不同盐度对斜带石斑鱼幼鱼血清离子浓度和激素水平的影响及其与鳃MRCs渗透调节功能的关系

为探究不同盐度对斜带石斑鱼幼鱼血清离子浓度和激素水平的影响及其与鳃线粒体丰富细胞(MRCs)渗透调节功能关系,实验将暂养于盐度为30的水体中的斜带石斑鱼幼鱼直接转移至盐度分别为5、10、20和30(对照组)的水体中,于7和15 d分别检测血清Na~+、K~+、Cl~–浓度和血清皮质醇(COR)水平,并于第15天观察幼鱼鳃MRCs分布和结构的变化。结果显示,随盐度升高,幼鱼血清Na~+、Cl~–浓度显著上升,而K~+浓度无显著变化;COR水平在盐度5和10实验组显著高于盐度20和对照组;随盐度上升,鳃MRCs体积增大,数量增多,且盐度20和对照组鳃MRCs体积显著大于盐度5和10实验组;鳃MRCs表面存在一个特殊的顶膜结构,在不同盐度下呈现不同形态:盐度5和10实验组中鳃MRCs顶膜开口较大,且其表面存在大量的微绒,而盐度20实验组和对照组中鳃MRCs的顶膜向内深陷形成了一个顶隐窝,开口较小,且其表面没有微绒毛。研究表明,斜带石斑鱼幼鱼鳃MRCs在盐度5的水体中可以很好地发挥渗透调节功能,使幼鱼在盐度5的水体中存活。     

A diet of fructose‐enriched Artemia improves the response of juvenile Litopenaeus vannamei shrimp to acute low‐salinity challenge

The Pacific white shrimp (Litopenaeus vannamei), as an economically important species, has been reared in low‐salinity water during the last decade. To investigate how juvenile L. vannamei shrimp fed with fructose‐enriched Artemia respond to acute low‐salinity stress, the shrimp were randomly divided into four treatment groups, three groups were fed with Artemia enriched with either 100, 200 and 300 mg L^?1 of fructose and a control group fed with Artemia with no enrichment for 10 days. The results showed that the 300 mg L^?1 fructose group demonstrated the maximum survival rate and glycogen content. Additionally, the 300 mg L^?1 fructose group showed significantly higher Na⁺/K⁺‐ATPase activity, total antioxidant capacity, and expression levels of Na⁺/K⁺‐ATPase α‐subunit, V‐H ATPase α‐subunit, hexokinase, phosphofructokinase, antioxidants (SOD, CAT, GPX) and Hsp70 mRNA when compared with the control group. Furthermore, after exposure to low salinity, the mRNA levels of phosphofructokinase, V‐H ATPase α‐subunit, GPX, p38, JNK and Rac1 stayed constant in shrimp fed with fructose‐enriched Artemia but changed significantly in the control group. Thus, a diet of fructose‐enriched Artemia can improve the osmoregulation and survival of juvenile L. vannamei shrimp exposed to low salinities.     

Interactive effects of salinity on oxygen consumption,ammonium excretion,osmoregulation and Na+/K+‐ATPase expression in the bullseye puffer (Sphoeroides annulatus,Jenyns 1842)

A physiological study was performed to explore the effects in Sphoeroides annulatus (Jenyns 1842) juveniles of exposure to different salinities 10, 17, 23, 29, 35 and 41‰ on oxygen consumption rate (OCR), ammonium excretion rate (AER), the oxygen‐nitrogen atomic ratio (O:N), osmoregulation and Na⁺/K⁺‐ATPase expression. The OCR values ranged from 27.9 to 30.9 mg O₂ h^?1 kg^?1, displaying a Type 1 response pattern Kinne (1977). AER ranged from 0.60 to 0.69 mg h^?1 kg^?1, and O:N values were from 53.12 to 59.26, indicating that the puffers use proteins and lipids as an energy‐substrate. Osmoregulation in S. annulatus was hyposmotic in salinities of 23, 29, 35 and 41‰ and hyperosmotic in a salinity of 10‰. The isosmotic point of the bullseye puffer was 356 mmol kg^?1 (10.5‰). The enzyme expression analysis indicates that the fish acclimated to 41‰ had the highest Na⁺/K⁺‐ATPase expression level, whereas, the lowest expression level was found close to the isosmotic point. Na⁺/K⁺‐ATPase expression in the gills was found to have a U‐shaped relationship with environmental salinity. We conclude that the bullseye puffer is strongly euryhaline and can be cultivated in a wide range of environments that has important economic implications.     

Physiological short-term response to sudden salinity change in the Senegalese sole (Solea senegalensis)

The physiological responses of Senegalese sole to a sudden salinity change were investigated. The fish were first acclimated to an initial salinity of 37.5?ppt for 4?h. Then, one group was subjected to increased salinity (55?ppt) while another group was subjected to decreased salinity (5?ppt). The third group (control group) remained at 37.5?ppt. We measured the oxygen consumption rate, osmoregulatory (plasma osmolality, gill and kidney Na⁺,K⁺-ATPase activities) and stress (plasma cortisol and metabolites) parameters 0.5 and 3?h after transfer. Oxygen consumption at both salinities was higher than for the control at both sampling times. Gill Na⁺,K⁺-ATPase activity was significantly higher for the 55?ppt salinity at 0.5?h. Plasma osmolality decreased in the fish exposed to 5?ppt at the two sampling times but no changes were detected for high salinities. Plasma cortisol levels significantly increased at both salinities, although these values declined in the low-salinity group 3?h after transfer. Plasma glucose at 5?ppt salinity did not vary significantly at 0.5?h but decreased at 3?h, while lactate increased for both treatments at the first sampling time and returned to the control levels at 3?h. Overall, the physiological response of S. senegalensis was immediate and involved a rise in oxygen consumption and plasma cortisol values as well as greater metabolite mobilization at both salinities.     

Effects of salinity on the ions important and sodium‐potassium ATPase in osmoregulation,cortisol, amino acids,digestive and immune enzymes in Scylla paramamosain during indoor overwintering

Overwintering is an important part of the conservation of Scylla paramamosain, and salinity has an important effect on the conservation of S. paramamosain during overwintering. Three salinities (4‰, 12‰ and 25‰) were selected as the overwintering salinities to reveal the effects of different salinities on the relevant important ions in osmotic pressure regulation, plasma cortisol, digestive enzymes, immune enzymes and amino acids of S. paramamosain during indoor overwintering. Results indicated that after overwintering, Cl^‐, Na⁺ and the osmotic pressure of serum have the highest salinity at 25‰, and the lowest salinity at 4‰. Na⁺/K⁺‐ATPase activity and cortisol were found to increase with decreasing salinity. The activity of digestive and immune enzymes was highest at 25‰, and was the lowest at 4‰. The amount of total amino acids (TAA), umami amino acids (UAA) and essential amino acids (EAA) in 25‰ were significantly higher than in 4‰ and 12‰. After overwintering, the essential amino acid index (EAAI) in the salinity range of 12–25‰ was 54.04–59.00, compared to 48.56–54.04 in the salinity range of 4–12‰. As a result, S. paramamosain at 25‰ had higher digestion and immunity than at 4‰ and 12‰, due to requiring more energy for osmotic pressure adjustment. In addition, S. paramamosain at 25‰ had the best meat quality. The results of this study are helpful for aquaculture production for indoor overwintering of S. paramamosain.     

Effect of salinity on growth, survival and oxygen consumption of juvenile brown shrimp, Farfantepenaeus californiensis (Holmes)

The brown shrimp, Farfantepenaeus californiensis (Holmes), is a species native to north‐west Mexico, where its culture potential is presently being addressed. Because of the climatic conditions prevailing in the region, salinities over 40 g L^?1 is a commonly encountered problem. In the present study, the effect of salinity on the growth and mortality of juvenile F. californiensis is described. The change in short‐term routine metabolism at different salinities was also evaluated in order to define the adaptive capacity of the shrimp and to provide insight into the changes in the pathways of energy distribution. Groups of shrimp were exposed to increasing salinity (25, 35, 45 and 55 g L^?1), and growth and survival rates after 75 days were determined in duplicate 1.8‐m³ tanks for each salinity level. Significant differences were found in final weight, growth rate and mortality of shrimp as a result of salinity level. Final mean shrimp weights at increasing salinity levels were 10.0, 9.4, 8.6 and 7.8 g. Corresponding mortality was 24.4%, 15.1%, 33.6% and 55.7%. Oxygen consumption was found to depend significantly on salinity and was equivalent to 0.0027, 0.0037, 0.0043 and 0.0053 mg g^?1 min^?1 respectively for the increasing salinities. The increased rate of oxygen consumption at high salinities reflects the response of the organism to osmoregulatory and ionic imbalances. Increased energy requirements to fulfil basic metabolic function as salinity increased resulted in a reduction in the energy that could be diverted to growth. Consequently, the culture of the brown shrimp at salinities over 35 g L^?1 would probably result in reduced yields.     

Influence of salinity on the energetics of gill and kidney of Atlantic salmon (Salmo salar)

The effect of seawater acclimation and adaptation to various salinities on the energetics of gill and kidney of Atlantic salmon (Salmo salar) was examined. Smolts and non-smolts previously reared in fresh water were exposed to a rapid increase in salinity to 30 ppt. Plasma osmolarity, [Na⁺], [Cl^–], [K⁺] and [Mg⁺⁺] increased in both groups but were significantly lower in smolts than non-smolts. Gill Na⁺, K⁺-ATPase specific activity, initially higher in smolts, increased in both groups after 18 days in seawater. Kidney Na⁺, K⁺-ATPase specific activity was not affected by salinity in either group. Gill and kidney citrate synthase specific activity was not affected by seawater exposure in smolts but decreased in non-smolts. In a second experiment, Atlantic salmon smolts reared in fresh water were acclimated to 0, 10 or 30 ppt seawater for 3 months at a temperature of 13–14°C. Gill Na⁺, K⁺-ATPase was positively correlated with salinity, displaying 2.5- and 5-fold higher specific activity at 10 and 30 ppt, respectively, than at 0 ppt. Kidney Na⁺, K⁺-ATPase specific activity was not significantly affected by environmental salinity. Citrate synthase and cytochrome c oxidase specific activities in gill were slightly (6–13%) lower at 10 ppt than at 0 and 30 ppt, whereas kidney activities were lowest at 30 ppt. Oxygen consumption of isolated gill filaments was significantly higher when incubated in isosmotic saline and at 30 ppt than at 0 ppt, but was not affected by the prior acclimation salinity. The results indicate that although high salinity induces increased gill Na⁺, K⁺-ATPase activity, it does not induce substantial increases in metabolic capacity of gill or kidney.     

Effects of Salinity on Biogenic Amines,Hemolymph Osmotic Pressure,and Activity of Gill’s Na+/K+‐ATPase in Charybdis japonica (Crustacea,Decapoda)

The effects of salinity on hemolymph osmotic pressure, gill Na⁺/K⁺‐ATPase activity and dopamine (DA), norepinephrine (NE), serotonin (5‐HT) in the gills, and hemolymph of the adult Charybdis japonica were studied. DA levels increased significantly (P < 0.05), while the NE and 5‐HT revealed contrary change in hemolymph and gills. The iso‐osmotic point of C. japonica (911.4 mOsm/kg) was at salinity of 27.87 ppt. The Na⁺/K⁺‐ATPase activity of gill showed negative correlation with salinity in the hypotonic environment (<27.87 ppt). The results of this experiment indicated that C. japonica had great capability to acclimate to low salinity.     

Salinity regulates antioxidant enzyme and Na+K+‐ATPase activities of juvenile golden pompano Trachinotus ovatus (Linnaeus 1758)

Effects of salinity on the growth, survival, superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPX) and sodium‐potassium adenosine triphosphatase (Na⁺K⁺‐ATPase) activities of juvenile golden pompano Trachinotus ovatus were studied under a laboratory condition. Experimental fish were reared at the salinities of 10‰, 18‰, 26‰ and 34‰ for 30 days. Growth and survival of juvenile golden pompano were significantly affected by the rearing salinity. Fish reared at 34‰ achieved the highest specific growth rate, while the highest survival was obtained when fish were cultured at the salinity of 26‰. The highest GPX activity was obtained when fish were cultured at 26‰, and the lowest GPX activity was observed when fish reared at 34‰ salinity. The SOD activities of fish reared at 18‰ and 34‰ were significantly higher than those reared at 10‰ and 26‰. The lowest of Na⁺K⁺‐ATPase activity was obtained in fish reared at 34‰, while the highest Na⁺K⁺‐ATPase activity was obtained when fish reared at 18‰. Results from present study indicate that juvenile golden pompano can be reared above 18‰ without sacrificing fish survival, and the best growth can be achieved when fish is reared at the salinity of 34‰. The salinity of 10‰ may be too low for juvenile golden pompano as the growth, survival and SOD activity were reduced.     

Evaluation of Tilapia Effluent with Ion Supplementation for Marine Shrimp Production in a Recirculating Aquaculture System

Reuse of fish effluent for the culture of marine shrimp, such as Pacific white shrimp, Litopenaeus vannamei, could provide an opportunity for the US shrimp farming industry to ease constraints (e.g., environmental concerns and high production costs) that have limited them in the past. In this study under laboratory‐scale conditions, the feasibility of culturing L. vannamei in effluents derived from a commercial facility raising tilapia in recirculating aquaculture systems (RAS), supplemented with various salt combinations, was compared to the shrimp’s survival and growth in well water supplemented with 17.6 (control) and 0.6 (freshwater treatment) g/L synthetic sea salt. Three independent trials were conducted in RAS in which survival and growth in the control, the freshwater treatment, and two effluent treatments were compared. Water quality during this study was within safe levels and no differences (P < 0.05) between treatments were observed for dissolved oxygen, nitrite, pH, total ammonia nitrogen, and temperature. However, average nitrate and orthophosphate levels were consistently more than an order of magnitude greater in the effluent treatments compared to the control and the freshwater treatments. Survival and growth of shrimp over 6‐wk periods did not vary significantly between the control and the freshwater treatments; however, shrimp tested in the tilapia effluents often exhibited significant effects (P < 0.05) depending on the salts added. In the low‐salinity waters, correlations (P < 0.05) were observed between Ca²⁺, Mg²⁺, Ca²⁺ and Mg²⁺, K⁺, Na⁺ : K⁺ and Ca²⁺ : K⁺, and shrimp survival and growth. The results of this study revealed that L. vannamei can be raised in tilapia effluent when supplemented with synthetic sea salt (0.6 g/L), CaO (50 mg/L Ca²⁺), and MgSO₄ (30 mg/L Mg²⁺).     

盐度胁迫对三疣梭子蟹鳃Na+/K+-ATPase酶活的影响

通过钼蓝法测定三疣梭子蟹在3组实验盐度的胁迫过程中第2对和第6对鳃Na⁺/K⁺-ATPase酶活的变化,比较了3组实验盐度胁迫1 d时,鳃Na⁺/K⁺-ATPase的酶活大小。结果表明,在盐度胁迫初期,3组实验盐度下第2对和第6对鳃Na⁺/K⁺-ATPase的酶活下降;之后,各组实验盐度下第2对和第6对鳃Na⁺/K⁺-ATPase的酶活开始随胁迫时间增长而上升;最后,各组实验盐度下第2和第6对鳃Na⁺/K⁺-ATPase的酶活下降并趋于稳定。另外,胁迫1 d时,各组实验盐度下三疣梭子蟹前5对鳃Na⁺/K⁺-ATPase的酶活显著低于后3对鳃Na⁺/K⁺-ATPase的酶活。三疣梭子蟹对盐度变化的调节可分为被动应激期(酶活力下降)、主动调节期(酶活力逐渐上升)和适应期(酶活力稳定);三疣梭子蟹后3对鳃是离子转运、渗透压调节的主要部位。     

盐度对条石鲷幼鱼Na+/K+-ATP酶活力的影响

研究了盐度变化对条石鲷幼鱼鳃、肾脏和肝脏中Na⁺/K⁺-ATP酶活力的影响。经不同盐度(8、18、28、38、48)的处理,条石鲷幼鱼3种组织Na⁺/K⁺-ATP酶活力均受到不同程度的影响。经低盐度(8和18)处理的幼鱼鳃Na⁺/K⁺-ATP酶活力在前6 h略微增加,然后逐渐降低,在处理24 h时下降到最低,之后又开始增加。经高盐度(38和48)处理时,鳃中Na⁺/K⁺-ATP酶活力在前6 h有所降低,然后迅速升高,并在处理24 h时达到最大,之后酶活力逐渐降低,并在处理96 h后与对照组无显著性差异(P>0.05)。所有盐度处理组幼鱼肾脏Na⁺/K⁺-ATP酶活力在处理开始6 h均稍有增加,而从处理6 h开始降低,在处理24 h下降到最低,此后酶活力又呈现增加的趋势。在盐度为8的处理组中,肝脏Na⁺/K⁺-ATP酶活力与肾脏中变化趋势相似,而其它3组则逐渐降低,在处理24 h时达到最低,之后又逐渐增加。结果表明,条石鲷幼鱼适盐范围广,具有较强的渗透压调节能力。3种组织的Na⁺/K⁺-ATP酶活力酶活性在盐度为18～38的范围内变化不明显,而在8和48的盐度下变化较大,最终酶活力均高于对照组。与肾脏相比,盐度变化对鳃和肝脏Na⁺/K⁺-ATP酶活力的影响较大。     

盐碱对大鳞鲃血清渗透压、离子含量及鳃丝Na+/K+-ATP酶活力的影响

通过室内毒理实验, 研究了盐度、碱度以及盐碱交互作用对大鳞鲃(Barbus capito)血清渗透压、血清离子(Na⁺、K⁺、Cl^-、尿素氮)浓度和鳃丝Na⁺/K⁺ -ATP酶活力的影响。单因子实验中, 随着含盐水平(8 g/L、10 g/L、12 g/L、14 g/L)的增大, 大鳞鲃血清渗透压和血清离子(Na⁺、K⁺、Cl^-)浓度均显著升高(P<0.05), 鳃丝Na⁺/K⁺-ATP酶活力先升高后降低, 受体内外渗透压差的影响最显著(P<0.05)。碱度的增大(19.05 mmol/L、30.20 mmol/L、47.86 mmol/L、75.86 mmol/L)能引起血清K⁺和尿素氮浓度显著升高(P<0.05), 但对血清渗透压和鳃丝ATP酶活力无显著影响。在双因子实验中, 盐碱交互升高会引起渗透压和血清离子(Na⁺、Cl^-、尿素氮)显著升高(P<0.05)。方差分析结果表明, 盐度、碱度及交互作用均对渗透压有显著影响, 影响作用最大的是盐度, 其次是碱度, 交互作用最小。鳃丝Na⁺/K⁺-ATP酶活性先升高后降低, 最高值出现在盐度10 g/L、碱度30.20 mmol/L的正交试验组。从实验结果可得出, 大鳞鲃在盐度12g/L以下的水体中能生存, 在盐碱共存的环境下, 能耐受的上限为盐度10 g/L、碱度30.20 mmol。本研究旨在掌握大鳞鲃的生存盐碱度范围, 以期为该物种的增养殖生产提供基础依据。     

Production of Tiger Shrimp (Penaeus monodon) in Potassium Supplemented Inland Saline Sub-Surface Water

Abstract

Potassium deficient inland saline (10 g L^?1 salinity) well water was supplemented with muriate of potash to achieve 50% (57 mg L^?1) and 100% (114 mg L^?1) of seawater potassium concentration and used for the production of tiger shrimp (Penaeus monodon). Total mortality was observed in non-supplemented water within 6 days compared to 88.0% survival in K⁺100% and 85.3% survival in K⁺50% up to 60 days. P. monodon were subsequently cultured for 110 days in two identical 0.25-ha ponds supplied with water of 10 g L^?1 and supplemented with the potassium equivalent of 35% of seawater. Survival and production were 55.8% to 64.25% and 157.70 kg (630.8 kg ha^?1) to 172.75 kg (691 kg ha^?1), respectively.     

Response of ATPases in the osmoregulatory tissues of freshwater fish Oreochromis niloticus exposed to copper in increased salinity

An increase in salinity of freshwater can affect the physiology and metal uptake in fish. In the present study, Nile tilapia Oreochromis niloticus were exposed to copper (1.0 mg/l) in increased salinities (2, 4, and 8 ppt) for 0, 1, 3, 7, and 14 days. Following the exposures, the activities of Na⁺/K⁺-ATPase, Mg²⁺-ATPase, and Ca²⁺-ATPase were measured in the gill, kidney, and intestine to evaluate the changes in osmoregulation of fish. Results showed that increases in salinity and Cu exposure of fish significantly altered the ATPase activities depending on the tissue type, salinity increase, and exposure durations. Salinity-alone exposures increased Na⁺/K⁺-ATPase activity and decreased Ca²⁺-ATPase activity. Na⁺/K⁺-ATPase activity decreased following Cu exposure in 2 and 4 ppt salinities, though the activity increased in 8 ppt salinity. Ca²⁺-ATPase activity decreased in the gill and intestine in all salinities, while the activity mostly increased in the kidney. However, there were great variations in Mg²⁺-ATPase activity following exposure to salinity alone and salinity+Cu combination. Cu accumulated in the gill and intestine following 14 days exposure and accumulation was negatively correlated with salinity increase. Data indicated that ATPases were highly sensitive to increases in salinity and Cu and might be a useful biomarker in ecotoxicological studies. However, data from salinity increased freshwaters should carefully be handled to see a clear picture on the effects of metals, as salinity affects both metal speciation and fish osmoregulation.     

Effect of salinity on survival, growth, oxygen consumption and ammonia-N excretion of juvenile whiteleg shrimp, Litopenaeus vannamei

In this study, we tested the lower salinity tolerance of juvenile shrimps (Litopenaeus vannamei) at a relatively low temperature (20 °C). In the first of two laboratory experiments, we first abruptly transferred shrimps (6.91 ± 0.05 g wet weight, mean ± SE) from the rearing salinity (35 000 mg L^?1) to salinities of 5000, 15 000, 25 000, 35 000 (control) and 40 000 mg L^?1 at 20 °C. The survival of L. vannamei juvenile was not affected by salinities from 15 000 to 40 000 mg L^?1 during the 96‐h exposure periods. Shrimps exposed to 5000 mg L^?1 were significantly affected by salinity, with a survival of 12.5% after 96 h. The 24‐, 48‐ and 96‐h lethal salinity for 50% (LS₅₀) were 7020, 8510 and 9540 mg L^?1 respectively. In the second experiment, shrimps (5.47 ± 0.09 g wet weight, mean ± SE) were acclimatized to the different salinity levels (5000, 15 000, 25 000, 35 000 and 40 000 mg L^?1) and then maintained for 30 days at 20 °C. Results showed that the survival was significantly lower at 5000 mg L^?1 than at other salinity levels, but the final wet weight under 5000 mg L^?1 treatment was significantly higher than those under other treatments (P<0.05). Feed intake (FI) of shrimp under 5000 mg L^?1 was significantly lower than those of shrimp under 150 00–40 000 mg L^?1; food conversion efficiency (FCE), however, showed a contrasting change (P<0.05). Furthermore, salinity significantly influenced the oxygen consumption rates, ammonia‐N excretion rates and the O/N ratio of test shrimps (P<0.05). The results obtained in our work provide evidence that L. vannamei juveniles have limited capacity to tolerate salinities <10 000 mg L^?1 at a relatively low temperature (20 °C). Results also show that L. vannamei juvenile can recover from the abrupt salinity change between 15 000 and 40 000 mg L^?1 within 24 h.     

Effect of hypo- and hyper-saline conditions on osmolarity and fatty acid composition of juvenile shrimp Litopenaeus vannamei (Boone, 1931) fed low- and high-HUFA diets

Litopenaeus vannamei (Boone) grown in ponds are exposed to salinities of less than 5 g L^?1 during inland shrimp culture or to more than 40 g L^?1 from evaporation and reduced water exchange in dry, hot climates. However, dietary requirements for shrimp grown in low or high salinities are not well defined, particularly for fatty acids. Feeding shrimp postlarvae with highly unsaturated fatty acids (HUFA) enhances tolerance to acute exposure to low salinity, as a result of better nutritional status, or/and specific effects of HUFA on membrane function and osmoregulation mechanisms. This study analysed the effect of HUFA supplementation (3% vs. 34%) on L. vannamei juveniles reared for 21 days at low (5 g L^?1), medium (30 g L^?1) and high salinities (50 g L^?1). Juveniles grown at 5 g L^?1 had lower survival compared with controls (30 g L^?1) or shrimp grown at 50 g L^?1, but no significant effect on survival was observed as a result of HUFA enrichment. In contrast, growth was significantly lower for shrimp grown at 50 g L^?1, but this effect was compensated by the HUFA‐enriched diet. Osmotic pressure in haemolymph was affected by salinity, but not by HUFA enrichment. Shrimp fed HUFA‐enriched diets had significantly higher levels of eicosapentaenoic acid and docosahexaenoic acid in hepatopancreas and gills. These results demonstrate that growth at high salinities is enhanced with diets containing high HUFA levels, but that HUFA‐enriched diets have no effect on shrimp reared at low salinities.     

Salinity changes in the anadromous river pufferfish,Takifugu obscurus,mediate gene regulation

This study aimed to better understand the hydromineral regulatory response of the anadromous river pufferfish, Takifugu obscurus, to salinity changes through real-time RT-PCR. After abrupt transfer from 30 or 5 psu to 5 or 30 psu, respectively, we analyzed the mRNA expression of Na⁺/K⁺ ATPase, prolactin receptor, and aquaporin from osmoregulatory organs of the river pufferfish such as gills, kidney, and intestine. Na⁺/K⁺ ATPase showed notable changes in the gills and kidney when salinity was increased. In the gills, the expression level of Na⁺/K⁺ ATPase suddenly increased within a day after abrupt transfer from 5 to 30 psu and then slightly declined within 2 days after exposure. In the kidney, Na⁺/K⁺ ATPase has shown consistently high mRNA expression after the increase in salinity. Expression levels of the prolactin receptor gene increased when environmental salinity decreased. In the intestine, gene expression of the prolactin receptor remained high, even when salinity decreased. To the contrary, there was a steady increase or decrease in mRNA expression in the kidney in response to salinity decrease or increase, respectively. As for aquaporins, aquaporin 1 was mainly expressed in the intestine and kidney, and aquaporin 3 was mainly expressed in the gills and intestine. In the gills, increased expression of aquaporin 3 was found after transfer to lower salinity and in the intestine and kidney, a decrease in salinity followed by an abrupt decrease in aquaporin 1 and aquaporin 3. Contrastingly, the expression of these genes increased in the intestine after transfer to 30 psu. Osmoregulatory genes were expressed in diverse organs, apparently to overcome an influx or exhaust of water or ions. A superior adaptation ability of the river pufferfish to a wide range of salinities is most reasonably due to active osmoregulatory processes mediated by the genes monitored here.     

盐度对珍珠龙胆石斑鱼幼鱼渗透调节与耗氧率的影响

为研究盐度对珍珠龙胆石斑鱼（）渗透调节与耗氧率的影响,设计实验一,将（162.5±12.1）g珍珠龙胆石斑鱼置于不同盐度（6、12、18、24、30）下养殖10 d,测定血清渗透压及Na⁺、Cl^-、K⁺离子浓度。实验结果表明,随盐度的升高血清渗透压及Na⁺、Cl^-、K⁺离子浓度也随着升高,各组[Na⁺]：[Cl^-]比值无显著差异（>0.05）;经回归分析得到血清等渗点渗透压为365.95 mOsm/kg,所对应盐度为12.75。实验二,将（26.4±2.7）g幼鱼置于不同盐度（6、12、18、24、30）下养殖30 d,测定在开始暴露后0 h、3 h、24 h、72 h鳃Na⁺/K⁺-ATPase活性及表达和第30天耗氧率,结果表明鳃Na⁺/K⁺-ATPase活性随盐度的增大呈“U”形变化;鳃Na⁺/K⁺-ATPase α1基因表达量波动较大,在72 h后随盐度增大先降低后增加,变化趋势与酶活性一致;第30天耗氧率随盐度的增加先降低后增加又降低。综上所述,珍珠龙胆石斑鱼幼鱼10 d内能够完全适应6~30盐度急性变化,耗氧率除了受离子渗透调节的影响,还可能与其生活史阶段有关。     

Effects of salinity on growth characteristics and osmoregulation of juvenile cobia,Rachycentron canadum (Linnaeus 1766), reared in potassium‐amended inland saline groundwater

The suitability of inland saline groundwater as a medium to culture juvenile cobia, Rachycentron canadum, was assessed. In the first experiment, juvenile cobia stocked in raw (unamended) saline groundwater at salinities of 5, 10, and 15 g/L exhibited complete mortality after 108, 176, and 195 hr, respectively. The second experiment evaluated the rearing of juvenile cobia (mean weight ~9.23 ± 0.12 g) in potassium (K⁺)‐amended saline groundwater (100% K⁺ fortified) and reconstituted seawater at salinities of 5, 10, and 15 g/L to assess growth and osmoregulation in distinct culture media. Following 60 days of culture, all fish survived the experimental period. Final mean bodyweight of cobia reared in K⁺‐amended saline groundwater (103.2–115.8 g) and seawater (111.2–113.8 g) of different salinities did not vary significantly (p > .05). No differences (p > .05) were observed in specific growth rate, weight gain (%), and feed conversion ratio between treatment groups. Serum osmolality increased with salinity and was significantly higher (p < .05) for fish in K⁺‐amended saline groundwater (353–361 mOsmol/Kg) than in reconstituted seawater (319–332 mOsmol/Kg), although differences were not observed between salinities by water type. Cobia stocked in saline groundwater of different salinities were osmoregulating normally, and the higher values observed may be because of variations in ionic composition and other interfering ions in saline groundwater. Trial results suggest that juvenile cobia can achieve optimal growth in K⁺‐amended saline groundwater of low and intermediate salinities.