Chemical cues promote settlement in larvae of the green-lipped mussel, Perna canaliculus

The large (70,000 tonnes) mussel aquaculture industry for the endemic New Zealand green-lipped mussel, Perna canaliculus Gmelin, currently relies almost entirely (80%) on wild caught seed that is often harvested attached to great quantities of floating algae. Natural vagaries in catches of wild mussel seed frequently result in shortages of mussel seed that, at times, have severely affected commercial aquaculture production. Both field and laboratory experiments were used to establish that chemical cues derived from algae significantly increase settlement of mussel larvae on artificial substrates. This is the first time an algal chemical cue has been implicated in the settlement behavior of P. canaliculus larvae. These results have potential commercial implications for improving mussel seed supply through inducing higher or more reliable levels of mussel settlement for aquaculture seed collection.     

Effects of tank colour and feed colour on growth and feed utilization of thinlip mullet (Liza ramada) larvae

The effects of aquarium background colour and feed colour on survival, growth rates and feed utilization efficiency of thinlip mullet (Liza ramada) larvae (0.035 g) were investigated in two experiments. In the aquarium background colour trial, 50 larvae were stocked in duplicates in 120 L glass aquaria filled with dechlorinated tap water. The outside walls and bottoms of each pair of the aquaria were covered with coloured paper sheets to achieve one of six colours (white, black, red, green, yellow and blue), while noncoloured aquaria served as a control. The fish were fed an experimental diet (35% crude protein) at a daily rate of 5% of their body weight (BW), twice a day for 8 weeks. The best growth rates, feed efficiency and survival were achieved in larvae reared in light‐coloured aquaria (white, noncoloured and yellow). Fish performance was significantly retarded in larvae reared in dark‐coloured aquaria (red, green, black and blue). Body composition was not significantly affected by aquarium colour. In a feed colour trial, duplicate groups of larvae (0.035 g) were stocked at 50 fish per 120 L aquarium and fed a test diet (35% crude protein) with six different colours [dark blue, red, yellow, light brown (control), light green and dark brown] at a daily rate of 5% BW, twice a day for 8 weeks. The best performance and survival were achieved in fish fed on dark‐coloured diets (red, dark blue and dark brown). Light‐coloured diets (yellow, light green and light brown) resulted in inferior performance. Body composition was not significantly affected by feed colour. These results suggest that light‐coloured tanks should be used for rearing thinlip mullet, L. ramada larvae, while dark‐coloured diets are more preferable to light‐coloured diets.     

Influence of feeding regime and temperature on development and settlement of oyster Ostrea edulis (Linnaeus, 1758) larvae

Under controlled conditions of food density and temperature, larval performances (ingestion, growth, survival and settlement success) of the flat oyster, Ostrea edulis, were investigated using a flow‐through rearing system. In the first experiment, oyster larvae were reared at five different phytoplankton densities (70, 500, 1500, 2500 and 3500 μm³ μL^?1: ≈1, 8, 25, 42 and 58 cells μL^?1 equivalent TCg), and in the second, larvae were grown at four different temperatures (15, 20, 25 and 30°C). Overall, larvae survived a wide range of food density and temperature, with high survival recorded at the end of the experiments. Microalgae concentration and temperature both impacted significantly larval development and settlement success. A mixed diet of Chaetoceros neogracile and Tisochrysis lutea (1:1 cell volume) maintained throughout the whole larval life at a concentration of 1500 μm³ μL^?1 allowed the best larval development of O. edulis at 25°C with high survival (98%), good growth (16 μm day^?1) and high settlement success (68%). In addition, optimum larval development (survival ≥97%; growth ≥17 μm day^?1) and settlement (≥78%) were achieved at 25 and 30°C, at microalgae concentrations of 1500 μm³ μL^?1. In contrast, temperature of 20°C led to lower development (≤10 μm day^?1) and weaker settlement (≤27%), whereas at 15°C, no settlement occurred. The design experiments allowed the estimation of the maximum surface‐area‐specific ingestion rate  = 120 ± 4 μm³ day^?1 μm^?2, the half saturation coefficient {X_K} = 537 ± 142 μm³ μL^?1 and the Arrhenius temperature T_A = 8355 K. This contribution put a tangible basis for a future O. edulis Dynamic Energy Budget (DEB) larval growth model.     

The effects of temperature on growth,development and settlement of northern rock sole larvae (Lepidopsetta polyxystra)

Northern rock sole (Lepidopsetta polyxystra) is a commercially important fish in the North Pacific and a focal species in understanding larval transport to nursery grounds in the Bering Sea. However, the temperature‐dependent vital rates and settlement dynamics for this species have not been described in detail. We reared northern rock sole larvae in the laboratory to measure growth, condition, development and settlement parameters across four temperatures (2, 4, 7 and 10°C). Both length and mass‐measured growth rates increased with temperature and were best described by non‐linear regression. Residuals of the length–mass relationships were positively related to temperature, indicating larval condition also increased with temperature. Larval development and settlement were largely size dependent, resulting in reduced larval stage duration and earlier settlement at higher temperatures owing to more rapid growth at elevated temperatures. However, larvae at colder temperatures were less developed at a given size, but more likely to settle at smaller sizes than larvae reared in warmer conditions. These temperature–response parameters can be used to refine current and future transport models for northern rock sole larvae under changing environmental conditions in the North Pacific.     

Dietary influence on growth and development of flat oyster,Ostrea angasi (Sowerby, 1871), larvae

The influence of algal diet on survival, growth and development of hatchery reared flat oyster, Ostrea angasi, larvae was investigated in a series of uni, binary and ternary algal diet trials. Early stage larvae (140–230 μm shell length) generally grew faster than late‐stage larvae (230–340 μm shell length) when fed unialgal diets. Of the 24 algal diets evaluated, larvae fed unialgal diets of Isochrysis sp. (T. Iso), Nannochloropsis oculata, Tetraselmis chuii or Pavlova lutheri; a binary diet of T. chuii+T. Iso; or ternary diets of T. chuii+T. Iso combined with P. lutheri or N. oculata had the greatest larval growth, survival, development and metamorphosis, in the respective trials. The correlation between growth rate and spat produced in late‐stage larvae was stronger when fed unialgal diets (r = 0.75) than when larvae were fed either binary or ternary diets (r = 0.44 and r = 0.45 respectively). Marked differences in proportion of spat produced (24 h post metamorphosis) were evident among diets producing similar growth rates. For hatchery production of O. angasi larvae, ternary diets of T. chuii+T. Iso combined with either P. lutheri or N. oculata were the best diets to maximize larval growth rate, development and survival 24 h post metamorphosis.     

Effect of temperature on the development, growth, survival and settlement of green mussel Perna viridis (Linnaeus, 1758)

The effect of temperature on the development, growth, survival and settlement of Perna viridis was studied under controlled conditions to provide information needed for the development of commercial hatchery technology for green mussel P. viridis. Total mortality of the larvae occurred after 24 h at temperatures of 33°C and 35°C. At 24°C, larvae took longer to settle than at temperatures of 27°C, 29°C and 31°C. For optimum larval development (8–13 h), growth (17.2±0.84 μm day^–1) and survival (55.2±0.84%), a hatchery rearing temperature of 31°C is required. For settlement no significant difference was seen between the percentage settlement at 29°C (49.3±3.34%) and 31°C (45.8±1.76%). However, the process of settlement began and ended earlier at 29°C (from 15 to 18 days) than at 31°C (from 18 to 20 days). Thus for larval settlement a temperature of 29°C is recommended.     

Assessment of temperature or salinity effects on larval development by catecholamine‐induced metamorphosis of hatchery‐reared flat oyster,Ostrea angasi (Sowerby 1871) larvae

A need to improve larval rearing techniques led to the development of protocols for catecholamine‐induced settlement of flat oyster, Ostrea angasi, larvae. To further refine these techniques and optimize settlement percentages, the influence of salinity or temperature on development of O. angasi larvae was assessed using epinephrine‐induced metamorphosis. Larvae were reared between salinities of 15–35 and temperatures between 14.5 and 31°C. The greatest percentage survival, growth, development occurred when larvae were reared between 26 and 29°C and between salinities of 30 and 35. Larvae reared outside this salinity and temperature range exhibited reduced growth, survival and/or delayed development. Short‐term (1 h) reduction in larval rearing temperature from 26°C to 23.5°C significantly increased larval metamorphosis without affecting larval survival. Short‐term (1 h) increase in larval rearing temperature from 26°C to 29 and 31°C decreased larval survival and metamorphosis. To ensure repeatability in outcomes, tests showed that larvae sourced from different estuaries did not vary significantly in their metamorphic response to short‐term temperature manipulation and epinephrine‐induced metamorphosis.     

Effect of feed colour on growth and feed utilization of Nile tilapia (Oreochromis niloticus L.) larvae and fingerlings

Two experiments were conducted to investigate the effects of feed colour on the performance of Nile tilapia (Oreochromis niloticus) larvae and fingerlings. In the first experiment, triplicate groups of newly hatched larvae (0.01 g fish⁻¹) were stocked in 40 L glass aquaria at a density of 2 fish L⁻¹. The fish were fed a test diet (400 g kg⁻¹ crude protein) with six different colours (dark blue, dark green, red, dark brown, yellow and light brown) for 60 days. The best performance and survival were achieved in fish fed on dark‐coloured diets, while light‐coloured diets (yellow and light brown) resulted in inferior performance. Dark diets also produced higher body protein than light diets. Body water, lipids and ash showed irregular trends. In the second experiment, triplicate groups of Nile tilapia fingerlings (5.30 g fish⁻¹) were stocked in 140‐L aquaria, in a recirculating indoor system. The fish were fed a test diet (350 g kg⁻¹ crude protein) with the same colours used in the larval trial, for 60 days. Growth rates, feed efficiency, survival and body composition were not significantly affected by feed colours. These results suggest that Nile tilapia larvae are visual feeders, and they prefer dark‐coloured diets to light‐coloured diets, while fingerling fish showed no preference to diet colours.     

Influence of larval co-feeding with live and inert diets on weaning the tongue sole Cynoglossus semilaevis

The tongue sole Cynoglossus semilaevis, an inshore fish in China, has showed great potential in aquaculture recently. However, poor survival was recorded during the period of weaning from live Artemia to artificial diets. In this paper, the influence of co‐feeding larvae with live and inert diet on weaning performance was described. The C. semilaevis larvae were reared at 21 ± 1 °C and fed four different feeding regimes from 6 days post‐hatching (dph): A, Artemia (10 individuals mL^?1); B, Artemia (5 individuals mL^?1); C, mixed diet (10 Artemia individuals mL^?1 and 12 mg L^?1 inert diet); and D, mixed diet (5 Artemia individuals mL^?1 and 12 mg L^?1 inert diet). Rotifers were also supplied in all cases during the first days of feeding. Mixed diets of commercial formulated feed and live prey (rotifers and Artemia) allowed larvae to complete metamorphosis, achieving similar specific growth rate (SGR) (18.5 ± 1.4% and 18.7 ± 1.6%) and survival (40 ± 7.6% and 48.5 ± 6.8%) compared with larvae fed on live feed alone (SGR of 18.3 ± 1.2%, 19.3 ± 1.9% and survival of 41.2 ± 11.3%, 38 ± 4.9%). However, in metamorphosed fish, when live feed was withdrawn on 31 dph, there was significant difference (P < 0.05) in survival and growth among treatments. Metamorphosed fish, previously fed mixture diets during larval stages, had similar survival (62.1 ± 7.6% and 62.8 ± 3.9% for regimes C and D, respectively) but higher than that obtained for fish that previously fed on live feed (49.3 ± 2% and 42.1 ± 3.9% for regimes A and B, respectively) after weaning (day 60). The SGR of weaned fish previously fed live feed was similar (3.1 ± 0.6% and 2.92 ± 0.6% for regimes A and B, respectively) but lower than that recorded for fish that was fed from day 6 to day 30 on the mixed diet (4.5 ± 1.1% and 4.9 ± 0.3% for regimes C and D, respectively). It is suggested that weaning of C. semilaevis from early development would appear to be feasible and larval co‐feeding improves growth and survival.     

Growth, survival, quality and digestive enzyme activities of larval shrimp fed microencapsulated, mixed and live diets

An artificial diet for shrimp larvae was microencapsulated with a polysaccharide blend [66% gum arabic, 17% mesquite gum and 17% maltodextrin 10 dextrose equivalent (DE)]. Microencapsulated diet (MD) was fed to mysis alone, as a co‐feed with the microalgae Chaetoceros cerastosporum and Tetraselmis chuii (mixed) and compared with a live diet (control) of C. cerastosporum, T. chuii and Artemia nauplii. No significant differences (P > 0.05) were detected in growth rates, development and quality indexes of larvae fed the three experimental diets. All diets supported survival percentages of >90%. Shrimp larvae fed MD and mixed diets had higher specific trypsin activity and soluble protein content than those fed live diet. Amylase activity decreased in larvae fed the mixed and MD apparently due to the carbohydrate composition of the diet. The results indicate that it is possible to substitute a live diet with a microencapsulated one (with a wall composition made up of a polysaccharide blend) in Litopenaeus vannamei mysis.     

Yields of great scallop, Pecten maximus, larvae in a commercial flow-through rearing system in Norway

Survival, growth and yield of competent great scallop (Pecten maximus) larvae were investigated during a full production season in a commercial hatchery in western Norway. Broodstock were collected from natural scallop beds and 12 groups were induced to spawn during the period December 2002 to July 2003. Larvae were reared on a large scale in 36 flow-through tanks (3500 l) at 17±1 °C and continuously fed a mixture of five algal species produced in an indoor continuous-flow system. Large variations in larval performance between spawning groups and tanks were observed, but the results were as good as earlier results using the batch system and prophylactic addition of chloramphenicol. Growth from days 3–24 averaged 4.8 μm day⁻¹±0.8 (sd) and survival 22.4%±21.8 (sd). Mean yield of day 3 larvae was 7.1%±10.0 (sd) and 26.6%±25.9 (sd) for those surviving to day 24. Yield was significantly correlated to larval survival. Larval success was related to initial larval density, algal concentration and season. It was found that the best production regime had an initial larval density lower than 6 ml⁻¹ and algal concentration of less than 12 μl⁻¹ regardless of season. Seventeen tanks met these criteria and produced a mean yield of 0.5 larvae ml⁻¹ to settlement. Flow-through systems are currently regarded as the only feasible method for viable hatchery production of P. maximus larvae in Norway.     

Larval development and fatty acid composition of Ostrea edulis (L.) fed four different single diets from conditioning to pre‐settlement

Survival, growth and fatty acid composition of Ostrea edulis larvae (L.) fed four different single species, microalgal diets, Tisochrysis lutea (T), Chaetoceros neogracile (Cg), Skeletonema marinoi (Sm) or Tetraselmis suecica (Ts) from broodstock to pre‐settlement, were studied. Lower larval growth (5.5 μm to 6.5 μm/d) was recorded in progeny continuously fed single S. marinoi or T. suecica, whereas good growth was achieved with single T. lutea (7.8 μm/d). Larvae, originated from broodstock receiving Sm or Ts, exhibited growth compensation when fed a bispecific balanced diet (TCg). This did not occur when broodstock and larvae were fed Cg or T, for which single or mixed diets led to similar larval growth. Furthermore, survival was high (>90%) regardless of microalgal diet, except for larvae fed from broodstock to pre‐settlement T (53%) or Ts (2%). There were significant differences in 20:5 (n‐3) and 22: 6 (n‐3) contents in polar and neutral fractions of O. edulis expelled larvae dependent on broodstock diet, as well as throughout larval development, but no clear trend was apparent when comparing fatty acid (FA) relative composition of both fractions of O. edulis larvae fed different diets at release or prior to settlement. In contrast, such correlation occurred when FA was expressed in absolute content but exclusively for larvae‐fed single diets and was particularly noticeable between 22: 6 (n‐3) and growth and survival. In the present work, broodstock nutritional deficiencies have been revealed in O. edulis progeny, compensated thereafter by feeding the larvae a mixed diet, and in this balanced condition, no obvious relation with larval development indicators was found with main fatty acid contents.     

Early introduction of an inert diet and unenriched Artemia enhances growth and quality of Atlantic cod (Gadus morhua) larvae

The effects of two weaning diets and different weaning protocols on growth, survival, skeletal deformity and gut morphology of Atlantic cod larvae were studied in four groups from 16 to 45 days posthatch (dph). Cod larvae in groups 1 (early weaning with control diet) and 2 (early weaning with experimental diet) were used to evaluate the effects of different polar lipid content of weaning diets on larval and juvenile performance. Cod larvae in groups 2, 3 (early weaning with experimental diet + cofeeding with Artemia) and 4 (earlier weaning with experimental diet and earlier cofeeding with Artemia) were used to evaluate the effects of early introduction of dry diet and Artemia. From 45 to 170 dph, cod juveniles from all four groups were reared using a standard feeding protocol. No significant differences in growth, survival, deformities and gut morphology were found between cod larvae and juveniles from groups 1 and 2. Cod larvae fed on cofeeding regime with Artemia nauplii (groups 3 and 4) were bigger and had lower frequencies of jaw and neck deformities and higher foregut microvillus circumference than cod larvae from group 2. Our results demonstrate the importance of proper weaning protocols in producing better quality cod juveniles.     

Effects of stocking density and algal concentration on the survival,growth and metamorphosis of Bobu Ivory shell,Babylonia formosae habei (Neogastropoda: Buccinidae) larvae

Independent and combined effects of stocking density and algal concentration on the survival, growth and metamorphosis of the Bobu Ivory shell Babylonia formosae habei larvae were assessed using a 5 × 5 factorial design with densities of 0.25, 0.5, 0.75, 1.00 and 1.50 larvae mL⁻¹ and algal concentrations of 5, 10, 15, 20 and 25 × 10⁴ cells mL⁻¹ in the laboratory. Larval growth, survival and metamorphosis were significantly affected by both the independent effects of stocking density and algal concentration and by their interaction. The highest per cent survival (72.5%) and metamorphosis (49.5%), fastest growth (41.57 μm day⁻¹) and shortest time to initial metamorphosis (10 days) all occurred at the lowest stocking density and the highest algal concentration. Both crowding and food limitation had independently negative impacts on the survival, growth and metamorphosis of larvae, and these negative impacts were further strengthened by the interaction of a higher stocking density and a lower algal concentration. Moreover, the results suggest that stocking density and algal concentration obviously played different roles in determining larval survival and growth. To maximize survival and growth, B. formosae habei larvae should be reared at a lower stoking density of 0.25 larvae mL⁻¹ and fed a higher algal concentration of 25 × 10⁴ cells mL⁻¹ in large-scale hatchery seed culture.     

Effects of diet and temperature on post‐settlement growth and survival of the short‐spined sea urchin Strongylocentrotus intermedius

Effects of diet and temperature on post‐settlement growth and survival of a sea urchin Strongylocentrotus intermedius, which fed on one of six mono‐cultured benthic diatoms, gametophytes of a brown alga Undaria pinnatifida, a green alga Ulvella lens plus mixed benthic diatoms, or no food at 6, 9, 12 and 15°C, were examined. Digestion efficiency (DE), ingestion rate (IR), excretion rate (ER) and digested cell content index (DCCI) of each diatom species were measured. Growth rates largely differed among the dietary treatments from 7 days post‐settlement. Sea urchins fed on a diatom Cocconeis sublittoralis showed considerably higher growth (7.85‐34.67 μm day^?1) than those fed on the other diets and high survival rates (100%). DCCI was also highest in C. sublittoralis. These results suggest that the quantity of diatom cell contents digested is an important factor affecting growth and survival of the sea urchins. Growth rates of sea urchins were higher in higher water temperatures, and significant differences in growth rate were observed between 6‐9 and 12‐15°C. ERs of C. sublittoralis were generally higher at higher temperatures, but DEs did not differ among the temperature treatments. Variations in growth rate among different water temperature appear to be caused by different food intakes of the urchins.     

Settlement of larval top shell <Emphasis Type="Italic">Turbo (Batillus) cornutus</Emphasis> in response to several marine algae

ABSTRACT:     The settlement of larval top shell Turbo  ( Batillus )  cornutus in response to seven macroalgal and three benthic diatom species was examined in the laboratory. The percentages of larval settlement differed significantly among algal species, and were significantly higher on two red algal species ( Marginisporum crassissima , an articulated coralline alga, and Gelidium elegans , an agarophyte) than on the green algae, brown algae and benthic diatoms tested. Marginisporum crassissima induced larval settlement most strongly throughout the experiments. The percentage of larval settlement on a crustose coralline alga (unidentified species), which is known as a suitable substratum for abalone larvae, was much lower than on M. crassissima and G. elegans , which have morphologically complex growth forms . The percentage of settled individuals on ethanol-killed M. crassissima was much lower than on intact M. crassissima . The results indicate that physical structure is unlikely to be the main inducer of settlement; therefore, settlement of top shell larvae seems to be strongly induced by chemicals from the two red algal species. The specific distribution of juvenile top shell in the field may be at least partly determined by the strong induction of larval settlement by articulated coralline and gelidiacean algae.     

Larval rearing of the giant Azorean barnacle,Megabalanus azoricus (Pilsbry, 1916): feeding trials,larval development and settlement on artificial substrata

A series of experiments were conducted to obtain an efficient larval rearing protocol for Megabalanus azoricus. The first part of this study investigates the effect of microalgae‐based diets on survival and larval development. Mono and mixed‐diets were tested at 20 ± 1°C, in a sequence of 11‐day feeding experiments. The second part presents a preliminary study on the influence of a biofilm on recruitment and use of oyster spat collectors in a mass rearing system. A photographic record of larval development and a brief reference to the diagnostic features that enable quick larval staging are also presented, along with morphometric measurements. Of the microalgae tested (Chaetoceros sp., Chloromonas sp., Dunaliella sp., T‐Isochrysis sp. and Skeletonema sp.) the mixed‐diet Skeletonema sp. with T‐Isocrysis sp. showed the highest survival percentages: total survival ranged from 79.7 to 85.7% and 69.7–80.0% of nauplii were in stage VI after 11 days of rearing. Cypris were also present, but only represented 5.3% of the survivors at most. In the mass rearing system juveniles were found settled in the collectors after 25 days, at 20 ± 1°C. However recruitment was less than 1%. Preliminary results showed no settlement preference towards collectors with biofilm. Nevertheless, this study provides the first record of M. azoricus settlement under laboratorial conditions and represent a starting point for future larval rearing studies.     

Effects of microalgal diets on larval growth and survival of Paphia malabarica chemnitz

The effects of food availability on the larval growth and survival of Paphia malabarica were studied in two experiments by feeding the larvae with six algal diets. Newly hatched larvae of P. malabarica were fed with six different marine microalgae species, singly and in a combination of two species. The best growth was with Isochrysis galbana and Nannochloropsis salina as a single species of diet. The nutritional value of single‐species diets was in the order of N. salina, I. galbana, Dicrateria inornata, Chaetoceros calcitrans, Tetraselmis gracilis and Dunaliella salina. Of the mixtures tested, 50%I. galbana/50%N. salina supported growth and metamorphosis equivalent to those of the I. galbana control.     

Growth,development and survival of European sea bass (Dicentrarchus labrax) larvae cultured under different light spectra and intensities

We assessed the effects of light intensity and spectrum on the growth, development and survival of Dicentrarchus labrax larvae from 30 to 96 days after hatching. Twelve lighting regimes were applied using 0.3, 1 and 2 W/m² full spectrum white, blue, red and green light. By day 66 of exposure, growth performance was significantly better in larvae reared under green or red light compared with white or blue light (p < 0.05), while it was significantly better at 2.0 W/m² compared with 1.0 or 0.3 W/m² (p < 0.05). Larvae reared under white or blue light had significantly more deformities (p < 0.05) than did larvae reared under light of other spectra, while larvae reared under 0.3 W/m² light intensity had a significantly higher proportion of jaw malformations than reared under 1.0 and 2.0 W/m² (p ? 0.05). Dicentrarchus labrax larvae subjected to green light showed significantly lower survival compared with the other light spectra (p < 0.05). Moreover, light significantly affected brain aanat1a, aanatt1b, mellc, mt1, mt2, gh, tsh and crf mRNA expression. Therefore, the red and green light groups (or under 2.0 W/m²) could improve the growth performance and enhance secretion of melatonin, gh and tsh, and reduce the proportion of jaw malformations.     

Influence of algal cell size on filtration and ingestion rates during different larval stages of the yellow neck clam,Paphia malabarica Chemnitz

Filtration rate and ingestion rate of different stages of Paphia malabarica larvae (D‐shape, (80 μm), Umbo (120 μm) and veliger (180 μm)) were determined in relation to feeding on various micro algae. The micro algae tested were Nannochloropsis salina, Isochrysis aff. galbana, Dicrateria inornata, Tetraselmis gracilis and Chaetoceros calcitrans at 5 or 10 × 10³ cells mL^?1. Both filtration and ingestion rate of micro algae tested were increased with increasing larval size; however, at all larval stages, C. calcitrans resulted in lower filtration and ingestion rate. Of the algal diets tested, P. malabarica larvae showed greatest filtration rate and ingestion rate with N. salina. Maximum filtration rate for N. salina was 15.7, 26.3 and 33.9 μL h^?1 and highest ingest rate was 15, 92 and 177 cells larva^?1 h^?1 in D shape larvae, umbo and pediveliger, respectively. Filtration rate and ingestion rate of N. salina were always higher than those other algal species tested because of its small cell size (2 μm).