紫花苜蓿根腐新病原-厚垣镰孢菌生物学特性研究

针对紫花苜蓿根腐致病菌厚垣镰孢菌(Fusarium chlamydosporum)在不同温度、光照、p H和多种碳氮源条件下的生物学特性,采用菌饼法进行了测定,并对不同碳氮源下菌落产色素情况进行了连续观察。结果表明:该病原菌在5~40℃均可生长,最适温度为25℃;当p H 4.0~12.0时均能生长,最适宜p H为7.0;全黑暗条件有利于菌丝生长,菌丝生长最适碳源、氮源分别为山梨醇和蛋白胨,碳源氯醛糖及除蛋白胨以外8种氮源均不利于菌丝的生长。含不同碳氮源培养基可诱导菌丝产生不同色素,且颜色变化差异大,在不同的生长阶段,色素颜色也会发生变化。     

内蒙古普通菜豆枯萎病病原菌鉴定

<正>普通菜豆(Common bean),俗称芸豆(Kidney bean),为豆科(Fabaceae)菜豆属一年生草本植物,营养丰富,蛋白质含量高,既是蔬菜又是粮食,是重要的农副产品。内蒙古自治区是我国种植普通菜豆的主要地区之一。随着普通菜豆栽培面积以及连作年限不断增加,病虫害问题日益突出,尤其是枯萎病,严重影响了普通菜豆的产量和品质,已成为限制普通菜豆产业可持续发展的主要因素之一。2021年7月,     

抗氰烯菌酯假禾谷镰孢突变体的诱导及其生物学特性

为评估引起小麦茎基腐病的病原菌假禾谷镰孢Fusarium pseudograminearum对氰烯菌酯的抗性风险,对5株敏感菌株进行了室内药剂驯化,获得33株抗性突变体,突变频率为16.5%,其对氰烯菌酯的抗性水平范围为7.39～1 665.76倍,3株表现低抗,4株表现中抗,26株表现高抗;发现在myosin-5基因上存在11种抗性突变类型,其中217位的丝氨酸突变为亮氨酸(S217L)、420位的谷氨酸突变为赖氨酸(E420K)和135位的丙氨酸突变为苏氨酸(A135T)为主要突变类型,其比例分别为45.5%、15.2%和9.1%。S217L型抗性突变体的产孢量显著下降,菌丝生长速率和致病力与亲本菌株无显著差异。E420K型抗性突变体的菌丝生长速率和致病力显著下降,产孢量与亲本菌株无显著差异。A135T型抗性突变体的菌丝生长速率和产孢量与亲本菌株无显著差异。研究结果表明假禾谷镰孢在药剂选择压力下易形成氰烯菌酯的抗性群体,对氰烯菌酯存在中到高等的潜在抗性风险,其myosin-5的点突变与其对氰烯菌酯的抗性相关。     

我国小麦茎基腐病菌致病力比较分析

为明确我国不同种、地理来源和毒素化学型小麦茎基腐病菌的致病力分化情况,采用纸塔法对来自全国9个省市80个采样点分离的224株小麦茎基腐病菌进行致病力分析。结果表明,不同种镰刀菌的致病力不同,黄色镰刀菌Fusarium culmorum,禾谷镰刀菌F.graminearum,假禾谷镰刀菌F.pseudograminearum及亚洲镰刀菌F.asiaticum致病力强于其他种。F.culmorum致病力显著高于F.pseudograminearum和F.asiaticum,而F.pseudograminearum,F.graminearum及F.asiaticum三者之间无显著性差异。中华镰刀菌F.sinensis,木贼镰刀菌F.equiseti,锐顶镰刀菌F.acuminatum致病力较弱,三者间苗期致病力无显著性差异;多数省份F.pseudograminearum群体间致病力无显著差异,仅山东F.pseudograminearum群体的致病性显著低于河南群体;此外,产毒类型为3ADON的F.pseudograminearum群体致病力显著高于15ADON群体。     

从土壤中分离棉枯萎病菌(Fusarium oxysporum f.sp.vasinfetum (Atk) Synder & Hansen)选择性培养基研究

本文介绍一种用于分离检测土壤中棉枯萎病菌的选择性培养基—植选2号。其成分为:KH_2PO_41g,MgSO_4·7H_2O 0.5g,K_2S_2O_50.2g,KCl0.6g,NH_4NO_3 0.5g,蛋白胨5g,山梨糖10g,蔗糖5g,琼脂20g,蒸馏水1000ml,PCNB 620mg,Oxgall1g,硫酸链霉素300mg,盐酸金霉素75mg。根据棉枯萎病在此培养基上的形态特征,能较容易地识别和检测该病菌。     

玉米穗腐病导致产量损失的品种和气候因素分析

1986～1990年的研究结果发现,在玉米穗腐病流行年份,抗病和感病玉米自交系的严量损失分别比常年高21％和35％。在气候因素中,日照时数对发病和产量损失影响较大。同一气候条件下感病系比抗病系产量损失大52％～82％。感病品种因穗腐病造成的玉水产量损失比不利的气候因素更为严重。     

The culturable leaf mycobiome of Viscum album subsp. austriacum

In Poland's pine forests, mistletoe (Viscum album subsp. austriacum) abundance has increased over the past 20 years. This mistletoe infestation has decreased the growth and vigour of Scots pine trees. In this study, we surveyed the culturable fungi from healthy and diseased V. album subsp. austriacum leaves from two stands in Poland. In total, 63 distinct species were identified, 99.8% of which belonged to the phylum Ascomycota. The community compositions of fungi in mistletoe leaves were similar in healthy and diseased leaves as Alternaria alternata, Aureobasidium pullulans, Botryosphaeria visci, Fusarium paeoniae and Microsphaeropsis olivacea were consistently found in leaves of all symptom types. The most frequently isolated fungus from asymptomatic leaves was M. olivacea, followed by A. alternata, A. pullulans and Hypoxylon rubiginosum. In comparison, the most frequently isolated fungi from leaves with rusty-brown necrotic spots were (in decreasing order) M. olivacea, B. visci, F. paeoniae and A. alternata, while the most frequently isolated fungi from leaves with black or dark brown spots were M. olivacea, A. alternata, A. pullulans, Epicoccum layuense and F. paeoniae. This study was the first comprehensive report showing that certain fungal species may be pathogens of V. album subsp. austriacum in Poland. This study was also the first report of F. paeoniae, F. juglandicola, Diaporthe vacuae and Heterotruncatella spartii from V. album, and the first report of D. vacuae and H. spartii in Poland.     

东北油豆角腐皮镰孢菌根腐病拮抗芽胞杆菌的筛选与鉴定

以东北油豆角腐皮镰孢菌为靶标菌,采用室内平板对峙培养和温室防效测定方法,从发病油豆角根际(围)土壤中筛选拮抗能力强的芽胞杆菌菌株,以期获得腐皮镰孢菌根腐病的生防资源。结果表明:该试验筛选到一株拮抗芽胞杆菌WJ-126,初步鉴定为贝莱斯芽胞杆菌(Bacillus velezensis),在温室人工接种条件下,该菌株对油豆角腐皮镰孢菌根腐病的相对防效可达60.92%。     

一种甜瓜新症状病害的病原鉴定及其生物学特性

2018年在北京通州试验基地的一温室内发生一种甜瓜新症状病害,为了能够有效地控制该病害,采集典型发病植株进行病原菌分离纯化,测定其致病性;利用形态学特征和rDNA ITS序列分析法鉴定该病原菌种类,并测定其部分生物学特性。结果表明,该病原菌为尖孢镰刀菌甜瓜专化型Fusarium oxysporum f.sp melonis。该病原菌在查彼克培养基(Czapek)上生长最快,最适生长温度为25~30℃,比较适合的碳源为甘露醇、麦芽糖和葡萄糖,比较适合的氮源为酵母浸膏。该病原菌对光照不敏感,菌丝致死温度为68℃下10 min。通过分析病害的发生特点,推测这种病害初侵染源可能是种子携带的病原菌。