Survival and growth of the sea cucumber Holothuria leucospilota Brandt: a comparison between suspended and bottom cultures in a subtropical fish farm during summer

The feasibility of co‐culturing the sea cucumber Holothuria leucospilota Brandt in a subtropical fish farm was investigated in a field study. Sea cucumbers were cultured in the fish farm in cages suspended at 4 m deep (suspended culture) and directly on the seafloor (bottom culture). The survival and growth of the sea cucumbers were monitored twice during the 3‐month, summer experimental period (May 26–August 14, 2010). Results showed that the suspension‐cultured sea cucumbers exhibited excellent survival rate (100%) during the whole study period. There also occurred no mortality in the bottom‐cultured sea cucumbers during the first culture period (May 26–July 13); but all these died from anoxia caused by water column stratification during the second culture period (July 14–August 14). The specific growth rate of the bottom‐cultured sea cucumbers (1.05 ± 0.21 % day^?1) was nearly double that of the suspended culture animals (0.57 ± 0.21 % day^?1) during the first culture period, and the growth rates of the suspended culture sea cucumbers in the second culture periods (0.46 ± 0.24 % day^?1) was only a little lower than that of the first period. The sea cucumbers H. leucospilota could ingest and assimilate sediment with high organic matter content with an average assimilation efficiency of 14.9 ± 3.9%. This study indicated that fish farm detritus can be effectively used as a food source for the sea cucumber and that it can be turned into a valuable secondary crop in the form of the sea cucumber biomass.     

The Effect of Diet on the Energy Budget of the Brown Sea Cucumber,Stichopus mollis (Hutton)

This study investigated the ability of the brown sea cucumber, Stichopus (Australostichopus) mollis, to grow on diets made from aquaculture waste. Weight‐standardized rates (ingestion, assimilation, respiration, ammonia excretion, and fecal excretion) of small (juvenile), medium (mature), and large (mature) sea cucumbers were measured and energy budgets constructed to quantify their growth rates when offered three different diets at 14, 16, and 18 C. Three types of diet were offered: uneaten abalone food (diet A) and two types of abalone feces, one where abalone were fed 50% Macrocystis pyrifera and 50% Undaria pinnatifida macroalgae (diet B) and the other where abalone were fed 25% M. pyrifera, 25% U. pinnatifida, and 50% Adam & Amos Abalone Food, where the latter is an industry standard diet (diet C). The organic contents of the diets were much higher than natural sediments and varied such that diet A (76.40%) > diet B (54.50%) > diet C (37.00%). Diet had a significant effect on S. mollis ingestion rates, assimilation efficiencies, and consequently energy budgets and growth rates. Greater quantities of organic matter (OM) from diet A and diet B were ingested and assimilated by the sea cucumbers compared with the OM in diet C. The energy budgets indicated that after taking routine metabolism into account, all sizes of sea cucumbers had energy to allocate to growth when offered diet A and diet B, but only juveniles had energy to allocate to growth when offered diet C. Fecal excretion rates when offered diet A and diet C at 14 C were greater than those at 18 C, but neither was significantly different from that at 16 C. Ammonia excretion rates increased nonlinearly with temperature for small and medium sea cucumbers but not for large sea cucumbers. Weight‐standardized respiration rates increased with temperature and unexpectedly with animal size, which may have been because of the narrow weight range of test animals biasing the results. These results suggest that industry standard type abalone waste lacks sufficient energy to meet the metabolic requirements of mature sea cucumbers but that growing juveniles on these wastes appears to be feasible and warrants further investigation.     

Co‐culture of sea cucumber Holothuria scabra and red seaweed Kappaphycus striatum

Commercially valuable sea cucumbers are potential co‐culture species in tropical lagoon environments, where they may be integrated into established aquaculture areas used for seaweed farming. In the current study, wild‐caught juvenile sea cucumbers, Holothuria scabra, and red seaweed Kappaphycus striatum were co‐cultured on Zanzibar, United Republic of Tanzania. Sea cucumbers (97 g ± 31 SD, n = 52) were cultured in mesh enclosures at initial cage stocking densities of 124 ± 21 SD and 218 ± 16 SD g m^?2 under seaweed culture lines. Over 83 days, individual growth rate (1.6 g d^?1 ± 0.2 SD) of sea cucumbers at low stocking density was significantly higher (χ² = 8.292, d.f. = 1, P = 0.004) than at high‐stocking density (0.9 g d^?1 ± 0.1 SD). Seaweed individual growth rates [6.27 (±0.3 SE) g d^?1] were highest in co‐culture with sea cucumber at low density but did not differ significantly from high sea cucumber density or seaweed monoculture treatments (χ² = 3.0885, d.f. = 2, P = 0.2135). Seaweed growth varied significantly (χ² = 35.6, d.f. = 2, P < 0.0001) with sampling period, with the final sampling period resulting in the highest growth rate. Growth performance for seaweed and sea cucumbers (χ² = 3.089, d.f. = 2, P = 0.21 and χ² = 0.08, d.f. = 1, P = 0.777 respectively), did not differ significantly between monoculture and co‐culture treatments, yet growth in co‐culture was comparable with that reported for existing commercial monoculture. Results indicate H. scabra is a highly viable candidate species for lagoon co‐culture with seaweed. Co‐culture offers a more efficient use of limited coastal space over monoculture and is recommended as a potential coastal livelihood option for lagoon farmers in tropical regions.     

N and P budgets of Haliotis discus hanai,Apostichopus japonicas,and Sebastes schlegeli in a polyculture system

The viability of placing abalones (Haliotis discus hannai), sea cucumbers (Apostichopus japonicas) and rockfish (Sebastes schlegeli) in a polyculture system, the effect of this mixed species group on the system's nitrogen (N) and phosphorous (P) budgets, and the growth and food intake of the organisms in the system were examined using a recirculating aquaculture system. Four replicates were set up for each of three treatment groups (abalone only (C), abalone‐sea cucumber (AS) and abalone‐sea cucumber‐rockfish (ASF)) with an experimental period of 60 d. Compared with the C group, in the AS group the abalone survival rate and specific growth rate (SGR) of body weight increased and the harvested abalones from the polyculture system became the main source of N and P output of the polyculture system. However, the N and P output in the water layer did not differ significantly from that in the C group (p > 0.05), and the N utilization rate was significantly higher than that in the C and ASF groups (p < 0.05). Compared with the AS group, in the ASF treatment the SGR of body weight as well as the protease and amylase activities of sea cucumbers were significantly higher (p < 0.05), the water layer and faeces became the main sources of N and P output in the system. These results showed that the AS polyculture mode significantly improved the N and P utilization rates in the system and led to increased aquaculture production.     

Optimum Level of Dietary n‐3 Highly Unsaturated Fatty Acids for Juvenile Sea Cucumber,Apostichopus japonicus

A feeding trial was conducted to estimate the optimum level of dietary n‐3 highly unsaturated fatty acids (HUFAs) for juvenile sea cucumber, Apostichopus japonicas, based on growth performance and fatty acid compositions. Diets with five n‐3 HUFAs levels (0.15, 0.22, 0.33, 0.38, and 0.46%) were fed to sea cucumber juveniles (1.97 ± 0.01 g) once a day for 60 d. The sea cucumbers fed diets containing 0.22% n‐3 HUFAs showed significantly (P < 0.05) higher body weight gain, feed efficiency, and protein efficiency ratio than the sea cucumbers fed diets containing 0.15% n‐3 HUFAs, but not significantly different (P > 0.05) from those of sea cucumbers fed diets containing 0.33, 0.38, and 0.46% n‐3 HUFAs. The sea cucumbers fed diets containing 0.46% n‐3 HUFAs showed significantly (P < 0.05) higher eicosapentaenoic acid and saturated fatty acid than the sea cucumber fed diets containing 0.15% n‐3 HUFAs, but not significantly different (P > 0.05) from those of sea cucumbers fed diets containing 0.22, 0.33, and 0.38% n‐3 HUFAs. The results of growth performance and n‐3 HUFA compositions of body wall indicated that the optimum level of dietary n‐3 HUFAs for juvenile sea cucumber is between 0.22 and 0.46%.     

Effects of Feed Type and Temperature on Growth of Juvenile Abalone,Haliotis discus hannai Ino

Effects of feed type and temperature on growth and body composition of juvenile abalone, Haliotis discus hannai Ino, were determined. A 2 (feed types: formulated diet and dry sea tangle) × 3 (temperature conditions: 20, 23 and 26 C) factorial design with triplicate was used. Seventy juvenile abalone averaging 4.7 g were randomly distributed into each of 18, 50‐L plastic rectangular containers. Six containers were placed into each temperature condition of three 1.3 ton concrete flow‐through raceway systems. Abalone were daily fed with either the formulated diet or dry sea tangle once a day to satiation level. Survival was affected by feed type, but not by temperature. Weight gain of abalone was affected by both feed type and temperature. Regardless of temperature, weight gain of abalone fed the formulated diet was better than that of abalone fed the dry sea tangle. Shell length and width were affected by feed type, but not by temperature. In conclusion, weight gain of abalone was affected by both feed type and temperature, but feed type had a stronger effect than temperature. The formulated diet achieved better growth of abalone than the dry sea tangle regardless of temperature and 20 C seemed to be recommendable for abalone among temperature tested.     

刺参南方度夏试验

选择刺参南方池塘养殖收获时的小规格个体,采用鲍鱼养殖池流水度夏,时间超过6个月。2年刺参度夏存活率分别为70.6%和89.1%;失重率为56.1%和61.8%。度夏后刺参再养殖约150天,成活率分别为94.9%和81.1%;增长率为10.5倍和13.6倍。     

Effect of Feeding Regime on Compensatory Growth of Juvenile Abalone,Haliotis discus hannai,Fed on the Dry Sea Tangle,Laminaria japonica

Effect of feeding regime on compensatory growth of juvenile abalone (Haliotis discus hannai) fed on the dry sea tangle (Laminaria japonica) was determined. Thirty juvenile abalone averaging 15.7 g were randomly stocked into 18 50‐L plastic rectangular containers each. Six treatments were prepared in triplicate: Abalone were fed the dry sea tangle once a day at a satiation level with a little leftover for 16 wk as the control (Con) and other abalone were fed the dry sea tangle once a day at a satiation level with a little leftover for 15 wk after 1‐wk starvation (S1 treatment), 14 wk after 2‐wk starvation (S2 treatment), 13 wk after 3‐wk starvation (S3 treatment), 12 wk after 4‐wk starvation (S4 treatment), and 10 wk after 6‐wk starvation (S6 treatment), respectively. A linear relationship between weight change of abalone and wk of starvation was observed: Y (Weight of abalone) = ?0.17X (Wk of starvation) + 15.89 (R ² = 0.9462) (P < 0.0001). The highest survival of abalone was achieved in the S2 treatment, but not different from that of abalone in the Con, S1 and S3 treatments. Weight gain of abalone in the Con treatment was higher than that of abalone in the S4 and S6 treatments. Abalone fed on the dry sea tangle seemed to be able to achieve full compensatory growth up to 3‐wk starvation.     

Beneficial co‐culture of jellyfish Rhopilema esculenta (Kishinouye) and sea cucumber Apostichopus japonicus (Selenka): implications for pelagic‐benthic coupling

This study investigated monthly changes of sedimentation and sediment properties in three different culture systems (ponds) – i.e. jellyfish Rhopilema esculenta monoculture (J), sea cucumber Apostichopus japonicus and jellyfish co‐culture (SJ) and sea cucumber monoculture (S) – to verify the feasibility of co‐culturing jellyfish and sea cucumbers. Results showed that jellyfish culture accelerated the settling velocity of total particulate matter (TPM). Average TPM settling velocities in the SJ (75.6 g m^?2 day^?1) and J (71.1 g m^?2 day^?1) ponds were significantly higher than that in the S pond (21.7 g m^?2 day^?1) from June to September during the jellyfish culture period. Average settling velocities of organic matter (OM), total organic carbon (TOC), total nitrogen (TN) and total phosphorus (TP) in the SJ pond increased significantly by 3.0, 2.9, 3.3 and 3.8 times, respectively, compared with those in the S pond. Sediment contents of OM, TOC, TN and TP in the SJ and J ponds were significantly higher than those in the S pond during the jellyfish culture season. The specific growth rate of sea cucumbers feeding on SJ sediment was significantly higher than that of those feeding on S sediment. Co‐culturing sea cucumbers with jellyfish may help alleviate benthic nutrient loading due to the jellyfish and provide a secondary cash crop.     

玉足海参与凡纳滨对虾的混养效果

在室内条件下进行了玉足海参与凡纳滨对虾的混养实验,分析了单养与混养两种条件下养殖水体营养盐结构以及底质成分的变化,测定了对虾与海参的存活率与生长性能。结果显示,混养海参可以明显改变养殖系统的营养盐结构,可使水体中的磷酸盐和硝酸盐浓度有所升高,同时也可有效地控制系统中氨氮浓度。混养海参也可以大幅度地降低沉积物中有机质和硫化物含量,实验结束时混养组硫化物含量为(7.71±1.33)mg/kg,仅相当于单养组浓度的1/3。混养海参对对虾生长及存活具有明显的促进作用,其中混养组对虾体长特异增长率为(0.69±0.13)%/d,显著优于单养组(0.45±0.06)%/d;混养组对虾成活率可达72.5%±22.9%,显著高于对照组55.0%±17.5%。在混养系统内,对虾不会对海参的生存造成负面影响,海参能够有效地选择摄食和利用沉积物中的营养物质(对食物中有机质的同化率可达36.36%±13.79%),并以较快的速度生长。结果表明,在对虾养殖系统中混养玉足海参具有明显的环境与经济效益。本研究可为我国海水养殖业的可持续发展提供一定的科学依据。     

Suitability of cage culture for Pacific abalone Haliotis discus hannai Ino production in China

Pacific abalone (Haliotis discus hannai Ino) aquaculture is a thriving industry in China. This study describes a novel submerged cage culture system for abalone rearing in Fujian, South China. The cage consisted of five vertical slots that were oriented perpendicular to the flow of water. The slots were separated by six vertically connected plastic plates for abalone attachment and shelter at the bottom of the cage. Experiment 1 was designed to determine the appropriate stocking density at the start of the abalone sea‐based production cycle. Eight‐month‐old hatchery reared and size‐graded juveniles were transferred to the sea‐based culture system. For different stocking densities, shell length of juveniles obtained in this novel culture system on 2, 3.5 and 5 months, respectively, was compared with shell lengths obtained in a traditionally multi‐tier basket culture system. In Experiment 2, daily growth rates (DGRs) in shell length and biomass in terms of wet weight of 2‐year‐old abalones reared in cage and tiered basket culture systems were compared over a 6‐month period. Results of Experiment 1 showed that growth of abalone in the cage culture system is density‐dependent; the mean final shell length of juveniles obtained was 6.7–15.9% higher than in tiered baskets system even at the same initial stocking density. In Experiment 2, DGRs in shell length of 53.83–78.38 μm day^?1 obtained in cage system were significantly higher than that in tiered baskets (P < 0.01). And in terms of wet weight biomass, it was 1.48–3.01 times higher in the cage system compared with the traditional system. Abalone survival was more than 87.5% in both culture systems in both experiments. Advantages of the newly established cage culture system included better growth performance of the animals reared and potential improvement of rearing conditions, such as improved water flow velocity and dissolved oxygen.     

Bottom culture of the sea cucumber Apostichopus japonicus Selenka (Echinodermata: Holothuroidea) in a fish farm,southern China

The bottom culture of southward‐transplanted sea cucumber Apostichopus japonicus in a subtropical fish farm was investigated in a field study at Dapeng Cove, Daya Bay, from January 5–August 5 2011, with the aim of finding the ideal period for culturing A. japonicus in fish farms, and developing an integrated multi‐trophic aquaculture (IMTA) in southern China. Results showed that the bottom‐cultured sea cucumbers survived well (100%) before summer, survival rates decreased to 65.00 ± 21.21% in July, and all animals had died at the end of the study. Specific growth rates of the sea cucumbers were high during winter (1.05 ± 0.03% d^?1), decreased in early spring (0.44 ± 0.11% d^?1) and became negative in the following months. Growth rate was mainly influenced by water temperature, dissolved oxygen and sulphide content; the anoxia caused by water column stratification at the seafloor in the summer were the main causes of mass mortality. Our results indicate that bottom culture in the temperate season (winter and spring, optimally from late November to early April) is a viable way to rear the deposit feeder A. japonicus underneath a subtropical fish farm.     

Effects of Dietary Lysine Levels on Growth,Intestinal Digestive Enzymes,and Coelomic Fluid Nonspecific Immune Enzymes of Sea Cucumber,Apostichopus japonicus,Juveniles

A 56‐d feeding trial was conducted to evaluate the effects of dietary lysine levels on growth performance, intestinal digestive enzymes, and nonspecific immune response of Apostichopus japonicus juveniles. Five semipurified diets were formulated to contain graded levels of lysine (from 0.28 to 2.32% of dry matter). Although no significant differences (P > 0.05) were observed in survival rate, final weight (FW), and body weight gain (BWG), the FW and BWG increased from 0.28 to 1.19% with increasing dietary lysine levels, then showed a declining tendency. Broken‐line regression analysis of BWG indicated sea cucumber requires lysine at 0.76% of dry diet. Proximate composition, lysine content of the body wall, and total amino acid profiles were not affected by dietary treatments. Intestinal protease level increased with increasing dietary lysine level from 0.28 to 1.19%, then decreased. Acid phosphatase and superoxide dismutase activities of the sea cucumbers were not affected by various dietary lysine levels; however, significantly (P < 0.05) higher alkaline phosphatase activity was observed in sea cucumbers fed 2.32% lysine diet than those fed diets having 0.28 and 1.89% lysine. Overall, sea cucumber juveniles fed with diets containing between 0.76 and 1.19% lysine showed better growth performance, digestive enzymes, and nonspecific immune enzyme activities.     

Nitrogen and phosphorus budget of a Haliotis discus hannai and Apostichopus japonicus polyculture system

The system nitrogen (N), phosphorous (P) budget, N/P utilization rate and the physiological response mechanism of the abalone Haliotis discus hannai (body weight: 12.87 ± 0.82 g) and the sea cucumber Apostichopus japonicus (body weight: 10.85 ± 1.16 g) to different co‐culture environment conditions were examined. Animals were kept in a multilayer, cubic recirculating aquaculture system at different polyculture densities (abalones at 400 ind/m²in monoculture [Group C] and abalones at 400 ind/m²with sea cucumbers at 10 ind/m² [AS1] or 20 ind/m² [AS2]). Each treatment was replicated four times, and the experimental cycle was 90 days. No significant difference in survival rate of abalones was detected when the stocking density of sea cucumbers increased from 10 to 20 ind/m², but the concentrations of total ammonia nitrogen and nitrite nitrogen in the water were significantly higher in AS2 than in AS1. Survival rate, specific growth rate (SGR) of body weight of sea cucumbers and SGR of body weight of abalones were significantly lower in AS2 than in AS1. No significant difference in protease (PES), lipase, amylase and cellulase activities of abalones was identified between Group C and AS1, but the PES and amylase activities of abalones and sea cucumbers in AS1 were significantly higher than those in AS2. In AS1, the N/P output from harvesting of abalones and sea cucumbers and the N/P utilization rates were significantly higher than those in AS2. Although the N/P output from faeces was significantly lower in AS2 than in Group C and AS1, the N/P output from the water layer was significantly higher than that in AS1. The expression levels of Cu/Zn superoxide dismutase (Cu/Zn‐SOD) and heat shock protein 70 (HSP70) of both abalones and sea cucumbers in AS2 were significantly higher than those in AS1. No significant difference in expression of catalase (CAT) and HSP90of abalones was identified among these groups, but the expression levels of CAT and HSP90of sea cucumbers in AS2 were significantly higher than those in AS1. These results indicate that stocking sea cucumbers at 10 ind/m² in the polyculture system will relieve the organic load on the system and improve the N/P utilization rate. It will also increase aquaculture production and improve the ecological and economic benefits of the system.     

Low‐density culture of red abalone juveniles,Haliotis rufescens Swainson 1822, recirculating aquaculture system and flow‐through system

Commercial abalone culture is carried out using flow‐through systems with a high water volume exchange in Baja California, Mexico. The objective of this work was to compare the growth rate and survival of red abalone cultured in two systems. Flow through (daily water exchange rate of 800%) and recirculating systems consisted of a 250 L fibreglass tank and constant aeration, but biofiltration in the recirculating system was provided with a 28 L (1 ft³) bubble‐washed bead filter. Water variables were measured either daily (dissolved oxygen, temperature, pH and salinity) or three times a week (total ammonia nitrogen, nitrate‐nitrogen, nitrite‐nitrogen and alkalinity). Shell length was measured every 2 weeks for 18 weeks. Only the alkalinity and pH were significantly different due to the addition of sodium bicarbonate to the recirculating system. Abalone growth rate was 26.1 ± 15.96 μm day^?1 in the recirculating systems and 22.21 ± 18.69 μm day^–1 in the flow‐through systems. The final survival was 78.74% in the recirculating systems and 71.82% in the flow‐through systems. Significant differences in the final size and survival of the abalones were found between systems (P<0.05). Therefore, recirculating aquaculture systems is a feasible alternative for juvenile red abalone culture.     

Grow‐out culture of abalone Haliotis tuberculata coccinea Reeve,fed land‐based IMTA produced macroalgae,in a combined fish/abalone offshore mariculture system: effect of stocking density

Haliotis tuberculata coccinea has been identified as a target species for European aquaculture development, in order to fulfil the rising demand for abalone. The effects of different stocking densities on the growth performance, feed utilization and survival of two different initial size groups (30 and 40 mm) of abalones, during the final grow‐out to cocktail/market size (45–60 mm), were determined over a 6‐month period. Trials were performed in abalone cages installed in a commercial open‐sea cages fish farm. Animals were fed the red algae Gracilaria cornea and the green one Ulva rigida, both obtained from a land‐based integrated multi‐trophic aquaculture system. Survival rates were very high (94–98%) regardless the density employed. Sustained high linear growth was recorded both in shell and weight. However, a 17–19% reduction in weight gain was obtained by doubling the initial stocking density, suggesting a higher competition for space or food. Nevertheless, the high growth performance (70–94   μm day^?1; 250–372% weight gain) and survival attained, even at high densities, denoted the suitability of the offshore mariculture system as well as the biofilter produced macroalgae for grow‐out culture of H. tuberculata coccinea that overall could reach cocktail/commercial size in only 18–22 months.     

Quality evaluation of indoor‐ and outdoor‐cultured sea cucumber (Apostichopus japonicus) seedlings: Insight from survival and immune performance in response to combined stress of hyperthermia and hyposalinity

The mass mortalities of sea cucumber Apostichpous japonicus have prevailed in northern China, mainly attributing to the emergence of extreme environmental conditions, that is hyperthermia and hyposalinity. The high‐quality sea cucumber seedlings appear to possess more robust resistance to adverse conditions. There are usually indoor‐ and outdoor‐cultured seedlings in industrial production of sea cucumbers. Although the outdoor‐cultured sea cucumbers are practically considered to be more strong and robust, the effective evaluation approach to distinguish these seedlings has been scarce. The current study compared survival and immune performances of indoor‐ and outdoor‐cultured A. japonicus under combined exogenous stressors, that is hyperthermia and hyposalinity. Results based on secondary stress induction revealed that the activities of immune enzymes and levels of catecholamines in body wall of outdoor‐cultured seedlings were prominently higher than those of indoor‐cultured seedlings recovered for 0–72 hr following sublethal stress (30°C and 25 psu of salinity). The opposite case occurred on immune enzymes in coelomic fluid of the two sources of seedlings except for myeloperoxidase. Importantly, the outdoor‐cultured seedlings, which were recovered for 72 hr after sublethal stress, exhibited a 93% of cumulative survival rate following 7 days of recovery after lethal stress (33°C and 20 psu of salinity), 27% higher than the indoor‐cultured seedlings. Collectively, the outdoor‐cultured A. japonicus seedlings showed more superior quality than the hatchery‐produced seedlings in terms of survival and immune performance. These findings provide practically useful information towards quality distinction of the indoor‐ and outdoor‐cultured sea cucumbers, which could benefit the aquaculture industry to obtain high‐quality seedlings.     

Experimental evaluation of co-culture of juvenile sea cucumbers, Holothuria scabra (Jaeger), with juvenile blue shrimp, Litopenaeus stylirostris (Stimpson)

The co‐culture of juvenile sea cucumber Holothuria scabra (Jaeger), or ‘sandfish’, with juvenile blue shrimp Litopenaeus stylirostris (Stimpson) was tested by growing groups in co‐culture and monoculture for 3 weeks in tanks with enriched sand substratum. Feed was supplied on trays, accessible only to shrimp. Survival of shrimp and sandfish was high in all treatments (73–100%). Growth of shrimp did not differ between monoculture and co‐culture, but sandfish grew significantly slower in co‐culture (P=0.03), although their sand burying and surface foraging were apparently unaffected by shrimp (P=0.76). However, shrimp increased the levels of total ammonia‐N in tanks, which related inversely with sandfish growth (P=0.04). Conversely, sandfish did not appear to lower the water quality for shrimp culture. While sandfish bioturbate sediments and eat organic deposits, the juveniles did not significantly reduce the organic content of sand in tanks. Co‐culturing juveniles of the two species in earthen ponds appears feasible, with no detriment to shrimp production, presenting a cost‐effective method for growing sandfish to larger sizes for restocking. These findings underpin further studies to test the viability of commercial co‐culture of sandfish with blue shrimp at later stages in the production cycle of shrimp.     

Effects of light intensity on larval development and juvenile growth of sea cucumber Apostichopus japonicus

The growth rate, survival rate, development and setting rate of larval sea cucumber Apostichopus japonicus were measured under four light intensities (0, 50, 500 and 2,000 lx), and the growth rate and metabolism of the juvenile sea cucumbers were investigated under four light intensity treatments (0, 100, 1,000 and 2,500 lx). The light requirements (i.e. intensity) of the sea cucumber changed as they grew. Better growth performance, development and survival rate were observed in embryos and larvae under 500 lx treatment. However, reduced light intensity (50 lx) increased the settlement rate of the larvae. The highest specific growth rate occurred in juvenile sea cucumbers under 1,000 lx. The sea cucumbers in this group also had the lowest oxygen consumption rate and ammonia excretion rate, but the highest O:N ratio, indicating that the optimal light intensity for the juvenile sea cucumber culture was 1,000 lx. Therefore, appropriate light intensities were suggested to provide larval and juvenile sea cucumbers with better growth and development conditions.     

刺参池塘养殖系统中1株副干酪乳杆菌的分离及其生物学特性研究

本研究利用MRS培养基,从山东东营刺参(Apostichopusjaponicus)养殖池塘环境中分离到56株乳酸菌。以刺参腐皮综合征2种重要致病菌灿烂弧菌(Vibrio splendidus)和假交替单胞菌(Pseudoalteromonas nigrifaciens)为指示菌,采用牛津杯法测定所分离的乳酸菌对2株致病菌的抑制效果,筛选出1株具有较强抑菌活性的乳酸菌CSND-6,并对该细菌的形态、胞内产物和胞外产物的抑菌活性、生理生化实验、16S r DNA序列分析、菌株生长特性及对刺参安全性进行了研究。结果显示,菌株CSND-6对灿烂弧菌和假交替单胞菌的生长具有较好的抑制作用。其中,胞内产物的抑菌圈分别为17、22 mm,胞外产物的抑菌圈分别为25、31 mm。该菌株对刺参的高浓度浸浴胁迫实验结果表明,所分离的菌株对刺参是安全的。通过生理生化和16S rDNA序列分析表明,CSND-6属于乳杆菌科(Lactobacillaceae),与副干酪乳杆菌(LactobacillusparacaseiJCM1171)的相似性为99.83%。菌株CSND-6在30℃~44℃、pH为6~8范围内生长较快,24 h后进入对数生长期,28~32 h时达到生长高峰,最高值达2.10×10⁹CFU/ml。本研究筛选的副干酪乳杆菌属于刺参池塘养殖环境中土著益生菌,对刺参的主要病原菌抑制效果较好,并表现出了较好的生长特性,可为养殖池塘刺参疾病的生态防控和乳酸菌开发提供参考。