Lead Toxicity in Cereals and Its Management Strategies: a Critical Review

Cereal grains such as wheat, rice, and maize are widely consumed as a staple food worldwide. Lead (Pb) is one of the non-essential trace elements and its toxicity in crops especially cereals is a widespread problem. The present review highlighted Pb toxicity in cereal and management strategies to reduce its uptake in plants. Lead toxicity reduced the cereal growth, photosynthesis, nutritional value, yield, and grain quality. The response of cereals to excess varies with plant species, levels of Pb in soil, and growth conditions. Reducing Pb bioavailability in the soil is a viable approach due to its non-degradability either by microbes, chemicals, or other means. Cultivation of low Pb-accumulating cultivars may reduce the risk of Pb toxicity in plants and humans via the food chain. Use of plant growth regulators, microbes, organic, and inorganic amendments might be promising techniques for further decreasing Pb contents in shoot and grains. Soil amendments along with selecting low Pb-accumulating cultivars might be a feasible approach to get cereal grains with low Pb concentrations. Furthermore, most of the studies have been conducted under controlled conditions either in hydroponic or pots and less is known about the effects of Pb management approaches under ambient field conditions.     

NPK could alleviate the adverse effects of simulated acid rain in sunflower (Helianthus annuus L.)

A study was conducted to determine the effect of macronutrients (NPK) in alleviating the adverse effects of simulated acid rain (SAR) on sunflower (Helianthus annuus L.). In addition to control (T₀), three different treatments, i.e., SAR (HNO₃) of pH 3 (T₁), NPK (T₂), and SAR + NPK (T₃), were applied on two sunflower cultivars, i.e., FH-37 and FH-385. The experiment was set up in CRD (completely randomized design) with four replicates of each treatment. Chlorophyll a, b, total chlorophyll, carotenoids, ion contents (NPK), and gas exchange characters were determined. Acid rain remarkably reduced the chlorophyll pigments, NPK ionic content, photosynthetic rate, transpiration rate, and stomatal conductance, while an increase in internal CO₂ concentration and water use efficiency was noted in both the cultivars. The mixture of NPK with SAR exhibited positive impact to lessen the toxicity caused by acid. Among cultivars, FH-385 showed better performance as compared to FH-37.     

Remobilization and utilization of phosphorus in wheat cultivars under induced phosphorus deficiency

A solution culture study was conducted to compare the phosphorus (P) remobilization efficiency of four wheat cultivars under induced P deficiency. Wheat cultivars, i.e. Sarsabz, NIA-Sunder, NIA-Amber and NIA-Saarang were initially grown on adequate P nutrition for 30 days and then exposed to P-free nutrient solution for next 15 days to study P remobilization. Completely randomized design (CRD) with ten replicates per cultivar was employed. Cultivars varied for biomass production, P concentration, P uptake, and P utilization efficiency at both harvests. Overall, more than 75% of absorbed P was mobilized from older leaves to younger leaves as well as roots of all cultivars during P-omission period. However, cultivars could not produce significant variations (P < 0.05) in P remobilization, which implied that P remobilization was only a stress response to P deficiency in wheat cultivars and it could not be related to P utilization efficiency of these cultivars.     

Nitrogen nutrition and adaptation of glycophytes to saline environment: a review

Relations between nitrogen (N) nutrition and salinity tolerance in plants are multifaceted and varies significantly depending on many soil and plant factors. Saline environment might experience an N dilemma due to the opposing effects of salt ions on N uptake, translocation and metabolism within the plant body. Adequate regulation of N under saline conditions can be a promising approach to alleviate salinity’s effects on plants by ameliorating ion toxicity and nutrient imbalances through its impacts on the uptake and redistribution of salt ions within the plant. Certain N-containing compounds including proline, glycine betaine, proteins and polyamines help the plants to tolerate salinity through their involvement in improving water uptake and water use efficiency, membrane integrity, enzyme activation, hormonal balance, chlorophyll synthesis, stimulation of photosystems and CO₂ assimilation under salinity stress. Nitrogen, particularly NO₃^? represents a stress signal that triggers the activation of antioxidant enzymes to protect the plants against salinity-induced oxidative damage. Furthermore, the source/form of N application can affect not only N-interactions but also the behavior of other nutrients in stress environment. The present review deals with N-salinity relations in plants, particularly glycophytes, emphasizing on N-induced mechanisms which can improve plant adaptation to saline environment.     

Estimation of economic threshold level of alligator weed (Alternanthera philoxeroides (Mart.) Griseb.) to Tackle Grain quality and yield Losses in Rice

Alligator weed (Alternanthera philoxeroides) is the most troublesome invasive weed in transplanted rice ecosystems worldwide. A two-year field study was conducted to estimate economic threshold levels and the season long competitive effect of six alligator weed densities (0, 2, 4, 8, 16, and 32 plants m^?2) on yield and quality traits of transplanted rice. A gradual linear incline in dry weight of alligator weed was observed with an increase in its density from 2 to 32 plants m^?2. Maximum N (15.93–18.26 kg ha^?1), P (15.10–16.46 kg ha^?1) and K (16.34–17.81 kg ha^?1) uptake by alligator weed was recorded at its density of 32 plants m^?2. More micronutrient loss to the tune of 6.53, 47.92, 19.99, and 38.42 mg kg^?1 for Cu, Fe, Zn, and Mn, respectively was observed at the same density. Increasing density of alligator weed caused more losses in paddy yield (up to 21.37–23.78%), amylose and rice grain protein contents. According to a nonlinear hyperbolic regression model, maximum paddy yield loss of rice at asymptotic value of alligator weed density was 38.8% during 2011 and 42.4% during 2012. Economic threshold value of alligator weed was estimated 1.5 and 1.3 plants per m² during 2011 and 2012, respectively.     

Anti-Oxidant Activities,Chemical Attributes and Fruit Yield of Peach Cultivars as Influenced by Foliar Application of Ascorbic Acid

Peach fruit is enriched with natural antioxidants but oxidation caused by biotic and abiotic stresses, reduce these antioxidants and consequently effect the quality and yield of the fruit. Therefore, an experiment was conducted to investigate the role of ascorbic acid to sustain the natural antioxidant activity, improve the fruit quality and yield of peach cultivars (Early Grand and Florida King). The peach cultivars, Early Grand and Florida King were tested against four levels of ascorbic acid (200, 400, 600 and 800?ppm) and compared with control as water spray. The foliar application of ascorbic acid significantly influenced anti-oxidant activity and physico-chemical attributes of peach cultivars. However, the foliar application of ascorbic acid @ 800?ppm significantly increased the fruit weight, fruit yield, fruit firmness, total soluble solids, titratable acidity, antioxidant activity of fruit peel, with least percent infected fruits and fruit juice pH as compared to the rest of the treatments. Similarly, significant variation was recorded for peach cultivars regarding anti-oxidant activity and various physico-chemical attributes. The maximum fruit weight, fruit yield, fruit firmness, total soluble solids, titratable acidity and TSS/TA ratio were noted in fruit of cultivar Florida King. On other side the foliar treated fruit of peach cultivar Early Grand had the highest percent infected fruits, fruit juice pH and antioxidant activity of fruit peel. It is concluded from the significant findings of present research that the peach cultivar Florida King performed better in terms of maximum fruit yield, whereas the cultivar Early Grand produced better quality fruits with high anti-oxidant activity when treated with 800?ppm of ascorbic acid as foliar spray.     

Molecular and biologic characterization of a phytoplasma associated with <Emphasis Type="Italic">Brassica campestris</Emphasis> phyllody disease in Punjab province,Pakistan

A phytoplasma-associated disease was identified in Brassica campestris (sarson) plants during a survey conducted in Punjab province of Pakistan in 2014–2016. The symptomatic plants showed characteristic symptoms of phyllody and witches’ broom. Phytoplasma presence was detected by polymerase chain reaction on 16S ribosomal and tuf DNAs, followed by RFLP analysis and sequence comparison of the 16S rRNA and tuf genes. The phytoplasma detected was classified in a new ribosomal subgroup designed 16SrIX-H. The phytoplasma presence in phloem tissues of symptomatic sarson samples was also confirmed through light microscopy and transmission studies to healthy plants through dodder and the leafhopper Orosius albicinctus. This is the first report of identification of 16SrIX-H subgroup phytoplasma associated with sarson and its natural vector in Pakistan.     

Evaluation of sunflower (Helianthus annuus L.) single cross hybrids under heat stress condition

Sunflower is an important oilseed crop, which shows susceptibility to heat stress. In this study, 63 single cross hybrids were evaluated under heat stress condition for 2 years and compared with the two commercial hybrids. Genotype and genotype × environment (GGE) was used to differentiate single cross hybrids on the basis of multiple traits. GGE biplot showed that several single cross hybrids had higher seed yield potential than standard check. Moreover, seed yield per plant (SYP) was related to pollen viability percentage, showing that achene yield was the product of high gametophytic fertility under heat stress. Hybrids having high seed yield potential under heat stress had lower cell membrane injury. GGE biplot for SYP and its components showed that single cross hybrids were characterized into two major groups. Group I was further characterized into two sub group. Group Ia included hybrids with high 100-SW, while group Ib had the hybrids with high number of seeds per head and head diameter. Group II had the hybrids with high kernel weight and kernel to seed ratio. The hybrids could be recommended according to their potential utilization in the seed industry.     

Yields of Green Grams and Pigeonpeas under Smallholder Conditions in Machakos County,Kenya

Green grams and pigeonpeas have multiple benefits to the rural poor as food security, fodder for livestock and fuel for small-scale farmers, despite low smallholder yields in Kenya. However, little is known about the factors between different farmers that influence the yields of green grams and pigeonpeas. The objectives of this study therefore were to describe and compare how the groups of farmers in agro-ecological zones (AEZs) LM 4 and LM 5 differ by their yields of green grams and pigeonpeas and to estimate the parameters of the variables which explain the yields. Data collection was through a well-structured questionnaire, administered to 364 respondents, selected through a multi-stage sampling technique. Each AEZ had an equal sample size (182 respondents). One-way analysis of variance (ANOVA) and multiple linear regression were used during data analysis. The ANOVA results showed that the mean of the green gram yields in AEZs LM 4 and LM 5 was 19.90 and 173.67 kg ha^?1 while the mean of the pigeonpea yields was 109.26 and 34.01 kg ha^?1, respectively. The multiple linear regression model results showed that the green gram yields were positively related to the use of improved seed (p?=?0.001), cultivated farm sizes (p?=?0.011), green gram crop intensity (p?=?0.005), oxcart (p?=?0.003) and agro-ecological zone (p?=?0.000). The farmer differences in the use of improved seed were found to be significantly and positively related to the yields of pigeonpeas (p?=?0.057), while the sizes of the cultivated farms (p?=?0.057) and the agro-ecological zones (p?=?0.000) showed inverse relationships (IRs). Based on the given research evidence, it was therefore concluded that the groups of farmers in AEZs LM 4 and LM 5 have different yields of green grams and pigeonpeas and there are factor gaps in productivity.