Changes in various metabolic parameters in blood and milk during experimental Escherichia coli mastitis for primiparous Holstein dairy cows during early lactation

Background:The objective of this study was to characterize the changes in various metabolic parameters in blood and milk during IMI challenge with Escherichia coli(E.coli) for dairy cows during early lactation.Thirty,healthy primiparous Holstein cows were infused(h = 0) with-20-40 cfu of live ? coli into one front mammary quarter at ~4-6wk in lactation.Daily feed intake and milk yield were recorded.At-12,0,3,6,12,18,24,36,48,60,72,96,108,120,132,144,156,168,180 and 192 h relative to challenge rectal temperatures were recorded and quarter foremilk was collected for analysis of shedding of E.coli.Composite milk samples were collected at-180,-132,-84,-36,-12,12,24,36,48,60,72,84,96,132 and 180 h relative to challenge(h = 0) and analyzed for lactate dehydrogenase(LDH),somatic cell count,fat,protein,lactose,citrate,beta-hydroxybutyrate(BHBA),free glucose(fglu),and glucose-6-phosphate(G6P).Blood was collected at-12,0,3,6,12,18,24,36,60,72,84,132 and 180 h relative to challenge and analyzed for plasma non-esterified fatty acids(NEFA),BHBA and glucose concentration.A generalized linear mixed model was used to determine the effect of IMI challenge on metabolic responses of cows during early lactation.Results:By 12 h,E.coli was recovered from challenged quarters and shedding continued through 72 h.Rectal temperature peaked by 12 h post-challenge and returned to pre-challenge values by 36 h post-IMI challenge.Daily feed intake and milk yield decreased(P 0.05) by 1 and 2 d,respectively,after mastitis challenge.Plasma BHBA decreased(12 h;P 0.05) from 0.96 ± 1.1 at 0 h to 0.57 ±0.64 mmol/L by 18 h whereas concentration of plasma NEFA(18 h) and glucose(24 h) were significantly greater,11 and 27%,respectively,after challenge.In milk,fglu,lactose,citrate,fat and protein yield were lower whereas yield of BHBA and G6 P were higher after challenge when compared to pre-challenge values.Conclusions:Changes in metabolites in blood and milk were most likely associated with drops in feed intake and milk yield.However,the early rise in plasma NEFA may also signify enhanced adipose tissue lipolysis.Lower concentrations of plasma BHBA may be attributed to an increase transfer into milk after IMI.Decreases in both milk lactose yield and%after challenge may be partly attributed to reduced conversion of fglu to lactose.Rises in G6 P yield and concentration in milk after challenge(24 h) may signify increased conversion of fglu to G6 P.Results identify changes in various metabolic parameters in blood and milk after IMI challenge with E.coli in dairy cows that may partly explain the partitioning of nutrients and changes in milk components after IMI for cows during early lactation.     

Flux partitioning in an old-growth forest: seasonal and interannual dynamics

Turbulent fluxes of carbon, water and energy were measured at the Wind River Canopy Crane, Washington, USA from 1999 to 2004 with eddy-covariance instrumentation above (67 m) and below (2.5 m) the forest canopy. Here we present the decomposition of net ecosystem exchange of carbon (NEE) into gross primary productivity (GPP), ecosystem respiration (R(eco)) and tree canopy net CO(2) exchange (DeltaC) for an old-growth Douglas-fir (Pseudotsuga menziesii (Mirb.) Franco)-western hemlock (Tsuga heterophylla (Raf.) Sarg.) forest. Significant amounts of carbon were recycled within the canopy because carbon flux measured at the below-canopy level was always upward. Maximum fluxes reached 4-6 micromol m(-2) s(-1) of CO(2) into the canopy air space during the summer months, often equaling the net downward fluxes measured at the above-canopy level. Ecosystem respiration rates deviated from the expected exponential relationship with temperature during the summer months. An empirical ecosystem stress term was derived from soil water content and understory flux data and was added to the R(eco) model to account for attenuated respiration during the summer drought. This attenuation term was not needed in 1999, a wet La Ni?a year. Years in which climate approximated the historical mean, were within the normal range in both NEE and R(eco), but enhanced or suppressed R(eco) had a significant influence on the carbon balance of the entire stand. In years with low respiration the forest acts as a strong carbon sink (-217 g C m(-2) year(-1)), whereas years in which respiration is high can turn the ecosystem into a weak to moderate carbon source (+100 g C m(-2) year(-1)).     

Assessment of a point‐of‐care cardiac troponin I test to differentiate cardiac from noncardiac causes of respiratory distress in dogs

Objectives – To (1) determine a reference interval for cardiac troponin I (cTnI) using a point‐of‐care device in normal dogs and compare the results with those published by the manufacturer and (2) determine if cTnI differs among dogs with cardiogenic and noncardiogenic respiratory distress. Design – Prospective observational study. Setting – Emergency and referral veterinary hospital. Animals – Twenty‐six clinically normal dogs and 67 dogs in respiratory distress. Interventions – All dogs underwent whole blood sampling for cTnI concentrations. Measurements and Results – Normal dogs had a median cTnI concentration of 0.03 ng/mL (range 0–0.11 ng/mL). Thirty‐six dogs were diagnosed with noncardiogenic respiratory distress with a median cTnI concentration of 0.14 ng/mL (range 0.01–4.31 ng/mL). Thirty‐one dogs were diagnosed with cardiogenic respiratory distress with a median cTnI concentration of 1.74 ng/mL (range 0.05–17.1 ng/mL). A significant difference between cTnI concentrations in normal dogs and dogs with noncardiogenic respiratory distress was not detected. Significant differences in cTnI concentrations were found between normals versus cardiogenic and cardiogenic versus noncardiogenic respiratory distress groups. Significant differences in cTnI concentrations were identified in >10 when compared with the <5 and the 5–10 years of age groups. Receiver operating curve analysis identified cTnI concentrations >1.5 ng/mL as the optimal “cut‐off point” having a sensitivity of 78% and specificity of 51.5%. The area under the receiver operating curve was 0.72. Overall test accuracy was 65%. Conclusions – cTnI concentrations were significantly increased in dogs with cardiogenic respiratory distress versus dogs with noncardiogenic respiratory distress and normal dogs. A significant difference between normal dogs and dogs with noncardiogenic causes of respiratory distress was detected. Although highly sensitive when cTnI concentrations exceed 1.5 ng/mL, the test has low specificity. Assessment of cTnI by the methodology used cannot be recommended as the sole diagnostic modality for evaluating the cause of respiratory distress in dogs.     

Effects of postharvest onion curing parameters on bulb rot caused by Pantoea agglomerans,Pantoea ananatis and Pantoea allii in storage

Crop loss of onion bulbs during storage carries an exceptionally high economic impact because a large portion of the production expenses has been expended before storage. Because of this, it is important to define practices that can reduce onion bulb losses caused by storage rots. This study investigates the impact of various curing parameters on disease development resulting from infection by Pantoea agglomerans, P. ananatis and P. allii on onion bulb cultivars Vaquero and Redwing, during storage. Overall, both the incidence and mean rot severity were similar amongst the bulbs under comparable conditions regardless of the species of Pantoea inoculated, although a significant difference was detected between the two onion bulb cultivars. In addition, a significant reduction of storage rot was observed when curing temperatures were ≤35°C. At temperatures >35°C, a shorter curing duration (2 days vs 14 days) decreased the severity of bulb rot due to Pantoea. This increased understanding of the inter‐relationships between the parameters used for curing, and the incidence and severity of bulb rot caused by Pantoea helps provide guidance towards using the curing process as a means to reduce the level of damage resulting from post‐harvest storage rot.