江西三种危害食用菌的绿色霉菌生物学特性研究

本文报道了江西三种危害食用菌的绿色霉菌的生物学特性。它们是:绿色木霉(Trichoderma Viride pers exFn)。产黄青霉(Penicillium Chrysoenum Thom)和构巢曲霉(Aspergillus nidulcms(Eidzm)Winter)。     

The Effect of Detopping the Field Bean Plants (Vicia faba L. minor) and Lack of the Pod Setting on the Symbiosis with Root Nodule Bacteria

The plants of field bean var. Nadwiślaνski were detopped after about 1 month since the beginning of flowering and after that all flower buds were removed from some plants. The effect of a change in the trophic balance on the setting and subsequent growth of root nodules was studied.
The removal of pods had the greater effect on the increase in the weight of the remaining organs than the detopping of plants. Detopping retarded the ageing of the plants and delayed the phase of the greatest reduction of the number of pods. The detopping of plants revealed their considerable compensative possibilities in terms of production of the pod weight and the potential of leaves for biomass production. The data obtained indicate that plant detopping may disturb the root–bacteria exchange of signals, necessary to initiate the nodule development, while the further growth of nodules depends, above all, on the amount of available photosynthates.
A very high correlation between the dry weight of the whole plant to the dry weight of leaves ratio and the weight of nodules was observed. It proves the importance of the trophic balance of the plant for the root nodule weight production.     

绵羊自然铅镉中毒骨骼损伤的X线特征

对自然铅镉中毒绵羊骨骼损伤的X线特征及骨组织重金属元素的沉积进行了系统研究。结果表明，由于重金属元素在骨骼中的高度蓄积，致使骨中Ca,P代谢紊乱，重金属中毒呈现以骨质疏松为特征的骨营养不良。头颅、胸部及四肢X线摄影检查显示，病羊骨骼主要病理变化是普遍性骨质疏松，牙齿磨灭不齐，四肢长骨密度减低，骨皮质变薄，骨髓腔增宽，骨小梁稀少，骨指数显著低于健康羊（P＜0．05）。     

不同条件下蒙古冰草种子产量及产量构成因子的分析

在西苏旗对蒙古冰草的种子产量及产量构成因子进行了分析得出结果为冰草的实际种子产量与潜在种子产量差别很大，蒙古冰草种子产量的主要限制因子为抽穗率和结实率。     

菊苣开花及种子形成规律的研究

菊苣(Cichorium Intybus L.)开花及种子形成规律的研究表明:在太原地区,菊苣6月上旬开始开花,三周之后即7月初达盛花期。种子在授粉后20天即发育成熟,此时,种子发芽率及千粒重均达到最高。最佳种子收获期应在盛花期后20～30天,此时种子呈深褐色,水分含量为25％左右。     

有源负载恒温槽性能分析

本文阐述了有源负载恒温槽的工作原理，推导了描述其静态特性的缩减因数表达式，并对这种恒温槽的性能和应用作出了评价。     

Organic substance metabolism during seed germination ofPinus bungeana

The metabolism of fats, proteins and carbohydrates and change of enzyme of seeds ofpinus bungeana during the germination were conducted by the methods of gas-liquid chromatography, flow injection, colorimetric analysis of spectrophotometer, to provide theoretical basis for seeds dormancy, germination and storage of seeds of forest tree. The results indicate that (1) carbohydrates were first utilized during germination of seed ofpinus bungeana; (2) stored substances in seeds began to decompose quickly after radicale broke through seed coats; (3) the activity of enzymes in the seeds does not always coincides with the increase or decrease in quantity of its responsible substance during germination of the seed. Changes in stored substance relate to metabalism of other metabolism of other materials and the use of hydrolysates.     

影响啤酒大麦种子发芽整齐度的因素

综述影响啤酒大麦种子发芽整齐度的因素 ,着重介绍了品种、籽粒整齐度 (包括粒重和粒位 )对发芽整齐度的影响 ,旨在为培育优质啤酒大麦提供借鉴。     

苹果酸处理水稻种子对秧苗根系及抗寒性影响的初探

水稻种子经苹果酸处理后,淀粉酶过氧化氢酶和脱氢酶活性均有提高。其幼苗根系发达,根/茎叶比重增加。幼苗经5C冷处理后,超氧化物歧化酶活性和叶绿素含量虽表现出下降,但明显高于对照。丙二醛含量和电解质渗漏率比对照为低。苹果酸处理在一定程度上提高了水稻秧苗素质及抗寒能力。