Open pasture,silvopasture and sward herbage maturity effects on nutritive value and fermentation characteristics of cool‐season pasture

In Appalachian USA, silvopasture offers promise of increased farm productivity. A synchronized, temporal understanding of open pasture (OP) and silvopasture (SP) nutritive characteristics is essential for grazing system development. We examined pasture‐type nutritive‐value relationships when herbage was harvested based on morphological maturity rather than calendar date. Neutral detergent fibre and acid detergent fibre (ADF and NDF) content were greater in silvopasture, while organic matter (OM) was lower (P < 0·05). Digestibility of SP herbage dry matter (DM) and OM tended (P = 0·10) to be lower (418 vs. 471 and 437 vs. 491 g kg^?1 respectively). Neutral detergent fibre digestibility was greater (P < 0·05) for OP than SP forage (538 vs. 480 g kg^?1), and ADF tended to be greater (P = 0·10; 551 vs. 501). Open‐pasture forage fermentation effluent exhibited slightly higher microbial richness and Shannon diversity than SP. However, overall community composition of both bacteria and archaea did not differ between pasture types or sampling times. Pasture types show proximate analyses differences generally favourable to OP, although both have similar overall nutritive value. In addition, the SP sward exhibited a 4‐ to 6‐days delay in reaching equivalent maturity. Conversion of farm woodlots to SP would increase overall herbage production and improve pasture management flexibility.     

Intercropped wheat (Triticum aestivum L.) and bean (Vicia faba L.) as a whole-crop forage: effect of harvest time on forage yield and quality

Abstract Sole crops and intercrops of wheat (Triticum aestivum L.) and bean (Vicia faba L.), at three harvest dates, representing successive growth stages, were evaluated for biomass production of whole‐crop forage and quality characteristics of crude protein (CP), neutral‐detergent fibre (NDF), acid‐detergent fibre (ADF), water‐soluble carbohydrate (WSC) concentrations and ash content. These tests were carried out for two field experiments, respectively, drilled during the spring of 1997 and autumn of 1997 on Imperial College Farm, Wye, UK. Results indicated that optimum forage yield and quality were obtained from the second to third harvest dates for the spring‐drilled experiment and the second harvest for the autumn‐drilled experiment. Wheat and bean intercrops were higher in total forage dry matter (DM) yield than either wheat or bean grown as sole crops. Field bean intercropped with wheat led to increased forage quality (CP and NDF concentrations) compared with sole wheat, and higher WSC concentrations compared with sole bean. Intercrops also enhanced weed suppression compared with sole bean. It is suggested that winter wheat–bean intercrops may have considerable potential as a moderate‐yielding, relatively high‐quality, low‐input and environmentally benign forage crop with considerable potential with regard to yield and quality and warrant further study.     

密度对饲用玉米蔗糖合成和积累的影响

以4个饲用玉米品种为材料,研究玉米生长发育过程中密度对蔗糖合成和积累的影响,探讨蔗糖合成酶(SS)、磷酸蔗糖合成酶(SPS)与蔗糖间的相关性,明确蔗糖合成机理。研究结果表明,拔节期至成熟期蔗糖含量随密度的增加而降低,孕穗期至灌浆期SS活性随密度的增大而减小,SPS活性在孕穗期至灌浆期随密度的增大而减小;子粒蔗糖含量因密度和品种而异,SS活性随着密度的增大而减小,子粒SPS活性在整个灌浆过程呈逐渐降低趋势,在吐丝42 d以前酶活性均随密度的增加而降低;功能叶片SPS活性、SS活性与蔗糖含量间在孕穗期至成熟期呈极显著正相关,子粒SPS活性与蔗糖含量在吐丝7～42 d呈极显著正相关,子粒SS活性与蔗糖含量在吐丝后(除吐丝42 d呈显著正相关外)呈极显著正相关。     

Performance of oat (Avena sativa L.) sown in late summer for autumn forage production in Central Europe

Spring‐sown oat (Avena sativa L.) is well adapted for forage production in Central Europe; however, environmental conditions make this crop susceptible to crown rust disease (Puccinia coronata) when grown in summer. The objective of this study was to assess oat cultivars sown in late summer, when conditions for crown rust are less favourable, and harvest in autumn for forage with potential use for feeding lactating dairy cows. Three oat cultivars: Berdysz, Zuch and ForagePlus, the first two from Poland and the latter from United States, were sown 1 and 15 August, and 1 September, over three consecutive years, and harvested for forage in late October. The two Polish cultivars had 61% leaf area affected by rust with 1 August sowing, but ForagePlus was not affected by rust with any sowing date. Sowing 15 August significantly reduced crown rust incidence and increased DM yield of the Polish cultivars 21% relative to the 1 August sowing date, but decreased ForagePlus DM yield by 35%. Sowing 1 September resulted in best forage nutritive value, but the lowest DM yields for all cultivars. Calculated milk production per ton of forage for all cultivars was lowest with the 1 August sowing date. Calculated milk production per hectare was greatest for Berdysz sown in mid‐August. Oat can be sown 15 August and harvested in autumn for forage production, avoiding crown rust disease during summer in Poland. Nutritive value of autumn oat forage is adequate to meet forage requirements of lactating dairy cows.     

Forage production and nutritive value of Dactylis glomerata and Trifolium subterraneum mixtures under different shading treatments

Production and nutritive value of forage in silvopastural systems can be improved by introducing shade‐ tolerant grass and legume species in appropriate mixtures. The management of these systems can present a challenge regarding the selection of the proper grass and legume species as well as the maintenance of the optimum balance between the two species in the grass–legume stand. The objectives of the present study were to evaluate the performance of pure stands and mixtures (75:25, 50:50, 25:75) of Dactylis glomerata:Trifolium subterraneum under full sun, 60% shade and 90% shade. Dry matter production of D. glomerata was not affected by shading, while that of T. subterraneum was drastically reduced. Shading increased the crude protein (CP) and acid detergent lignin content, but did not affect the acid detergent fibre and neutral detergent fibre content. The dry matter production of the 75:25 and 25:75 mixtures was higher compared to the one of the 50:50 mixture, while the CP content of the 75:25 mixture was the highest under moderate shading. However, relative yield, aggressivity index and competitive balance index indicated higher competitive ability for D. glomerata compared with T. subterraneum especially under shade. Therefore, the 25:75 mixture is suggested as the most suitable under moderate shade (60%), to perpetuate the stand and avoid the frequent re‐sowing of T. subterraneum.     

Effect of sowing date of triticale on seasonal herbage production in the central Appalachian Highlands of the United States

Triticale (X Triticosecale Wittmack) was evaluated as a complementary pasture to buffer those periods when herbage production from mixed perennial pasture is marginal in the central Appalachian Highlands of the United States. Triticale was sown every month from May to October for five consecutive years from 1999 to 2003. Plant population structure and herbage production were evaluated at intervals until May of the year following establishment. Triticale established quickly at all times of sowing except late October. Wet summers resulted in foliar disease and a rapid decline in plant density when triticale was sown in May and June. In contrast, during the relatively dry summer of 1999, triticale stands exhibited minimal decline. Triticale sown in August had a herbage yield of 1580 kg DM ha^?1 when harvested in October which was over twice the herbage yield of triticale sown in May, June and July. Average herbage yield in the following April of triticale sown in September was higher (1750 kg DM ha^?1) and less variable than herbage yields from other sowing dates. Plant and tiller populations declined throughout the following April but herbage yields in May were high due to stem and seed head development associated with reproductive growth. Incorporating areas of triticale into mixed‐species perennial pasture systems could buffer herbage production during hot and dry summer periods as well as during cool periods of late autumn and early spring.     

Variation in rate of phenological development and morphology between red clover varieties: Implications for clover proportion and feed quality in mixed swards

Red clover (Trifolium pratense) grown in mixtures with grasses often constitutes a lower proportion of total yield in spring than in summer growth. A more even red clover proportion between the harvests would benefit forage quality and management at feeding. We investigated whether inclusion of early versus late‐maturing red clover varieties could reduce this disproportionality. In a two‐year field trial harvested three times per season, each of six red clover varieties was grown in two grass mixtures. Rate of phenological development did not differ during spring growth, but did so in regrowth after first and second cuts. Here, the earliest varieties constituted the highest proportion. At all harvests, the early varieties had lower crude protein concentrations and a higher content of neutral detergent fibre (NDF) and indigestible NDF than the late varieties. Clover proportion was higher in swards with a mixture of timothy and meadow fescue than in swards with perennial ryegrass during the first year and lower in the second year. It is concluded that developmental rate should be explored further as a key character for red clover competiveness in spring growth of rapidly elongating grasses.     

Productivity and canopy modification of Medicago arborea as affected by defoliation management and genotype in a Mediterranean environment

Medicago arborea is one of the most potentially valuable fodder shrubs in a Mediterranean environment because of its high preference by small ruminants and its nutritive value. Edible biomass production is affected by agronomic and environmental factors. A study, carried out in an inland area of Sicily in the growing seasons of 1994/95, 1995/96 and 1996/97, evaluated the forage production and canopy modification in a M. arborea plantation after (i) commencing defoliation 1 or 2 years after transplanting and (ii) defoliating only in autumn (A), only in early summer (S) or in both seasons (A and S). Six clones derived from five different Mediterranean populations were used. Plant age at the first defoliation did not significantly influence forage production. The genotypes differed in growth rate and forage production. The season and frequency of defoliation markedly influenced forage production and canopy size. The highest annual production was obtained by defoliating once a year in early summer (on average, 1·65, 2·85 and 4·50 tonnes ha^?1 respectively in the three growing seasons). With the A and S, and A defoliation treatments, production decreased over 3 years by, on average, 0·19 and 0·57 respectively, but the differences became more marked over a 3‐year period. Defoliating only in early summer, however, resulted in an excessive shrub height (>120 cm, 3 years after transplanting), thereby increasing problems of accessibility to small grazing ruminants, and possibly necessitating cutting. On the contrary, the A and S defoliation made it possible to limit the height to <90 cm.     

不同类型青饲青贮玉米的比较研究

对7个分蘖、高油和高蛋白型青贮玉米特性和品质的比较。结果表明:独秆晚熟品种中北410、青试01和农大647适宜作为春季播种的青贮玉米,解决冬春季饲料不足;多蘖型的新育01和新育02适宜作为春夏季青饲玉米种植,供给夏秋季青饲料;独秆中熟的高蛋白玉米中原单32品质优,适宜作为在6月底到7月上中旬播种的青饲或青贮玉米种植;同时根据品种的生理特性研究栽培技术,指导各类型青贮玉米种植,满足不同青饲青贮需要。     

Defoliation patterns and their implications for the management of vegetative tropical pastures to control intake and diet quality by cattle

This study assessed the use of pasture attributes to control daily intake and diet quality during progressive defoliation on pastures of Axonopus catarinensis. Three consecutive 12‐day grazing treatments of progressive defoliation were conducted with Brahman cross‐steers. Daily forage intake and defoliation dynamics were assessed using a pasture‐based method. The treatments differed in initial sward height (33, 44 and 61 cm) and herbage mass (1030, 1740 and 2240 kg ha^?1). The post‐grazing residual sward height, at which forage intake decreased, appeared to increase with the initial sward height (12·3, 14·6 and 15·5 cm). Steers grazed up to four distinctive grazing strata in all treatments. The depth and herbage mass content of the top grazing stratum were at least five times higher than the lower grazing strata in all treatments. This explains why forage intake decreased when the top grazing stratum was removed in approximately 93% of the pasture area in all treatments, equivalent to approximately 7% of the pasture area remaining ungrazed. We conclude that the residual ungrazed area of the pasture, rather than residual sward height, can be used to develop grazing management strategies to control forage intake and diet quality in a wide range of pasture conditions.     

Persistence of tall fescue in a subtropical environment: tiller survival over summer in response to flowering control and nitrogen supply

Enhancing pasture persistence is crucial to achieve more sustainable grass‐based animal production systems. Although it is known that persistence of perennial ryegrass is based on a high turnover of tillers during late spring and summer, little is known about other forage species, particularly in subtropical climates. To address this question, this study evaluated survival of grazed tall fescue tillers growing in a subtropical climate. We hypothesized that hard tactical grazing during winter to remove reproductive stems (designated as ‘flowering control’), and nitrogen fertilization in spring, would both improve tiller survival over summer, and thus enhance tiller density. This was assessed in two experiments. In both experiments, few tillers appeared during late spring and summer and so tiller density depended on the dynamics of vegetative tillers present in the sward in spring. In Experiment 2, flowering control and nitrogen fertilization both enhanced the survival of that critical tiller cohort, but the effects were not additive. Responses were similar but not statistically significant in Experiment 1, which had a warmer, drier summer and lower overall survival rates. Unlike grasses in temperate environments, persistence of tall fescue in this subtropical site appeared to follow a ‘vegetative pathway’; i.e., new tillers were produced largely in autumn, from vegetative tillers that survived the summer.     

Field indicators of leaf nutritive value for perennial ryegrass and tall fescue pastures under different growing and management conditions

Field indicators of forage nutritive value could help farmers with rapid management decisions to optimize timing and intensity of grazing and meet objectives regarding animal nutrition. The objective of this research was to evaluate the likely relationships among leaf blade nutritive value, herbage mass and leaf stage of pasture regrowth under different growing seasons and residual sward heights. Experiments were performed on perennial ryegrass (Lolium perenne L.) and tall fescue (Festuca arundinacea Schreb.) pastures during spring and summer of 2016. In both pastures, three residual sward height treatments (3, 6 and 12 cm) were imposed on plots arranged in a split plot design, replicated in three blocks. Sward plots were harvested 5–6 times at intervals spaced 7–10 days apart to measure herbage mass, plant morphology, neutral detergent fibre (NDF), and the 24-hr in vitro digestibility of NDF (NDFD) and dry matter (DMD) of leaf blades. Pastures showed strong (R²: .62 to .70), but variable, negative relationships between NDFD and herbage mass that varied with the rate at which pasture grew in each season of experimentation. Although there was a consistent NDFD decline as leaf stage of regrowth progressed (R²: .75 to .97), the NDFD also decreased as residual sward height increased, most notably in tall fescue. Additionally, findings indicate that the greater leaf length plasticity of tall fescue compared to residual sward heights may offer opportunities to manage both post- and pre-grazing targets to achieve tall fescue forages with a similar high nutritive value as perennial ryegrass. However, the evaluation of this hypothesis at the farm level and its impacts on animal intake and performance warrants further careful investigations.     

Main ecological and environmental factors affecting forage yield and quality in alpine summer pastures (NW-Italy,Gran Paradiso National Park)

Summer pastures in the European Alps play a crucial role in providing high quality forage for grazing livestock and encompass a wide variety of vegetation communities. The main issue of their management is the optimal exploitation of the available forage in relation to environmental constraints, aiming at obtaining the highest forage yield and quality from each vegetation community. In this work, we monitored six different vegetation communities characterized by contrasting topographic features and species compositions throughout the grazing season for two years. We performed botanical and phenological surveys, climate-related measurements, and herbage samplings to assess forage quantity and quality (i.e., digestibility and proximate composition, estimated by near-infrared reflectance spectroscopy). We analysed the influence of climatic, topographic, and vegetation variables on pasture herbage through univariate and multivariate analyses. The cover of wide-leaf grasses primarily promoted biomass production, which was in turn lowered by increasing elevation and slope. On the other hand, a minor effect on forage yield was observed for an increasing cover of sedges and rushes and mean temperatures. Climatic variables (especially water deficit) and advanced phenological stages were the main degrading factors of forage quality in terms of crude protein and digestibility, while enhancing fibre contents. At increasing cover of legumes, fibre content declined and digestibility increased consequently, while the abundance of other non-legume forbs played a significant role in lowering fibre content. Multivariate analysis highlighted the differing influence of single plant species on forage features even within the same functional species pool. However, attention should be paid to the toxicity and low palatability of some plants, especially forbs. Eutrophic vegetation communities, rich in wide-leaf grasses and legumes, could be maintained and enhanced through pastoral management to increase alpine pasture production and quality.     

播期对饲用油菜鲜草产量和品质的调控研究

为确定华北平原饲用油菜高产优质的适宜播期，选用甘蓝型油菜品种4个，设置4个播期，研究不同播期下温度对饲用油菜鲜草产量和饲用品质的调控效应。结果表明，随播期推迟，饲用油菜生育期内日均温与有效积温升高，花前生育期天数缩短但花后生育期延长，总生育期天数缩短2～7 d。饲用油菜鲜草产量随播期推迟呈降低趋势，3月28日前播种超过35 t/hm2；品种间华油杂62鲜草产量显著高于其它品种（P<0.01）。饲用油菜鲜草产量和饲用品质与纤维含量显著负相关，中性洗涤纤维含量与苗期的有效积温量极显著负相关，与营养生长和花后有效积温量显著正相关。因此，在华北平原春播饲用油菜可选用华油杂62，播期以3月8日-3月18日为最佳，鲜草产量稳定在50 t/hm2以上，具有较高的粗蛋白、淀粉、水溶性碳水化合物和总可消化养分含量，可实现华北平原饲用油菜的高产优质生产。     

Morphological development and forage quality changes in crimson clover (Trifolium incarnatum L.)

The development of efficient forage management and utilization is facilitated by a knowledge of the changes in nutritive value and patterns of dry matter (DM) distribution within plants. The objectives of this experiment were to determine the patterns of DM accumulation and the change in nutritive value during maturation of crimson clover ( Trifolium incarnatum L.), a cool-season annual forage legume adapted to mild winter areas and acid soils. Crimson clover was established on a Dystric Eurocrept soil with pH 5·4 in Galicia, north-western Spain, during three consecutive years (1990–92). Shoot samples were taken at approximately biweekly intervals in the spring and summer after autumn sowing, and were separated into stems, leaves and seed pods. DM accumulation, crude protein (CP) and acid-detergent fibre (ADF) concentrations and in vitro organic matter digestibility (IVOMD) were determined for each plant part at each stage. Average annual DM production at initial flowering was 4·2 t ha^–1, whereas the CP and ADF concentrations and IVOMD values were 134 g kg^–1 DM, 302 g kg^–1 DM and 0·720 respectively. The nutritive value declined with age, coinciding with a reduction in leaf:stem ratio (from 0·53 at the vegetative stage to 0·13 at the ripe seed stage). This decline was more rapid than that reported for other legumes, possibly because of the low leaf:stem ratio of crimson clover. However, as it is used in the Atlantic coastal areas of north-western Spain, where it is harvested around initial flowering, it can provide forage of good quality.     

Proximal sensing of the seasonal variability of pasture nutritive value using multispectral radiometry

The nutritive value of pasture is an important determinant of the performance of grazing livestock. Proximal sensing of in situ pasture is a potential technique for rapid prediction of nutritive value. In this study, multispectral radiometry was used to obtain pasture spectral reflectance during different seasons (autumn, spring and summer) in 2009–2010 from commercial farms throughout New Zealand. The analytical data set (n = 420) was analysed to develop season‐specific and combined models for predicting pasture nutritive‐value parameters. The predicted parameters included crude protein (CP), acid detergent fibre (ADF), neutral detergent fibre (NDF), ash, lignin, lipid, metabolizable energy (ME) and organic matter digestibility (OMD) using a partial least squares regression analysis. The calibration models were tested by internal and external validation. The results suggested that the global models can predict the pasture nutritive value parameters (CP, ADF, NDF, lignin, ME and OMD) with moderate accuracy (0·64 ≤ r² ≤ 0·70) while ash and lipid are poorly predicted (0·33 ≤ r² ≤ 0·40). However, the season‐specific models improved the prediction accuracy, in autumn (0·73 ≤ r² ≤ 0·83) for CP, ADF, NDF and lignin; in spring (0·61 ≤ r² ≤ 0·78) for CP and ash; in summer (0·77 ≤ r² ≤ 0·80) for CP and ash, indicating a seasonal impact on spectral response.     

Evaluation of tall fescue (Festuca arundinacea) as a forage for sheep in the temperate high‐rainfall zone of south‐eastern Australia

Tall fescue (Festuca arundinacea Schreb.) is currently seldom used in the high‐rainfall (>600 mm) zone of south‐eastern Australia. To determine its potential to improve forage availability during the summer‐autumn feed‐deficit period, a field plot‐scale experiment with sheep evaluated a Continental cultivar of tall fescue (cv. Quantum) at Hamilton, Victoria, between September 2006 and January 2009. Four grazing treatments represented set stocking or rotational grazing at the two‐, three‐ or four‐leaf stage, in a completely randomized design with three replications. Grazing treatment effects on tall fescue tiller population dynamics, forage accumulation rates and consumption, sward nutritive value and botanical composition were measured. Results showed tall fescue can persist and support year‐round grazing by sheep, subject to water availability for summer growth from summer rain or on moisture retentive heavy soils. During the summer‐autumn (December–April) vegetative phase, grazing at the three‐leaf stage optimized forage consumption, with no difference in feed value or botanical composition between the grazing treatments during these months. During the reproductive phase (September–November), feed value was highest under set stocking and declined with the production of each successive leaf. Grazing at the three‐ or four‐leaf stage prevented winter weed invasion, but winter forage consumption was low in these treatments. Set stocking or grazing at the two‐leaf stage improved winter forage consumption rates, but these swards were invaded by winter growing weeds.     

Seasonal distribution of herbage mass and nutritive value of Prairiegrass (Bromus catharticus Vahl)

A reliable supply of herbage is a crucial feature of forage‐based livestock systems. Forage resources with winter‐active growth habits can help extend the growing season in early spring and late autumn in regions with mild‐winter conditions while drought‐ and heat‐tolerant plants help meet herbage needs during summer in humid temperate regions. The prairiegrass (Bromus catharticus, Vahl) cultivars, Grassland Dixon and Grasslands Lakota, provide resistance to foliar disease and cold in addition to sustained productivity when soil moisture is low, and could be useful over a wide range of growing conditions. The cultivars were sown in spring or summer to determine seasonal distribution of productivity and nutritive value of herbage grown in a cool‐temperate region. Stands established rapidly regardless of sowing time or cultivar and were virtually pure prairiegrass once plants were well‐established. Stand composition of broadcast sowings tended to be stable in subsequent growing seasons, whereas the amount of prairiegrass varied in no‐till stands. In the growing seasons after establishment, cumulative dry matter (DM) yield of Lakota was similar regardless of when it was sown, whereas DM yield of Dixon differed with sowing time and was less in spring‐ than summer‐planted stands. Rapid stand establishment, significant late‐season yield, consistent concentrations of crude protein, non‐structural carbohydrate and total digestible nutrients in herbage, and dominance of sward composition, suggest that prairiegrass cultivars, Dixon and Lakota, are excellent resources for forage‐based livestock production systems in humid temperate conditions.     

Effect of cutting date and frequency on yield and quality of kudzu in the southern United States

Kudzu [Pueraria lobata (Willd.) Ohwi.], a vigorous, perennial warm‐season legume, grows widely throughout the south‐eastern United States, predominantly as a volunteer species. It is tolerant of drought and acidic, infertile soils and may have potential as a low‐input forage for livestock. A field experiment was undertaken to determine the effects of cutting date and frequency on yield and nutritive value of kudzu (20‐year‐old stand with no fertilizer or lime inputs) in central Georgia. The cutting treatments included an uncut control, and plots cut once (September), twice (July and September), and three times (June, July, and September) during the 1994 growing season. Dry matter (DM) production and forage quality were determined for total herbage, leaf and stem tissues from quadrat samples taken on all plots in June, July, September, and November (after a killing frost) in 1994, and in June, 1995. Total herbage and leaf DM production was highest for the three‐harvest system and lowest in the no‐cut control plots in 1994, but these results were reversed in the harvest made in 1995. Total herbage production and crude protein concentrations were similar in kudzu cut in the initial summer harvest (either June, July, or September) during the first year. Whole plant and stem in vitro dry matter digestibility (IVDMD) in these samples declined throughout the growing season, while leaf IVDMD was unchanged until the first frost. Kudzu has the potential to be a low‐input forage for livestock, particularly as supplemental drought feed, or as a protein bank for summer or autumn grazing.     

Effects of cattle grazing on herbage quality in a herbaceous Mediterranean rangeland

The main objective of this study was to determine to what extent grazing pressure and timing modulate the seasonal progression of herbage quality in hilly Mediterranean grassland systems. The study was conducted during six consecutive years between 2003 and 2008 at the Karei Deshe experimental farm, in eastern Galilee, Israel, dominated by rich hemicryptophytic grassland. Treatments included two different grazing intensities, heavy and moderate, with 1·1 and 0·55 cows ha^?1, respectively, and management that included a continuous and a seasonal stocking system that was divided at both intensities into early and late grazing. Herbage samples were analysed for digestibility, crude protein, neutral detergent fibre and acid detergent fibre contents. Significant differences in herbage quality were found between seasons and years. Herbage quality was significantly higher in paddocks grazed continuously or early in the season. Herbage quality increased with increasing grazing intensity as younger herbage and continued re‐growth were maintained during the green season. The greater difference between herbage qualities was found at the peak of the growing season. The significant differences found in herbage quality emphasize the importance of the decision‐making process aimed at improving cattle grazing management in Mediterranean rangelands and its consequences for the sustainability of the system.