Fat and fatty acid digestibility of different fat sources in growing pigs

The effect of fat source on fat and fatty acid (FA) apparent faecal (aFD) and ileal digestibility (aID) was studied in growing pigs. Faecal and ileal digestibilities were measured, using titanium dioxide as inert marker, in intact and ileo-rectally anastomosed pigs, respectively. Five different fat sources, added at 10% to a barley based diet (B), were tested: tallow (T), high oleic sunflower oil (HOSF), sunflower oil (SO), linseed oil (LO) and a fat blend (FB; 5.5% T, 3.5% SO and 1% LO of diet).

Except for B and T, fat aFD and aID were relatively similar among diets and site of measurements and the same was observed when it was obtained from the sum of FA aFD. However fat and sum of FA aID varied according to dietary FA composition and it was inversely related with the saturated FA content, due to the lowest aID of palmitic and stearic. aID of linoleic in SO and linolenic in LO were higher than the respective FA of the other diets and no differences were observed for oleic acid. The aFD of the unsaturated FA was higher than the corresponding aID values, despite similar fat aID and aFD. This together with the lower (in some cases negative) aFD of stearic acid suggest that there is biohydrogenation of unsaturated FA in the hindgut. Measurement at the end of the ileum should give a better estimation of digestibility of fat and FA than at the faecal level.     

In vitro analyses for predicting standardised ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs

In vitro digestibility analyses of feedstuffs and diets are integrated in the new Danish feed evaluation system for pigs. This system is based on potential physiological energy and standardised digestible amino acids. For characterisation of the energy value of actual batches of feedstuffs and complete diets for pigs, two different in vitro methods have been developed and proved to analyse precisely the digestibility of organic matter at faecal, as well as at ileal, level in the pigs. For characterisation of the protein value in the diet, table values for standardised digestibility of amino acids from the individual feedstuffs are used for calculation of their contribution to the amino acid recommendations for the specific pig category. The results in the present paper indicate that in vitro analyses for digestibility of crude protein in feedstuffs are a reliable tool for calculation of standardised ileal digestibility of the individual amino acids. Thus, the results may question the need for future experiments with surgically modified pigs for analysing ileal digestibility of amino acids in protein sources. Alternatively, in vitro digestibility analyses appear to have a general potential for a precise evaluation of amino acid digestibility in actual batches of feedstuffs and pig diets.     

Vaccination with a genotype 1 modified live vaccine against porcine reproductive and respiratory syndrome virus significantly reduces viremia,viral shedding and transmission of the virus in a quasi-natural experimental model

The present study assessed the efficacy of vaccination against genotype 1 porcine reproductive and respiratory syndrome virus (PRRSV) in terms of reduction of the transmission. Ninety-eight 3-week-old piglets were divided in two groups: V (n = 40) and NV (n = 58) that were housed separately. V animals were vaccinated with a commercial genotype 1 PRRSV vaccine while NV were kept as controls. On day 35 post-vaccination, 14 NV pigs were separated and inoculated intranasally with 2 ml of a heterologous genotype 1 PRRSV isolate (“seeder” pigs, SP). The other V and NV animals were distributed in groups of 5 pigs each. Two days later, one SP was introduced into each pen to expose V and NV to PRRSV. Sentinel pigs were allocated in adjacent pens. Follow-up was of 21 days. All NV (30/30) became viremic after contact with SP while only 53% of V pigs were detected so (21/40, p < 0.05). Vaccination shortened viremia (12.2 ± 4 versus 3.7 ± 3.4 days in NV and V pigs, respectively, p < 0.01). The 50% survival time for becoming infected (Kaplan–Meier) for V was 21 days (CI_95% = 14.1–27.9) compared to 7 days (CI_95% = 5.2–8.7) for NV animals (p < 0.01). These differences were reflected in the R value as well: 2.78 (CI_95% = 2.13–3.43) for NV and 0.53 (CI_95% = 0.19–0.76) for V pigs (p < 0.05). All sentinel pigs (10/10) in pens adjacent to NV + SP pens got infected compared to 1/4 sentinel pigs allocated contiguous to a V + SP pen. These data show that vaccination of piglets significantly decrease parameters related to PRRSV transmission.     

Mdivi-1, mitochondrial fission inhibitor,impairs developmental competence and mitochondrial function of embryos and cells in pigs

Mitochondria are highly dynamic organelles that undergo constant fusion/fission as well as activities orchestrated by large dynamin-related GTPases. These dynamic mitochondrial processes influence mitochondrial morphology, size and function. Therefore, this study was conducted to evaluate the effects of mitochondrial fission inhibitor, mdivi-1, on developmental competence and mitochondrial function of porcine embryos and primary cells. Presumptive porcine embryos were cultured in PZM-3 medium supplemented with mdivi-1 (0, 10 and 50 μM) for 6 days. Porcine fibroblast cells were cultured in growth medium with mdivi-1 (0 and 50 μM) for 2 days. Our results showed that the rate of blastocyst production and cell growth in the mdivi-1 (50 μM) treated group was lower than that of the control group (P < 0.05). Moreover, loss of mitochondrial membrane potential in the mdivi-1 (50 μM) treated group was increased relative to the control group (P < 0.05). Subsequent evaluation revealed that the intracellular levels of reactive oxygen species (ROS) and the apoptotic index were increased by mdivi-1 (50 μM) treatment (P < 0.05). Finally, the expression of mitochondrial fission-related protein (Drp 1) was lower in the embryos and cells in the mdivi-1-treated group than the control group. Taken together, these results indicate that mdivi-1 treatment may inhibit developmental competence and mitochondrial function in porcine embryos and primary cells.     

导致猪免疫抑制的因素

导致猪免疫抑制的因素,存在广泛,防不胜防,常常导致其它疾病的免疫失败,在临床上危害严重。文章从理化、药物、营养、不良应激刺激、传染性疾病方面阐述了引起猪免疫抑制的因素,以期在养猪中预防或降低其发生率。     

Salivary testosterone measurements in growing pigs: validation of an automated chemiluminescent immunoassay and its possible use as an acute stress marker

This study aimed to validate the use of an automated chemiluminescent immunoassay analyser for salivary testosterone measurements in growing pigs and study how circadian pattern during daytime and stress can influence its values. The test method had intra- and inter-assay coefficient of variation lower than 10%. The method showed good linearity and recovery, and detection limits were low enough to detect salivary testosterone levels. No significant differences were observed in testosterone concentrations at different sampling time, and age and gender did not influence circadian pattern. In addition, this assay was used to quantify testosterone in two models of acute stress and, in both cases, significant increases (P < 0.01) in salivary testosterone were detected. Therefore, the automated assay system tested for porcine testosterone determinations would be suitable for its use in saliva samples and, furthermore, salivary testosterone levels could be used as a possible marker of acute stress in pigs.     

Pharmacokinetics of gamithromycin after intravenous and subcutaneous administration in pigs

The aim of this study was to investigate the pharmacokinetic properties of gamithromycin in pigs after an intravenous (i.v.) or subcutaneous (s.c.) bolus injection of 6 mg/kg body weight. The plasma concentrations of gamithromycin were determined using a validated high-performance liquid chromatography–tandem mass spectrometry method, and the pharmacokinetics were noncompartmentally analysed.     

Different stressors elicit different responses in the salivary biomarkers cortisol,haptoglobin, and chromogranin A in pigs

Most commonly, salivary cortisol is used in pig stress assessment, alternative salivary biomarkers are scarcely studied. Here, salivary cortisol and two alternative salivary biomarkers, haptoglobin and chromogranin A were measured in a pig stress study. Treatment pigs (n = 24) were exposed to mixing and feed deprivation, in two trials, and compared to untreated controls (n = 24). Haptoglobin differed for feed deprivation vs control. Other differences were only found within treatment. Treatment pigs had higher salivary cortisol concentrations on the mixing day (P < 0.05). Chromogranin A concentrations were increased on the day of refeeding (P < 0.05). Haptoglobin showed a similar pattern to chromogranin A. Overall correlations between the salivary biomarkers were positive. Cortisol and chromogranin A were moderately correlated (r = 0.49, P < 0.0001), correlations between other markers were weaker. The present results indicate that different types of stressors elicited different physiological stress responses in the pigs, and therefore including various salivary biomarkers in stress evaluation seems useful.     

Evaluation of cross-protection against three topotypes of serotype O foot-and-mouth disease virus in pigs vaccinated with multi-epitope protein vaccine incorporated with poly(I:C)

Epitope-based vaccines are always questioned for their cross-protection against the antigenically variable foot-and-mouth disease virus (FMDV). In this study, we proved the cross-protection effect of a multi-epitope vaccine incorporated with poly(I:C) against three topotypes of O type FMDV. A total of 45 naïve pigs were vaccinated with different doses of multi-epitope protein vaccine incorporated with poly(I:C). At 28 days post-vaccination, 45 vaccinated and 6 unvaccinated control pigs (two pigs for each group) were challenged with three topotypes of virulent O type FMDV, namely, O/Mya/98 (Southeast Asia topotype), O/HN/CHA/93 (Cathay topotype) and O/Tibet/CHA/99 (PanAsia topotype) strains. All unvaccinated pigs developed generalised FMD clinical signs. Results showed that all pigs (n = 15) conferred complete protection against the O/Mya/98 and O/HN/CHA/93 FMDV strains, 11 of which were protected against the O/Tibet/CHA/99 FMDV strain. The 50% protective dose values of the vaccine against the O/Mya/98, O/HN/CHA/93 and O/Tibet/CHA/99 FMDV strains were 15.59, 15.59 and 7.05, respectively. Contact challenge experiment showed that transmission occurred from the donors to the unvaccinated but not to vaccinated pigs. These results showed that vaccination with multi-epitope protein vaccine incorporated with poly(I:C) can efficiently prevent FMD in pigs.     

猪氟烷基因对繁殖性能的影响初探

本文采用PCR—RFLP技术检测了德阳市种畜场“九五”期间长白猪选育群第三世代123个个体的氟烷基因型,并统计分析了其中80头母猪(NN型52头,Nn型28头)头胎繁殖性状受氟烷敏感基因(Haln)影响的情况。研究结果表明,该猪群中Haln基因的频率为13.82%;NN型个体35日龄断奶成活率显著高于Nn型个体,在其他繁殖性状上二者间无显著差异,研究结果为全面了解Haln基因的遗传效应及其合理利用提供了理论依据和参考。