Density and Water Exchange-Dependent Growth and Survival of Litopenaeus setiferus Postlarvae

This present study was designed to investigate the effects of stocking density and water exchange on the growth rate, survival and performance index of L. setiferus postlarvae under controlled laboratory conditions. The experiment was done with postlarvae (PL10 to PL40) at densities of 50, 150, 250 and 350 shrimp/m² and various different water exchanges rate per day (0, 6, 12 and 18%). The maximum growth rate was obtained for shrimp with 12% water exchange per day at all densities. A reduction of the maximum growth rate was observed in relation to density with the highest values in shrimp stocked in a density of 50 and 150 shrimp/m² (mean value of 0.53 mg/d) and the lowest in shrimp stocked in a density of 350 shrimp/m² (0.24 mg/d). The multiple regression equation obtained to relate performance index (growth rate* survival : PI), shrimp density (X₁) and water exchange (X₂) was: PI = 0.31 + (0.001) X₁+ 0.039 X₂+ 2.28 × 10⁻⁶ X₁²+ (−0.0017) X₂²+ (0.000026)X₁X₂, R ²= 0.78; P > 0.03. According to this equation the optimum shrimp density-water exchange comhination was between 5 to 12% of water exchange at stocking density of between 50 and 150 shrimp/m². Salinity, ammonia-N and nitrite-N increased according to the time spent in tanks without water exchange. With no (0%) water exchange, water quality parameters measured were outside the optimum for L. setiferus postlarvae. The use of optimum density and water exchange in a nursery system for L. setiferus with optimum variables established is proposed.     

Using Scope-For-Growth Estimates to Compare the Suitability of Feeds Used in Shrimp Aquaculture

The scope-for-growth (SFG) of an animal is the portion of assimilated energy used for secondary production after maintenance requirements are met. The SFG of Penaeus setiferus was calculated as the difference between absorption (A), and the sum of the respiration (R) and excretion (U) [SFG = A - (R+U)]. Protocols were developed and SFG determinations were replicated 18 times for shrimp maintained on an experimental feed (diet 1), and 18 times for shrimp maintained on a commercial feed (diet II). Somatic growth of the shrimp was determined by direct weight measurements and by conversions of SFG results into wet weight and the two values were compared. Results yielded a SFG of 99.8 ± 16.03 J/g per d and 33.78 ± 7.64 J/g per d for diets I and II, respectively. Scope-for-growth estimates appear to be suitable for comparisons of effects of various culture conditions on shrimp.     

Effects of Artificial Substrate and Stocking Density on the Nursery Production of Pacific White Shrimp Litopenaeus vannamei

Nursery production may be enhanced by the addition of artificial substrate to increase the surface area upon which shrimp graze and to serve as refuge. The objective of this study was to assess the effects of the artificial substrate, AquaMats^TM, on the performance of postlarval Pacific white shrimp Litopenaeus vannamei stocked at three densities. Eighteen 230-L tanks were stocked with 10-d postlarvae (mean weight < 0.01 g). Six treatments were evaluated and consisted of shrimp stocked at three densities (778 shrimp/m², 1,167 shrimp/ m², and 1,556 shrimp/m²) with and without access to artificial substrate. Shrimp in all treatments received a commercial diet ad libitum . After 6 wk, shrimp were harvested from each nursery tank, counted, and batch weighed. Mean final weight, survival, production, feed conversion ratio, and water quality parameters were analyzed by 2-way ANOVA. There were highly significant ( P < 0.001) density and substrate effects on final weight, but there was no significant interaction effect. Final weight was 26.0, 17.4, and 34.5% greater in treatments with substrate than without substrate when stocked at 778, 1,167, and 1,556 shrimp/m², respectively. There was no significant density, substrate, or interaction effect on survival or water quality. Mean survival was ± 89.1% for all treatments. Increased shrimp growth in the presence of added substrate was likely due to the availability of attached particulate organic matter on the AquaMats^TM that served as an additional food source. Results from this study indicate that artificial substrate can be used to mitigate the potential negative effects of high stocking density on growth of L. vannamei in nursery systems.     

Effect of Water Exchange Rate on Production, Water Quality, Effluent Characteristics and Nitrogen Budgets of Intensive Shrimp Ponds

Water exchange is routinely used in shrimp culture. However, there are few, if any, systematic investigations upon which to base exchange rates. Furthermore, environmental impacts of pond effluent threaten to hinder further development of shrimp farming in the U.S. The present study was designed to determine effects of normal (25.0%/d), reduced (2.5%/d) and no (0%/d) water exchange on water quality and production in intensive shrimp ponds stocked with Penaeus setiferus at 44 postlarvae/m². Additional no-exchange ponds were stocked with 22 and 66 postlarvae/m² to explore density effects. Water exchange rates and stocking density influenced most water quality parameters measured, including dissolved oxygen, pH, ammonia, nitrite, nitrate, Kjeldahl nitrogen, soluble orthophosphate, biochemical oxygen demand, phytoplankton and salinity. Reduced-exchange and no-exchange treatments resulted in reduced potential for environmental impact. Mass balance of nitrogen for the system indicates that 13–46% of nitrogen input via feed is lost through nitrification and atmospheric diffusion. Growth and survival were excellent in ponds with normal exchange, reduced exchange, and a combination of low density with no water exchange. A combination of higher stocking density and no water exchange resulted in mass mortalities. Mortalities could not be attributed to a toxic effect of any one water quality parameter. Production was 6,400 kg/ha/crop with moderate stocking density (44/m²) and reduced (2.5%/d) water exchange and 3,200 kg/ha/crop with lower stocking density (22/m²) and no water exchange. Results indicate that typical water exchange rates used in intensive shrimp farms may be drastically reduced resulting in a cost savings to farms and reduced potential for environmental impact from effluent.     

Water Quality and Microbial Dynamics in Shrimp Ponds Receiving Bagasse-Based Feed

Pond water quality and associated microbial biomass were studied in relation to the type of feed applied during the culture of the marine shrimp Penaeus vannamei . The feeds tested included conventional feedlot manure as well as two feeds based on bagasse, a sugarcane waste product. Physical and chemical parameters were studied during a 100 day trial in 200 m² earthen ponds. Both bagasse-based feeds supported a significantly larger microbial community as measured by specific biomass numbers ( P < 0.01), ATP content ( P < 0.001) and amount of the particulate organic matter present on pond bottoms ( P < 0.025). For both bagasse-based treatments, the estimated bacterial cell number in the flocculent layer was 3.11 ± 10¹²/m², compared to the much lower cell number of 7.53 ± 10¹⁰/m² for control ponds. Harvest data suggest that bagasse forms a potential base for feeds when applied to extensive shrimp cultures.     

Immune Responses and Resistance against Vibrio parahaemolyticus Induced by Probiotic Bacterium Arthrobacter XE-7 in Pacific White Shrimp, Litopenaeus vannamei

A 63-d feeding experiment was conducted to determine the effects of dietary supplementation of probiotic bacterium Arthrobacter XE-7 on immune responses and resistance against Vibrio parahaemolyticus in the Pacific white shrimp, Litopenaeus vannamei . The probiotic bacteria were administered orally at four different doses of 0, 10⁶, 10⁸, and 10¹⁰ colony-forming unit (CFU)/g feed for shrimp. On Day 50, the shrimp were challenged with Vibrio parahaemolyticus by bath. On Days 7, 21, 49, and 63, six shrimp per tank were sampled to take intestine and hemolymph. With increasing dietary supplementation of probiotic bacteria, shrimp mortality decreased from 63.16% (the control) to 55.9% (10⁶ CFU/g feed), 51.75% (10⁸ CFU/g feed), and 51.78% (10¹⁰ CFU/g feed), respectively. Vibrio counts in intestine of shrimp fed probiotic bacterium Arthrobacter XE-7 was generally lower than that in the control shrimp ( P  < 0.05). The probiotic bacteria generally increased the immune parameters in shrimp, that is, total hemocyte counts, percentage phagocytosis, respiratory burst activity, and serum phenoloxidase activity. The results showed that probiotic bacterium Arthrobacter XE-7 can be used as probiotic in shrimp feed.     

Using Experimental Microcosms in Shrimp Research: The Growth-Enhancing Effect of Shrimp Pond Water

After preliminary six week experiments showed that shrimp pond effluent from an intensive culture growout pond had the capacity to nearly double shrimp growth in laboratory tanks, an 18 day experiment was designed to determine if similar results occurred in the presence of high quality feeds. The results presented here corroborate the hypothesis that autochthonous factors in shrimp pond water stimulate shrimp growth. These results revealed that performance of currently available shrimp feeds is greatly improved in the presence of pond effluent, regardless of feed quality. Increased feed performance did not appear to be an artifact of supplemental feed availability in pond effluent. The implications from these experiments are that, even in intensive culture systems (above 40 shrimp per m²), in-situ sources of nutrition play an important role in shrimp growth.     

Regression Analysis of Soil Chemical Composition for Two Shrimp Farms in Texas

Several nutrients, pH, organic matter, and total soluble salts of surface soil from 81 ponds on two Texas shrimp farms were measured. The relationship between shrimp yield and soil characteristics was analyzed statistically. Shrimp yield was negatively correlated with soil concentrations of S, P, NO₃^-, B, Ca, Mg, K, Na, Cu, and total water-soluble salts. Shrimp yield was directly correlated with soil concentrations of Fe, Mn, and organic matter. Stepwise multiple regression analysis indicated that Ca and S concentrations explained 54% of the variation in shrimp yield.     

Density-Dependent Growth and Survival of Penaeus setiferus and Penaeus vannamei in a Semi-Closed Recirculating System

Abstract.— Two growth trials utilizing Penaeus vannamei and Penaeus setiferus were conducted at densities of 28.4, 56.8, 85.2, 113.6, 170.4, 227.3 and 284.1/ m² in an indoor recirculating system. There was an inverse linear relationship between stocking density and growth among both species. The relationship between final weight and stocking density is described by the following linear equation: P. setiferus , Y =−0.00619X ± 4.46, adj. r²= 0.8572;. P. vannamei, Y =−0.00717X ± 7.39, adj. r²= 0.6230. Although the responses in terms of growth depressions were similar, P. setiferus growth was lower than that of P. vannamei . There was an inverse relationship between stocking density and survival for P. setiferus . Survival of P. vannamei was highly variable but was negatively correlated with density. Based on the results of the present study, P. setiferus has a similar tolerance of high density as that of P. vannamei and hence may be suitable for intensive culture systems. However, depressed growth rates of P. setiferus , which do not appear to be due to effects of water quality or density, must be solved if growth rates similar to P. vannamei are to be realized.     

Shrimp Yields and Economic Potential of Intensive Round Pond Systems

Three intensive growout trials using Penaeus vunnumei were conducted in round ponds in Hawaii in 1987. A 337 m² experimental pond was stocked at 100 shrimp/m² for two trials; a 2,000 m² commercial prototype pond was stocked at 75/m² for one trial. In the experimental pond trials, shrimp survival averaged 88 ± 10% (SE) and feed conversion averaged 2.2 ± 0.2. Growth averaged 1.5 ± 0.3 g/week, yielding 18.2 ± 1.7 gram shrimp in 80 ± 5.5 days. Combined production in the experimental trials was 32,272 kg/ha in 174 days (from stocking of trial 1 to harvest of trial 2). Comparing these results to 1986 results (Wyban and Sweeney 1988), it was concluded that shrimp growth is not affected and production is doubled by increasing stocking density from 45/m² to 100/m². Pooling data from 1986 and 1987, a significant linear regression was obtained when weekly growth of shrimp above four grams individual size was regressed on mean weekly pond temperature: growth = 0.37 * temperature - 8.44, (r²= 0.41; P < 0.01). Multiple regression to examine effects of shrimp size, pond biomass, and shrimp age on the temperature-growth relationship was not significant. In the commercial prototype pond trial, survival was 67% and feed conversion was 2.0. Growth averaged 1.4 g/week, yielding 18.1 gram shrimp in 88 days. Production was 9,120 kg/ha. Individual shrimp size distribution at harvest in the commercial pond was similar to experimental pond results, indicating that shrimp growth in the two systems was comparable. Financial characteristics of a hypothetical 24 pond shrimp farm using these results were determined using an electronic spreadsheet model (hung and Rowland 1987). Feed costs were 40% of total operating costs while postlarvae and labor were 14% and 16% of total operating costs, respectively. Breakeven price (BEP) was far more sensitive to changes in revenuedetermining inputs such as survival and growth than to comparable changes in costdetermining inputs such as feed and postlarvae costs. Together these results suggest that commercial scale round pond production mimics experimental scale production and that round pond technology has commercial potential.     

Super Intensive Culture of Red-Tailed Shrimp Penaeus penicillatus

Two continuous grow-out experiments of red-tailed shrimp Penueus penicillatus were conducted for one year in a super intensive system with a stocking density of 171 and 286 postlarvae/m², respectively. The postlarval shrimp (Ph_8–12) were cultured in three 0.14 ha earthen ponds with concrete dikes. The shrimp were fed with a commercially prepared feed four times a day. Water quality parameters from the second trial varied as follows: water temperature from 23.0 to 30.4 C, salinity from 15.33 to 21.00 ppt, dissolved oxygen (DO) from 3.47 to 7.34 mg/L, NH₃-N from 0.002 to 0.869 mg/L, nitrite-N from 0.013 to 0.844 mg/L, and nitrate-N from 0.021 to 1.795 mg/L. Ammonia-N increased from 0.022 to 46.110 mg/L, while the pH declined from 8.12 to 7.32. Yield was 4,650 kg/0.42 ha from the first crop in 131 days and 5,160 kg/0.42 ha from the second crop in 141 days. The productivity of this system producing P. penicillatus was 11–12 tons/ha/crop.     

The Intensive Culture of the Penaeid Shrimp Penaeus vannamei Boone in a Recirculating Raceway System

Recirculating raceway systems were examined for their potential as a method for the intensive culture of the marine shrimp Penaeus vannamei Boone. The systems consisted of fiberglass raceways 38 m³ (13.7 m ± 2.4 m ± 1.16 m) and 28 m³ (13.7 m ± 2.4 m ± 0.85 m) each equipped with a vertical screen biofilter, foam fractionators and an ultraviolet ozone generator. All of the systems were enclosed in a commercial greenhouse. Four preliminary growout experiments and two growout experiments with stocking densities of 970 shrimp/m³ and 2,132 shrimp/m³ were completed.
Temperature, pH and salinity remained constant throughout the experiments. Unionized ammonia levels remained below 0.2 mg/L. Nitrite levels ranged from 0.1 to 1.0 mg/L. The 2,132/m² stocking density resulted in 48% survival, food conversion ratio (FCR) of 1.8 and an average size of 10.8 g. The 970/m³ stocking density resulted in 82% survival, FCR of 2, and an average size of 14 g. Production was 11.4 kg/m³ (114 tons/ha) and 11.0 kg/m³ (110 tons/ha) for the high and low stocking densities, respectively.     

Effect of dietary protein levels on growth of Penaeus stylirostris juveniles

The shrimp Penaeus stylirostris is currently produced on a commercial scale in Tahiti and New Caledonia. Both super-intensive (80 animals m⁻²) and semi intensive (25 m⁻²) systems are promoted. Locally produced commercial feed contains 380–400 g kg⁻¹ crude protein (CP) without special consideration for environmental impact. The need for a 'low pollution' diet implies reconsideration of the optimum dietary protein level for this species. Under experimental conditions, six isoenergetic practical diets ranging from 270 g kg⁻¹ to 440 g kg⁻¹ CP were formulated and fed to satiation for 30 days to juvenile P. stylirostris ; average growth rates were between 5.5 and 7.5 g per month with survival rates > 90%.
The lowest protein levels 270–310 g kg⁻¹, gave significantly ( P < 0.05) poorer growth (5.5 g per 30 days) than was observed with 330–430 g kg⁻¹ CP; 330 g kg⁻¹ CP may be recommended, and as it is lower than levels in diets used currently, there is a possibility of reducing nitrogenous waste. In addition to growth response, protein efficiency ratio, protein productive value and food conversion (feed/gain) all supported a recommended dietary protein level of 330 g kg⁻¹. Future prospects for practical feeds with even lower CP levels are considered.     

Effects of dietary phosphorus and lipid levels on utilization and excretion of phosphorus and nitrogen by rainbow trout (Oncorhynchus mykiss). 2. Production-scale study

In a 8-week production-scale experiment at a commercial trout farm, the effects of dietary lipid level and phosphorus level on phosphorus (P) and nitrogen (N) utilization of rainbow trout (initial mean weight 99 g) were assessed. A low-phosphorus, high-lipid experimental diet (457 g protein, 315 g lipid, 9.1 g P  kg^–1 dry diet) was compared with a commonly used commercial diet (484 g protein, 173 g lipid, 13.6 g P  kg^–1 dry diet). P and N budgets were constructed using data from the production-scale experiment and digestibility data for the two diets. In addition, orthophosphate and ammonia-N waste were measured in effluent over one 24-h period. Relative to the commercial diet, the experimental diet resulted in significantly increased feed efficiency ratio, N retention and P retention, and substantially reduced dissolved, solid and total P waste (g kg^–1 dry feed). Although N retention resulting from the experimental diet was higher, this was attributable to higher N (protein) digestibility of the experimental diet. Solid N waste (g kg^–1 dry feed) resulting from the experimental diet was substantially lower, but dissolved N waste (g kg^–1 dry feed) was not significantly different relative to the commercial diet. Mean effluent orthophosphate production (mg day^–1 kg^–1 fish) of fish fed the experimental diet was substantially lower than that of fish fed the commercial diet ( P  < 0.05), but effluent ammonia-N production (mg day^–1 kg^–1 fish) was not significantly affected by dietary treatment.     

Bioavailability of feed grade calcium phosphate incorporated into practical diets for Penaeus vannamei

Practical diets designed for penaeid shrimp are commonly supplemented with phosphorus, which may lead to unnecessary nutrient loading of the culture system and effluent waters as well as unnecessary investments in a nutrient that is not utilized by the culture species. To facilitate the optimization of phosphorus levels in practical shrimp feeds, research was conducted with Penaeus vannamei juveniles to determine the biological availability of two feed-grade calcium phosphate sources. A practical basal diet containing 350 g protein kg⁻¹ diet and 9.8 g P kg⁻¹ diet was formulated using anchovy and soybean meal as the primary protein and phosphorus sources. The basal diet was supplemented with graded levels of phosphorus and offered to juvenile shrimp (0.57 ± 0.017 g) over a 10-week period. Weight gain and estimated feed efficiency values increased with phosphorus supplements, indicating a dietary deficiency of the basal diet. Under the reported conditions, a dietary supplement of 1.4 or 2.3 g P kg⁻¹ diet was required for maximum growth and estimated feed efficiency values if Cefkaphos (primarily monobasic calcium phosphate) or Dynafos (primarily dibasic calcium phosphate) was utilized. Dynafos was determined to have a relative biological value (RBV) of 63.8% of Cefkaphos based on final weights of the shrimp offered diets containing 1.25 g supplemental P kg⁻¹ diet. A similar RBV of 60.9% was estimated based on broken-line analyses of growth data. There were no significant differences in apparent net phosphorus retention (ANPR) for the basal diet (23.1%) or diets supplemented with 1.25 g P kg⁻¹ diet originating from Cefkaphos (25.7%) or Dynafos (17.9%). However, shifts in ANPR values of the diets corresponded to biological availability of the two phosphorus sources.     

Maturing, Spawning and Egg Collecting of the White Shrimp Penaeus vannamei Boone in a Recirculating System

A specially designed recirculating system was used to maintain P. vannamei broodstock for maturation, mating and spawning in the same tank. Two groups of different size shrimp were stocked in this system in Phase I (8 May to 5 September 1989) and Phase II (5 September to 5 December 1989). Results showed that this recirculating system was able to maintain good water quality keeping broodstock maturing, mating and spawning with high stocking density (10 shrimp/m²) and low mortality (6%). Seventy-eight percent of spawned eggs were collected by a submerged egg collector. Mating success was very poor (3.4%) in Phase I even though there was normal spawning frequency. Mating success and nauplii production were much improved in Phase II. During Phase II 104 male and female broodstock housed in a 6 m³ tank produced 1.6 ± 10⁶ nauplii (with 70% mating success) in three months. This study illustrated that broodstock size was a critical factor of successful mating and fertilization for P. vunnamei , and also, reduction of handling stress and lowered disturbance of the shrimp greatly enhanced the mating success.     

An in vitro method to determine phosphorus digestibility of rainbow trout Oncorhynchus mykiss (Walbaum) feed ingredients

An in vitro method was developed to assess the digestibility of phosphorus in 12 plant and animal feed ingredients for rainbow trout Oncorhynchus mykiss (Walbaum). The method simulates the gastrointestinal tract of the rainbow trout with regard to pH and gastrointestinal enzymes. Phosphorus solubility was measured after acid digestion (pH 3) with and without gastric enzymes, after alkaline digestion (pH 9) with and without intestinal enzymes, and after a two-step process involving acid and alkaline digestion. Commercially available digestive enzymes from mammals were compared with digestive enzymes from rainbow trout. Correlating in vitro digestibility with in vivo digestibility showed that acid digestion with both commercial enzymes ( r ²=0.98, P  < 0.05) and trout enzymes ( r ²=0.94, P  < 0.05) predicted the in vivo digestibility of animal feed ingredients. Alkaline digestion with both enzyme systems (commercial r ²=0.79; trout r ²=0.74, P  < 0.05) or without ( r ²=0.82, P  < 0.05) enzymes predicted the in vivo digestibility of ingredients from animal byproducts but not those from plant products. The in vitro digestibility with two enzyme steps (acid and alkaline) predicted in vivo digestibility of plant and animal ingredients ( r ²=0.79 for commercial enzymes and r ²=0.74 for trout enzymes) better than did one-step acid or alkaline digestion.     

Shipping of Penaeid Broodstock: Water Quality Limitations and Control During 24 Hour Shipments

Shipping trials were conducted with adult Penaeus setiferus to determine the effect of 24 hour closed shipments on water quality, to evaluate methods of reducing water quality deterioration and to maximize packing density (biomass). Other trials were undertaken with juvenile P. setiferus and adult P. vannamei for comparison. The method utilized 8 L seawater chilled to 18–19 C, inside doubled polyethylene bags held in a Styrofoam box (42 × 42 × 23 cm deep). Gaseous O₂ was injected into the water to 8 ppm (for standardization) and into the space above the water. Super-saturation of dissolved oxygen (>20 ppm for 24 hours) had no adverse effect on survival. Initial trials resulted in increased ammonia (from 0.1 to 4–6 ppm NH₄-N), increased carbon dioxide (from <2 to 80–100 ppm), increased temperature (from 18–19 to 25–26 C) and decreased pH (from 8.0 to 6.0–6.4). Increases in shipping density (number or biomass of shrimp per L seawater) further intensified water quality deterioration. Carbon dioxide (with concomitant pH decline) is implicated as the major limiting factor during 24 hour closed shipment. Ammonia accumulation was reduced or totally eliminated with addition of AmQuelΘ (Kordon, Inc, Hayward, California), ² depending on the dosage used. The buffer, Trizma® 8.3 (Sigma Chemical Co, St. Louis, Missouri), ² limited CO₂ buildup and reduced pH decline. Maintenance of low temperature over 24 hours was enhanced with addition of a frozen cold pack placed over the shipping bags. However, the control of ammonia, pH and carbon dioxide by the addition of AmQuel and Trizma did not increase survival, possibly due to toxic effects of the chemicals.     

Comparative growth performances of diploid and triploid Chinese shrimp Fenneropenaeus chinensis (Osbeck, 1765) under different salinities

This study aimed at evaluating the ploidy effects on growth performances of Chinese shrimp ( Fenneropenaeus chinensis Osbeck, 1765) reared in different salinities under laboratory conditions. In the acute salinity experiment, there was no difference ( P >0.05) in tolerance observed in triploid and diploid shrimp due to abrupt salinity changes. The lethal salinity for 50% of the individuals in 96 h at 23–25 °C was about 2 g L⁻¹ in both triploids and diploids. While for the chronic salinity experiment, statistical analyses confirmed that the differences in growth performances including the specific growth rate (SGR), the feeding rate (FR), feed conversion efficiency (FCE) and intermoult period (IP) between triploid and diploid were related to salinity. Diploid shrimp reared in 20 g L⁻¹ exhibited highest SGR ( P <0.05), while triploids performed well in 20 and 30 g L⁻¹ salinities ( P <0.05). Based on the survival and growth data, the optimal salinity for the culture of diploid F. chinensis should be 20 g L⁻¹ and for triploids it should be between 20 and 30 g L⁻¹.     

Probiotic microorganisms and antiviral plants reduce mortality and prevalence of WSSV in shrimp (Litopenaeus vannamei) cultured under laboratory conditions

The protective effect of a probiotic mixture (PM) and antiviral plants, against the white spot syndrome virus (WSSV) in Litopenaeus vannamei , was evaluated in three experiments. The PM was composed of four lactic acid bacteria (LAB) and one yeast strain. The plant mixture was composed of Ocimum sanctum and commercial antiviral plants (VPH^®, HSV^®). Shrimp in each experiment (weighing 2.7±0.7, 11.5±1.3, 11.70±2.5 g) were cultured in 120-L plastic tanks and fed twice a day with commercial feed plus additives (plants or bacteria and yeast). Animals were monitored for the occurrence of WSSV by single-step and nested PCR. The PM and powdered antiviral plants added to the commercial feed showed an increase in survival and a decrease in the prevalence of WSSV in shrimp. The results showed that both the PM and the powdered antiviral plants can provide protection for shrimp against WSSV.