血根碱抗水霉菌体外活性研究

采用测OD值和琼脂稀释法,以孔雀石绿、氯化钠作为对照,分别进行了3种药物对水霉菌孢子和菌丝的体外抑菌活性研究,其中血根碱以2%DMSO(二甲亚砜)为溶剂,孔雀石绿和NaCl均以水为溶剂。结果表明:血根碱对水霉孢子的MIC80为200μg/mL,对菌丝的MIC为256μg/mL;孔雀石绿对水霉菌孢子的MIC80为6μg/mL,对菌丝的MIC为12μg/mL;氯化钠对水霉菌孢子的MIC80为15 000μg/mL,对菌丝的MIC为20 000μg/mL,说明血根碱具有开发为抗水霉菌药物应用于渔药领域的前景。     

食品防霉剂富马酸二甲酯的合成

以四氯化锡为催化剂,马来酸酐和甲醇为原料,采用"一锅法"催化合成富马酸二甲酯。考察了反应时间、醇酸摩尔比、催化剂的用量对产率的影响,并进行了正交实验设计。结果表明:醇酸摩尔比对产率的影响高度显著,当甲醇与马来酸酐的摩尔比为15∶1,四氯化锡质量分数0.8g,回流反应时间2.5h,产率达88.72%。通过熔点测试和红外光谱分析,确定合成产物即是富马酸二甲酯。     

Echinacoside promotes bone regeneration by increasing OPG/RANKL ratio in MC3T3-E1 cells

Echinacoside (ECH), isolated from Cistanche tubulosa (Schrenk) R. Wight stems, was subjected to in vitro experiments to investigate its bioactivities on proliferation, differentiation and mineralization of the osteoblastic cell line MC3T3-E1. MTT assay, the alkaline phosphatase (ALP) activity and calcium deposition were determined, and the secretion of collagen I (COL I), osteocalcin (OCN), osteoprotegerin (OPG) and receptor activator of nuclear factor-κB ligand (RANKL) were also assayed by enzyme-linked immunosorbent assay (ELISA). The results showed that ECH caused a significant increase in cell proliferation, ALP activity, COL I contents, OCN levels and an enhancement of mineralization in osteoblasts at the concentration range from 0.01 to 10 nmol·L^− 1 (p < 0.05), suggesting that ECH has a stimulatory effect on osteoblastic bone formation or has potential activity against osteoporosis. In addition, the ratio of OPG/RANKL also could be enhanced by ECH. These findings provide the potent evidence that ECH can promote bone regeneration in cultured osteoblastic MC3T3-E1 cells, which might be done by elevating the OPG/RANKL ratio, and potential evidence for echinacoside to be a promising drug or a lead compound in the development of disease-modifying drug to prevent osteoporosis.     

联苯双酯抗大鼠四氯化碳肝损伤的实验研究

目的:通过观察联苯双酯(DDB)对四氯化碳(CC l4)所致大鼠急性肝损伤的防治作用,结合文献复习,对DDB的临床应用价值进行再评价。方法:24只大鼠随机分为3组:正常对照组、肝损伤模型组(简称模型组)、DDB治疗组(简称DDB组),每组8只。模型组和DDB组分别用CC l4造成大鼠急性实验性肝损伤,DDB组加用DDB滴丸(5 m g.kg-1)灌胃,每天1次,共14 d,正常对照组和模型组大鼠每天用生理盐水(20 mL.k-g 1)灌胃。实验结束后,检测各组大鼠血清丙氨酸转氨酶(ALT)、天门冬氨酸转氨酶(A ST)的含量,并取肝脏做病理组织检查。结果:DDB组血清ALT、A ST水平较模型组明显降低(P<0.01)。DDB组大鼠肝组织切片中肝细胞脂肪变性、炎细胞浸润均较模型组明显减轻,且肝组织中无明显纤维增生。结论:DDB能显著降低CC l4所致急性肝损伤大鼠血清ALT、A ST水平,对CC l4所致大鼠的肝损伤具有显著的防治作用。     

A Review on Decaffeination of Tea Products

Since caffeine possesses some well-unknown adverse effects,many attempts have been conducted to remove it from tea products,including selective extraction with different solvents,enzymatic degradation and inhibition the caffeine synthesis pathway.Reports showed that caffeine can be safely and efficiently removed from fresh tea leaves by hot water blanching,however this approach is not suitable for treating the rolled or dried leaves because of the unavoidable loss of catechins.Although microwave-enhanced vacuum ice water extraction can be used for decaffeination of dried tea,time consumption seems to be the main shortage of this method.Liquefied dimethyl ether might be used as another alternative solvent for selective extraction of caffeine from tea products because of its low toxicity and residum,but its decaffeination efficiency needs to be verified furthermore.It has been proved that supercritical carbon dioxide extraction is an effective approach for removing caffeine from different types of tea products,while the application of the technique is always limited as its expensive equipments and high running costs.Decaffeination with microbe incubation or enzymatic digestion is highly hopeful since many studies showed that some microorganisms can degrade the caffeine through induced demethylase and oxidase under gentle condition in some model systems,unfortunately,this approach is far away from application since security and quality of the decaffeinated products are rarely concerned.Low-caffeine tea products can be easily produced through normal manufacture by using the leaves harvested from some low-caffeine cultivars which are derived through genetic modification or conventional breeding,but these germplasms are very limited.     

吡咯伯克霍尔德菌WY6-5产二甲基二硫对储藏期花生黄曲霉及毒素的抑制作用

【目的】验证吡咯伯克霍尔德菌（Burkholderia pyrrocinia）WY6-5的抑菌作用,评价其对储藏期花生黄曲霉（Aspergillus flavus）及毒素的防治效果,分析抑菌作用机制,鉴定活性物质,并检测其最低抑菌浓度,为储藏期真菌病害及毒素的防控提供新材料。【方法】采用非接触培养皿对扣培养法,检测菌株WY6-5对黄曲霉的抑制效果,添加活性炭,验证挥发性物质的抑菌作用;密闭储藏环境,检测WY6-5产二甲基二硫对花生黄曲霉及毒素的抑制效果;收集处理后的花生籽粒,锇酸固定,并进行扫描电镜观察,检测黄曲霉细胞显微结构变化,通过透射电镜观察,检测黄曲霉细胞内部结构的显微差异;购买活性物质标准品,梯度稀释,与黄曲霉菌丝和孢子对扣培养,分析最低抑菌浓度。【结果】吡咯伯克霍尔德菌WY6-5分离自茶园根际土壤,可产生挥发性物质二甲基二硫,并高效抑制黄曲霉的生长,抑菌率达95%以上;同时,在高水活度（a_w）条件下,WY6-5还可抑制储藏期花生黄曲霉和毒素污染;两种水活度下,对照组中发病率高达100%,黄曲霉毒素总含量分别为399.32 μg?kg ^-1（a_w 0.859）和3 143.19 μg?kg ^-1（a_w 0.923）;WY6-5添加组,花生黄曲霉发病率降为2%（a_w 0.859）与21%（a_w 0.923）,毒素含量降为4.86 μg?kg ^-1（a_w 0.859）和121.37 μg?kg ^-1（a_w 0.923）,与对照组相比,对毒素的抑制率达98.78%和96.14%。扫描电镜观察显示,WY6-5产生的挥发性气体能抑制黄曲霉孢子的萌发,透射电镜显示,黄曲霉细胞结构未呈现明显损伤。挥发性物质二甲基二硫抑菌作用明显,对黄曲霉菌丝生长的最低抑菌浓度为100 μL?L ^-1(物质体积/培养体积),对孢子萌发的最低抑菌浓度为50 μL?L ^-1(物质体积/培养体积)。【结论】吡咯伯克霍尔德菌WY6-5可产生高效抑菌挥发物二甲基二硫,在低浓度下即可完全抑制黄曲霉菌丝生长和孢子萌发,并能抑制储藏期花生黄曲霉的侵染和黄曲霉毒素的产生,为储藏期真菌病害及毒素的防控提供了新型生物材料。     

Inhibitory Effect of Dimethyl Disulfide from Burkholderia pyrrocinia WY6-5 on Aspergillus flavus and Aflatoxins in Peanuts During Storage Period

【Objective】The objective of this study is to verify the antifungal effect of Burkholderia pyrrocinia WY6-5, evaluate its control efficacy against Aspergillus flavus and aflatoxins in peanuts during storage period, analyze the inhibitory mechanism, identify antifungal volatiles and detect the minimal inhibitory concentration to A. flavus, so as to provide novel strategies for the prevention and control of fungal diseases and mycotoxin during storage period.【Method】Face-to-face dual cultural test was conducted to analyze the antifungal activity of volatiles from WY6-5. Active charcoal as volatile adsorbent was added into the tests to verify the antifungal activity of volatiles. Dimethyl disulfide (DMDS) emitted form strain WY6-5 was challenged with peanut kernels inoculated with A. flavus conidia in sealed airspace without physical contact. A. flavus cells on peanut coat were collected, fixed in osmic acid, and analyzed through scanning electron microscope (SEM). Transmission electron microscope (TEM) was used to test the inner structure of A. flavus cell affected by volatiles from WY6-5. The commercial DMDS was purchased, serially diluted, and co-cultured with A. flavus conidia and mycelia to detect the minimal inhibitory concentration, respectively.【Result】B. pyrrocinia WY6-5 isolated from rhizosphere soil of tea plants could produce volatile DMDS, prevent the growth of A. flavus mycelia, the inhibition rate was over 95%. Additionally, under the condition of high water activity (a_w), WY6-5 could also inhibit the A. flavus infection and aflatoxins production in peanuts during storage period. In peanuts of control treatment, the disease incidence was 100%, and the total concentration of aflatoxins was 399.32 μg?kg ^-1 (a_w 0.859) and 3 143.19 μg?kg ^-1 (a_w 0.923), respectively. When WY6-5 was added in the treatment, the disease incidence decreased to 2% (a_w 0.859) and 21% (a_w 0.923), respectively. The concentration of aflatoxins decreased to 4.86 μg?kg ^-1 (a_w 0.859) and 121.37 μg?kg ^-1 (a_w 0.923), respectively. The inhibition rate of WY6-5 against aflatoxins contamination was 98.78% and 96.14% compared to the control treatment. SEM analysis proved that DMDS from WY6-5 inhibited the germination of A. flavus conidia. TEM analysis further proved that the inner cell structures of A. flavus conidia were not severely damaged by volatiles. Volatile DMDS showed great antifungal activity. The minimal inhibitory concentration against mycelia growth was 100 μL?L ^-1(compound volume/airspace volume). The minimal inhibitory concentration against conidia germination was 50 μL?L ^-1(compound volume/airspace volume). 【Conclusion】 B. pyrrocinia WY6-5 can produce valid antifungal volatile DMDS, which can completely inhibit the mycelia growth and conidia germination of A. flavus at low concentration, and greatly prevent the development of A. flavus disease and aflatoxins contamination in peanuts during storage period. WY6-5 and the produced DMDS provide novel bio-active agents for fungal diseases control and mycotoxins during storage period.     

二甲基二硫的生物活性评价及对土壤养分的影响

采用室内生物活性测定方法,评价二甲基二硫(dimethyl disulfide,DMDS)对土壤病原线虫和土传病原菌的毒力,比较不同浓度药剂处理对土壤理化性质和土壤呼吸的影响,为探究DMDS作为新型土壤熏蒸剂提供切实可行性的依据。结果表明:DMDS熏蒸对土传病原线虫和镰刀菌属的LD_(50)分别为4.743 mg/kg和1.513 mg/kg,可见DMDS对病原线虫和镰刀菌有良好的生物活性。对土壤理化性质进行数据分析发现:DMDS能显著增加土壤铵态氮含量,抑制硝化作用过程,减少NO~-_3-N的产生,提高植物可吸收态氮素水平。DMDS处理的土壤有机质含量和电导率均显著高于对照土壤,而土壤pH和速效钾含量较对照均有降低。此外,熏蒸土壤中有效磷含量较对照减少,但两者无显著差异。对DMDS熏蒸后土壤进行底物诱导呼吸试验,表明DMDS能够在试验初期抑制土壤微生物生物量。本试验结果可为指导DMDS的科学使用提供理论依据及对土壤微生物活性的影响作出科学评价。     

二甲四氯钠与草甘膦混用防除棉田节节草的效果

节节草是棉田入侵性难除杂草,一般除草剂难以防治,作者采用草甘膦与二甲四氯钠混合施用,其防治效果可达95％以上,药效期可保持在30天以上,比人工除草或草甘膦、二甲四氯钠盐的单一防除效果要好,且防效期更长。     

GC法检测三类食品中富马酸二甲酯的含量

选取饮料、饼干、腌菜三类保质期较短的食品为研究对象,试验了不同提取溶剂、提取方法、色谱条件的影响,建立了气相色谱法测定食品中富马酸二甲酯残留量的检测方法。试样经三氯甲烷提取后,超声15 min,DB\|FFAP柱分离,氢火焰离子化检测器(FID)检测。富马酸二甲酯浓度在10～600 μg·mL-1范围内,标准曲线的回归方程为y=24825x,相关系数r=0.9999,检出限0.072 mg·kg-1,分别对饮料、饼干、腌菜三类样品进行高低两水平添标回收试验,平均回收率在87.8%～105.2%,相对标准偏差2.4%～4.5%(n=6),本方法操作简单、快速、准确,灵敏度高,重现性好,适用于食品中富马酸二甲酯的检测。