瓠瓜新品种浙蒲8号的选育

浙蒲8号是以自交系G7-4-3-1-2-1为母本、自交系J63-1-6-3-2-1为父本配制而成的耐热瓠瓜一代杂种。植株生长势较强,早中熟,以侧蔓结瓜为主,坐瓜性较好。商品瓜中棒形,上下粗细较均匀,平均瓜长约30cm,横径约5cm,瓜皮绿色,具光泽,单瓜质量0.4~0.5kg。耐高温性较强,高温期商品瓜率较对照杭州长瓜高6个百分点;品质佳,游离氨基酸总量1304.193μg·g-1,其中谷氨酸含量85.663μg·g-1;田间对枯萎病和白粉病的抗性强于对照杭州长瓜。适宜作露地栽培和夏秋季设施避雨栽培,夏秋季栽培每667m2产量2600kg以上。     

茶树小分子量热激蛋白基因CsHSP17.2的克隆与表达分析

[目的]进一步了解茶树小分子量热激蛋白基因CsHSP17.2在逆境胁迫条件下的分子生物学功能.[方法]利用RT-PCR技术从茶树‘迎霜’中克隆得到CsHSP1 7.2基因,运用生物信息学软件分析其核苷酸和编码蛋白,通过Real-timePCR分析其表达模式.[结果]该基因开放阅读框长度为453 bp,编码150个氨基酸,蛋白质相对分子质量为17.2×10a,理论等电点5.56;无信号肽位点,属于非分泌型蛋白;被定位于细胞质中.系统发育树分析表明,茶树CsHSP1 7.2与水稻(GenBank登录号:P27777)和花生(ABC41131)的进化关系较近,属于小分子量热激蛋白基因家族第Ⅰ亚族.qRT-PCR分析发现,茶树CsHSP17.2属于组成型基因;高温(38℃)处理1h能显著提高CsHSP17.2 mRNA的相对表达量(P＜0.05);干旱(100 g·L-1 PEG 6000)、高盐(200 mmol· L-1 NaCl)和外源脱落酸(200 mg· L-1 ABA)处理条件下,该基因的转录水平均出现不同程度的上调.[结论]克隆得到茶树‘迎霜’小分子量热激蛋白基因CsHSP17.2,其在花中表达量最高,且响应高温、干旱、高盐和外源脱落酸胁迫.     

新疆春小麦育成品种耐热性评价

为筛选出耐热性好的小麦种质材料，通过开花期至成熟期人工模拟高温胁迫环境，以千粒重热感指数为主要评价指标，评价了新疆近30年来审定的春小麦品种的相对耐热性，并分析了高温胁迫对小麦籽粒蛋白质、湿面筋含量的影响。结果表明，与自然生长相比，高温胁迫条件下新疆春小麦育成品种的千粒重、籽粒宽度的变化均达到了极显著水平（P<0.01），籽粒长度变化不显著(P>0.05)，不同品种间耐热性存在很大差异。综合三年千粒重热感指数（HSI）分析，耐热性相对较好的品种有17个，连续三年HSI＜1的品种有11个，其中新春37号、新春2号、新春38号在高温胁迫条下千粒重变化较小，产量较稳定，为强耐热品种；对高温敏感品种有26个，连续三年HSI≥1的品种有13个，其中新春13号、新春18号、新春33号耐热性相对较弱。高温胁迫影响小麦籽粒的品质，其中13.95%的品种蛋白质含量降低，6.98%的品种湿面筋含量降低，其他品种高温胁迫后籽粒蛋白质、湿面筋含量均较自然生长有所提高。     

Role of ghrelin in cell protection by up-regulating HSP70 through ERK1/2 signaling pathway in PC12 cells

AIM:To study the role of ghrelin in cell protection by up-regulating heat shock protein 70 (HSP70) and inhibiting apoptosis induced by oxidative stress through extracellular regulated protein kinases 1/2 (ERK1/2) signaling pathway in the PC12 cells. METHODS:Sodium nitoprusside (SNP) was used to induce oxidative stress injury in the PC12 cells. The cultured PC12 cells were divided into SNP-injured group (incubated with SNP at 0.5 mmol/L for 6, 12, 18 and 24 h), ghrelin pretreatment group (ghrelin at 100 nmol/L was given 30 min before adding SNP); HSP70 inhibitor group (quercetin at 10 μmol/L was added 60 min before ghrelin treatment), ERK inhibitor group (ERK 1/2 inhibitor PD98059 was added 60 min before ghrelin treatment) and control group (added same amount of culture medium only). The apoptotic rate was detected by flow cytometry. The protein expression was determined by Western blot and immunocytochemistry. RESULTS:Compared with control group, the apoptotic rate of PC12 cells in SNP-injured group was significantly increased (P<0.05). Compared with SNP-injured group, ghrelin (100 nmol/L) pretreatment significantly inhibited SNP-induced apoptosis of PC12 cells (P<0.05), and significantly up-regulated the protein expression of HSP70 (P<0.05). Time-effect analysis showed that ghrelin had the most significant effect at 18 h after SNP injury. Quercetin, an inhibitor of HSP 70, significantly reduced the anti-apoptotic effect of ghrelin (P<0.05). Ghrelin pretreatment promoted the phosphorylation of ERK1/2. ERK1/2 inhibitor PD98059 significantly inhibited the effects of ghrelin on up-regulation of HSP70 expression (P<0.05). CONCLUSION:Ghrelin upregulates the expression of HSP70 and inhibits the apoptosis in the PC12 cells induced by oxidative stress by promoting the phosphorylation of ERK1/2.     

定量泵负载敏感系统卸荷压力冲击抑制研究

定量泵负载敏感系统在快速卸荷时容易出现压力冲击现象,对系统的可靠性和寿命产生较大危害。三通压力补偿阀是定量泵负载敏感系统中关键的调压元件,本文以三通压力补偿阀为切入点,建立定量泵负载敏感系统功率键合图模型,基于键合图模型推导系统的状态方程,建立Matlab动态仿真模型,探讨系统卸荷压力冲击的抑制方案。基于系统仿真模型,首先对系统卸荷压力冲击的仿真与试验进行对比,验证了仿真模型的正确性;然后,针对三通压力补偿阀的系统压力腔阻尼、阀芯直径、Ls腔阻尼、阀口锥角等关键参数,对卸荷压力冲击影响规律进行仿真;最后,基于关键参数对卸荷压力冲击影响规律的分析,提出了一种"小阀芯、双阀口"型三通压力补偿阀结构优化方案,并对其卸压冲击抑制效果进行了仿真和试验。结果表明,该方案可以有效抑制卸荷压力冲击,优化后系统卸压冲击压差比原系统降低了89%,卸荷压力降低了20%,进一步实现了节能。     

Identification of CIMMYT spring bread wheat germplasm maintaining superior grain yield and quality under heat-stress

Unpredictable temperatures and rainfall associated with climate change are expected to affect wheat (Triticum aestivum L.) production in various countries. The development of climate-resilient spring wheat cultivars able to maintain grain yield and quality is essential to food security and economic returns. We tested 54 CIMMYT spring bread wheat genotypes, developed and/or released over a span of 50 years, in the field for two years under optimum sowing dates, as well as using two delayed sowing dates to expose crops to medium and severe heat-stress conditions. The grain yield and yield components were severely affected as the heat-stress increased. Two contrasting groups of 10 lines each were identified to determine the effect of heat-stress on bread-making quality. The first set included entries that produced high yields in optimal conditions and maintained higher yields under heat-stress (superior-yielding lines), while the second set included genotypes that did not perform well in the environment with high temperature (inferior-yielding lines). We identified genotypes exhibiting bread-making quality stability, as well as the quality traits that had higher correlation with the loaf volume in the environment without stress and under heat-stress. Of all the quality traits tested, dough extensibility (AlvL) and grain protein content had a significant influence in heat-stress adaptation. Most of the lines from the superior-yielding group were also able to maintain and even improve quality characteristics under heat-stress and therefore, could be used as parents in breeding to develop high-yielding and stable quality wheat varieties.     

兴安盟春玉米生产现状及生态气候应对措施

在深入基层调查和多年实践经验基础上,总结了兴安盟玉米生产中存在的主要问题,并提出了应对措施。结果认为,兴安盟玉米生产中存在的主要问题是没有充分利用气候资源实现高产稳产,玉米越区种植和浪费热量资源问题突出,并提出了合理利用气候资源趋利避害的应对措施和建议,对稳定兴安盟玉米单产、提高玉米总产具有重要意义。     

日粮中添加维生素C对热应激长毛兔的影响

[目的]探讨日粮中添加维生素C对长毛兔夏季热应激的缓解效果。[方法]选择80只10月龄长毛兔随机分成5组,分别为对照组、试验组Ⅰ、Ⅱ、Ⅲ、Ⅳ,在夏季高温条件下在基础日粮中分别添加0、500、1 000、1 500和2 000 mg/kg维生素C粉,研究维生素C对缓解长毛兔热应激效果的作用。[结果]夏季长毛兔基础日粮中添加维生素C可以有效提高单次产毛量。日粮中添加维生素C对长毛兔血清中葡萄糖、谷丙转氨酶、谷草转氨酶、甘油三酯、胆固醇及高密度脂蛋白的影响较小,对全血中白细胞(WBC)、中值细胞(MID)、嗜中性粒细胞(GRN)和红细胞(RBC)数量的影响较大。从经济成本等综合考虑,为缓解夏季热应激,长毛兔基础日粮中维生素C的适宜添加量为1 000 mg/kg。[结论]夏季高温时,在长毛兔日粮中添加维生素C能有效缓解长毛兔的热应激效应。     

热处理对马尾松蓝变材颜色的影响

热处理选取了5个温度(170、185、200、215、230℃)和4个时间(2、4、6、8 h)。在热处理前后分别测量蓝变点与未蓝变点的颜色,分析了蓝变材颜色的均匀性,对比了蓝变点与未蓝变点的颜色差异和变化规律。实验结果表明:热处理后,蓝变材颜色参数的标准差逐渐降低,蓝变点与未蓝变点明度差、黄蓝色品指数差减小,其色差可以从17.57降低到小于1。均值比较结果显示,经过200℃以下的热处理,蓝变点与未蓝变点间的颜色参数仍然具有显著性差异。为了使蓝变色斑达到肉眼不容易识别的程度,最低的热处理条件为200℃下处理6 h。