Characterization by whole-cell hybridization of bacterial populations associated with shrimp hatchery biofilms

The impact of shrimp larvae development, as well as water and food inputs upon the increase of bacterial populations within the bacterial community of hatchery tank biofilms, was studied. For this study, a total of 68 biofilm samples were collected from concrete tanks at three larvae production times in a commercial shrimp hatchery. Seventeen samples were taken at each larval development stage (Zoea I, Mysis I, postlarvae 1 and postlarvae 16), as well as 37 samples from water, shrimp nauplii and food, introduced into the shrimp hatchery tanks. Culturable and direct bacterial counts were performed and 16S‐rRNA‐targeted oligonucleotide probes were used to quantify the presence of specific bacterial groups. An average of 27–70% of DAPI total cell counts were detected with the EUB338 probe, while the GAM42a probe signal ranged from 1% to 11%. Vibrio‐like bacteria (VLB) counts in TCBS agar ranged from <10 to 10¹ VLB/cm⁻², with a tendency to increase at the last postlarvae stage. The most significant external source of bacteria registered with GAM42a probe and TCBS agar were found in live Artemia nauplii, used as food; nevertheless, biofilms remain with low counts of these groups.     

ELECTRICITY AND PROPANE CONSUMPTION OF A SHRIMP HATCHERY IN THE STATE OF BAJA CALIFORNIA SUR,MEXICO

The consumption of electricity and propane for producing larvae and postlarvae of the whiteleg shrimp (Litopenaeus vannamei) was examined in a commercial shrimp hatchery on the Baja California Peninsula of Mexico. Between January and August 2005, 6 × 10⁶ postlarvae (average age PL16) were produced from 1.43 × 10⁹ nauplii. During that production period, the hatchery used 2.48 × 10⁹ kcal of fossil fuel energy (30% for electricity, 70% for liquid propane), which was equivalent to 16% of the operating costs. Electricity was used mainly for larval and postlarval rearing (36% and 10%) and microalgae culture (27%). During this production period, 1.47 × 10⁹ kcal of propane were consumed for heating daily more than 600 m³ seawater daily. Of that total, 33% was used for broodstock maintenance, 65% for larvae culturing, and 2% for postlarvae rearing. With increasing costs for shipping postlarvae to the mainland Mexican coastal areas (15% of operating costs) and the need to remain competitive with hatcheries in the coastal areas of Sonora and Sinaloa, alternative energy sources to reduce overall operational costs in hatcheries of Baja California Sur are discussed.     

Effect of tank colour on larval performance of the Amazon River prawn Macrobrachium amazonicum

The aim of this study was to evaluate the effects of hatchery‐tank colours (white, yellow, red, blue, green and black) on the performance of larval culture of Macrobrachium amazonicum. The larvae were fed daily with newly hatched Artemia nauplii. The hatchery‐tank colours affected the light level inside the tanks, the consumption of Artemia nauplii (AN), larval development, survival, mass gain and productivity of postlarvae (PL). The overall consumption of Artemia nauplii per larva during the larval cycle was 30% and 45% higher in the green and red tanks respectively. The significant variation of AN consumption among tank colours (P = 0.0006) indicates that M. amazonicum larvae are visual predators. Survival was higher in the black, blue and green tanks, reaching more than 75%. However, the highest productivity was obtained in the black tanks (80.1 PL L^?1). Lighter coloured tanks and excess luminosity (more than 2 μmol s^?1 m² at tank bottom) appear to be important stress factors for larvae, contributing to reduce survival and productivity. The results indicate that rearing M. amazonicum in black tanks will improve larvae condition, ensure greater productivity of postlarvae and lower Artemia consumption, increasing technological and economic viability.     

BUDGET ANALYSIS OF PENAEID SHRIMP HATCHERY FACILITIES

One of the critical factors in commercial penaeid shrimp culture production is the availability of postlarvae to stock grow-out ponds. This study investigates the economic feasibility of rearing penaeid shrimp from nauplii to postlarvae (hatchery phase). The facility design used is based on the hatchery operated by Texas A&M university at Galveston, Texas. The Generalized Budget Simulation Model for Aquaculture developed at Texas A&M University was used for the analysis. A ten-year planning horizon was used for the analysis. Six different systems ranging in size from 5 ten-metric ton tanks to 60 ten-metric ton tanks were examined. Annual cost and return budgets were developed for the six systems assuming they operated 6 and 12 months per year. Investment costs, break-even prices and quantities, and net present value were estimated for each system. Results show that commercial hatcheries, using 10-metric ton tanks, could be profitable above and including 20 tanks for those operating only six months annually and above and including 10 tanks for those operating 12 months annually.     

Larviculture of Red Front Shrimp, Caridina gracilirostris (Atyidae, Decapoda)

Aquatic ornamental species trade is a growing multimillion dollar industry. Over the past several years, many freshwater shrimp have been growing in popularity in the aquarium industry. This study evaluated the larval culture of the popular aquarium red front shrimp, Caridina gracilirostris (Atyidae). We found that the optimal larval and postlarval rearing conditions were 15 ppt, 27 C, fed with a phytoplankton mixture (Phycopure), and at the stocking density of 25 per L. Under these conditions, the newly hatched larvae developed, through six zoeal stages, into postlarvae in 15 d, with a survivorship of 90 ± 8%. The postlarvae acclimated to freshwater when they reached 69 d posthatch.     

增殖放流对日本囊对虾群体遗传多样性的影响评估

为评估增殖放流对日本囊对虾(Marsupenaeus japonicus)群体遗传多样性的影响,本研究分析了放流前捕捞渔获群体(FLQ)、放流后捕捞渔获群体(FLH)以及放流虾苗群体(FLXX)的遗传多样性水平。3个群体共测定了135尾日本囊对虾的线粒体D-loop序列,经比对分析确定测得的序列长度为938 bp,检测到237个变异位点,177个简约信息位点,定义了100种单倍型。经分析,核苷酸多样性指数由大到小依次为FLQ、FLH、FLXX,单倍型多样性指数大小为FLQ=FLHFLXX。AMOVA分析表明FLQ和FLH群体的遗传分化系数(F_(st))值为0.00629,其小于0.05,表明变异主要来自于群体内,且群体间无分化。FLH与FLXX的F_(st)值为0.08151(P0.01),其大于0.05,表明遗传变异大多发生在群体内,但群体间呈低度分化。Tajima’s D和Fu’s Fs中性检验结果均为负值,表明这3个群体偏离了中性模式,可能受到群体扩张和自然选择的作用。综上所述,增殖放流前后日本囊对虾群体均保持较高的遗传多样性水平,变异不存在显著性差异,且群体间无分化,说明增殖放流是目前维持日本囊对虾种质资源量较为有效的措施之一。     

Management strategies to reduce operating costs in a commercial shrimp hatchery in NW Mexico

Strategies to reduce operating costs at an expanding shrimp hatchery in NW Mexico are presented for a period covering 3 years (2004–2006). The hatchery increased its greenhouse-type larval rearing halls from three (50 tanks, total water volume 996 m³) in 2004, to five (70 tanks, water volume 1,396 m³) in 2005, and to seven (94 tanks, total water volume 1,876 m³) in 2006. Production increased from 400 million postlarvae in 2004 to 579 million in 2005 to 760 million in 2006, but operating costs increased only 6% during this period and the unit cost for postlarvae was 44% lower. Administration expenses were the highest variable cost, but restructuring the company reduced them from 35% in 2004, to 29 in 2005 and to 21% in 2006. Feed was the second largest variable cost, reduced from 44 to 36 to 31 through improved feeding practices, changes in feed composition, and bulk purchases of commercial feeds. Costs for propane and the workforce increased, in part from higher consumption and additional staff and higher salaries to retain the trained workforce. Competition will continue to lower the market price for shrimp postlarvae, forcing hatcheries into a permanent improvement process. Increasing costs for energy will require investments in energy-saving technologies. Improved sanitation and strict bio-security procedures will increase the survival rate, thereby reducing unit costs still further.     

The effect of tank colouration on survival, metamorphosis rate, growth and time to metamorphosis freshwater prawn (Macrobrachium rosenbergii) rearing

Seedstock‐costs of the freshwater prawn Macrobrachium rosenbergii can represent >50% of the total production costs. The purpose of this study was to evaluate the effect of culture tank colouration on survival, metamorphosis rate, weight and time required to reach the postlarval (PL) stage. Newly hatched prawn larvae were stocked into eighteen 16‐L plastic culture tanks at a density of 30 L^?1. Tank colours evaluated were red, black, white, blue, green and yellow. Larval prawns were fed brine shrimp (Artemia franciscana) nauplii and a supplemental diet. Data indicated that larval tank colour had no significant impact (P>0.05) on the final PL size or days required to reach PL stage. However, total survival was significantly higher (P<0.05) in red and green tanks (84% and 78% respectively) than in white and blue tanks (56% and 44% respectively). Survival in the yellow and black tanks (71% in both) was not significantly different (P>0.05) from the red, green or white treatments, but was significantly higher (P<0.05) than the blue treatment. This could have a significant financial impact on commercial hatchery, and growout production, as most larval tanks currently in use are blue or black.     

Temperature and size effects on the accuracy of estimating postlarval shrimp populations

The common practice in estimating postlarval penaeid shrimp populations for stocking ponds is volumetric subsampling with subsequent extrapolation. This procedure can lead to considerable undercounting, which, if not recognized, will result in overstocking with accompanying underfeeding and depressed growth. Postlarval blue shrimp Penaeus stylirostris counts derived from volumetric subsampling in a container of known volume and shrimp density were checked for accuracy. Counts were made of three sizes of shrimp (4, 6 and 10·5 mm total lengths) at four temperatures (18, 22, 26 and 30°C). Water temperature and shrimp size both had highly significant (p < 0·0001) effects on the mean catch, which tended to decrease with increasing shrimp sizes and water temperatures.The population estimates ranged from 100% of the actual population for 4 mm postlarvae at 18°C to 57% for 10·5 mm postlarvae at 30°C.     

Evaluation of Live Feeds for Larval and Postlarval Mahimahi Coryphaena hippurus

Live hatchery feeds were assayed for fatty acids (FA), amino acids (AA), and their ability to support growth and survival of larval and postlarval mahimahi Coryphaena hippurus at two different hatchery stages. Euterpina acuritrons copepods (C), mahimahi yolk-sac larvae (YSL), Artemia parthenogenica brine shrimp nauplii (BSn), A. parthenogenica juveniles (BSj), and Brachionus plicatilis rotifers (R) were assayed, using several enrichment media. There was little difference in AAs among feeds.
Levels of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were about 10 times higher in YSL than in their feeds. This explains previous findings where first stage larval survival (0–9 days) was not affected by feed HUFA levels. Second stage survival was significantly higher when larvae were fed copepods. Enrichment with 100 ppm SuperSelco greatly improved the survival of larvae that were fed brine shrimp. The even higher omega-3 fatty acids found in copepods appear to be important for survival of larvae under more stressful conditions.
Brine shrimp juveniles enriched with SuperSelco are a good food for postlarval mahimahi. Yolksac larvae of mahimahi are an even better food, promoting faster growth at less cost, for large scale mahimahi aquaculturists. Different batches of yolksac mahimahi larvae varied by a factor of 10 in their concentration of DHA, but always had the highest level of DHA as much as 40% of total fatty acids (FAs). These "high HUFA" batches of YSL also had the highest levels of EPA and total fatty acids. The data suggest that climate and broodstock age may have considerable influence on larval nutrition.     

Productivity improvement of Lysmata seticaudata (Risso, 1816) larval rearing protocol through modelling

The Monaco shrimp Lysmata seticaudata (Risso, 1816) is a marine ornamental species whose ecology and biology, as well as its larval culture has previously been addressed. The objective of the study was to predict and improve productivity of this species rearing protocol through modelling. The models developed intend to help aquaculturists to maximize survival to postlarva, decrease larval duration and increase synchronism of metamorphosis and newly metamorphosed postlarvae size by manipulating temperature, diet, first feeding period and stocking density.The models developed allow us to conclude that the L. seticaudata rearing protocol productivity can be improved by raising larvae at a density of 40 larvae L^− 1 and fed newly hatched Artemia nauplii since hatching to zoea V, and with Algamac 2000™ enriched Artemia metanauplii from zoea V to metamorphosis to postlarvae.By providing more productive protocols to aquaculturists, destructive practices and wild collection may be reduced.     

Comparison of growth and survival of white shrimp postlarvae (Litopenaeus vannamei) fed dried Artemia biomass versus four commercial feeds and three crustacean meals

The use of dried Artemia biomass meal as an exclusive feed for postlarval white shrimp (Litopenaeus vannamei) was compared with four commercial feeds and three crustacean meals in a series of trials. Postlarvae (PL1–PL6) were stocked at a density of 1.5–2.5/litres in 16 tanks (100 litres volume) and fed, ad libidum, five times a day, over 23–29 days. Feeding postlarval shrimp with dried Artemia biomass resulted in a significantly larger size than feeding with three of the commercial feeds, and the crustacean meals. There was no significant size difference observed in animals fed with Artemia biomass and the commercial 'Golden Pearls' feed for postlarvae, however the coefficient of variation among the size of the 'Golden Pearls' fed animals was significantly higher. The weight increase of animals fed with Artemia biomass was higher than in animals fed with all the tested feeds. The survival rate was not significantly different in animals fed with Artemia flakes from 'Salt Creek', 'Bio-Marine', 'Golden Pearls' and Artemia biomass, however the survival rate was significantly larger in animals fed with Artemia biomass than in animals fed with the crustacean meals and 'Artemac.' Results suggest that dried Artemia biomass is a well-suited feed for postlarval L. vannamei.     

An apparatus for separating postlarval prawns,Macrobrachium rosenbergii,from mixed larval populations

An apparatus has been developed to separate postlarval Macrobrachium rosenbergii efficiently and rapidly from mixed larval populations. It consists of a cylindrical tank having concentric inner and outer water chambers interconnected by narrow slit passageways. Water from a center drain is pumped to the outer chamber to establish a circular flow pattern here and in the inner chamber which contains the mixed population of larvae and postlarvae. Postlarvae, which exhibit a strong positive rheotactic response, swim through the passageways and become concentrated in the outer chamber. The larvae, which are weak swimmers, are retained in the inner chamber. Average separation efficiencies of 79 and 93% were obtained during operation times of 0.5 and 1.0 h, respectively. This apparatus should allow commercial hatchery managers to reduce production costs.     

DESIGN AND OPERATION OF A LARGE-SCALE,COMMERCIAL PENAEID SHRIMP HATCHERY

A hatchery for the rearing of penaeid larvae and postlarvae in raceway-type tanks was designed and has begun operation. Details of the designs of tanks, filters, water systems, air system, and hatchery layout are presented. The culture methods employed in the raceway-type hatchery are given along with the hatchery's technical organization and management procedures. The design and operation of the raceway-type hatchery are compared with those of small-tank (Galveston-type) hatcheries and large-tank (Japanese-type) hatcheries, and relative advantages are discussed.     

Effects of Food and Temperature on Survival and Development in the Peppermint Shrimp Lysmata wurdemanni

Abstract— The effects of four kinds of foods ( Artemia nauplii, rotifer, and microalgae Chaetoceros gracilis and Isochrysis galbana ) and four temperature regimes on survival and development of larval Lysmata wurdemanni , a marine ornamental shrimp, were determined. The larvae fed with Chaetoceros or Isochrysis only survived for a maximum of 17 d, before developing to zoea IV. The survivorship of the larvae fed with Artemia nauplii or rotifer from zoea II to post-larvae was 66.7% and 68.9%. respectively, without significant difference ( P > 0.05). But larvae fed with Artemia nauplii grew significantly ( P < 0.05) faster than those fed with rotifer. Larvae fed with Artemia nauplii reached postlarvae in 29–32 d, compared with 32–36 d in the rotifer treatment. Artemia nauplii are also suitable food for the postlarvae and juveniles of L. wurdemanni . The 30 postlarvae fed on Artemia nauplii all survived to reach sexual maturity in 50 to 70 d, growing from about 7 to 28 mm in total length. The effects of four temperature regimes on larval development of L. wurdemanni was also investigated. The duration (mean ± SD d) to the postlarvae at temperatures of 26 C (37.4 ± 5.4) and of 26–30 C daily (40.2 ± 5.8) was significantly ( P < 0.05) longer than that at 28.5 C (29.3 ± 4.8) and at 27–29 C daily (28.7 ± 3.5).     

Performance of Larval and Postlarval Pacific White Shrimp,Litopenaeus vannamei (Boone), Fed Two Commercial Liquid Diet Supplements

Abstract

Two commercial liquid diet supplements were evaluated as a partial replacement for live foods fed to larval and postlarval Pacific white shrimp, Litopenaeus vannamei. Larvae were stocked in 20-L buckets at a density of 113 shrimp/L and fed one of four diets (5 replicate buckets per diet): (1) a control diet consisting of the diatom, Chaetoceros neogracile, and live Artemia; (2) the control diet plus Treflan (a fungicide); (3) LiquaLife liquid larval diet supplements with reduced concentrations of C. neogracile and Artemia; and (4) Epifeed liquid larval diet supplements with reduced concentrations of Artemia. Diets were evaluated by comparing shrimp rostro-caudal length and survival to PL-8, survival to osmotic and pH stress, as well as shrimp gut fullness, gut lipid content, and fouling. Rostro-caudal length and survival to PL-8 were not significantly different among the four treatments. However, mean survival to PL-8 was 12-34% greater in the Epifeed treatment than in the other three treatments. Shrimp fed Epifeed exhibited greater survival (P < 0.05) when exposed to 7 ppt water for two hours than shrimp in the control treatments. In contrast, there was no significant difference in survival (P > 0.05) among the four treatments when shrimp were exposed to apH of 3.35 for two hours. Although shrimp fed liquid diet supplements had more fouling (P < 0.05) than shrimp in either of the control treatments, commercial liquid diet supplements can be used in penaeid shrimp hatcheries to partially replace Artemia without compromising shrimp growth or survival.     

Nutrient composition of fairy shrimp Streptocephalus sirindhornae nauplii as live food and growth performance of giant freshwater prawn postlarvae

Nutritional efficacy of fairy shrimp (Streptocephalus sirindhornae) nauplii, as a live food, was studied for growth performance and survival rate of giant freshwater prawn (Macrobrachium rosenbergii) postlarvae. A feeding experiment was designed with four different feeds: dry commercial feed, fairy shrimp nauplii, Artemia sp. nauplii and adult Moina macrocopa. Results from the nutritional composition revealed that fairy shrimp nauplii had protein and lipid contents of 54.58 ± 2.8 g kg^?1 and 255 ± 2.8 g kg^?1, respectively. The highest value for an individual amino acid in fairy shrimp was lysine (140.7 ± 1.6 g kg^?1). The essential amino acids content in the whole body of the larval prawns was in the range of 66.7–67.5 g kg^?1. Fairy shrimp nauplii had the highest essential amino acid ratio (A/E) of lysine, similarly, in musculature of prawn larvae. Weight gain and specific growth rate of the postlarvae fed with fairy shrimp nauplii were significantly higher than those fed with Artemia nauplii, adult Moina and dry commercial feed. The presented results suggest that S. sirindhornae nauplii can be used as a nutritionally adequate food for freshwater prawn M. rosenbergii postlarvae.     

Dietary phosphatidylcholine requirements in larval and postlarval Penaeus japonicus Bate

Three nutritional experiments were carried out to investigate the effect of dietary phosphatidylcholine (PC) on the growth (length, weight and metamorphosis) and survival (rearing and stress) of larval and postlarval Penaeus japonicus Bate. Purified soybean phosphatidylcholine (SPC, 95% purity), hen egg-PC (EPC, 94% purity), and de-oiled soybean lecithin (DSL, PC 23% purity) were used as sources of dietary PC. The results indicated that optimal metamorphosis in larval P. japonicus was obtained at levels of 15–30 g kg^?1 of dietary SPC. Feeding trials with postlarval P. japonicus showed that low levels of dietary SPC (15 g kg^?1) were more beneficial than higher levels of SPC (30 g kg^?1) or DSL (65 g kg^?1), although early postlarvae (<3 mg dry weight) presented a higher requirement for PC than later stages. Shrimp fed the 150 g kg^?1 PC-supplemented diets exhibited significantly better resistance to salinity stress than those fed a PC-deficient diet. A high level of dietary soybean lecithin (65 g kg^?1 DSL), providing 15 g kg^?1 of dietary PC, was no more effective for young postlarvae of P. japonicus than 15 g kg^?1 of purified PC alone, which suggested that the other phospholipids (mainly phosphatidylethanolamine and phosphatidylinositol) in the soybean lecithin are not required for postlarval shrimp, at least when there is already an adequate source of PC.     

Formulated Feeds Containing Fresh or Dried Artemia as Food Supplement for Larval Rearing of Black Tiger Shrimp,Penaeus monodon

Supplementation of microalgae and Artemia nauplii with practical formulated feeds containing fresh or dried Artemia biomass for larval rearing of black tiger shrimp, Penaeus monodon, was assessed. Five feeding treatments were carried out in a recirculating seawater system with fifteen 30-L fiberglass tanks. Shrimp nauplii were stocked at a density of 150 L^?1 for 23 days. In the control treatment, live feed was supplemented with commercial formulated feed (Inve Aquaculture NV, Belgium). In two other treatments, live feed was supplemented with a pelleted feed based on either fresh or dried Artemia. In the remaining two treatments live feed was supplemented with a combination of 50% commercial feed and 50% fresh or dried Artemia feeds. Overall, performance of PL in the combination treatments (commercial feed and Artemia diets) were equal to or better than those fed commercial feed alone as seen by the better growth rate and higher resistance to formalin stress. The results indicate that feed containing fresh or dried Artemia biomass can partially supplement live feeds for larval rearing of P. monodon.     

Comparison of growth and survival of white shrimp postlarvae (Litopenaeus vannamei) fed dried Artemia biomass versus four commercial feeds and three crustacean meals

The use of dried Artemia biomass meal as an exclusive feed for postlarval white shrimp (Litopenaeus vannamei) was compared with four commercial feeds and three crustacean meals in a series of trials. Postlarvae (PL1–PL6) were stocked at a density of 1.5–2.5/litres in 16 tanks (100 litres volume) and fed, ad libidum, five times a day, over 23–29 days. Feeding postlarval shrimp with dried Artemia biomass resulted in a significantly larger size than feeding with three of the commercial feeds, and the crustacean meals. There was no significant size difference observed in animals fed with Artemia biomass and the commercial 'Golden Pearls' feed for postlarvae, however the coefficient of variation among the size of the 'Golden Pearls' fed animals was significantly higher. The weight increase of animals fed with Artemia biomass was higher than in animals fed with all the tested feeds. The survival rate was not significantly different in animals fed with Artemia flakes from 'Salt Creek', 'Bio-Marine', 'Golden Pearls' and Artemia biomass, however the survival rate was significantly larger in animals fed with Artemia biomass than in animals fed with the crustacean meals and 'Artemac.' Results suggest that dried Artemia biomass is a well-suited feed for postlarval L. vannamei.