Distribution of Aeolothrips intermedius Bagnall (Thysanoptera: Aeolothripidae) and its potential prey Thysanoptera species on different cultivated host plants

The results of the monitoring of Thysanoptera species on cultivated plants in Slovenia (2000–2001), Croatia (1994–1996), and Serbia and Montenegro (1988–2003) are presented in this study. The aim of the investigation was to study the host plant distribution of the predator Aeolothrips intermedius Bagnall and its potential prey. Banded thrips were found on 30 different host plant species belonging to 16 botanical families, always in mixed populations with phytophagous or facultative phytophagous insects (including 18 Thysanoptera species). On the vegetative parts of the cultivated plants, banded thrips were found less numerous in spite of the massive population of some harmful thrips species. This indicates highly important role of pollen as alternative food for Aeolothrips intermedius.     

Soil variability through spatial scales in a permanently disturbed natural spruce-fir-beech forest

Soil variability was assessed in a 74.2-ha area within the Žofínsky prales natural forest. Parameters evaluated for 1765 soil profiles inside 353 graticule plots were as follows: (1) thickness of organic horizons, (2) thickness and form of mineral horizons, (3) humus form (HF), (4) soil taxonomic unit (STU) and (5) anomalies. In addition, soil reaction (pH_KCl) and oxidizable carbon content (C_ox) were measured in the laboratory for 734 samples from the upper mineral (A) and lower mineral (B) horizons. The most frequently occurring humus form was mor followed by moder, hydromor and peaty T-horizon. Entic Podzols, Dystric Cambisols, Haplic Cambisols, Albic Podzols, Histic (or Haplic) Gleysols, Endogleyic Stagnosols, Fibric or Hemic or Sapric Histosols and Stagnic Gleysols were all present at the site despite its homogeneous geological bedrock. Overall coefficient of variance (CV) was lower in terrestrial soils compared with (semi-)hydromorphic soils. Overall variance decreased in both soil groups with increasing depth, as did CV differences between the fine (up to 10 m) and the locality scales. The lowest CV values occurred for C_ox and pH_KCl. The CV values differed between STUs as well. Compared to lower horizons, variograms of upper horizons showed greater autocorrelation at the intermediate spatial scale (10–320 m)—ranging from 50 to 150 m. Semivariance values, however, reached 70–80% of sill already at a distance of 10 m. The most significant factor of variability at all studied spatial scales is presumably the soil disturbance regime, followed by terrain micro-topography and the effect of tree species.     

Changes in the nutritional parameters of muscles of the common carp (Cyprinus carpio) and the silver carp (Hypophthalmichthys molitrix) following environmental exposure to cyanobacterial water bloom

The present study evaluated the effect of naturally developing cyanobacteria on the composition of muscles of two commercially important freshwater fish species. Fish were exposed to cyanobacterial biomass including Microcystis aeruginosa and Microcystis ichthyoblabe for 4 weeks. Then, they were transferred to dechlorinated potable water without any cyanobacteria for another 4-week period, thus modelling their preparation for consumers. Samples of muscles were collected every week during exposure and subsequent stay in dechlorinated potable water. The cyanobacterial water bloom of 3.9–6 × 10⁵ cells mL⁻¹ (133–383 μg g⁻¹ of total MC DW) induced statistically significant effects only in the content of fatty acids ( P <0.05; P <0.01) in the common carp ( Cyprinus carpio ), while all studied parameters including the content of dry matter and fat ( P <0.01), proteins ( P <0.05), fatty acid composition ( P <0.05; P <0.01) and some amino acids ( P <0.05) were affected in the silver carp ( Hypophthalmichthys molitrix ). This study has shown that cyanobacteria in the environment of commercially produced fish may decrease the dietetic value of fish muscles.     

Influence of some fertilizer chemical properties on magnesium resorption from leaf surface of oats

Eight organic and either inorganic magnesium (Mg) compounds (sulphate, acetate, caproate, laurate, glycine salt, L‐valine salt, L‐phenylalanine salt, and ethylene‐diaminetetraacetic acid magnesium disodium salt) were tested for Mg resorption from the leaf surface of oats (Avena sativa L. cv. Zlat'ák) and for biological availability. The plants were grown on Mg‐deficient Hoagland nutrient solution. Significant differences among the alternatives studied were found through one‐way ANOVA in all parameters of plants (top and root dry weight, Mg content in tops and roots, chlorophyll a and b content and top height). A very significant decrease of Mg content in plants and aggravation of the plant health status with increasing molar weight value (Mr) of anhydrous compound used in corresponding experimental alternative was observed. The best results were obtained in the case of magnesium sulphate (MgSO₄.7H₂O) (the lowest Mr value) while the worst were observed in the case of Mg laurate. A different diameter of the biggest particle necessary to be absorbed with Mg (Mg complex molecule/anion, salt anion) resulting in different mobility of this particle in water solution was proposed to be the main reason of this effect. This diameter is closely related to the Mr value of the particular compound in this case. Surprisingly, no effect of fertilizer polarity on Mg penetration was observed. The effect of complex stability of some Mg compounds on Mg penetration was also investigated. The biological availability significantly decreased with the increase of the complex strength.     

Protocol: A high-throughput DNA extraction system suitable for conifers

Background  

High throughput DNA isolation from plants is a major bottleneck for most studies requiring large sample sizes. A variety of protocols have been developed for DNA isolation from plants. However, many species, including conifers, have high contents of secondary metabolites that interfere with the extraction process or the subsequent analysis steps. Here, we describe a procedure for high-throughput DNA isolation from conifers.     

Residual plant nutrients in crop residues – an important resource

With increasing demand for sustainable production, the need to effectively utilise site-based resources increases. One such resource is the remaining crop residues, both above and below ground, after harvest. In order to assess the magnitude of this resource, this study determined the plant nutrient contribution of residues from 17 different crops in seven different regions of Slovakia over a nine-year period. The soil profile 0.0–0.3?m was taken into account at belowground residues sampling. The results showed that winter rape, mustard, corn maize, triticale, winter rye with straw and sunflower left the most residues, exceeding 8 tons of dry biomass per hectare. Root crops (sugar beet, potatoes) and peas left less than 3 tons of residual dry biomass per hectare. Using these data, the nutrient potential coefficient, i.e. the amount of nutrients left by production of one ton of the main product was calculated by polynomial regression. With these coefficients and the known yield of a given crop, it was possible to calculate how much nitrogen, phosphorus and potassium each crop leaves in the soil after harvest. It was found that the amount of nitrogen left ranged from 20 to 132?kg, phosphorus from 2 to 24?kg and potassium from 13 to 218?kg per hectare. This has to be taken into account when calculating the fertiliser requirement of the subsequent crop in order to achieve better resource utilisation, thereby reducing the risk of eutrophication and improving farm profits by reducing expenditure on fertiliser.     

The structure of mating type,virulence, metalaxyl resistance of Phytophthora infestans in a long-term phenotypic study in distinct location in Eastern Estonia

Journal of Plant Diseases and Protection - The potato late blight pathogen Phytophthora infestans was collected from a region of Eastern Estonia during a period of seven years (2001–07). In...