| 犊牛传统培育法改进试验 |
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| 引用本文： | 嘎尔迪,敖日格勒,乔秀英,高克勤,李仁枝,李孝.犊牛传统培育法改进试验[J].内蒙古农业大学学报(自然科学版),1989(2). |
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| 作者姓名： | 嘎尔迪 敖日格勒 乔秀英 高克勤 李仁枝 李孝 |
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| 作者单位： | 内蒙古农牧学院，内蒙古农牧学院，呼和浩特市牧工商公司，呼和浩特市牧工商公司，呼市大黑河奶牛场，呼市大黑河奶牛场 |
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| 摘 要： | 用剩余初乳代替全乳培育犊牛是近年来奶牛业中的新课题之一。本文通过1986—1987年的犊牛饲养试验,对犊牛的饲料采食量、生长发育、成活率及经济效益等方面进行了比较系统的研究。研究结果表明,用发酵初乳培育的犊牛与用常乳培育的犊牛相比:(1)耗奶少培育成本低,每头犊牛节约鲜奶415公斤,节省饲料费233.15元。(2)生长发育良好,尤其早期补喂犊牛料,促进了瘤胃的提早发育。(3)抵抗力强、发病率低,成活率高。(4)经济社会效益显著。
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| 关 键 词： | 初乳 发酵初乳 免疫球蛋白 乳蛋白 乳脂肪 乳糖 生长发育 瘤胃 犊牛料 发病率 成活率 |
The Improvement of the Method of Traditional Calf Breeding |
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| Ge erdi et al.The Improvement of the Method of Traditional Calf Breeding[J].Journal of Inner Mongolia Agricultural University(Natural Science Edition),1989(2). |
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| Authors: | Ge erdi |
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| Institution: | Ge erdi et al |
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| Abstract: | It is new research items that breed calf replaced milk by residual olostrum. This article is study about feeds intake, growth and develop survial rate,economic benefit etc.By feeding calf experiments from 1986 to 1987. Compared with breed calf which use general milk, the breed calf which use fermented colostrum are:(1) expend milk is less;breeding expeses is lesser;can lessen fresh milk41.5kg.per calf;can lessen feeds expenses 233.15 yuan (2) Growth and development is very good, especially eat calf starter early, the rumen is devlopedearly.(3) Resisting power is increaed,morbidity is lower,but servival rate is higher(4E)conomic benefit is marked. |
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| Keywords: | colostrum fermened colostrum immune globulin milk protein butterfat milk sugar growth and development rumen calf starter morbidity servival rate |
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