggests a specific role of GH in the physiology of puberty, gametogenesis and fertility. It also shows the original contribution made by studies on the fish model in this field of investigations.  相似文献   

18.
Two gonadotropins (GtH; Qa and Qb) were purified by gel filtration and ion exchange chromatography from the pituitaries of Indian walking catfish (Clarias batrachus). The presence of GtH during purification was assessed by in vitro oocyte maturation and in vivo steroidogenic activity, and their identities were determined by elution profiles, molecular weight, biological activities and yield. The molecular weights of Qa and Qb were 37 and 42 kDa, respectively, and composed of distinct subunits (Qa: 20 and 14 kDa and Qb: 26 and 18 kDa). Polyclonal antibodies raised against Qa immunostained Qa, Qb and pituitary GtH cells. A competitive Qa‐ELISA was developed whose sensitivity was 6.25 ng mL?1 (1.25 ng well?1) with intra‐ (3.5%) and inter‐ (12.4%) assay coefficients of variation. Displacement curves parallel to the standard were obtained with plasma and pituitary extracts of catfish, Qb and carp GtHII. The assay was validated by measuring the plasma Qa levels after LHRH treatment and in relation to ovarian growth in the female catfish during different reproductive phases. Based on the results, Qa and Qb corresponded to fish LH and FSH respectively. The findings will increase the knowledge of the mechanisms controlling fish reproduction and identification of sensitive phases in fish in captivity for hormonal manipulation.  相似文献   

19.
20.
A 5 × 3 factorial growth trial was conducted to evaluate optimal dietary protein and lipid levels (dietary protein level, DP; dietary lipid level, DL) for juvenile Sillago sihama (S. sihama) (2.0 ± 0.02 g, initial weight). Fish were fed 15 diets containing 5 DPs (350, 400, 450, 500 and 550 g/kg) and 3 DLs (60, 90 and 120 g/kg) for 8 weeks. The interaction between proteins and lipids significantly influenced the feed conversion ratio, condition factor, body composition, antioxidant indices and lipase activity (p < .05). DP 450 g/kg showed the highest average final body weight. DPs 500 and 550 g/kg significantly decreased the protein efficiency ratio (p < .05). DL 120 g/kg showed the highest percentage weight gain. The low feed conversion ratio was found in diets P45L12, P55L9 and P55L12. Diet P45L12 showed high superoxide dismutase activities. DP 450 g/kg showed the lowest average malondialdehyde content. Lipase activity was increased by increasing DP (p < .05) with a fall at DP 550 g/kg. Under the present experimental conditions, the optimal DP for S. sihama was 450 g/kg under the DL 120 g/kg.  相似文献   

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