The correlation between the endometrial integrins and osteopontin expression with pinopodes development in ovariectomized mice in response to exogenous steroids hormones

Background: The ovariectomized animals are good models to evaluate the effect of different steroid hormone treatments on implantation events and the pattern of integrin expression. Therefore, this study was performed to compare the expression of integrins and osteopontin (OPN) in correlation with pinopode development in ovariectomized mice endometrium which was subjected to steroid hormones. Methods: Ovariectomized mice were subjected to estrogen, progesterone and estrogen-progesterone hormones. Their uterine horns were evaluated for integrin expression by immunohistochemistry and real-time RT-PCR and for pinopode development by transmission and scanning electron microscopic studies. Results: No immunostaining for integrin and OPN molecules were detected in the endometrium of non-ovariectomized mice except in metestrus phase. The α4 and β1 integrin genes were expressed in all phases of estrous cycle. In ovariectomized mice, no reaction was detected in the endometrium of control, sham and estrogen-treated groups, but in both progesterone-treated groups, all examined genes were expressed. There was not any correlation between pinopodes and integrin expression in ovariectomized mice. Conclusion: The progesterone is more effective on endometrial integrin expression than estrogen and differences in the expression pattern of integrins reflect their important and different roles in embryo implantation. The pinopodes may have minor effect in mice implantation or have some delay in their expressions in ovariectomized mice which were subjected to exogenous hormones. Key Words: Endometrium, Estrogen, Integrin, Ovariectomized mice, Osteopontin (OPN)     

Changes in Biogenic Amines and Bacteria of Tiger-Toothed Croaker (Otolithes ruber) during Ice Storage

Changes in the content of biogenic amines (BA; e.g., putrescine, tyramine, and histamine) and the mesophilic and psychrotrophic bacterial counts of tiger-tooth croaker (Otolithes ruber) were monitored during ice storage for 18 days. BA and bacterial loads gradually increased (p < 0.05) with storage time. On the first day of storage, no amines were detected, and no histamine was detected up to 6 days. The best linear regressions between BA and bacterial counts were found between putrescine and psychrotrophic bacteria. Furthermore, it was found that psychrotrophs were the dominant microorganisms during storage and showed significant (p < 0.05) differences with storage time. The initial concentration of putrescine was 1.27 μg g^?1 and reached 18.8 μg g^?1 when the psychrotrophic bacterial load was over 10⁸ CFU g^?1. The results suggest that the level of putrescine is a suitable indicator of freshness for O. ruber, and the shelf life of O. ruber stored in ice as determined by BA content and microbiological data was 10 days.     

The Impact of Diets Supplemented with Different Forms of Rosemary and BHA on Chemical,Microbial and Sensory Properties of Rainbow Trout Fillet

The objective of this study was to evaluate the effect of different forms and doses of rosemary on chemical, microbial, and sensory properties of rainbow trout fed nine different diets: control (C), 20 g.kg^?1 rosemary powder (20RP), 40 g.kg^?1 rosemary powder (40RP), 0.3 g.kg^?1 rosemary extract (0.3RE), 0.6 g.kg^?1 rosemary extract (0.6RE), 0.15 g.kg^?1 rosemary nanopowder (0.15RNP), 0.3 g.kg^?1 rosemary nanopowder (0.3RNP), 0.15 g.kg^?1 butylated hydroxyanisole (BHA) (0.15BHA), and 0.3 g.kg^?1 BHA (0.3BHA). After 8 weeks’ feeding, the fish fillets were sampled on the 1st, 4th, 8th, 12th, and 16th days and then stored on 4°C. Lower value of pH, peroxide value (PV), total volatile base nitrogen (TVB-N), free fatty acids (FFA), and thiobarbituric acid (TBA) were reported in fish fed with RP, RE, RNP, and BHA; among them, RNP groups had the lowest properties (p < 0.05). Furthermore, lower total viable aerobic bacterial counts (TVC) and psychotropic counts (PTC) were observed in the fillets of the fish fed with rosemary treatments, especially in RNP treatments (7.52–9.41 log₁₀ CFU.g^?1), along with a slower spoilage in terms of sensory factors (texture, color, odor, and overall) on the 16th day. Finally, use of natural antioxidant nanorosemary in the diet may positively affect fish fillet quality and delay post-mortem deterioration.     

防制霉菌毒素的实用方法

尽管在谷物的生长、收割和储藏期间实施了减少霉菌毒素形成的农艺措施,但饲料污染的情况依然显著。因此,防止霉菌毒素的形成,是控制饲料原料受霉菌毒素污染最明智和最经济的方法。由于人们对食品和动物饲料受霉菌毒素污染问题的日益关注,科研人员进行了广泛研究,以阐明能够影响     

Investigating impact of converging training walls of the ogee spillways on hydraulic performance

Paddy and Water Environment - Due to their economical and structural aspects, ogee-crested spillways can be constructed and operated in a wide variety of situations. In this study, a...     

Improving productivity of steviol glycosides in Stevia rebaudiana via induced polyploidy

Journal of Crop Science and Biotechnology - The polyploidy induction using mutagenic chemicals is one of the breeding approaches to improve enhancing productivity of yield and secondary metabolites...     

家禽养殖场的人员健康危害因素：安全第一

在过去20年中,家禽行业取得了迅猛的发展,这一发展很可能是该行业各个生产部门（如养殖场、孵化场、屠宰加工厂和饲料厂）员工长期不断奉献的结果。这些员工每天处于职业和环境引起的健康危害之中,主要的健康危害因素包括接触气源性病菌、受伤以及感染人畜共患传染病。养殖场员工,特别是未经培训的新员工,通常处于较高的健康风险之中。此外,那些生活在家禽养殖场、孵化场、屠宰加工厂附近居民可能也会通过空气、水和土壤接触这些健康危害因素。     

The necessity of antioxidant inclusion in caprine and ovine semen extenders: A systematic review complemented with computational insight

The inclusion of antioxidants (AOXs) has been proposed in various protocols to conserve the normal physiology of spermatozoa during (cryo) preservation. The main aim of this review was to understand the necessity of AOXs inclusion in semen extenders of caprine and ovine semen samples and to decipher physico-chemical space of AOXs used in semen extenders till now. A total 27 full-text relevant articles were finally discussed here. This systematic review showed that the inclusion of AOXs may improve the success of semen cryopreservation although at least three studies could not support this finding. AOXs have been not added after assaying total antioxidant capacity of the sample of interest, and this is principal measurement bias of all papers. Furthermore, no rational dose–response curve and precise posology have been considered in comparable studies. Furthermore, new methodologies are requested to detect the oxidative status of semen specimens before AXOs fortification and new methodologies like imaging are also needed to detect various injuries of sperms during semen (cryo)preservation. Defining computational chemical and physical spaces of AOXs which used in semen (cryo)preservation would be an interdisciplinary effort to hasten deciphering epoch-making compounds. In conclusion, more in-depth analytical, toxicological and pharmacological methodologies should be pursued in supplementation or addition of AOXs during caprine and ovine semen (cryo)preservation after determining the oxidative status of semen samples.     

Effect of wheat-based dried distillers' grains with solubles inclusion on barley-based feed chemical profile, energy values, rumen degradation kinetics, and protein supply

The objectives of this study were to determine the effect of replacing the barley grain portion of the diet by wheat-based dried distillers' grains with solubles (wDDGS) at graded levels on feeding value for beef cattle. Two cultivars of barley were mixed with two sources of wDDGS in ratios of 100:0, 75:25, 50:50, and 25:75% (weight DM basis; denoted B0, B25, B50, and B75, respectively). This study revealed that increasing wDDGS inclusion level increased most of the nutritional composition linearly except for starch, which linearly decreased (from 609 to 320 g/kg of DM). Soluble, slowly degradable, and undegradable Cornel Net Carbohydrate and Protein System (CNCPS) protein and carbohydrate fractions linearly increased with increasing wDDGS inclusion level, whereas their rapidly and intermediately degradable fractions decreased. With increasing wDDGS inclusion, the rumen degradation rate of all measured parameters decreased linearly, the extent of degradability of organic matter was not affected, and the extent of CP degradability (g/kg DM) as well as the predicted protein supply in the small intestine and degraded protein balance in the rumen was increased. The inclusion of wDDGS in barley-based diets up to 50% did not alter energy values of the diet. Furthermore, optimum N to energy balance of the feed mixture for microbial growth in the rumen was reached by replacing 25% of barley by wDDGS. Thus, the nutritive value of the barley-based diets is manipulated by including wDDGS, which can be used to overcome the shortcomings of barley-dominated diets for beef cattle.     

Effect of growth regulators and explant on plant regeneration of Solanum lycopersicum L. var. cerasiforme

Tomato serves as a model to introduce agronomically important genes into dicotyledonous crop plants and to develop edible vaccines and produce cost-effective therapeutics. This study has developed an efficient protocol of shoot organogenesis for Lycopersicon esculentum Mill. through using of different types of explants and growth regulators. Generally, all explants responded significantly to presence of BAP. Best shoot regeneration for leaf (100%) was achieved on MS supplemented with BAP (2 mg/L) + IAA (0.1 mg/L), whereas it was recorded on MS supplemented with BAP (2 mg/L) and BAP (2 mg/L) + IAA (0.5 mg/L) for cotyledons (95%). In addition, hypocotyls (77%) showed the best shoot response on MS supplemented BAP (3 mg/L). Highest number of shoots per explant was 13.33, 12.25, 7.94 respectively for hypocotyls, leaves, cotyledons. The best medium for highest length of shoot was in the presence of BAP (3 and 2 mg/L) + IAA (0.1 mg/L) respectively for hypocotyl (45 mm) and leaf (40.50 mm) explants. This parameter was achieved for cotyledons (13.32 and 12.5 mm) on MS medium supplemented with BAP (3 and 2) mg/L + IAA (0.1 mg/L), respectively. The increasing of BAP concentration up to 3 (mg/L) causes shoot length to continue developing, but it fell down in the presence of BAP (4 mg/L) due to the toxic effect of growth regulators accumulation. Root formation took place within 10–14 days after culturing on the rooting media. Best root induction (100%) was observed on MS medium supplemented with IAA (0.1 and 0.2 mg/L). All rooted shoots acclimated in phytotron and then cultivated in the greenhouse.