基于三维点云的蔬菜大棚杂草识别方法

为实现蔬菜大棚内自动化除草的目的,针对其中的杂草识别环节,提出了一种基于三维点云的新型蔬菜大棚杂草识别方法。采用RGB-D相机获取青菜田、生菜田的三维点云图像,采用超绿色算法去除其中的土壤等背景,采用体素滤波法在保留点云图像形状特征的同时降低点云数量,然后采用欧式聚类法分割出单株青菜和单棵杂草的点云簇,分别计算得到每个点云簇的最高点的Z坐标值,最后结合深度信息Z坐标值实现蔬菜大棚杂草识别。结果表明:这种基于三维点云的杂草识别方法能够有效的识别出杂草,识别率为86.48%。该方法能够对蔬菜大棚中的杂草进行准确识别,为蔬菜大棚自动化除草提供有效的解决方案。     

十字花科蔬菜害虫种类及综合治理技术

针对近年来江门市蔬菜种植过程中害虫种类繁多、化学农药使用量增加,且抗药性不断增强,防治工作困难的现状,进行了多年实践,在分析江门市十字花科蔬菜害虫发生种类及发生特点的基础上,提出通过采用清除残株落叶、合理轮作等农业防治措施,设置杀虫灯、黄板、性诱剂等物理防治措施,释放寄生蜂、捕食性天敌等生物防治措施,辅之以合理使用高效、低毒、低残留化学农药的综合治理技术,实现了害虫防控总体防效达到90%、化学农药使用量减少30%以上、产量增加5%以上的良好效果,值得大面积推广。     

不同植物油对大规格吉富罗非鱼生长性能、组织脂肪酸组成的影响

本试验旨在探究大规格吉富罗非鱼(GIFT)对不同植物油的利用效果,筛选出大规格吉富罗非鱼饲料中合适的植物脂肪源。分别以大豆油(SO)、棕榈油(PO)、棉籽油(CO)、菜籽油(RO)、磷脂油(SL)和大豆油∶棕榈油∶棉籽油∶菜籽油∶磷脂油=1∶1∶1∶1∶1的混合油(MIX)为脂肪源配制6种等氮等脂的试验饲料,饲喂初始体重为(229.92±0.31)g的吉富罗非鱼8周。每种试验饲料投喂4个网箱(重复),每个网箱放养50尾。结果表明:对于增重率和特定生长率,棉籽油组和混合油组显著低于菜籽油组(P0.05)。菜籽油组饲料系数显著低于混合油组(P0.05),其他各组间无显著差异(P0.05)。混合油组蛋白质效率显著低于菜籽油组和磷脂油组(P0.05)。混合油组肝体指数显著高于棕榈油组和菜籽油组(P0.05)。大豆油组、菜籽油组、棕榈油组和磷脂油组在增重率、特定生长率和饲料系数方面没有显著差异(P0.05)。大豆油组和菜籽油组肌肉饱和脂肪酸总量显著低于其他各组(P0.05)。对于肌肉中n-3系脂肪酸/n-6系脂肪酸,菜籽油组显著高于其他各组(P0.05),棉籽油显著低于其他各组(P0.05)。棉籽油组肝脏饱和脂肪酸总量显著高于其他各组(P0.05),菜籽油组则显著低于其他各组(P0.05);对于肝脏n-3/n-6,菜籽油组显著高于其他各组(P0.05)。各组肌肉脂肪酸组成与饲料脂肪酸组成的相关系数均高于肝脏脂肪酸组成与饲料脂肪酸组成的相关系数。在饲料脂肪酸组成与肌肉或肝脏脂肪酸组成的相关系数中,均以棕榈油组最大,磷脂油组最小。由此得出,大豆油、棕榈油、菜籽油和磷脂油可以作为大规格吉富罗非鱼(体重为230~790 g)饲料中良好的脂肪源。大规格吉富罗非鱼肌肉中脂肪酸组成一定程度上被饲料脂肪酸组成影响,但肝脏脂肪酸组成与饲料脂肪酸组成的相关性较小。     

蔬香糟汁的工艺研究

蔬香糟汁是在糟汁的基础上加入黄酒、蔬菜汁等原料经过调配而成的,其成品色泽深褐,香味浓郁,口味独特,适宜于大众口味。从蔬香糟汁的配方设计、各原料的比例、加工工艺流程和操作中需要特别注意的问题等诸多因素进行详细分析;重点研究了香糟卤的用量、黄酒的用量和蔬菜汁的用量对成品口味的影响,通过正交试验确定了最佳搭配比例。     

基于RFID的无公害蔬菜质量安全管理系统设计与实现

以RFID技术为依托,以农超对接中的“基地-加工企业-超市”为主要模式,围绕无公害蔬菜生产、包装、销售的主要环节,建立基于RFID的无公害蔬菜质量安全管理系统,实现对无公害蔬菜从产地到加工经营企业整个流程实施有效监管和追溯,增加对无公害蔬菜产品农药残留检测的密度和范围,及时依据检测结果做出准否上市的正确判断.     

有机认证新标准的解析及对我国有机蔬菜产业的影响

最近发布实施的有机产品认证新标准对有机产品认证提出了更加严格的要求。通过对新标准的解析,系统阐述了新标准对有机蔬菜在生产资料选择、生产过程中的轮作、产品的检测、销售和质量追溯体系建立等方面的要求,分析了新标准对今后我国有机蔬菜产业发展的影响。     

三峡库区重庆开县段阳台蔬菜产业发展初探

对三峡库区开县段蔬菜的产业背景及阳台蔬菜产业发展的优势进行了分析,剖析了开县阳台蔬菜适宜产业发展的主要种类,提出了开县段阳台蔬菜发展思路及对策,为三峡库区整体转型发展、城镇化建设和民生问题解决提供了一个新思路。     

Screening of field performance of entomopathogenic fungi and nematodes against cabbage root flies (Delia radicum l. and d. floralis (fall.); Diptera,Anthomyiidae)

Finnish isolates of Beauveria bassiana (8 isolates), Metarhizium anisopliae (7), Tolypocladium sp. (2), Paecilomyces farinosus (2), P. fumosoroseus (1), Steinernema feltiae (3) and Bacillus thuringiensis ('Muscabac') were tested for efficacy against mixed populations of Delia radicum and D. floralis under field conditions in 1986–90. All pathogens were applied preventatively, the fungi as aqueous conidial or mycelial suspensions, dry conidia or dry mycelial powder. In only two of the nine experiments did B. bassiana or M. anisopliae give some control. In 1986, B. bassiana SF85–2 and Tolypocladium sp. SF85–4 (both at rate 1.2 x 10⁹ conidia plant‐ 1), and ‘Muscabac’ (25 g 1^?1, 1 dl plant^?1) reduced the number of pupae by 80%, 60% and 50%, respectively, as compared with untreated and chemical (isophenphos) controls. In 1990, M. anisopliae SF86–39 at rate 1.6 x 10⁹conidia plant^?1 and 1.5 x 10⁸ CFU plant^?1 and S. feltiae SFS‐22 (35000 plant^?1), increased the yield of cauliflower 2.2, 1.8, and 2.3‐fold, respectively, as compared with the untreated control, but these yields were only 19%, 15% and 19% of those of the chemical (diazinon) control. Paecilomyces isolates were ineffective in the 1986 experiment in which they were included. Our results suggest that it is difficult to find efficient control agents among the fungal and nematode species tested for use as biopesticides against cabbage root flies, but that the potential of M. anisopliae against these pests deserves further study.     

Pyrethroid insecticide residues on vegetable crops

Pyrethroid insecticides were applied on various vegetable crops as foliar treatments to determine dissipation rates. On Chinese broccoli (Guy Lon), Chinese mustard (Pak Choi) and Chinese cabbage (Kasumi, napa), fenvalerate was persistent with residues of 0.10, 0.14 and 0.11 mg kg-1, respectively, by day 21. Cypermethrin residues on head lettuce were below 0.1 mg kg-1 by day 10 but on the leafier romaine and endive varieties it was more persistent and required 14-19 days to dissipate below this concentration. After three applications, residues of cypermethrin in harvested carrots and of permethrin in eggplant were not detected on the day of application. On asparagus, deltamethrin and cypermethrin residues declined to less than 0.1 mg kg-1 by days 1 and 2, respectively; permethrin was more persistent, requiring more than 2 days to decline to less than 0.1 mg kg-1. Deltamethrin on dry (cooking) and Spanish onions was not detected on the day of application. On tomatoes, the concentration of permethrin was 0.093 mg kg-1 on the day of application and declined to about 0.05 mg kg-1 after 2-4 days. In general, permethrin, cypermethrin and deltamethrin residues declined to acceptable concentrations within an acceptable pre-harvest interval. Fenvalerate may be too persistent on these speciality crops unless a maximum residue limit > 0.1 mg kg-1 is permitted.     

莨菪烷碱防治蔬菜根结线虫药效研究

本文报道了莨菪烷碱（hyoscyamine)防治蔬菜根结线虫（Meloidogyne incognita)效果，该制剂以有效成分用量7.5-10.5g/667m^2对水稀释后穴施，药后150d对线虫防效达73.78%-82.84%，优于3％米乐尔（isazofos)颗粒剂有效成分用量150g/667m^2穴施药后150d的防效65．30％，并有一定刺激生长作用，有较高推广应用价值。