Resistance to Rhopalosiphum padi (Homoptera: Aphididae) in Hordeum vulgare subsp. spontaneum and in hybrids with H. vulgare subsp. vulgare

Summary Accessions of Hordeum vulgare subsp. spontaneum, the progenitor of cultivated barley, were screened in field and glasshouse trials for resistance to the aphid Rhopalosiphum padi. A few selected lines were furthermore hybridized with a modern barley variety and the resulting populations evaluated. High levels of resistance were found among some of the spontaneum accessions resulting in lower aphid growth rates (maximum reduction 57%). Segregation patterns among siblings in F2 populations were continuous, indicating the presence of several genes with possibly additive effects. The usefulness of H. vulgare subsp. spontaneum for breeding aphid resistant barley is discussed.     

Identification of growth stage dependent expression of partial resistance of barley to powdery mildew

Summary Genotypic differences for growth stage dependent expression of partial resistance to barley powdery mildew have been identified on the basis of two components of resistance in the glasshouse and the pattern of epidemic development in the field.Differences for infection frequency and proportion of sporulating colonies were highly significant between the 16 genotypes investigated at four stages of plant development in the glasshouse. Both resistance components were significantly correlated mutually (r=0.73 to 0.86) and with the infection level on leaves developed at comparable growth stages in the field (r=0.52 to 0.73). The infection level of seedlings in the glasshouse was significantly correlated with the infection level of the leaves of the first until the third node in the field (r=0.70 to 0.73). Adult plant resistance was predominantly expressed at the uppermost leaf. A clear genotype × growth stage interaction was apparent for infection level; some genotypes showed partial resistance predominantly at the seedling stage and others predominantly at the adult plant stage.Abbreviations IF Infection Frequency, number of colonies per cm² leaf area, glasshouse experiment - IL Infection Level, number of colonies per cm² leaf area, field experiment - PSC Proportion Sporulating Colonies from total number of colonies, glasshouse experiment     

Relationship between barley grain yield measured in low- and high-yielding environments

Summary The paper addresses the general question of identifying the optimum environment for selection in plant breeding programs for low input agricultural systems. After defining low-yielding and high-yielding environments based on the average grain yield of large numbers of barley genotypes in different cropping seasons, we examined: 1) the phenotypic relationships between the highest yielding genotypes in low- and high-yielding environments, and 2) the genetic correlation coefficients between grain yield in low- and high-yielding environments. The results indicate that the alleles controlling high grain yield in low-yielding conditions are at least partially different from those controlling high grain yield in high-yielding conditions. Therefore, selection in high-yielding environments is expected to produce a negative response or no response in low-yielding environments. This may explain why crop varieties bred under high-yielding conditions failed to have an impact in low-yielding agricultural systems. The results may be extrapolated to systems where environmental concern suggests a reduction of inputs by raising the question of whether crop breeding programs based on selection under high inputs are likely to generate the right type of germplasm for an environmentally friendly agriculture.     

Selection environment and environmental sensitivity in barley

Summary Groups of 10 barley genotypes were selected for high grain yield under either high yielding (two groups) or low yielding conditions (two groups). The genotypes had a similar average grain yield across a wide range of yielding conditions, but differed in their linear response over environments (environmental sensitivity). The genotypes selected for high grain yield under low yielding conditions were less sensitive to changing environments than genotypes selected for high grain yield under high yielding conditions. The higher stability of genotypes selected under low yielding conditions was shown by both the linear regression analysis and the comparison of coefficients of variation. The use of a safety-first index showed that the probability of a crop failure of genotypes selected for high grain yield under high yielding conditions was between 1.8 and 2.7 times higher than for genotypes selected for high grain yield under low yielding conditions. The development of new cultivars for areas where a large proportion of the crop is grown by subsistence farmers should therefore be based on selection under low yielding conditions.     

Stability of 1000-grain weight and its relation with other traits of barley in dry areas

Summary The effects of 1000-grain weight, its stability and the correlation coefficients with other traits of 50 barley varieties were studied at 18–20 environments. Additional material was used to study genotypic correlations among traits. Significant differences in stability of 1000-grain weight were found among varieties. Two-row varieties were on average more stable than 6-row varieties. The 1000-grain weight was among the most stable and grain yield the most variable traits. This was discussed in connection with stem reserves translocation to the grain. Consistently high yielding varieties had around average stability of 1000-grain weight. Regression coefficient, b, for 1000-grain weight was positively correlated with variance of log transformed data, both valid estimates for stability of 1000-grain weight. The correlation coefficient of 1000-grain weight with grain yield was positive or non-significant, with number of grains per tiller mainly negative and with volume weight it was positive. In 6-row barley, 1000-grain weight was positively correlated with grain yield, straw yield, total biological yield, and plant height, and negatively with number of tillers per m² and number of grains per tiller.     

Pleiotropic effects on the ml-o mildew resistance gene in barley in different genetical backgrounds

Summary The effects on quantitative characters of the ml-o5 allele has been investigated by means of doubled haploid lines produced by the Hordeum bulbosum method. In one series of experiments the genetic background in each cross was found significantly to modify the negative pleiotropic effects. Doubled haploids were also produced from a F1 cross and tested in the field during two years, one with strong and one with weak mildew infections. In the first year only an insignificant reduction in grain yield was detected in the mlo lines, in the second it was significantly reduced with 5.9%. Thousand grain weights were, however, higher in the resistant lines. In both series of experiments the possibility to extract very high yielding mlo genotypes was demonstrated. The nature of the genetic background effect is discussed.     

The frequency of natural cross-fertilisation in sequential sowings of winter barley

Summary Estimations of random mating frequency were computed for a series of sequential autumn sowings of populations of winter barley. The estimations were by means of the maximum likelihood scoring method and three varieties, each carrying a recessive genetic marker, provided three independent estimations for each population. High levels of out-crossing were found in sowings made early in September, and a trend towards absence of out-crossing in populations sown in late November was evident. Although fluctuations in this trend could be accounted for by fluctuations in meteorological factors, a more profound underlying effect was evident in that the three marker varieties behaved similarly, though to different degrees. It is postulated that the principle effect of sowing date, as it affects out-crossing, is upon the development of the flowering apex, and that environmental conditions at flowering time merely modify flowering behaviour.     

Virulence studies of Swedish net blotch isolates (Drechslera teres) and identification of resistant barley lines

Six Swedish and one Canadian single spore isolate of Drechslera teres f. teres were used to screen 109 barley lines for disease resistance and to select a differential set of barley lines for use in assessing pathogen virulence. A large variation for net blotch resistance was found among the 109 barley lines which were classified into four groups, those showing: 1) only resistant reactions; 2) differential reactions; 3) only intermediate reactions and 4) only susceptible reactions. The European commercial varieties included, showed susceptibility to all Swedish isolates, but a few were resistant to the Canadian isolate. The 18- member differential set separated 25 Swedish and two Canadian isolates of D. teres into 14 pathotypes, three of which made up 59% of the isolates. Only one barley differential (CI 9776) was resistant to all net form isolates. Host selection on the pathogen seems to be present as all six isolates obtained from cv. Golf belonged to the same pathotype and 4 of 5 isolates from cv. Karin shared the same virulence pattern. The net form of net blotch (D. teres f. teres) predominated in the sampled regions and only one of 26 Swedish isolates was of the spot form (D. teres f. maculata). This revised version was published online in July 2006 with corrections to the Cover Date.     

Responses of wheat and barley genotypes to toxic concentrations of soil boron

Summary The growth and yield of seven wheat and two barley cultivars or lines, previously found to show different degrees of boron tolerance under field conditions, were compared in a pot experiment at a range of soil boron treatments. Soil treatments ranged up to 150 mg/kg applied B. Extractable B in soils ranged up to 103 mg/kg.At the highest B treatment seedling emergence was delayed, but the percentage emergence was not reduced. The degree of boron toxicity symptom expression varied between the wheat cultivars and lines, with the two most tolerant, Halberd and (Wq^*KP)^*WmH)/6/12, displaying the least symptoms.The concentration of boron applied to the soil which produced a significant depression of growth and yield varied between cultivars. For example, the yield of (Wq^*KP)^*WmH)/6/12 was not affected at the 100 mg/kg applied boron treatment, while the grain yield for (Wl^*MMC)/W1/10 was significantly reduced at the 25 mg/kg treatment.There was a linear increase in boron concentration in tillers at the boot-stage with increasing concentration of boron in the soil. The most boron tolerant genotypes had the lowest tissue boron concentrations in each of the treatments. Halberd and (Wq^*KP)^*WmH)/6/12 had approximately half the boron concentrations of the more sensitive genotypes at the 25 and 50 mg/kg treatments. Differential tolerance of boron within the tissue was also observed. Both Stirling and (Wl^*MMC)/W1/10 had significantly reduced total dry matter and grain yields at the 25 mg/kg treatment, while the concentrations of boron in boot stage tillers at this treatment were 118 and 100 mg/kg, respectively. On the other hand, Halberd and (Wq^*KP)^*WmH)/6/12 had tissue boron concentrations of 144 and 131 mg/kg, respectively, at the 50 mg/kg treatment but yield was unaffected.The relative responses in the pot experiment, for wheat, were in close agreement with field results. Halberd and (Wq^*KP)^*WmH)/6/12 had the highest grain yields, with the lowest concentrations of boron in the grain when grown under high boron conditions in the field. In pots these two genotypes proved to be the most tolerant of boron. For barley the advantage in grain yield in the field, expressed by WI-2584 compared with Stirling, was not repeated in pots. WI-2584 was, however, more tolerant than Stirling on the basis of total dry matter production.The results show that useful variation in boron tolerance exists among wheat, and that breeding should be able to provide cultivars tolerant to high levels of boron.     

Partial resistance to Erysiphe graminis hordei in old European barley varieties

Summary A collection of 133 genotypes consisting mainly of old European barleys and land varieties was assessed for level of partial resistance to barley mildew at the adult plant stage. Identification of any known resistance factors conferring hypersensitive reactions to the mildew races present at various frequencies in N.W. Europe was ensured through seedling tests with an appropriate AO mildew isolate.Thirty-nine varieties with relatively high levels of adult (partial) resistance and lacking known race-specific resistance genes were tested over a period of three years in field disease nurseries. At least thirteen varieties showed significantly less percentage leaf area infected than the control variety Proctor. These constitute a useful reserve of non-hypersensitive resistance, probably under the control of genes with mainly additive effects. In combination, these genes give enhanced levels of resistance, which could be of a more stable nature.