新疆退牧还草工程建设与管理的探讨

草地是发展畜牧业的重要基础,退牧还草工程是恢复、更新天然草地和保护生态环境的重要手段。本文就新疆实施退牧还草工程中所出现的一些问题进行了探讨。     

Ovipositor length of threeApocrypta species: Effect on oviposition behavior and correlation with syconial thickness

We investigated oviposition behavior in three non-pollinating fig wasps: the sympatric speciesApocrypta bakeri Joseph onFicus hispida L.,A. westwoodi Grandi onF. racemosa L., andApocrypta sp. onF. semicordata Buch.-Ham. The oviposition behavior differs significantly between one pair of species (A. bakeri andA. westwoodi) and the other species (Apocrypta sp. onF. semicordata).A. bakeri andA. westwoodi were similar in the following aspects: the posture of the abdomen and the action of the hind legs before penetration, and the bending ovipositor sheath during penetration. In contrast, the oviposition behavior ofApocrypta sp. is quite different. This difference can be explained by the significant correlation between ovipositor length and syconial thickness.Apocrypta sp. has a shorter ovipositor than the two other species, which correlates with the thinner syconial wall of its host figF. semicordata. It is deduced that the ovipositor length adapts to the syconial thickness and induces the oviposition behavior in the different species to diverge. For all threeApocrypta species, the midleg length and hindleg length are significantly correlated with their ovipositor lengths. This may be explained as due to the fact that body movement adjusting the hindlegs and midlegs up and down, or forward and backward, is also influenced by the ovipositor length.     

茄子新品种湘杂早红的选育

以南县紫圆茄的自交系92147为母本，陕西汉中紫茄的自交系96267为父本配制成一代杂种湘杂早红。从定植到始收约35d（天），果实紫红色，卵圆形，果肉白色，肉质细嫩，单果质量250g左右。对青枯病和绵疫病的抗性比湘早茄强。每667m^2产量3000—4500kg，适合春栽。     

草莓杯装软罐头的研制

试验对杯装草莓罐头的工艺进行了研究。结果表明,烫漂的工艺为75 ℃、4 min(分钟);注液汤汁的配比为白砂糖25 %、柠檬酸0.3 %、氯化钙0.2 %;杀菌工艺为7.5 kGy辐射杀菌。     

以电导法配合Log istic方程确定茶梅‘小玫瑰’的抗寒性

 摘　要: 以不同处理时间、不同低温处理下茶梅‘小玫瑰’叶片的电解质外渗率(REC) 变化作曲线,并结合Logistic方程分别计算茶梅的半致死温度(LT50 ) , 结果发现在低温处理6 h以上, 茶梅叶片的REC均随着处理温度的降低而呈“S”形上升, 由此计算出“S”形拐点对应的温度即为茶梅叶片的LT50 , 其温度值在- 1215℃至- 14℃之间, 这可认为是茶梅抗寒能力的重要指标。关键词:     

Different biological behaviour of Waldenström macroglobulinemia in two dogs

Waldenström Macroglobulinemia is a low‐grade immunosecretory disorder associated with lymphoid tumours, which is rarely reported in veterinary medicine. In this study, we describe two clinical cases of this rare syndrome in dogs, each characterized by a different onset and clinical course. In one case, a hyperacute onset and aggressive behaviour of the neoplasm was observed. Absolute serum viscosity (SV) was retrospectively evaluated in order to explain clinical findings. Rotational viscosimetry showed good precision in measuring SV. Both dogs had SV values higher than a control groups of healthy dogs although only one subject developed hyperviscosity symptoms and complications. At high paraprotein concentrations, a slight reduction of the M‐component was associated with a marked decrease in SV. Thus, this work suggests that SV assessment is a relevant tool for managing monoclonal gammopathies, whose usefulness should be further confirmed in larger cohorts of dogs.     

优质丰产草莓新品种‘石莓3号’

 ‘石莓3号’为高产、大果、优质, 中早熟草莓新品种, 1990年以自育优系‘18322’为母本, ‘全明星’为父本杂交育成。该品种植株生长势强, 丰产性好, 果实大, 风味浓郁, 品质优良, 适宜于我国华北、东北地区栽培。     

桃果实有毛/无毛性状的SCAR标记

 以桃品种‘京玉’和‘美味’的正反交69株F1 群体为试材, 利用RAPD技术扩增出了与桃果实有毛/无毛性状(G/ g) 连锁的2 258 bp的多态性片段, 经克隆、测序后, 根据获得的序列重新设计了两对引物进行SCAR转化。引物对BFP94 /BFP95在有毛和无毛个体中均扩增出了2 258 bp的片段, RAPD显示的多态性消失。利用引物对BFP96 /BFP98成功将RAPD标记转化成了SCAR标记, 并命名为SCP2022258。该标记仅在果实有毛的个体中出现, 与有毛/无毛性状的连锁距离为718 cM, 且扩增稳定, 为桃果实有毛/无毛性状育种的分子标记辅助选择奠定了基础。     

不同AM真菌菌种对番茄生长发育的影响

在育苗盘中对番茄接种 5种AM真菌菌种,比较不同菌种对移栽后番茄的营养生长和生殖生长的影响。结果表明, 5个菌种对番茄的生物量有不同程度的促进作用,生物量最高可以提高 97. 2 %;开花数也因接种处理而增加; 5个菌种都能提高番茄对磷的吸收,但对氮和钾营养的促进效果并不一致。综合来看,Glomusmosseae、Glomusversiforme和Glomuscalceondium对番茄的生长发育有较好的促进作用。     

嫁接对茄子果实中蛋白质、VC、可溶性糖含量及分布的影响

以托鲁巴姆为砧木、西安绿茄为接穗进行嫁接,研究嫁接对茄子果实中蛋白质、VC、可溶性糖含量及分布的影响。结果表明,嫁接后除可溶性糖含量略低于对照外,蛋白质、VC及果实中的含水量均高于对照。嫁接苗果实中主要营养成分在果实各部位的分布规律基本不变,内果皮中各种养分的含量均高于外果皮,由果实顶部至蒂部各种养分的变化规律不尽相同。随着果实的膨大,嫁接苗果实中主要营养成分的变化规律与对照基本一致。瞪眼期果实中的蛋白质含量较高,进入商品成熟期后,果实中的养分含量基本不变,趋于稳定。