Effect of different strains of Saccharomyces cerevisiae on production of volatiles in Napa Gamay wine and Petite Sirah wine

Napa Gamay grapes were fermented with four different strains of the yeast Saccharomyces cerevisiae (VL1, MI16, Fermirouge, and RA17). Petite Sirah grapes were fermented with seven different strains of the same yeast (BM45, Fermirouge, RA17, NI, CX3079, A350, and A796). Volatile compounds formed in the wines were analyzed by gas chromatography/mass spectrometry. Volatile compounds found in both wines were alcohols, esters, and acids, as well as some miscellaneous compounds. Isoamyl alcohol was the compound found in the highest relative amount with all four yeast strains in the Napa Gamay wines, followed by 2-phenyl ethanol, monoethyl succinate, and hexanoic acid. The relative amounts of isoamyl alcohol ranged from 30.84% (VL1) to 43.28% (RA17). Major volatile compounds found in Petite Sirah wines were isoamyl alcohol, 2-phenyl ethanol, 2-hydroxy ethyl propanoate, monoethyl succinate, and octanoic acid. The several esters, including 2-hydroxyethyl propanoate, may contribute to the fruity flavor of Petite Sirah wines. Overall, the S. cerevisiae yeast strains used to ferment Napa Gamay grapes and Petite Sirah grapes produced the same major components, with certain variations in formation levels.     

Thermographic Eye Temperature as an Index to Body Temperature in Ponies

Infrared thermography (IRT) is a passive, remote, and noninvasive method of measuring surface temperatures. Select surface locations, such as the eye, could indicate body temperature. To investigate whether thermographic eye temperatures were associated with body temperatures and could be used to detect febrile ponies, we measured IRT eye temperatures, rectal temperatures, and implanted thermal microchip temperatures from 24 male ponies daily for 3 consecutive days. Information regarding distance of the pony from the IRT device, presence of direct sunlight during the measurement period, and ambient temperature were also collected. A multivariate linear regression analysis indicated that 60.41% of the variance in IRT was accounted for by rectal temperature, sunlight, and distance between the camera and the pony, with rectal temperature being the major contributor to variance (46.23%). Using a rectal temperature of >38.6°C (101.5°F) as the indicator of febrile status, sensitivity and specificity of the IRT device used to detect the febrile ponies were found to be 74.6% and 92.3%, respectively, when using the maximum IRT eye temperature per pony per day. In conclusion, IRT eye temperature could be a preliminary screening tool to determine whether a more time-consuming, labor-intensive, and invasive method (e.g., rectal temperature) is warranted for fever validation.     

Toxoplasma from the eggs of the domestic fowl (Gallus gallus)

Toxoplasmata of varying grades of virulence were isolated from eggs laid by clinically asymptomatic hens and from their internal organs. The strains so recovered were identified as Toxoplasna gondii by morphological, serological, cultural, and pathogenic criteria. These findings strongly suggest that toxoplasmosis may be contracted through the eating of raw or undercooked infected eggs.     

Effect of indaziflam on microbial activity and nitrogen cycling processes in an orchard soil

Indaziflam is a preemergent herbicide widely used for the control of weeds in pecan (Carya illinoinensis) orchards in the southwestern region of the United States. Given the paucity of data regarding the effect of indaziflam on the biochemical properties of soils supporting pecan production, this study was conducted to evaluate the effects of different application rates of indaziflam on soil microbial activity, diversity, and biochemical processes related to nitrogen (N) cycling. During two consecutive growing seasons (2015 and 2016), soil samples were obtained from experimental mesocosms consisting of soil-filled pots where pecan saplings were grown and treated with indaziflam applied at two different rates (25 and 50 g active ingredient (ai) ha^-1, with the higher rate being slightly lower than the recommended field application rate of 73.1 g ai ha^-1). Soil samples were collected approximately one week before and one week after herbicide application for determination of soil microbial biomass and diversity, N mineralization, and β-glucosaminidase activity. Soil samples collected from the control mesocosms without herbicide application were treated in the laboratory with two rates of indaziflam (75 and 150 g ai ha^-1) to determine the immediate effect on microbial activity. No significant effect of herbicide treatment on soil respiration and microbial biomass was detected. The results showed a slight to moderate decrease in microbial diversity (7% in 2015 and 44% in 2016). However, decreased β-glucosaminidase activity with herbicide treatment was observed in soils from the mesocosms (33%) and soils treated with indaziflam in the laboratory (45%). The mineral N pool was generally dominated by ammonium after indaziflam application, which was consistent with the drastic decrease (75%) in nitrification activity measured in the laboratory experiment. The results of this study indicate that indaziflam, even when applied at higher than recommended rates, has limited effects on soil microbial activity, but may affect N cycling processes.     

Acetylcholine-synthesizing T cells relay neural signals in a vagus nerve circuit

Neural circuits regulate cytokine production to prevent potentially damaging inflammation. A prototypical vagus nerve circuit, the inflammatory reflex, inhibits tumor necrosis factor-α production in spleen by a mechanism requiring acetylcholine signaling through the α7 nicotinic acetylcholine receptor expressed on cytokine-producing macrophages. Nerve fibers in spleen lack the enzymatic machinery necessary for acetylcholine production; therefore, how does this neural circuit terminate in cholinergic signaling? We identified an acetylcholine-producing, memory phenotype T cell population in mice that is integral to the inflammatory reflex. These acetylcholine-producing T cells are required for inhibition of cytokine production by vagus nerve stimulation. Thus, action potentials originating in the vagus nerve regulate T cells, which in turn produce the neurotransmitter, acetylcholine, required to control innate immune responses.     

Carbon and water footprints of major crop production in India

Scarcity of water and emission of greenhouse gases (GHGs) are the two key environmental issues affecting crop production in India.Reducing the carbon footprint (CF) and water footprint (WF) of crop production can help to mitigate the environmental hazards that stem from GHG emissions and water scarcity.The CFs and WFs of three major cereal crops,rice,wheat,and maize,were estimated for the year 2014 under the environmental conditions in India,based on national statistics and other data sources.To...     

Tillage and nitrogen management effects with sequential and ready-mix herbicides on weed diversity and wheat productivity

In this experiment, weed management was studied in zero tillage (ZT) and conventional tillage (CT) wheat with and without crop residue and nitrogen (N). The treatment ZT with crop residue retention (R) and 75% of required N plus GreenSeeker? (GS)-aided N management (ZTRNGS) resulted in a reduction of density and dry weight of weeds compared to CT and ZT without residue. Sequential application of pendimethalin and sulfosulfuron (PMT-SSF) reduced the weed density and dry weight compared to the weedy check (WC). Importantly, the richness and diversity indices were high in ZTRNGS and in WC treatments. Greater wheat grain (5.11 t/ha) and biomass yield (13.31 t/ha) were observed in ZTRNGS than CT without residue and blanket split application of N (CTN). The treatment ZTRNGS recorded 14.1% and 16.9% higher gross and net returns, respectively, over CTN. This study demonstrates that surface retention of crop residue in ZT is more useful than residue incorporation under CT for effective weed control, improving crop yield and profitability.