化控处理时期对玉米植株-根系形态及产量的影响

为进一步明确化控处理时期对玉米冠层、根系形态及产量的影响,2017和2018年在吉林省西部开展2年大田试验,供试品种为‘富民985’,2年均喷施乙烯利类型的化控试剂;其中2017年种植密度为7万和9万株/hm~2,在8和10叶期(T(8+10))、8和16叶期(T(8+16))分别进行化控处理;2018年在8叶期(T(8))、8和16叶期(T(8+16))、16叶期(T(16))分别进行化控处理,种植密度为6和9万株/hm~2。结果表明:1)玉米增密后,倒伏率增加;化控处理可缩短植株节间长,降低株高和穗位高,降低倒伏率,其中T(8+16)处理最为显著;2)化控处理后穗位以上叶片叶面积呈现下降趋势,其中T(8+16)处理能够降低15%以上,从而提高透光率,利于下层叶片进行光合作用;3)化控处理增加玉米根系投影面积和最大扩展宽度,降低顶部夹角,使根系更加平展,增强抗倒伏能力,其中T(8+16)处理效果较为理想;4)T(8+16)处理能增加玉米产量,其中2017年T(8+16)处理与CK相比增加6.5%的产量。所以在玉米群体结构建成的8～9和15～16叶期,运用乙烯利类型化控试剂2次,能够改善穗上群体结构,增强茎秆和根系的抗倒伏能力,维持后期群体结构物质生产能力,提高玉米产量。     

不同保水剂对土壤特性及烤烟生长的影响

为提高秦巴山区黄棕壤烟田的土壤性能,减少季节性干旱对烤烟生长的影响,以不施保水剂为对照,在烟田整地起垄前分别施入聚丙烯酸钾(K-PAM)、聚丙烯酰胺(PAM)和腐殖酸钾(KHm)3种保水剂,测定施用不同保水剂后的土壤容重、土壤水分和烤烟生长状况、常规化学成分及经济性状。结果表明,聚丙烯酸钾和聚丙烯酰胺保水剂均降低0～40cm土层土壤容重,在烤烟旺长期提高0～40cm土层土壤水分。不同保水剂均可提高烤烟常规化学成分含量,其中腐殖酸钾保水剂显著降低烤烟的糖碱比和氮碱比。聚丙烯酸钾保水剂提高烤烟的产量、产值、上等烟比例及净增产值,而聚丙烯酰胺和腐殖酸钾保水剂处理组则降低烤烟的净增产值。因此,建议秦巴山区黄棕壤烟田选用聚丙烯酸钾类保水剂。     

减氮条件下密度对望两优361产量的影响

为探索减氮条件下密度对望两优361产量的影响,2018年在马庙镇进行了该试验。试验结果表明：怀宁县单季稻施肥量应为：N:P:K=13.5:5.4:10.8。在此施肥量的基础上： 1.5万穴/667m_²为最佳移栽密度。     

基于Web电子商务平台的食用菌产品共词聚类算法

针对食用菌产品电子商务平台的数据挖掘问题,采用了共词聚类算法进行主题聚类,在密度聚类算法的基础上,使用了移动非密集单元的处理方法实现了共词聚类。该算法克服了传统聚类算法裁剪造成的精度误差,提高了聚类结果的精确度,应用在电子商务平台的效果良好。     

浅谈几种概率分布之间的相互关系

本文简述了几种常用的概率分布之间的相互关系     

Acoustic evaluation of the vertical distribution of dwarf ayu Plecoglossus altivelis altivelis in Lake Biwa

SUMMARY: The vertical distribution of dwarf ayu Plecoglossus altivelis altivelis in the pelagic waters of Lake Biwa was evaluated from June to September in 1995–97 from eight acoustic surveys using a quantitative echosounder. In each survey, echoes from a depth range of 3 m to the sea bottom were collected at a station every 2.7 s for 24 h together with measurements of vertical profiles of water temperature and chlorophyll-a. The ayu's echoes were identified using an underwater video camera. The ayu were observed near the maximum chlorophyll-a depth and above the thermocline. Their density was highest at depths of 4–11 m with 2–4 individuals/m ³ and was almost zero below 20 m. Echo signs were recorded as having a frequent duration of more than 1 h at night, whereas were of a shorter duration in the day. The fish stay in the epilimnion during the day without any clear vertical migration, but are distributed more uniformly at night. The advantages of remaining in the epilimnion are discussed in terms of food availability and predator avoidance.     

中密度纤维板砂光机的改进及降耗

笔者分析了中密度纤维板砂光机消耗较高、质量较差的原因，提出了改进措施。实施结果表明，砂光机运行正常，砂光产量和质量同步提高，消耗和成本下降，污染减轻。     

不同栽培密度对秋大棚黄瓜生育期及产量的影响

试验以黄瓜为材料,采用随机区组设计,研究了不同栽培密度对秋大棚黄瓜生育期及产量的影响。结果表明,当栽培密度为4000株/667m2时,产量和产值都达到最高。     

环境温度和饲粮营养浓度对生长期母兔代谢能利用率的影响

选用6只9周龄新西兰母兔,评定环境温度和饲粮营养浓度对生长期母兔代谢能利用率的影响。试验在密闭式的小动物呼吸测热柜中进行。分别对处于环境温度为20±2℃和30±2℃,采食两种不同营养浓度的试兔进行测试。饲粮营养水平实测值,分别为12.22kJ ME/g和13.49kJ ME/g;粗蛋白质(CP)分别为17.3％和21.6％;中性洗涤纤维(NDF)分别为23.7％和16.5％。结果表明:环境温度影响试兔的能量平衡,它与采食量间存在着显著的相关。20±2℃时,相关系数r=0.798;30±2℃时,相关系数r=0.875。在本试验设计范围内,饲粮营养浓度并不影响代谢能食入量(ME_I),热增耗(HP)和能量平衡(EB)。当环境温度为20±2℃和30±2℃时,表观代谢能转化率(NE/ME)分别为51％和71％;每天每兔每千克代谢体重代谢能维持需要分别为396 kJ和361 kJ。试验结果认为:环境温度影响营养物质消化率(P相似文献   

Die Wurzelentwicklung von Zuckerrübenpflanzen auf einem Sandlöß-Standort und ihre Bedeutung für die Stickstoffernährung

Root development of sugar beet plants on a sandy loess site with regard to nitrogen nutrition.
Root development of sugar beet plants in a sandy loess soil (Haplic Phaeozem) was observed from the early seedling stage up to harvest by measuring at first the greatest vertical and lateral extension of the root systems of single plants and later the rooting density of the whole plant stands (auger method, profile wall method).
During the seedling stage not only the subsoil, but also large parts of the topsoil between the plants remained unoccupied by the root systems. In this phase the greatest lateral extension of single roots reaches nearly the length of the greatest leaf of the plant. With the closure of the canopy the rooting density in the topsoil accounts to 1–2 cm cm⁻³.
In summer roots penetrate to a depth of 100–150 cm with rooting densities of 0.1 to 1 cm - cm⁻³. Thus, the plants gain not only access to water reserves, but sometimes meet remarkable amounts of nitrate which under the relatively dry conditions of the region tends to accumulate in 60–120 cm depth and – when taken up by the beet plants in the late stage of growth – affects crop quality negatively.