液相色谱-质谱联用技术在检测食品中兽药残留的应用

动物性食品安全问题现已成为一个全球性的议题。动物性食品药残超标、安全性差的问题十分突出。建立一种准确、灵敏、可靠的分析动物性食品中兽药残留的方法刻不容缓。介绍了液相色谱-质谱联用技术(LC-MS)应用于动物性食品中几种常见兽药残留的检测方法。     

应用基因芯片检测动物性食品中主要致病菌

依据16SrDNA、23SrDNA上的恒定区和可变区设计7种致病菌的通用引物和特异性寡核苷酸探针，并对探针5’端进行氨基化修饰进行基因芯片共价结合，然后优化杂交反应液、芯片点样及后处理程序，研制出一种可同时检测动物性食品中7种主要致病菌的基因芯片。结果表明，7种致病菌的基因芯片杂交检测灵敏度可达10^2cfu／g，与经典传统检测方法及分子生物学、免疫学方法相比该方法特异性强，准确率高，可同时检测动物性食品中7种致病菌。     

中华鼢鼠生物学特性的研究

通过研究中华鼢鼠生物学特性，其食性食量125g／d，每个洞内食物存放平均750g；解剖观察，怀孕胚胎2-4个，平均3．38个，雌雄比为53．16：46．84。     

Analysis and modeling of gas exchange processes in Scaevola aemula

Scaevola aemula is a popular ornamental crop cultivated as a bedding plant or for hanging baskets. We characterized gas exchange properties of S. aemula ‘New Wonder’ in response to photosynthetically active radiation (PAR), carbon dioxide concentration, and leaf temperature. Net CO₂ assimilation rate (A) was responsive to CO₂, exhibiting a saturation when intercellular CO₂ concentration (C_i) was greater than 600 μmol mol⁻¹. Net CO₂ assimilation rate and dark respiration rate (R_d) were 23.1 and 2.3 μmol m⁻² s⁻¹, respectively, at 25 °C and PAR = 1500 μmol m⁻² s⁻¹. Net CO₂ assimilation rates were similar at leaf temperatures between 20 and 30 °C but significantly reduced at 15 °C. These gas exchange results were used to test the extendibility of a coupled gas exchange model previously developed for cut-roses. Utilizing the gas exchange data measured at 25 °C leaf temperature, several model parameters were independently determined for S. aemula. Model predictions were then compared with observations at different leaf temperatures. The model predicted the rates of net CO₂ assimilation and transpiration of S. aemula reasonably well. Without additional calibration, the model was capable of predicting the temperature dependence of net CO₂ assimilation and transpiration rates. Applying the model to predict the effects of supplemental lighting and CO₂ enrichment on canopy photosynthesis and transpiration rates, we show that this model could be a useful tool for examining environmental control options for S. aemula production in the greenhouse.     

我国蔬菜营养液膜栽培技术新进展

综述了我国蔬菜科技工作者,对营养液膜技术所作的实用化改进和取得的新进展。     

粮油食品工艺学课程教学改革探索

粮油食品工艺学是一门理论和实践并重的技术课程,通过教学改革与实践,探讨了改进课堂教学和优化实践环节的方法和成效。     

Hydraulic conductivity and porosity under conventional and no-tillage and the effect of three species of cover crop in northern France

We studied soil hydraulic conductivity (K) and porosity in five combinations of soil tillage and cover crop management systems. Treatments were winter wheat (Triticum aestivum L.) grown on a conventionally tilled soil (CT), on a no‐till soil (NT), and on an NT with three different cover crops: red fescue (Festuca rubra L.; Fr), bird's‐foot‐trefoil (Lotus corniculatus L.; Lc) and alfalfa (Medicago sativa L.; Ms). Measurements were made on a loamy soil in Grignon, France, in November 2004, May 2005 and October 2005. K and mean size of hydraulically active pores were measured in situ at three water potentials (?0.6, ?0.2 and ?0.05 kPa) at the soil surface and at 10 cm depth. In November 2004 and May 2005, pore space was described using 2D image analysis of pores on undisturbed soil samples in the 0–10 cm layer and in the 10–20 cm layer. The major differences were caused by soil tillage that created two heterogeneous soil layers and increased K in the 0–10 cm layer relative to NT. The effects of cover crop on K and porosity were not affected by the root type: there were no major differences between the grass cover crop (fibrous‐root type) and the leguminous ones (tap‐root type). However, we recorded larger functional pores and more tubules in the no‐till treatments with a cover crop, compared with the no‐till treatment without cover crop; this was probably the result of root activity. Although these changes generally did not result in larger values of K, they participated in the maintenance of soil structure and K over time.     

基于C—D生产函数的绿色食品产业发展方式转变的内在机理与实证

产业发展方式转变与产业发展阶段紧密相关，是产业结构优化与产业可持续发展的必然要求和根本途径。在构建产业发展方式转变逻辑分析模型的基础上，利用C—D生产函数对绿色食品产业发展方式进行判定，实证分析揭示绿色食品产业发展方式仍以粗放型规模扩张为主要特征。进而结合绿色食品产业发展的阶段特征与现实基础条件，提出促进产业发展方式转变、产业结构优化升级和产业发展的政策措施，为制定符合生命周期阶段要求的产业规划和产业政策提供科学的决策依据。     

Competition for food between Eurasian perch (Perca fluviatilis L.) and ruffe (Gymnocephalus cernuus [L.]) over different substrate types

Abstract –  Food consumption by Eurasian perch ( Perca fluviatilis L.) and ruffe ( Gymnocephalus cernuus [L.]) was studied in single and mixed-species treatments in the laboratory, where alternative food resources, chironomids and zooplankton, were offered simultaneously. The effects of structural complexity, which was represented by substrate grain size, and of feeding level on food consumption were analysed. Across all experiments, the outcome of competition between perch and ruffe depended on food abundance and on the structural complexity of the environment. Perch and ruffe both changed their food consumption in the presence of a heterospecific competitor. With high food supply, perch consumed more benthic food than ruffe. With low food supply, the consumption of perch decreased strongly, while that of ruffe remained high on fine sediment. Under all conditions tested, the mechanism of competition appeared to be of interference rather than of exploitative nature. It is suggested that with decreasing lake productivity caused by re-oligotrophication, habitat shifts of both species will occur, which will alleviate interspecific competition. Ruffe will forage over fine sediment and perch over coarse sediment, whereby both species will achieve the highest foraging efficiency under conditions of low food supply.     

常德市经济林生产现状及产量灰色预测

常德市经济林树种约50多种,总面积25万多ha,本文讨论了常德市经济林生产现状;同时,采用不等维信息模型对油茶、油桐、乌柏3种木本油料进行了灰色预测.