Chromium yeast affects growth performance and plasma traits but not carcass characteristics of growing-finishing pigs depending on the glycemic index.

Forty Swiss Large White pigs (barrows with 31.7 kg initial to 103.7 kg final BW) were equally and randomly assigned to one of four treatments (H0, H200, L0, L200) involving a combination of chromium supplementation (0 or 200 micrograms/kg) and glycemic index (high GI (H) or low GI (L)). Growth performance, energy and protein digestibility, carcass composition, and some plasma traits were investigated. The data indicated, that the substitution of dietary carbohydrates with fat and crude fibre (low GI) resulted in lower growth performance due to impaired energy digestibility. Moreover, the strong stimulation of insulin secretion due to the high and rapid availability of carbohydrates of the diets H0 and H200 caused increased carcass fat deposition. Chromium supplementation also affected plasma insulin and glucagon concentrations. Depending on glycemic index, chromium affected the growth performance. Daily gain was reduced in pigs of the L200 treatment compared to the L0 group. This finding indicated that the energy availability expressed as GI is one of several nutritional factors, which determine the efficacy of dietary chromium. We could not corroborate evidences that dietary chromium modifies the chemical composition of the whole carcass, but depending on GI, chemical composition of the longissimus muscle was affected.     

Influence of Hydrophobicity of Acetylated Nanocellulose on the Mechanical Performance of Nitrile Butadiene Rubber (NBR) Composites

Novel acetylation process by substitution of acetic anhydride substitution with hydroxyl groups on nanocellulose (NCC) has been explored to increase its dispersion and interaction in nitrile butadiene (NBR) matrix. The crystallinity index was increased after modification when compared to unmodified NCC, but no significant different with increases of treatment time from 1 hour to 3 hours treatments proven by X-ray diffraction (XRD) results. The Fourier transform infra-red (FTIR) showed the existent of acetyl groups on surface of the NCC after treatment by existent of the peak 1736 cm^-1 that attributed to carbonyl groups some peaks were observed at 1430, 1361 and 1248 cm^-1 and confirmed on the acetylation process. The nuclear magnetic resonance (NMR) also show the present of acetyl groups by existent of the signal of proton methyl group at 1.90 ppm and new peaks at 5.42, 4.70 and 4.34 ppm, for all ACN samples. The thermal results by thermo gravimetric analysis (TGA) and differential scanning calorimetry (DSC) showed that the acetylated NCCs were 10 % more thermally stable. Transmission electron microscopic (TEM) results showed that no significant changes were observed due to the acetylation process. The results also showed well distributed of individual NCC after acetylation, this improvement was primarily attributed to uniform dispersion of the ACN-NCC and less aggregated occurred. Due to its hydrophobic characteristics, highly crystalline and nano size, ACN-NCC brought a significant improvement up to 25 % on the mechanical properties of nitrile butadiene (NBR) rubber composites.     

Treatment of Cotton by β-Cyclodextrin/Triclosan Inclusion Complex and Factors Affecting Antimicrobial Properties

The efficacy of antimicrobial treatment of cotton fabrics depends on various parameters of the coating process, such as the chemical nature and concentration of the antimicrobial agent, the composition of the crosslinking formulation, and the curing temperature. The inclusion complex of triclosan with β-cyclodextrin (βCD) was synthesized and characterized by FTIR, XRD, NMR, Raman, SEM, and TGA. The minimum inhibitory concentration and minimum bactericidal concentration of the complex against Klebsiella pneumoniae and Staphylococcus aureus were compared to those of its precursor. A multifactorial study included an evaluation of the effects of triclosan complexation with β-cyclodextrin, a comparison between the glyoxal and tetracarboxylic acid as crosslinkers, an investigation of the effect of crosslinker and catalyst concentrations, and a comparison of curing at 120°C and 180°C. The cotton was characterized by FTIR-ATR, the micrographs of treated samples were obtained by SEM and the weight add-on was calculated. The bactericidal properties were determined according to AATCC-147. The correlation between the coating process parameters and the antimicrobial efficacy was determined. The optimal combination leading to the highest weight add-on and the antimicrobial coating that was most durable to multiple detergent washes at an elevated temperature was the use of complexed triclosan grafted onto the cotton in the presence of tetracarboxylic acid, followed by curing at 180°C. The curing temperatures were 120°C (P=0.002) and 180°C (P=0.008), catalysts were 1 % and 2 % aluminium sulfate and sodium hypophosphite (P<0.001), and the crosslinkers were 5 % and 10 % glyoxal and butanetetracarboxylic acid (P<0.001); these parameters significantly enhanced the antimicrobial properties of the treated fabrics. The study showed that βCD did not have antimicrobial activity, while the βCD/triclosan-treated textile exhibited potential antimicrobial properties. Overall, the bactericidal activity of fabrics can be enhanced by using βCD/triclosan with 10 % butanetetracarboxylic acid as a cross-linker and 5 % sodium hypophosphite as a catalyst at a curing temperature of 180°C.     

EFFECT OF DELAYED EMERGENCE ON CORN (ZEA MAYS L.) GRAIN YIELD

Uneven crop stands result in a reduction in corn yield production. This study was conducted to determine the effect of delayed emergence on corn yields and the effect of nitrogen (N) applications to compensate for yield reductions. The design used was a randomized complete block, with 4 sequences of delayed planting (0,4,7,and 10 days after planting) and 3 rates of nitrogen fertilizer (0, 40, 80 kg N ha^?1). At maturity, individual plants were tagged in sets of three and hand harvested. Corn ears were shelled, and yield per plant calculated. Grain yield of the delayed plant compared to that of the neighbors was reduced by 27, 8, 20 and 12 kg ha^?1day^?1 for 2007 LCB1, 2007 LCB2, 2010 LCB1 and 2010 LCB2, respectively. Over locations and years, the mean grain yield decrease of the delayed plant versus neighboring plants for each day delay was 122 kg ha^?1.     

Changes in the histochemical properties and meat quality traits of porcine muscles during the growing-finishing period as affected by feed restriction, slaughter age, or slaughter weight

In this study, the degree of contractile and metabolic development of myofibers in porcine LM, rectus femoris (RF), and dark and light portions of the semitendinosus (STD and STL, respectively) was determined, and their impact on meat quality was compared at the same age but different BW (trial 1) or at a given BW but different age (trial 2) in 48 Swiss Large White barrows from 12 litters after the growing and finishing period. The barrows had ad libitum (A) or restricted (R, 80% of A) feed access. In trial 1, at 113 and 154 d of age, 6 barrows in treatment A (62.1 and 99.5 kg of BW, respectively) and 6 siblings in treatment R (51.0 and 86.6 kg of BW, respectively) were slaughtered. In trial 2, a similar protocol was used except that the barrows were slaughtered at 61.3 (104 or 119 d of age, respectively) or 101.3 kg of BW (145 or 167 d of age, respectively). Muscle fibers were stained and classified as slow oxidative (SO), fast oxidative-glycolytic (FOG), or fast glycolytic (FG), and fiber area and distribution were determined. At 113 and 154 d of age, R barrows had smaller (P < or = 0.04) SO fibers in the LM, STD, and STL, smaller (P < 0.01) FOG fibers in the STL, smaller (P = 0.03) FG fibers in the LM, and smaller (P < or = 0.04) overall mean area in the LM, STD, and STL. In the STL and RF, R barrows had fewer (P < or = 0.06) FG and more (P < or = 0.08) FOG fibers than A barrows at 113 and 154 d of age. Except for smaller FOG fibers in the STD of R compared with A barrows slaughtered at the same BW, the myofiber size did not differ (P > or = 0.11). However, the LM tended to have fewer (P = 0.06) SO and more (P < 0.01) FG fibers, and the STD had more (P < 0.01) FOG fibers in R barrows. Regardless of whether R barrows were slaughtered at the same age or the same BW as the A barrows, shear force values and cooking losses were greater (P < or = 0.08) in the STD and STL of R barrows. These findings revealed that myofiber hypertrophy was impaired by feed restriction in barrows compared at the same age, but differences in myofiber size vanished at the same BW. By contrast, restricted nutrient supply affected myofiber maturation depending on the age and BW, but the impact differed between muscles. The absence of changes in myofiber type distribution among the younger-lighter and older-heavier barrows indicated that myofiber maturation was already completed in the younger-lighter barrows. Although changes in meat quality traits were affected by the feeding regimen, they were not related to myofiber characteristics.     

Free-range rearing of pigs during the winter: adaptations in muscle fiber characteristics and effects on adipose tissue composition and meat quality traits

This research aimed to determine whether outdoor free-range rearing during the winter (average ambient temperature of 5 degrees C) vs. indoor housing (22 degrees C) affects meat quality, muscle metabolic traits, and muscle fiber characteristics. Forty Large White gilts and barrows were blocked by weight within each gender (20 per gender) and allotted randomly into two groups of pigs, with one reared indoors (IN) in individual pens (2.6 m2) and the other reared outdoors (OUT) from December to March in a 0.92-ha pasture. Both groups had free access to the same grower-finisher diet from 23 to 105 kg. At slaughter, adipose (backfat [BF] and omental fat [OF]) and muscle tissues (longissimus muscle [LM], rectus femoris [RF], and semitendinosus [ST]) were obtained from the right side of each carcass. Muscle fibers were stained and classified on the basis of stain reaction as slow-oxidative (SO), fast oxidative-glycolytic (FOG), and fast glycolytic (FG); fiber area and distribution were determined. Also assessed were carcass characteristics, initial and ultimate pH, L*a*b* values, drip loss percent, glycolytic potential (GP), and intramuscular lipid content, as well as the fatty acid profile of each muscle and adipose tissue. The OUT pigs had lower (P < 0.05) ADG and leaner (P < 0.05) carcasses than IN pigs. Rearing environment did not (P > 0.63) affect the intramuscular lipid content of the ST, but intramuscular lipid content was lower (P < 0.01) in the LM and tended to be higher (P = 0.06) in the RF of OUT than in those of IN pigs. In the BF outer layer of the OUT pigs, the higher PUFA content was compensated by both a lower (P < 0.01) saturated and monounsaturated fatty acid (MUFA) content, whereas in the OF, LM, and dark portion of the ST, only the percentage of MUFA was decreased (P < 0.01). In all tissues of the OUT pigs, the linolenic acid content was higher (P < 0.01) and the n-6:n-3 ratio was lower (P < 0.01). The GP of all muscles was higher (P < 0.01), and the ultimate pH of the RF and ST was lower (P < 0.01), in OUT compared with IN pigs. Lightness (L*) values were lower (P < 0.01) in the LM. Percentages of drip loss were higher (P < 0.05) in the LM and light portion of the ST of OUT than in those of IN pigs. The LM and RF of OUT pigs had more (P < 0.01) FOG and fewer (P < 0.01) FG fibers than muscles of IN pigs. Results suggest that rearing pigs outdoors increases aerobic capacity of glycolytic muscles but has little concomitant influence on meat quality traits.     

Canine TIMP-2: purification, characterization and molecular detection

Matrix metalloproteinases (MMPs), which degrade tissues in health and disease are under the control of the tissue inhibitors of MMPs, the TIMPs. TIMP-2 is particularly important for control of MMP-2 and both have been implicated in many pathological processes from arthritis to tumour invasion. This study characterized and detected TIMP-2 from canine cells; including synovial fibroblasts and three tumour-derived canine cell lines, K1, K6 and DH82. Gelatin zymography demonstrated that pro-MMP-2 is produced by synovial fibroblasts and the three cells lines. Reverse zymograms showed that all the cell sources tested secrete both TIMP-1 and TIMP-2. The 22 kDa band was purified and n-terminal amino acid sequencing showed it to be highly homologous to equine and human TIMP-2. Analysis of purified canine MMP-2 and MMP-9 showed that TIMP-2 is associated, and co-purifies with MMP-2. Polymerase chain reaction, using consensus primers, was used to detect TIMP-2 mRNA from the cell sources and proved positive in all cases. This work highlights the importance of TIMP-2 as the main inhibitor for MMP-2 and, therefore, opens the possibilities of targeting TIMP-2 for therapeutic intervention against connective amino acid tissue degradation in a range of diseases.     

Importance of average litter weight and individual birth weight for early postnatal performance and myofiber characteristics of progeny

Recent evidence suggests that different patterns of prenatal survival causing different levels of intrauterine crowding are occurring in prolific sows bearing litters with 10–15 piglets born, resulting in marked differences in average litter birth weight. Because early intrauterine crowding of embryos is known to have negative effects on prenatal development, the objective of the study was to compare litter characteristics, as well as histomorphometrical and molecular traits of myofibers of selected offspring born from litters of high (H: >1.7 kg) and low (L: <1.3 kg) average birth weight. The selected newborn littermates were either two females representing the intermediate (H_I: 1.73 kg) and low (H_L: 1.41 kg) birth weight from H-litters or two females representing the intermediate (L_I: 1.26 kg) and high (L_H: 1.55 kg) birth weight from L-litters. These piglets were sacrificed the day of birth and the longissimus (LM) and semitendinosus (ST) muscles were collected. The average birth weight of the selected H_I and L_I piglets differed (P<0.05) whereas that of the H_L and L_H piglets was similar. From birth to weaning, H-offspring grew faster (P<0.05), which was associated with greater (P<0.05) body weight loss of H-compared with L-sows during lactation, where their feed intake did not differ. In L_I offspring, brain proportion of birth weight and brain to ST ratio was greater (P<0.05) than in H_I but similar between L_H and H_L progenies. Expressed per mm², the dark portion of the ST of H_I piglets had fewer (P<0.05) primary but similar secondary myofiber numbers compared to L_I progeny. Nevertheless, due to the larger ST, total myofiber number was greater in H_I and L_H than L_I piglets. In the LM, myofiber characteristics were similar across birth weight classes, except for the greater (P<0.10) secondary to primary myofiber ratio in H_L than L_H offspring. In the ST, but not in the LM, the expression of the myoblast differentiation factor 1 was greater (P<0.05) in L_H than H_L offspring. No birth weight class differences occurred in myosin heavy chain isoform distribution in the LM. In conclusion, female progenies falling in the mid-weight range of the L-litters, but not their heavier littermates, carried some negative phenotypic traits normally associated with intrauterine growth restriction, such as greater brain to ST ratio and impaired myofiber hyperplasia.