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1.
松香酰胺在中性造纸施胶中的应用   总被引:2,自引:0,他引:2  
利用松香与异腈酸的酰经反应在100-150℃下合成了三个松香酰胺,并应用它们到中性造纸松香乳酸,PH4-8的抄造试验表明这些松香衍生物在这个PH范围内具有高的施胶效果。松香酰结构与酰胺化度对施胶效果有很大的影响。  相似文献   
2.
Jun  LU  Toshio  TAKEUCHI  Hiroo  OGAWA 《Fisheries Science》2003,69(3):529-534
ABSTRACT:   In order to simplify the food chain in a closed ecological recirculating aquaculture system, raw Spirulina platensis cultivated in 50-L photobioreactors were fed to tilapia Oreochromis niloticus as a uni-feed from the onset of exogenous feeding. The feasibility of using tilapia grown on raw Spirulina (body weight: 155.4 ± 3.9 g, standard length: 16.2 ± 0.2 cm; n  = 3) was investigated for 30 weeks for sashimi (sliced raw meat). Some of the rheological properties of the flesh were measured to clarify the obtained results of sensory evaluations of texture and fatness. The elastic modulus of flesh of the Spirulina -fed fish was significantly higher than that of the control fish (body weight: 168.9 ± 5.8 g, standard length: 17.8 ± 0.5 cm; n  = 3) that were fed commercial diets. In addition, the viscosity of the flesh of the Spirulina -fed fish was significantly lower than that of the control fish. There was no significant difference in the rupture strength between the two treatments. The rheological parameters in the muscle were found to coincide with the results of the sensory assessment. These results suggest that tilapia fed solely on raw Spirulina have a high flesh quality that is suitable for sashimi. The muscle lipid of the raw Spirulina -fed fish had lower levels of non-polar lipids such as triglycerides and partial glycerides, but higher levels of polar lipids such as phosphatidylcholine and phosphatidylethanolamine. The fatty acid profile of the raw Spirulina -fed fish muscle, especially in the polar lipid fraction, was characterized by an abundance of Σn-6 highly unsaturated fatty acids (20:3n-6, 20:4n-6, 22:4n-6, 22:5n-6).  相似文献   
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A primary cardiac fibrosarcoma in the right atrium of a 6-year-old Chihuahua dog is described. At necropsy, there was a firm, whitish and spherical mass in the right atrium. Histopathologically, the mass had moderate cellularity composed of spindle-shaped cells with scattered multinucleated giant cells. The tumor cells were arranged in interwoven bundles and sheets in the collagenous stroma. No metastases were observed. Ultrastructurally, the tumor cells mainly consisted of fibroblasts. Multinucleated giant cells did not have any certain organelles that would indicate a higher order of differentiation. Primary cardiac sarcomas in dogs are extremely rare.  相似文献   
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A 23-year-old Falabella gelding kept in Tochigi, Japan, for more than 20 years presented with a recurrent mass of the glans penis that was first noticed about a year earlier. Partial phallectomy was performed with no adjunctive therapy for local regrowth of the mass. The horse was euthanized 3 months after surgery for urinary retention due to suspected regrowth. The resected mass affected the genital and urethral mucosa of the glans penis, and was diagnosed as equine sarcoid by histopathology and identification of bovine papillomavirus (BPV) DNA. Phylogenetic analysis of the BPV genome of the sarcoid showed high sequence homology to BPV type 1 (BPV-1) from Hokkaido, Japan, suggesting a geographical relationship for BPV-1 in Japan.  相似文献   
7.
Polyelectrolyte titration of whisky   总被引:1,自引:0,他引:1  
Polyelectrolyte titration using a fluorescent indicator was applied to determine the electrolytic charges in 10 whiskies at various pH levels. Tannic acid was also titrated to compare the relation between pH and charge because the polyelectrolytes in whisky were postulated to be polyphenols, mainly tannic acid, which are gradually extracted from a wood cask over the years. Below pH 7, the pH-charge curves for whisky were analogous to those for tannic acid, indicating that carboxyl groups in tannic acid were fairly stable on maturation of the whisky. The charge of the tannic acid increased with increasing pH, whereas that of whisky had a tendency to level off. The degree of leveling off was higher for whiskies with longer maturation. These phenomena are believed to be due to the oxidation of pyrogallol and catechol moieties in tannic acid, which occurs during storage of the whisky. There was a clear tendency for the whiskies with higher prices to have higher charges, that is, a higher tannic acid content.  相似文献   
8.
Drought stress which often occurs during early growth stage is one constraint in sugarcane production. In this study, the response of sugarcane to drought and nitrogen application for physiological and agronomical characteristics was investigated. Two water regimes (well-watered and drought stress from 60 to 120 day after transplanting) and four nitrogen levels (0, 4.4, 8.8 and 13.2 g pot?1 equivalent to 0, 90, 180 and 270 kg ha?1, respectively) were assigned in a Split-plot design with three replications. The results showed that photosynthetic responses to light intensity and intercellular CO2 concentrations of sugarcane were different between fertilized and non-fertilized treatments. Photosynthetic rates of 180 and 270 N treatments, normally, were significantly higher than that of 90 N, but not significant at drought conditions. Photosynthetic rates of 0 N treatment were the lowest under both conditions. Higher nitrogen application supported higher photosynthetic rate, stomatal conductance, and chlorophyll content because of higher nitrogen concentration accumulated into the leaf. Drought significantly reduced the potential photosynthetic rate, stomatal conductance, SPAD, leaf area, and biomass production. Higher nitrogen applications with larger root system could support higher photosynthetic activities to accumulate more dry mass. Strong positive coefficient between photosynthetic and biomass nitrogen use efficiency and drought tolerance index may suggest that higher nitrogen use efficiency could help plants have higher ability to tolerate drought stress.  相似文献   
9.
Stability analyses to evaluate site–family interaction for tree height at 15 years old were conducted in trials of open-pollinated families of hinoki (Chamaecyparis obtusa Endl.) plus trees established in the Honshu and Shikoku area of the Kansai Forest tree breeding region, Japan. The Honshu area included 103 sites (226 families), and the Shikoku area included 27 sites (62 families). Analyses of variance indicated that the interaction between site and family was not significant in the Honshu area, whereas in the Shikoku area the interaction was significant. The stability analyses regressed the family–site means against site means. The linear regression analysis was carried out using the data for 164 families that were tested at five or more test sites from the 130 test sites. Approximately 93% of families had values of linear regression coefficient that were not significantly different from unity. These results suggest that almost every open-pollinated family of hinoki plus trees have average stability and are equally well adapted to good and poor sites. The differences in the reaction of a family to site productivity are not the main causes of the interaction.  相似文献   
10.
The geographic distributions ofCastanopsis sieboldii andCastanopsis cuspidata overlap each other on the Pacific coast of Japan, but on the Japan Sea coastC. sieboldii tends to dominate at similar temperatures. The authors attempted to explain this phenomenon by analyzing the effects of climatic factors. Nuts were collected from the Pacific and Japan Sea coasts of the Kinki and Chugoku districts, and the nut characteristics and the number of layers of epidermis in the leaves of the seedlings were investigated. The distribution ofC. sieboldii andC. cuspidata was satisfactorily explained by a multiple regression equation that was developed using three climatic factors: maximum snow depth in winter, lowest temperature in the coldest month, and annual mean temperature, out of fourteen such factors that were considered. The estimated distribution ofC. sieboldii andC. cuspidata from the multiple regression equation agreed with 66.2% of the actual observations.  相似文献   
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