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11.
Forty Swiss Large White piglets of 4 weeks of age were used to determine the effect of dietary Chinese rhubarb on growth performance, as well as on energy and nitrogen metabolism by means of indirect respiration calorimetry studies. A cereal-based diet, supplemented with four different dosages of Chinese rhubarb (0.0%, 0.25%, 0.5%, 1%), was offered ad libitum to the piglets. Gaseous exchange was measured, and urine, faeces, and blood samples were taken. The addition of 0.25% dietary rhubarb increased feed intake (+32%) and daily weight gain (+67%) compared to the diet containing the greatest amount of rhubarb (1%). The piglets fed diet supplemented with 0.25% rhubarb digested and metabolised more energy and nitrogen relative to the animals of treatment 1%. As a consequence, the same group (0.25%) converted more energy and nitrogen into body protein than piglets receiving diet supplemented with 1% rhubarb. However, compared to the control group, the addition of 0.25% rhubarb to the diet resulted in not significantly alter growth performance, energy, and nitrogen metabolism of the animals.Blood parameters were not affected by the rhubarb supplementation. The dose-responding effect of Chinese rhubarb was reflected by the dry matter content of faecal samples. According to the laxative effect of higher doses of rhubarb, the addition of 1% rhubarb to the diet reduced dry matter content of faeces. This effect was well visible in practice, although not relevant in statistical terms. The addition of 0.5% dietary rhubarb had no relevant effect on growth performance or on energy and nitrogen metabolism of treated animals. 相似文献
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M. Bertamini M. S. Grando K. Muthuchelian N. Nedunchezhian 《Physiological and Molecular Plant Pathology》2002,61(6):349
We have studied the effect of the apple proliferation phytoplasmal infection on some features of the thylakoids from field grown apple (Malus pumila) leaves. Changes in photosynthetic pigments, soluble proteins, ribulose-1,5-bisphosphate carboxylase, nitrate reductase, photosynthetic activities and thylakoid membrane proteins were investigated. The level of total chlorophyll and carotenoids were reduced in phytoplasma-infected leaves. Similar results were also observed for soluble proteins and ribulose- 1,5-bisphosphate carboxylase activity. The in vivo nitrate reductase activity was significantly reduced in infected leaves. When various photosynthetic activities were followed in isolated thylakoids, phytoplasmal infection caused marked inhibition of whole chain and photosystem II activity while the inhibition of photosystem I activity was only marginal. The artificial exogenous electron donors, diphenyl carbazide and hydroxylamine significantly restored the loss of photosystem II activity in infected leaves. The same results were obtained when Fv/Fm was evaluated by chlorophyll fluorescence measurements. The marked loss of photosystem II activity in infected leaves could be due to the loss of 47, 33, 28–25, 23 and 17 kDa polypeptides. It is concluded that phytoplasmal infection inactivates the donor side of photosystem II. This conclusion was confirmed by immunological studies showing that the content of the 33 kDa protein of the water-splitting complex was diminished significantly in infected leaves. 相似文献
14.
许多固氮树种速生丰产,萌生能力强,叶片,木屑含氮率较高,可为食用菌栽培提供理想原料,而且固氮树种在绿花荒山,保持水土,提高地力方面作用显著,以固氮树种发展短轮伐期食用菌专用林,具有较高的经济效益和生态效益,本文介绍了银合欢,黑荆,大叶相思,银荆,桤木,南洋楹和马占相思等在食用菌栽培上的应用概况,各地可因地制宜栽培合适的固氮树种作为食用菌专用林。 相似文献
15.
甜椒始花期氮素分配动态的研究 总被引:2,自引:1,他引:2
利用15N 示踪技术研究了营养液培养甜椒始花期吸收的氮素在体内的动态分配规律。结果表明: 根与果实中氮的含量在始采期以后保持稳定; 而叶片中氮的含量则随生育进程迅速下降, 盛采期时与果实和根相近, 且两倍高于茎和侧枝。始花期由根吸收的标记氮主要贮存在叶片中, 2 周后向新生器官的运转率高达50. 6%, 4 周后达到57. 1%, 6 周后为58. 0%, 说明越是新近吸收的氮素越容易被再度运转到其它器官, 随着在体内时间的延长, 氮的再运转能力逐渐降低。开花后2 周收获的果实中标记氮占始花期吸收总量的3. 24%, 第3、4、6 周分别为11. 12%, 9. 49%和4. 75%。果实是甜椒体内氮的强力库, 氮素竞争力最强。 相似文献
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17.
不同施氮量对甜椒碳、氮营养分配的影响 总被引:6,自引:0,他引:6
通过水培试验,利用 N和”C双示踪技术研究了不同施氮量对甜椒结果期碳、氮营养分配的影响 结果表明:结果前期吸收的 N在低氮(NO3一N 2.5 mol·L~,NH4+一N 0.25 mol·L )营养处理下分配于果实中的比率高于中氮(NO;一N 5.0 mol·L~,NH —N 0.5 mol·L )和高氮(NO;一N 11.0 mol‘L~,NH4+一N 1.0 mol·L )营养处理。氮水平制约着 N在各器官中的分配和再运转,很少影响”C在器官间的分配,但却制约着”C的运转和再分配,表现为中氮营养最有利于 C向果实中的再运转。碳氮营养平衡有利于碳素向生殖器官的运转和积累,这是低氮营养产量前高后低,高氮营养产量前低后高,中氮营养前后期产量均较高的根本原因。 相似文献
18.
京郊保护地秋季番茄的氮素供应及利用 总被引:4,自引:0,他引:4
研究了氮素供应水平对保护地番茄产量、养分吸收和氮素利用的影响。结果表明,氮素供应量(N)为225kg·hm~(-2)时番茄的产量最高,但随着施氮量的增加,番茄产量反而有所下降。增施氮肥对番茄地上部N、P、K的吸收没有明显的影响。在京郊传统生产条件下,保护地番茄生产相对合适的氮素供应水平(播前根层起始土壤无机氮含量+化学氮素用量)为510 kg·hm~(-2),但如果考虑番茄生长期间土壤氮素的矿化作用,番茄生产的氮素供应水平应为584kg·hm~(-2)。 相似文献
19.
AIM: To observe effects of homocysteine and antagonized effects of taurine on electronic leakage and free radical production in myocardial mitochondria. METHODS: Myocardial mitochondria of rat heart was isolated, and was broken by supersonic wave to prepare submitochondria. Recombinant of succinic acid cytochrome c reductase was prepared with mitochondria of porcine heart. They were co-incubated with homocysteine and/or taurine with various concentration. The H2O2 and O2- were determined by chemiluminescence methods. The taurine transporter of heart mitochondria and its propert, and effects of homocysteine on its function were studied with glass filter. RESULTS: Homocysteine stimulated oxygen free radical production in heart mitochondria, submitochondria, and succinic acid cytochrome c in a concentration-dependent manner. Although taurine itself did not affect oxygen free radical production, taurine did inhibit oxygen free radical production in mitochondria, submitochondria and succinic acid cytochrome c in a concentration-dependent manner. Taurine transporters of Na+-dependent were existed in mitochondria membrane. Homocysteine inhibited taurine transtport in mitochondria in a concentration-dependent manner. CONCLUSIONS: Taurine inhibited electronic leakage and oxygen free radical production induced by homocysteine in electron transport chain. There were taurine transporters in mitochondria membrane, and transport functions of taurine transporter were inhibited by homocysteine. 相似文献
20.