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套袋对新都柚果实糖代谢相关酶活性影响的研究
引用本文:黄成思,苏智先,胡进耀,王玲玲,万洪深.套袋对新都柚果实糖代谢相关酶活性影响的研究[J].广西农业科学,2008,39(3).
作者姓名:黄成思  苏智先  胡进耀  王玲玲  万洪深
作者单位:1. 西华师范大学生物多样性研究中心,四川南充,637002;吉林师范大学,吉林四平,136000
2. 绵阳师范学院生态研究中心,四川绵阳,621000
3. 西华师范大学生物多样性研究中心,四川南充,637002
基金项目:四川省教育厅项目 , 绵阳市科技攻关项目
摘    要:以新都柚为试材,研究套袋对果实糖含量及蔗糖代谢相关酶活性变化的影响。结果表明,套袋果实与对照果实糖含量变化趋势相似,但积累速率不同步,套袋果的糖含量低于对照果;套袋果的合成酶类活性低于对照,分解酶类高于对照。

关 键 词:套袋  新都柚  糖代谢酶  活性

Effect of bagging on sucrose-metabolizing enzyme activities in Citrus grandis var xinduyou
HUANG Cheng-si,SU Zhi-xian,HU Jin-yao,WANG Ling-ling,WAN Hong-shen.Effect of bagging on sucrose-metabolizing enzyme activities in Citrus grandis var xinduyou[J].Guangxi Agricultural Sciences,2008,39(3).
Authors:HUANG Cheng-si  SU Zhi-xian  HU Jin-yao  WANG Ling-ling  WAN Hong-shen
Institution:HUANG Cheng-si1,3,SU Zhi-xian2,HU Jin-yao2,WANG Ling-ling1,WAN Hong-shen1
Abstract:Citrus grandis var xinduyou were used to study the effect of bagging on sucrose-metabolizing enzyme activities.The results showed that the sugar content and enzyme activities under bagged conditions had almost the same changes as those of unbagged conditions during development.Compared with the unbagged fruit,the sugar content in bagged fruit was lower,the activity of enzymes on sucrose synthesis was lower,and the activity of enzymes on sucrose cleavage was higher.
Keywords:bagging  Citrus grandis var xinduyou  sucrose-metabolizing enzyme  activity
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