中国蔬菜产业发展中化肥和农药使用问题的思考

针对蔬菜中化肥和农药过量施用产生的重大问题,该文做了客观分析和思考,并提出了相应的对策,以期为降低化肥和农药的用量,落实“双减”战略提供参考。     

第31届亚太植物保护委员会农药管理情况概述

本文概述了亚太区域植保委员会第31届大会的基本情况、有关农药管理的交流情况及农药管理执行委员会2020~2021的工作计划,并根据大会议题和我国生产实际,提出了几点建议:有必要协调亚太区域的安全科学用药,开展农药飞防施药技术培训,推动我国农药的出口;有必要加大以农药风险评估为核心的技术培训与输出,推动我国过剩产能走出去;有必要加强农药专业技术国际型人才的培养与输出,增强我国在国际组织中的影响力与话语权。     

盐城市农业废弃物资源化利用的现状、存在问题及建议

为治理农村污染,农业部明确了“一控、两减、三基本”的目标,主要是通过资源化利用的办法从根本上“控制农业用水的总量,减少化肥农药的施用总量,解决畜禽养殖污染、地膜回收和秸秆焚烧等问题”。阐述总结盐城市农作物秸秆能源化、肥料化、基料化、饲料化和工业原料化方面的利用,畜禽水产养殖污染治理和农业投入品等废弃物资源利用的进展,分析目前存在的问题,并提出下一阶段的工作建议。     

渭南市种植业面源污染现状、防治难点及对策建议

掌握面源污染现状是进行污染防治的前提。本研究概述了渭南市种植业面源污染的现状,指出化肥施用高量低效并存、农药包装物污染、残膜污染持续以及秸秆综合利用衍生问题突出,是当前种植业面源污染亟待解决的问题,然后结合防治难点,从宣传普及、强化监测、健全法规、资金保障以及做好技术研发和推广等角度提出了较系统的防治对策和建议。     

2013年农药登记管理情况盘点

介绍了2013年农药登记的新特点,主要为国内企业登记的新农药首次超过跨国公司,登记农药产品中环保剂型比例进一步上升,出口登记产品中新农药、新剂型所占比例较大。在农药管理方面有新举措,主要为扩大部省联合审批范围,建立公示制度,引导小作物用药登记,探索企业差异化管理和建立创新农药登记机制等。     

土栖白蚁防治施药技术研究

通过常规施药、掩体施药、早晚施药和分群孔内施药对比试验,经统计分析：掩体施药和早晚施药方法,防治土栖白蚁效果最佳,白蚁巢穴死亡率分别达到82．43％、86.97％。     

冬枣药害的预防和补救措施研究

介绍了冬枣药害发生的主要原因,预防和补救措施,以期帮助枣农科学合理用药,促进冬枣的丰产和无公害栽培。     

论蔬菜农药残留中“人”的作用

着重从生产者的角度出发,综述了我国农药使用及蔬菜农药残留状况,总结了农药残留的规律;探讨了生产者在农药残留中的重要作用和现象发生的原因;从人的根本上提出了解决问题的方法。     

土地流转对农药经营企业的影响及对策

基于全国范围内大规模的土地流转现状及对我国农药生产经营企业的产品研发走向、销售渠道构建、技术服务方式和风险控制等方面产生的重大影响,建议农药生产经营企业积极应对该变革,在观念更新、渠道重建、产品定位和风险控制等方面作出科学的应对和调整,以期推进农药企业的科学发展。     

Farmers' knowledge and perception of grain legume pests and their management in the Eastern province of Kenya

Grain legumes play an important role in community livelihood and in the national economy in Kenya. Unfortunately, in many African countries, production doesn't satisfy the demand in grains due to various constrains. Understanding farmers practices and behavior in the management of grain legume pests is a crucial step in the development of sustainable management strategies. A total of 216 farmers were surveyed in eight districts of eastern Kenya to evaluate farmers' knowledge and perceptions of grain legume pests; to examine current pest management practices, and to identify other production constraints. Grain legumes are grown by a wide age-group of farmers, with both genders equally represented. Chemical control remains the main pest management strategy, and, to ensure pesticide effectiveness, farmers also use increased application rates, chemical alternation, frequent application and mixtures of chemicals. While farmers used other control measures, they showed only limited interest in biological control. The majority of the farmers had experience in grain legume farming and were able to identify the major pests, which were the legume flower thrips Megalurothrips sjostedti Trybom, the cowpea aphid Aphis craccivora Koch and the legume pod borer Maruca vitrata Fabricius. Our survey revealed that education and proximity to extension services contributed significantly to farmers' knowledge of grain legume pests, suggesting the need to provide continuous training and capacity building on integrated pest management in grain legume farming. The study also suggests integration of other pest management strategies such as the use of early maturing varieties, biopesticides and biofertilizer to reduce the use of chemical for sustainable pest management.