Vitamin D Status in Different Stages of Disease Severity in Dogs with Chronic Valvular Heart Disease

Background

In humans with heart disease, vitamin D deficiency is associated with disease progression and a poor prognosis. A recent study showed that serum 25‐hydroxyvitamin D [25(OH)D] concentration, the hallmark of vitamin D status, was lower in dogs with heart failure than in normal dogs, and a low concentration was associated with poor outcome in dogs with heart failure.

Objectives

To elucidate the vitamin D status of dogs with chronic valvular heart disease (CVHD) at different stages of disease severity.

Animals

Forty‐three client‐owned dogs with CVHD.

Methods

In this cross‐sectional study, dogs were divided into 3 groups (14 dogs in Stage B1, 17 dogs in Stage B2, and 12 dogs in Stage C/D) according to ACVIM guidelines. Dogs underwent clinical examination including echocardiography. Serum 25(OH)D concentrations were measured in each dog.

Results

Serum 25(OH)D concentration was significantly lower in Stage B2 (median, 33.2 nmol/L; range, 4.9–171.7 nmol/L) and C/D (13.1 nmol/L; 4.9–58.1 nmol/L) than in Stage B1 (52.5 nmol/L; 33.5–178.0 nmol/L) and was not significantly different between Stage B2 and Stage C/D. Among clinical variables, there were significant negative correlations between 25(OH)D concentration and both left atrial‐to‐aortic root ratio and left ventricular end‐diastolic diameter normalized for body weight.

Conclusions and Clinical Importance

These results indicate that vitamin D status is associated with the degree of cardiac remodeling, and the serum 25(OH)D concentration begins to decrease before the onset of heart failure in dogs with CVHD.     

Erratum to: Effects of feeding different dietary protein and energy levels of the performance of 12−15-month-old buffalo calves

Tropical Animal Health and Production -     

Studies on the Epidemiology of Tropical Theileriosis (Theileria annulata Infection) in Cattle in Central Anatolia,Turkey

An epidemiological survey for Theileria annulata infection was conducted in 12 selected villages around Ankara in Central Anatolia, Turkey, during the period April 1990 to January 1993. During the survey, 198 cattle of 30 local breeds, 84 Holstein-Friesian×local breeds and 84 Holstein-Friesian breed were examined for antibodies to T. annulata and the presence of the vector ticks. Four species of Hyalomma ticks were identified: Hyalomma anatolicum anatolicum, Hyalomma anatolicum excavtum, Hyalomma detritum and Hyalomma marginatum marginatum. Salivary gland staining indicated that infected adult ticks of all four species were present and, therefore, were implicated in the transmission of tropical theileriosis in the field. Generally, the Hyalomma infestation rate was low, with the heaviest infestations occurring on the older animals. Young adults and calves had very low infestation rates. Most ticks seen on cattle were adults, very few nymphs were found. The blood smear and serological examination of the 198 cattle conducted in March, before the start of the first disease season, showed that the prevalence of piroplasmosis was 11.1% (22 out of 198) and the seroprevalence of T. annulata was 10.6% (21 out of 198). Forty-three animals were then excluded from the study because they were seropositive and/or harboured piroplasms. Ninety-two seronegative animals showed piroplasmosis (92 out of 155) and 34 seronegative animals became seropositive for T. annulata (34 out of 155) during the three disease seasons. One animal became clinically ill with tropical theileriosis and required treatment. The incidence of cattle showing piroplasmosis and disease in the total study sample was 50.7% and 0.5% per disease season, respectively. The seroconversion rate of new infection with T. annulata in the total study was 14.3% per animal season. The number of cattle showing piroplasmosis was much greater than the number of seropositive cattle, which may indicate the presence of another species of Theileria. The two different management systems encountered in the study were considered to have influenced the tick infestation levels.     

Responses to graded replacement of urea by maize steep liquor in diets for intensively fed lambs for meat production

Urea is a common ingredient of the diets of intensively fed lambs, but is increasingly required for industrial processes. Maize steep liquor (MSL) is a by-product of maize grain degradation to produce starch that may be a suitable replacement. Fifty growing lambs were fed on equinitrogenous diets in which between 0% and 80% of the urea was replaced by MSL; their growth and metabolism were recorded over 70 days. Increasing replacement of urea by MSL increased feed intake and nutrient digestibilities, leading to increased growth rates, more efficient feed conversion, and increased nitrogen retention. Concentrations of triiodothyroxin, thyroxin, glucose, and methionine were increased by replacement of urea by liquor, and plasma urea was reduced. This study suggests that MSL is a suitable replacement for up to 80% of urea in the diet of rapidly growing lambs.     

INHERITANCE OF RESISTANCE TO IRON DEFICIENCY CHLOROSIS IN CHICKPEA (CICER ARIETINUM L.)

Iron (Fe)-deficiency chlorosis causes considerable yield losses in chickpea (Cicer arietinum L.) when susceptible genotypes are grown in calcareous soils with high pH. The most feasible method for alleviating Fe deficiency is the selection of suitable cultivars resistant to Fe deficiency chlorosis. ICC 6119 (desi type), which is Fe-deficient chlorosis, was crossed with CA 2969 and Sierra (kabuli types), resistant to Fe deficiency chlorosis. Inheritance of resistance to Fe deficiency in chickpea revealed that the resistance was controlled by a single dominant gene in these genotypes crossed. A negative selection for resistance to Fe deficiency chlorosis will be effective after segregating generations.     

Screening and selection of faba beans (<Emphasis Type="Italic">Vicia faba</Emphasis> L.) for cold tolerance and comparison to wild relatives

Since autumn-sown faba beans possess several advantages including higher seed yield over the spring cultivars, the study was aimed to screen and select cold tolerant accessions of faba beans (Vicia faba L.) and compare these to wild species in the highland of the west Mediterranean region, Turkey. A total of 114 accessions of Vicia species including 109 accessions of faba bean, three accessions of narbon bean (V. narbonensis L.) and two accessions of V. montbretii Fisch. et C.A. Mey. were screened for cold tolerance at seedling stage in two successive years, 2005–2006 and 2006–2007 growth seasons. Accessions were evaluated for cold tolerance using a 1 (Highly cold tolerant)-5 (Highly cold susceptible) visual scale. Considerable variation was found for cold tolerance and some agronomical characteristics in faba beans. Wild relatives of faba bean were found to be more tolerant to cold than those of cultivated faba beans. Although some pigmented accessions were free from freezing damage at −9.6°C without snow cover, accessions with white flowers were damaged. The proposed screening technique could easily be used to evaluate many faba bean accessions for cold tolerance. To increase yield, it was concluded that the cold tolerant accessions with high yield could be grown as autumn-sown crop in the target environment.     

Use of additives to capture nitrogen in ammoniated wheat straw: Intake, ruminal parameters, digestibility and nitrogen utilization in buffaloes

This study examined the influence of urea treated wheat straw (UTWS) ensiled with additives on feed intake, digestibility, ruminal characteristics and N utilization in Nili-Ravi buffalo bulls (Babulus bubalis) fed ad libitum. Wheat straw was treated on large scale with 4% urea at a 50% moisture level. The UTWS was ensiled with 6% CSL, 6% acidified molasses, 2% acetic acid and 2% formic acid on DM basis in four different cemented trench silos for 15 days. Four diets each having 50% dry matter (DM) from UTWS ensiled with acetic acid (AD), formic acid (FD), acidified molasses (MD) or corn steep liquor (CD) and 50% DM from concentrate mixture were fed to ruminally cannulated bulls in a 4 × 4 Latin square design. Ruminal total VFA, acetate, cellulolytic ruminal bacterial count, DM and NDF degradability were significantly higher with MD and CD diets compared with AD and FD diets. Intake of different feed fractions was higher in bulls fed MD and CD diets. Total tract apparent digestibility of nutrients was similar across all treatments. Nitrogen retention was higher in bulls fed MD and CD diets than those fed AD and FD diets. Ensiling UTWS with fermentable carbohydrates sources having low pH compared to organic acids increased the N fixation in the matrix of cell wall fiber thus slowing its release at ruminal level that probably enhanced the N synchronization with carbon skeleton (fiber fermentation) and this consequently improved the N utilization.     

Identification of Aspergillus flavus and aflatoxin in home mix layer poultry feed in relation to seasons in Karachi,Pakistan

Fungal toxins in feed are leading issue in poultry industry causing a detrimental effect on the performance and health of poultry. The study was carried out to determine the incidence and concentration of the aflatoxins and their major producer Aspergillus flavus in home mix layer poultry feed in respect of seasonal variation throughout the year. A total of (n?= 204) home mix poultry layer feed samples were analyzed for the isolation of fungi. The isolates were initially screened through colony morphology and microscopic examination. However, aflatoxin concentration was determined by ELISA. Revealed results indicated that, the highest percentage of A. flavus was found during the months of June to August 50/54 (92.5%) followed by September to November 43/65 (66.1%), March to May 21/40 (52.5%), and December to February 18/45 (40%). As a whole, the incidence was recorded 132/204 (64.7%). Moreover, of the 132 samples, 41 (31%) were exceeded in respect of aflatoxin contamination from the legal limit (20 μg/kg) imposed by Food Drug Association (FDA). Statistically, the growth of A. flavus and aflatoxin production was found significantly different in respect of seasonal variation. As highest total viable fungal count (9.9?×?10⁴ CFU/g) and aflatoxin level (72.27 μg/kg) were recorded during the months of June to August and lowest in December to February. Consequently, instantaneous essential control measures are demanded regarding appropriate storage and adequate drying in post-harvesting season. Along with surveillance plans and austere regulations for monitoring the aflatoxin contents for the wellbeing of consumers.