Variances of tracheid lengths in tropical pines from central Africa

Summary Individual tracheid lengths were measured in macerated tissue samples of Pinus merkussii Jungh. and de Vries, P. kesiya Royle ex Gordon (syn. P. khasya Royle) and P. patula Schiede and Deppe. The sample trees were selected from stands of different ages, treatments and sites in central Africa.A sampling unit of 50 tracheids, measured for convenience on two microscope slides, was chosen on the basis of an earlier study. The variation in individual tracheid length and the variation of within-slide variance was studied by means of analysis of variance and variance components. This indicated the nunber of samples required in the different sampling categories to give maximum sampling efficiency. Sampling categories included both random factors (individual tracheids, number of slides, radii in discs) and fixed factors (annual rings, tree classes, thinning treatments, etc.).While large effects were attributable to fixed factors more than half the total variation was explained by random factors. The effect of the number of slides was rarely important and two slides need be used only to facilitate the location of the required number of tracheids and to provide a check on operator consistency. The sample unit of 50 tracheids can detect differences in tracheid length of 0.20 ... 0.34 mm thus confirming the routine used in this laboratory as a practical and meaningful procedure.Laboratory work was carried out in Kitwe, computing at Oxford. Paper published with permission of Professor of Forest Science, Oxford and Director, Agricultural Research Council of Zambia.     

The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters

BACKGROUND: This paper describes the development of the UK Women's Cohort Study and presents cohort baseline characteristics. METHODS: In total, 35,372 women, aged 35-69 years at recruitment, were selected to ensure a wide range of dietary intakes. Diet was assessed by a 217-item food-frequency questionnaire (FFQ). Detailed lifestyle information was collected by postal questionnaire. Vegetarians, fish-eaters and meat-eaters were compared. RESULTS: The cohort women are mainly white, well-educated, middle-class and married with children. They are health-conscious with only 11% current smokers and 58% taking dietary supplements. Twenty-eight per cent of subjects self-report as being vegetarian and 1% as vegan. However, only 18% are defined as 'vegetarian' from the FFQ. Fat provides 32% of energy; vitamin and mineral intakes are high, with a broad range of intakes. Meat-eaters are older, with a higher body mass index (BMI) and the lowest intakes of carbohydrate, fibre, vitamin C, folate, iron and calcium. Other fish-eaters are similar to vegetarians. Vegetarians have the lowest intakes of protein, fat and saturated fat. Oily fish-eaters have the lowest BMI; are the least likely to smoke or use full-fat milk; and are the most likely to use dietary supplements and consume the most fruit and vegetables. Oily fish-eaters have the highest total energy intake and vegetarians the lowest. Semi-skimmed milk, bread, potatoes, wine, bananas and muesli are important contributors to energy for all groups. CONCLUSION: A large cohort of middle-aged women has been created encompassing a wide range of different eating patterns, including diets currently of interest to research into protection against cancer and coronary heart disease. Participants will be followed up to study the effects of different food and nutrient intakes on long-term health outcomes.     

Aromatic-aromatic interaction: a mechanism of protein structure stabilization

Analysis of neighboring aromatic groups in four biphenyl peptides or peptide analogs and 34 proteins reveals a specific aromatic-aromatic interaction. Aromatic pairs (less than 7 A between phenyl ring centroids) were analyzed for the frequency of pair type, their interaction geometry (separation and dihedral angle), their nonbonded interaction energy, the secondary structural locations of interacting residues, their environment, and their conservation in related molecules. The results indicate that on average about 60 percent of aromatic side chains in proteins are involved in aromatic pairs, 80 percent of which form networks of three or more interacting aromatic side chains. Phenyl ring centroids are separated by a preferential distance of between 4.5 and 7 A, and dihedral angles approaching 90 degrees are most common. Nonbonded potential energy calculations indicate that a typical aromatic-aromatic interaction has energy of between -1 and -2 kilocalories per mole. The free energy contribution of the interaction depends on the environment of the aromatic pair. Buried or partially buried pairs constitute 80 percent of the surveyed sample and contribute a free energy of between -0.6 and -1.3 kilocalories per mole to the stability of the protein's structure at physiologic temperature. Of the proteins surveyed, 80 percent of these energetically favorable interactions stabilize tertiary structure, and 20 percent stabilize quaternary structure. Conservation of the interaction in related molecules is particularly striking.     

Flow distribution studies in fish rearing tanks. Part 1 — Design constraints

The hydraulic behaviour of any fish-containing tank, pond or silo is of central importance to all aspects of intensive fish rearing. The reticulation of fluid and local fluid velocities in particular systems will directly and indirectly affect fish physiology and metabolic rates in the intensive rearing process. It is also recognised that the fluid also has an important role to play in food and heat distribution and removal of waste solid material.This paper therefore reviews the design constraints placed upon such systems in the context of previous studies as an indicator as to how to make the most efficient use of square tanks for intensive fish rearing, which is the subject of Part 2 of the paper (Klapsis and Burley, 1984).     

Serological characterisation of Haemophilus parasuis isolates from Australian pigs

A total of 31 isolates of Haemophilus parasuis obtained from Australian pigs were serotyped by the Kielstein-Rapp-Gabrielson scheme. The isolates were assigned to serovar 1 (1 isolate), serovar 2 (1 isolate), serovar 4 (4 isolates), serovar 5 (7 isolates), serovar 9 (2 isolates), serovar 10/7 (4 isolates), serovar 12 (1 isolate) and serovar 13 (6 isolates). The remaining 5 isolates could not be assigned to a serovar. Two different serovars (5 and 13) were detected in one herd. The only 2 isolates obtained from clinically normal pigs (from the same herd) were serovar 9. The common serovars were isolated from pigs with pneumonia as well as from pigs with conditions of the Glässer's disease type. The serological heterogeneity amongst Australian isolates of H parasuis has important implications for the use of vaccines to control Glässer's disease.     

BOOK REVIEW

Manual of Canine and Feline Wound Management and Reconstruction. Edited by Fowler D and Williams JM     

Understory plant species and functional diversity in the degraded wet tropical forests of Kolombangara Island,Solomon Islands

Anthropogenic activities have resulted in extensive deforestation and forest degradation on many tropical oceanic islands. For instance, some islands in the Solomon archipelago have as little as 10% of primary forests remaining with few of these remnants protected from future land use change. We examine the plant species and functional diversity (excluding adult canopy trees) of 48 sites from four forest land use types (two types of primary forest, secondary forest and abandoned tree plantations) and two common human-maintained land use types (coconut plantations and grazed pastures) across three elevation bands on Kolombangara Island, Solomon Islands. In total, we surveyed 384 species from 86 families of which only 6.5% were non-native. Species richness was lowest in coconut plantations and grazed pastures and declined with increasing elevation across all land use types. Functional diversity was similar between primary and secondary forest (high richness, high evenness and unaltered dispersion) and lowest in coconut plantations and grazed pastures. Our results suggest that species and functional richness have had divergent responses to land use change in forest land uses indicative of a loss of functional redundancy. Despite structural and compositional similarities among primary forests and degraded forest land uses, full recovery of secondary and commercial plantations has not been achieved. We suggest that conservation of Kolombangara’s forest understory flora will require reserves across the island’s elevation gradient and may require active restoration in the future, particularly if degrading activities continue at the current rate.     

Echinococcus granulosus in the Northern Territory,Australia: hydatid disease reported in beef cattle from the region

Hydatid disease in beef cattle has been reported to be widespread throughout Australia, but cattle bred and raised in the Northern Territory were previously believed to be free of the disease. Between 2010 and 2016, 1061 cattle from the Northern Territory were slaughtered at a New South Wales abattoir and inspected for hydatid disease. The proportion of cattle reported infected with hydatid disease was 3.5%. Individual cattle identification numbers indicated that the cattle included in the study had most likely remained within the Northern Territory from birth until immediately prior to slaughter, so were assumed to have become infected within the region. We suspect that the sylvatic cycle of Echinococcus granulosus transmission could be responsible for infection of cattle in this region.     

Sex ratio manipulation and selection for attractiveness

Laboratory experiments performed on a monogamous estrildid, the zebra finch (Poephila guttata), indicate that sex ratio of offspring is affected by non-genetic markers (colored plastic leg bands) that vary in attractiveness to birds. Results suggest that natural selection favors individuals that produce offspring of the sex of the more attractive parent within a breeding pair.