辽宁省农业机械化发展水平的评价与分析

科学地评价农业机械化在农业现代化生产中的地位与作用,研究不同地区农业机械化发展水平及发展速度,是农业机械化宏观管理的重要内容。通过对辽宁省农业机械化发展情况的调查研究,应用聚类分析理论与方法,对辽宁省14个市(地)区进行了系统分类处理,定量与定性分析相结合,对不同类区的农机化发展水平进行了分析与评价。     

农田灌溉限量开采地下水的主要途径与方法

针对山西省运城地区因地下水超采而产生的地面下沉、地裂、农用机井报废等一系列环境问题，通过计算分析，提出了一个既能满足农业发展对水的需求，又能维持地下水资源环境平衡的地下水可开采量，并就实施限量开采地下水的途径、技术措施、管理机制、水价体系及政策保障等进行了综合分析与阐述。     

基于对数相似度约束Otsu的自然场景病害果实图像分割

针对自然场景下,由于复杂背景以及多变环境,水果病害果实图像分割难的问题,提出了一种基于对数相似度约束Otsu和水平集活动轮廓的近椭圆形病害果实图像分割方法。考虑背景的复杂多变,提出对数相似度约束Otsu分割来区分病害果实与背景;由于水平集活动轮廓模型的局部最优性,提出采用自适应膨胀系数的改进距离规则水平集活动轮廓模型来精确演化轮廓。先对病害果实区域样本的颜色进行混合高斯建模,获得整个病害果实图像与样本模型的对数相似度;对对数相似度进行约束Otsu阈值分割以及形态学滤波;采用最小二乘法对滤波后的曲线轮廓进行椭圆拟合,对拟合后的椭圆采用自适应膨胀系数的距离规则水平集活动轮廓演化,得到病害果实完整轮廓。对18个不同场景的病害果实进行分割,平均误判率和漏判率分别为1.77%和1.6%,实验结果表明,该方法可以从复杂自然场景图像中分割出病害果实。     

引黄灌区引水补源优化运行模型研究

应用非线性优化理论 ,并基于 Philip入渗方程和其它边界约束条件 ,建立了引水补源区优化运行数学模型。模型目标是确定在补源区自然物理条件、地下水流运动、入渗以及连续方程等约束下 ,使得入渗量最大的运行准则 ,应用非线性优化规划法对模型求解 ,得到了满意效果。以黄河下游陈垓引黄灌区 1 993年 3月对灌区下游补源区一个单周期引水补源过程为例 ,计算了一次引黄最大优化入渗补源量 ,本方法对开辟学术研究新思路 ,指导生产实践具有重要参考价值     

新疆阿图什哈拉峻地区地下水系统分析

通过对阿图什哈拉峻地区水文地质特征和地下含水系统各子系统间关系分析,采用系统分解合成方法,将地下水系统分解为北部单一潜水系统和南部上层潜水、下部承压水子系统,在合理耦合各子系统基础上,建立了该地区地下水系统的数学模型。采用有限元方法对该模型进行数值离散,经DevelopStudio编程,利用潜水、承压水模拟与实测结果的比较,在得到该地区地下水系统的水文地质参数的同时,重点研究了各系统间水量交换关系,为地下水系统的合理开采利用提供了理论基础和科学数据。     

农业区地下水位动态变化预测的支

当观测资料的数据量少而又存在多个相互影响或关联的变量时，常用的回归预测模型不能全面考虑多个变量。在地下水位动态变化预测中应用了一种新的方法——支持向量机方法(SVM ) , 该方法属于机器学习理论发展的最新阶段, 具有专门针对有限样本、算法复杂度与样本维数无关等优点。针对一些农区井灌水稻规模扩大而引起地下水资源紧缺的情况，以某井灌水稻地区地下水动态观测资料为研究对象，运用支持向量回归模型，描述其地下水动态变化趋势。     

基于水盐生产函数的绿洲灌区水盐调控研究

土壤次生盐碱化是新疆灌溉农业所面临的最大环境问题。灌溉农业的快速扩展与灌排系统不完善是造成土壤次生盐碱化发生与恶化的关键因素。以水盐生产函数为依据,计算了不同生育阶段及全生育期阶段棉花相对产量与土壤全盐的关系,依据该计算结果对塔里木灌区的土壤盐化程度做了初步划分。基于塔里木灌区地下水埋深较浅且多为微咸水的事实,比较深入地探讨了地下水合理的动态水位及作物对潜水利用问题。最后,提出了灌区水盐调控的对策,强调排水系统的通畅运行是控制土壤次生盐碱化的关键,通过排水系统和减少灌溉定额使作物生长期的地下水埋深控制在1.6~2.1 m内,不但可以减少排水成本,而且也可使作物充分利用地下水,同时促进塔里木河水质的改善。     

环境变化对河北省水资源量的影响

分析了气候变化、地下水超采、地表径流及粮食产量变化等方面对水资源的影响，结论认为，在新一轮水资源评价中，要充分考虑环境变化对水资源量的影响，加强地下水位大埋深条件下地表产流量、地下水补给量以及作物产量水平提高对水资源影响的实验研究，以提高新一轮水资源评价成果的精度。     

Recruitment of sympatric vendace (Coregonus albula) and whitefish (C. lavaretus) is affected by different environmental factors

Vendace and whitefish in Lake Osensjøen (boreal south‐east Norway) were studied by means of gillnet test fishing (1976–2013) and hydro acoustic acquisition (1986–2011). Vendace increased in number between 1998 and 2009 while growth and size at maturity decreased. The relative density of whitefish decreased in the pelagic habitat, whereas growth and size remained the same. Both species exhibited varying year‐class strength. Whereas strong year‐classes of both species became less frequent after 1980 than before this, this seemed to change after 2000, especially for vendace. Generalised additive models suggested a strong positive relationship between July/August mean air temperature and year‐class strength of both vendace and whitefish. Whitefish recruitment was also negatively affected by the new regulation regime implemented since 1981, and positively correlated with water level after hatching and by late ice off. The reason for the diverging impacts of environmental factors on the two species may be that vendace spawn in deeper waters that whitefish do. The results indicate that increasing summer temperatures benefit recruitment of both species, whereas low water level and early ice off will harm whitefish recruitment. Both trends are caused by climate warming. It may be speculated that increased density of the specialised plankton feeding vendace may affect the algal community through increased predation on herbivorous zooplankton and potentially affect the trophic state of the lake.     

Potential for organic Chilean wine

Abstract

The potential for extending organic wine production in Chile is discussed in relation to its history and present situation. The main objective is to present an overview of the production of organic wine in Chile, its certification, and national and international markets. During the wine harvesting season in March and April 2006, the authors visited and interviewed staff at four Chilean organic wineries. The wineries were all situated in the wine-producing centre of the country and were of variable sizes. One of the certification bodies in Chile was also interviewed. In addition to the field studies and interviews in Chile, various written information has been used. Second to Argentina, Chile is the country that produces most wine in Latin America. Vineyards cover a total of 110 000 hectares of the country's two million hectares of arable land. A study carried out in 2005 showed that 2000 hectares (almost 2%) of vineyards are organically cultivated. The organic production is operated by 32 different companies, which produce organic wine mainly for exportation to the international market. In Chile, the number of certified organic wine producers has increased in recent years in a trend directed by international demand and possible competitive advantages for Chilean wines. In order for a wine to be called ‘organic’ or ‘wine made from organically grown grapes’, the cultivation and final product must be approved by a certification company. In Chile there are three main active certification bodies; one national (Certificadora Chile Orgánico, CCO) and two international (the Swiss company IMO and the German company BCS). The study reveals a country with innovation and energy but facing strong pressures from the international market and its jungle of laws and directives, and the differing prestige of different certifications and labels. Chile as a wine-producing country has many competitors, and the production of organic wine could be a way to find diversity and exploit new market ground where environmental consideration concerns and sustainability are important targets.