Lipid distribution in branching coral Montipora digitata

>ABSTRACT: The lipid profile was studied along the branch length, from the top, middle to base portion, of coral Montipora digitata to gain more insight into the physiological significance of lipids in the coral energy budget. The lipids of M. digitata consisted of seven major lipid classes: polar lipid, sterol, free fatty acid, unknown lipids 1 and 2, triacylglycerol (TG), and wax ester. The concentration of storage lipids, TG, and wax ester showed a top–base gradient along the length, whereas the levels of free fatty acid and unknown lipids showed a base–top gradient. The proportions of polar lipid and sterol in the top portion of the branch were slightly higher than those in the base portion. This observation appeared to be compatible with the view that the increased energy expenditure for proliferation enhanced the mobilization of the storage fuel lipids of wax ester and TG rather than the structure lipids of polar lipids and sterols at the top portion of the branch. Compositions of fatty acid also showed a length-wise diversity. The top portion had a lower proportion of palmitic acid (16   :   0) in all lipid classes of fatty acid ester, suggesting that this fatty acid was preferentially mobilized at the top portion, probably for the growth of coral cells.     

Lipid biosynthesis from [14C]-glucose in the coral Montipora digitata

ABSTRACT:     Glucose has been implicated in functioning as a form of carbon translocated from symbiont zooxanthellae to the host coral cell. The present paper describes the lipid biosynthesis from [¹⁴C]-glucose in the coral tissue. To study the incorporation of [¹⁴C]-glucose into lipids, the branch tips of the coral Montipora digitata were incubated with [¹⁴C]-glucose or another radiolabeled substrates. The lipid biosynthesis from [¹⁴C]-glucose was dependent on light, and was decreased by dark conditions or by photosystem II inhibitor, 3-(3,4-dichlorophenyl)-1,1-dimethylurea. Of the lipid classes, the light dependency was more pronounced with the biosynthesis of triacylglycerols (TG) and wax compared with phospholipids. Examination of [¹⁴C]-label distribution in the glycerolipids suggested that [¹⁴C]-glucose supplied mainly the fatty acid moiety of newly synthesized TG, while [¹⁴C]-glucose provided evenly the fatty acid moiety and the glycerol skeleton of phospholipids. The comparison of [¹⁴C]-labeling of lipid from host coral tissue and symbiont zooxanthellae suggested that [¹⁴C]-glucose entered the coral cell and was processed in parallel in the zooxanthellae and host cells. Furthermore, the coral cells used various [¹⁴C]-labeled sugars for lipid synthesis with similar lipid labeling profile as was the case for glucose. The current study thus supports the view that the low-molecular-weight compound, sugars and amino acids, once translocated from zooxanthellae to host cell were metabolized toward lipogenesis as well as glycerol.     

Fatty acid‐binding protein expression in the gastrointestinal tract of calves and cows

Fatty acid‐binding protein (FABP) has high affinity for long‐chain fatty acids and appears to participate in the metabolism and intracellular transport of lipids. Liver‐ and intestinal‐type FABP (L‐FABP and I‐FABP, respectively) are expressed in the small intestine. However, in the gastrointestinal tract of ruminants, expression and localization of FABPs are unknown. In this study, we investigated the expression of I‐FABP and L‐FABP in the gastrointestinal tract of cattle. I‐ and L‐FABP had higher messenger RNA (mRNA) and protein expression levels in the duodenum and jejunum relatively to other gastrointestinal regions in both calves and cows. Furthermore, L‐FABP mRNA and protein expression were high in the colon. Both these protein types were confirmed to be in the cytosol of jejunal epithelial cells, where they were found in the villi rather than in the crypts. We concluded that duodenal and jejunal FABPs might be involved in the metabolism of fatty acids mainly in epithelial cells in cattle.