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Journal of Soils and Sediments - Pesticide contamination of river waters is a global problem, and therefore, authorities regularly monitor the water quality status. Especially, flood events might...  相似文献   
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Dry common beans (Phaseolus vulgaris L.) were evaluated for potential conversion of starch to ethanol. Eight varieties of beans with average starch content of 46% (db) were assayed in a laboratory-scaled process based upon the commercial corn dry grind fermentation process. Ethanol yield was 0.43-0.51 g ethanol/g glucose (0.19-0.23 g ethanol/g beans). The average ethanol yield for the eight bean types was 92% of maximum theoretical yield, demonstrating that starch from beans could be efficiently converted to ethanol. Ethanol concentration obtained from 20% (w/w) solids loading was 3.5-4.4% (w/v). The residual fermentation solids contained, on a dry basis, 37.1-43.6% crude protein, 10.8-15.1% acid detergent fiber and 19.1-31.3% neutral detergent fiber.  相似文献   
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We aimed to investigate the ratio of accompanying diseases in cows suffering from clinical hypocalcaemia and their influence on cure rate. In five veterinary practices in different regions of Germany, all recumbent cows around parturition were included in the study for a period of 1 year. After recording the case history a clinical examination was done and a serum sample was taken to measure the concentrations of calcium and phosphorus magnesium, beta-hydroxybutyrate, total bilirubin, cholesterol, urea, and the activities of ASAT, CK, and GLDH. Only cows with hypocalcaemia entered the statistical analysis. Hypocalcaemia was the major cause of recumbency in cows of the second lactation or elder. Muscle damage was the second frequent diagnose in recumbent cows and the major concomitant disease in hypocalcaemic cows. The overall cure rate was between 89.4% and 94.8%. Calcium and phosphorus concentrations did not have an influence on cure rate. Non-cured cows had higher serum activities of CK (p<0.043) and ASAT (p<0.006). Nevertheless, the activities of CK and ASAT were no good predictors of treatment failure because of their low specificity and the high cure rate of the cows in the five practices.  相似文献   
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Perchlorate has the potential to cause thyroid dysfunction by inhibiting iodide uptake by the sodium iodide symporter. Perchlorate-contaminated waters may lead to human exposure through drinking water and food chain transfer in crops by way of irrigation water. Perchlorate has been found in dairy milk collected nationally and internationally. This study was conducted to evaluate perchlorate in the feed-dairy continuum in the southwestern United States. All feed products collected at dairies in this study had detectable levels of perchlorate as analyzed by ion chromatography-tandem mass spectrometry. The calculated total perchlorate intake across dairies ranged from 1.9 to 12.7 mg/cow per day. The variation in total perchlorate intake across dairies was largely associated with variation in forage and silage products. Alfalfa products were the single most important source of perchlorate intake variability among dairies. The estimated perchlorate intake from drinking water ranged from 0.01 mg per cow per day and was generally less than 2% of the total perchlorate intake. The perchlorate content of milk ranged from 0.9 to 10.3 microg/L and was similar to levels reported by the Food and Drug Administration's Total Diet Study. The perchlorate content of milk was significantly related to the presence of perchlorate in feed but the variation of perchlorate in milk could not be explained by feed intake alone.  相似文献   
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Abstract

The Highland Sourveld of Natal is an important beef producing area. Although it covers only 13% of the total area of the province, it supports 18% of the beef cattle population.

The performance of cows and their calves stocked at four stocking rates on Highland Sourveld was studied. Two stocking rates were duplicated to test the benefit of an energy lick against a mineral lick. The effect of stocking rate on the veld was monitored in terms of compositional change.

Stocking rate significantly affected cow performance and consequently calf performance. An energy lick supplement, as opposed to a mineral lick supplement, was beneficial at the 1,0 LSU/ha stocking rate, but not at the 1,67 LSU/ha stocking rate.

The composition of the veld in the low to moderately stocked treatments changed relatively little, over the recording period, whilst the very high stocking rate treatments showed a rapid delcine in veld composition score.  相似文献   
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In situ use of groundwater by alfalfa   总被引:1,自引:0,他引:1  
Disposal of saline drainage water is a significant problem for irrigated agriculture. One proposal is to recycle drainage water to irrigate salt tolerant crops until the volume has been reduced sufficiently to enable final disposal by evaporation. Part of this concept requires in situ crop water reuse from shallow groundwater; and data is needed to quantify the potential use of groundwater by alternative crops. A column lysimeter study was initiated to determine the potential crop water use from shallow groundwater by alfalfa as a function of groundwater quality and depth to groundwater. The results demonstrated that up to 50% of the crop water use could be met from shallow groundwater (<1.2 m) with an electrical conductivity less than 4 dS/m, and that the potential crop water use from deeper groundwater (2 m) increased over the years. The columns with high salinity (>4 dS/m) in the shallow groundwater experienced increased salinity in the soil profile with time, which resulted in reduced crop water use from shallow groundwater. Yields decreased with time as the groundwater salinity increased and periodic leaching will be required for in situ use to be a sustainable practice. Statistical analysis of crop yield demonstrated that there was significant use of groundwater with an EC of 6 dS/m for a few years.  相似文献   
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S.M. Lesch  D.L. Corwin 《Geoderma》2008,148(2):130-140
Geospatial measurements of ancillary sensor data, such as bulk soil electrical conductivity or remotely sensed imagery data, are commonly used to characterize spatial variation in soil or crop properties. Geostatistical techniques like kriging with external drift or regression kriging are often used to calibrate geospatial sensor data to specific soil or crop properties. More traditional statistical methods such as ordinary linear regression models are also commonly used. Unfortunately, some soil scientists see these as competing and unrelated modeling approaches and are unaware of their relationship. In this article we review the connection between the ordinary linear regression model and the more comprehensive geostatistical mixed linear model and describe when and under what conditions ordinary linear regression models represent valid spatial prediction models. The formulas for the ordinary linear regression model parameter estimates and best linear unbiased predictions are derived from the geostatistical mixed linear model under two different residual error assumptions; i.e., strictly uncorrelated (SU) residuals and effectively uncorrelated (EU) residuals. The theoretically optimal (best linear unbiased) and computable (linear unbiased) predictions and variance estimates derived under the EU error assumption are examined in detail. Statistical tests for detecting spatial correlation in LR model residuals are also reviewed, in addition to three LR model validation tests derived from classical linear modeling theory. Two case studies are presented that highlight and demonstrate the various parameter estimation, response variable prediction and model validation techniques discussed in this article.  相似文献   
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The trial was carried out at the Kokstad Research Station in the summer rainfall area on the Eastern sea board of South Africa. Growing cattle and sheep in the first season and cattle only in the second were run on a preference and follower herd basis within a rotational grazing system on veld. This resulted in better mass gains in the preference cattle which reached statistical significance in both seasons. The cattle and sheep in the preference herd selected a diet higher in crude protein than the follower herd. The sheep selected samples which were higher in crude protein than those selected by the cattle.  相似文献   
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