| 猪C型产气荚膜梭菌的分离与鉴定 |
| |
| 引用本文： | 刘泽文,袁芳艳,刘威,田永祥,周丹娜,杨克礼,段正赢,郭锐.猪C型产气荚膜梭菌的分离与鉴定[J].湖北农业科学,2016(23). |
| |
| 作者姓名： | 刘泽文 袁芳艳 刘威 田永祥 周丹娜 杨克礼 段正赢 郭锐 |
| |
| 作者单位： | 湖北省农业科学院畜牧兽医研究所/动物胚胎工程及分子育种湖北省重点实验室,武汉,430064 |
| |
| 基金项目： | 湖北省农业科技创新中心项目资助﹙2016-620-004-001﹚；动物胚胎工程及分子育种湖北省重点实验室开放课题﹙2012ZD156﹚ |
| |
| 摘 要： | 为了摸清引起湖北某猪场3日龄内仔猪以出血性下痢、死亡率高的疾病病因,经病料涂片镜检、培养基接种、生化试验和血清型鉴定,诊断为C型产气荚膜梭菌感染,该菌厌气肉肝汤培养物上清0.001 m L可引起小鼠全部死亡,具有较强的毒力。
|
| 关 键 词： | 仔猪 C型产气荚膜梭菌 分离与鉴定 |
Isolation and Identification for Porcine Clostridium Perfringens Type C |
| |
| Abstract: | For clearing the high mortality disease of Hemorrhagic dysentery in piglets with day 3 at a pig farm in Hubei,the samples were taken to smear test under microscope and medium culture. After biochemical test and serotypes identification,the isolated bacteria were diagnosed Clostridium perfringens type C. The culture fluid of anaerobic broth induced the death of all mice only by 0.001 mL which showed high toxicity. It indicated that the disease in the farm were caused by the infection of Clostridium perfringens type C. |
| |
| Keywords: | piglet Clostridium perfringens type C isolation and Identification |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
