茶道哲学的工夫境界与生命体验

工夫境界是研究中国哲学的核心内容之一。以工夫境界解读中国茶道哲学,有助于进一步理解中国茶道哲学的工夫与境界。中国茶道哲学的核心在"和"。茶人通过一系列的工夫持守,力求进入到"和"境界。在"和"的工夫境界观照下,茶人的生命体验与心灵体验高度凝结,进以凸显中国哲学与文化中独有的"天人合一"思想,使中国茶道哲学思想提升了又一高度。     

Metal leaching and toxicity of denitrifying woodchip bioreactor outflow—Potential reuse application

The denitrifying woodchip bioreactor is designed to remediate nitrate-rich water, including those produced from aquaculture effluents. Reuse of treated bioreactor outflows in recirculating aquaculture would offer considerable water savings and valuable alkalinity recuperation. However, such bioreactors may leach detrimental wood-bound contaminants, preventing outflow reuse. To determine water reuse potential, woodchip media from two hardwood species (white ash, Fraxinus americana; Norway maple, Acer platanoides) were evaluated for 206 d under a range of operating conditions (start-up, steady-state, reducing conditions, and drying-rewetting cycles) for a spectrum of potentially harmful dissolved contaminants. Aerated outflows also were evaluated for acute and chronic toxicity to the biologically sensitive invertebrate Ceriodaphnia dubia. Dissolved metal leaching subsided within the first few weeks of operation, though initial concentrations of copper and zinc were detected at concentrations of concern. Elevated concentrations of tannins-lignin and total ammonia nitrogen were detected throughout the study and were influenced by operational phase. Acute toxicity was not generally detected, though chronic toxicity was observed during drying-rewetting cycles in the maple outflows. The measured toxicity was not correlated with water chemistry, indicating an additive effect of several toxicants. Overall, significant differences in outflow water quality between ash and maple wood species were negligible. Results indicated that bioreactor outflows may be applicable for aquacultural reuse, though reusing outflows immediately following start-up or restarting after a dry period would not be recommended.     

草地贪夜蛾对小麦和玉米的产卵选择性及其种群生命表

为明确草地贪夜蛾对小麦的产卵选择性及其是否对小麦安全生产构成威胁,本研究以玉米和小麦作为测试寄主,比较分析了草地贪夜蛾对两种作物不同部位的产卵选择性,并利用两性生命表方法研究了取食小麦、玉米对其生命参数的影响。结果表明:草地贪夜蛾更喜欢在玉米上产卵,其在玉米、小麦叶片、玉米和小麦茎秆上的产卵量存在显著差异(df=102,F=15.593,P<0.05),以玉米叶片背面卵块数量(7.11±1.55)块/笼最高;草地贪夜蛾取食小麦可以完成生活史,但幼虫存活率、化蛹率、羽化率和世代存活率低于取食玉米。取食玉米的幼虫发育历期为(16.31±0.15)d,显著高于取食小麦的(14.66±0.12)d,蛹期、蛹重、产卵前期、成虫寿命和世代周期无显著差异。取食小麦羽化出的雌虫寿命、平均单雌产卵量显著高于取食玉米,分别为(16.39±0.40)d、(976.31±57.21)粒和(14.64±0.32)d、(831.57±30.55)粒。生命表参数显示取食玉米的净增殖率为363.14,显著高于小麦的258.63,但内禀增长率、周限增长率和平均世代周期无显著差异。研究结果为草地贪夜蛾在小麦上的预测预报和有效防控提供了基础数据。     

不同贮藏年限老芒麦种胚线粒体抗氧化功能的变化规律

种子在自然贮藏过程中常常伴随着内部生理机能的恶化，线粒体作为种子内活性氧（reactive oxide species，ROS）产生的主要位点是最先遭到破坏的细胞器。为探讨不同贮藏年限对老芒麦种胚线粒体抗氧化功能的影响，本试验以室温贮藏0～4年的老芒麦种子为材料，分析比较其老化规律及种胚线粒体抗氧化特性的变化规律。结果表明：随着贮藏年限的延长，老芒麦种子发芽势、发芽率和种苗鲜重逐渐下降，死种子逐渐增多，种胚线粒体苹果酸脱氢酶（mitochondria malate dehydrogenase，MDH）、谷胱甘肽还原酶（glutathione reductase，GR）、单脱氢抗坏血酸还原酶（monodehydroascorbate reductase，MDHAR）活性逐渐下降，但在死种子中超氧化物歧化酶（superoxide dismutase，SOD）活性显著升高。此外，在贮藏过程中老芒麦种胚线粒体O₂^·-产生速率不断上升，而H₂O₂含量则呈现逐渐降低的趋势，表明线粒体中O₂^·-的积累与细胞氧化损伤密切相关。     

Reproduction in three species of rainbowfish (Melanotaeniidae) from rainforest streams in northern Queensland, Australia

Abstract – The reproductive biology of three species of rainbowfish (Melanotaeniidae) in northeastern Australian rainforest streams was investigated. Two species, Melanotaenia eachamensis and Cairnsichthys rhombosomoides are endemic to the area, whereas the third, M. splendida splendida, is more widespread. The species were all highly fecund, producing many hundreds of eggs between 1.10 and 1.24 mm in diameter. Melanotaenia eachamensis was the most fecund, produced the largest eggs of the three species, and consequently exhibited the greatest maternal investment (as measured by gonadosomatic index). The majority of reproductive effort occurred during the dry season, although reproductively active fish were present year-round for each of the species, but particularly so for M. s. splendida and C. rhombosomoides. No evidence for a role by temperature or photoperiod as environmental cues for reproduction was found, and it was suggested that gonad development was strongly tied to somatic growth. The concentration of reproduction to the dry season ensures that larvae are produced during a period of relatively stable and benign physical conditions. Comparison of temporal changes in gonadosomatic index values suggest that the spawning season of M. eachamensis , which occurs in high-elevation streams, is more restricted and commences about 1 month earlier than either other species. A similar phenology was observed for the M. s. splendida population found at high elevation and highlights the potential for spatial differences in stream productivity to influence life history. ^Note     

Polygalacturonase and β-galactosidase activities in Hayward kiwifruit as affected by light exposure,maturity stage and storage time

Softening process and total antioxidant activity were evaluated in kiwifruit differently exposed to light intensity and harvested at two different times (October 10 and November 14). Fruit was stored for 2 months at 0 °C (S1) and then maintained for a week at ambient temperature (S2). The results showed that fruit harvested later presented a faster softening rate during storage than fruit harvested earlier, even if antioxidant activity did not change. Light-exposed fruit showed higher flesh firmness than that of shaded ones. Polygalacturonase activity was higher in kiwifruit maintained for a week at ambient temperature after cool storage and, in particular the highest value was recorded in fruit harvested later. The behaviour of β-galactosidase was different: it did not show changes in fruit harvested later and significantly decreased in light- and shade-exposed fruit harvested earlier.     

松针叶绿素－胡萝卜素软膏稳定性的研究

松针叶绿素－胡萝卜素软膏中含有β－胡萝卜素、维生素Ｅ、叶绿素等生物活性物质，这些物质的不足之处是稳定性较差．试验结果表明，松针叶绿素－胡萝卜素软膏在室、温避光条件下贮藏１年，不同品种产品中生物活性物质降低幅度是不同的．马尾松针叶叶绿素－胡萝卜素软膏产品中生物活性物质降低幅度分别为（％）：β－胡萝卜素１２．４，维生素Ｅ９．９，叶绿素１０．４；赤松针叶叶绿素－胡萝卜素软膏产品中生物活性物质降低幅度分别为（％）：β－胡萝卜素２５，１，维生素Ｅ．１６．４，叶绿素１２．８；樟子松针叶叶绿素－胡萝卜素软膏产品中生物活性物质降低幅度分别为（％）：β－胡萝卜素１４．８，维生素Ｅ１２．３，叶绿素２４．０．马尾松针叶叶绿素－胡萝卜素软膏产品，在室温避光条件下贮藏１５年，β－胡萝卜素损失４８．１％，维生素Ｅ损失１８．９％，叶绿素损失２９．６％．     

柿饼贮藏工艺研究

对柿饼在贮藏过程中的防霉变、防褐变方法进行了研究，并试验了将制作半干食品的技术应用于柿饼贮藏工艺中的可行性。结果表明，柿饼的含水量、熏硫量、熏硫时间对柿饼霉变率有显著的影响，按推荐的熏硫工艺熏硫的柿饼贮藏3个月后，SO2的含量低于国家标准允许残留量100　mg／kg，贮藏期比未熏硫的柿饼平均延长4．5个月以上；避光、真空、低温、熏硫贮藏都可有效防止柿饼褐变，其中低温防褐变最为有效；柿饼经新工艺处理后，含水量由21％～27％（湿基计，以下同）提高至32％～37％，水分活度仍保持在0．75左右，传统风味基本保持不变而口感得到很好改善，贮藏期在9个月以上。     

牛奶葡萄贮藏中SO_2伤害及调控措施研究

牛奶葡萄采后SO2双重释放装置辅以CT－1处理不但有效降低了药害发生率，而且提高了贮藏效果。在此基础上辅以采前喷布内含杀菌剂的壳多糖，牛奶葡萄可达到更佳贮藏效果，在1998年生长季发生全国性洪水灾害，田间带菌量剧增，各地葡萄贮藏效果极差情况下，参试的牛奶葡萄腐烂率只有1．6％，果梗鲜绿，褐变指数只有0．4％，药害率仅为1．0％，果肉亚硫酸盐残留仅为0．067 mg／kg。     

近冰点温度贮藏草莓的研究

草莓呼吸旺盛,果皮薄易受伤,难以贮藏。利用近冰点温度贮藏可以明显地抑制草莓的呼吸作用,结合小袋包装的气密性,改善了包装内部的气体组成,提高草莓果实周围的相对湿度并减少空气对流,从而抑制了草莓在贮藏过程中糖分、水分的损耗,减少了糖酸比值的下降。保持了一定的感观指标,可使草莓的贮藏时间延长。