Some Limiting Factors in Superintensive Production of Juvenile Pacific White Shrimp,Litopenaeus vannamei,in No‐water‐exchange,Biofloc‐dominated Systems

Superintensive shrimp culture in zero‐exchange, biofloc‐dominated production systems is more biosecure and sustainable than traditional shrimp farming practices. However, successful application of this technology depends upon optimizing dietary formulations, controlling Vibrio outbreaks, and managing accumulative changes in water quality and composition. A 49‐d study investigated the effect of two commercial feeds of differing protein content and an indoor limited‐exchange, biofloc‐dominated culture environment on Litopenaeus vannamei performance and tissue composition, water quality and ionic composition, and Vibrio dynamics. Juveniles (5.3 g) were stocked at 457/m³ into four 40 m³ shallow raceways containing biofloc‐dominated water and fed one of two commercial feeds with differing protein content, 35 or 40%. Shrimp performance, Vibrio populations, and changes in shrimp and culture water composition were monitored. There were no significant differences (P > 0.05) in shrimp performance (survival, weight, growth, specific growth rate, total biomass, yield, feed conversion ratio, and protein efficiency ratio) or proximate composition between feed types. The 40% protein feed resulted in higher culture water nitrate and phosphate concentrations, alkalinity consumption and bicarbonate use, and higher phytoplankton density. The presence of Vibrio, specifically Vibrio parahaemolyticus, reduced shrimp survival. This survival decrease corresponded with increased culture water Vibrio concentrations. Culture water K⁺ and Mg²⁺ increased significantly (P < 0.05), and Sr²⁺, Br^?, and Cl^? decreased significantly (P < 0.05) over time. While Cu²⁺ and Zn²⁺ did increase in shrimp tissue, no heavy metals accumulated to problematic levels in culture water or shrimp tissue. These results demonstrate the importance of monitoring Vibrio populations and ionic composition in limited‐exchange shrimp culture systems.     

Response of Pacific White Shrimp,Litopenaeus vannamei,to Three Sources of Solvent Extracted Soybean Meal

Three sources of soybean meal (SBM) were biochemically characterized and evaluated in diets for juvenile Litopenaeus vannamei. Three biological techniques were utilized to evaluate the nutritional quality of the meals including an outdoor growth trial as well as determination of in vivo apparent digestibility and in vitro digestibility including pepsin digestibility (0.0002%), pH Stat degree of hydrolysis, and immobilized digestive enzyme assay (IDEA). The growth trial was conducted over a 10‐wk period using soybean meal as the primary protein source with each meal being included at 54–58% of the diet based on an equal protein inclusion. At the conclusion of the growth trial there were no significant differences between the test diets indicating equivalent biological availability under practical conditions. The in vivo digestibility trial utilized chromic oxide as the inert marker and 70:30 replacement techniques resulted in typical results. Apparent protein digestibility (APD) and apparent energy digestibility (AED) of the diets ranged from 66.8 to 80.2% and 65.4 to 74.7%, respectively. Ingredient digestibility values for protein and energy ranged from 78.8 to 93.5% and 60.5 to 85.0%, respectively. One of the three SBM evaluated had numerically lower protein digestibility and significantly lower energy digestibility than the other two meals .     

The Effect of Controlled Soil Sulfur Concentration on Growth and Survival of Litopenaeus vannamei

Abstract.— In a microcosm study, sodium sulfate was mixed with a controlled composition soil to yield sulfur concentrations of 100 to 3,000 mg/kg and the mixture was inundated to a depth of 35 cm with 18-ppt salinity water. One juvenile Litopenaeus vannamei with initial weight averaging 0.3 g was placed in each soil-water microcosm and fed for 96 d. Dissolved oxygen concentration was maintained at approximately 70% air saturation. Calculated interstitial hydrogen sulfide concentration 0.5 cm below the soil-water interface increased with time, reaching maximum values ranging from 57 to 113 mg/L. Interstitial sulfide concentrations 0.5 cm below the soil-water interface increased as a function of soil S. Average weight gain of shrimp ranged from 7.4 to 8.7 g across treatment groups. Differences in shrimp weight gain and survival among treatments were not significant. A higher dissolved oxygen demand due to sulfide oxidation implies greater risk of shrimp mortality if the soil-water boundary is disturbed. Further, this study suggests that shrimp growth is not adversely affected by high soil sulfide concentration provided the sediment surface remains oxidized and that dissolved oxygen concentration in the overlying water is maintained at 70% saturation.     

Characterization of intake and effluent waters from intensive and semi-intensive shrimp farms in Texas

Two commercial shrimp farms in south Texas were evaluated for influent and effluent water quality from June to October 1994. The intensive farm, Taiwan Shrimp Village Association (TSV) had an average annual yield of 4630 kg ha^?1 while the semi‐intensive farm, Harlingen Shrimp Farm (HSF), had a yield of 1777 kg ha^?1. The study had three objectives: (1) to compare influent and effluent water from the intensive and semi‐intensive shrimp farms, (2) to show which effluent water‐quality indicators exceeded allowable limits, (3) to indicate inherent problems in farms operated with water exchange and summarize how findings from this study led to changes in farms' management that limited potential negative impact on receiving streams. Water samples were collected and analysed twice a week for the TSV farm and once a week for the HSF farm. Samples were analysed for dissolved oxygen (DO), salinity, pH, ammonia‐nitrogen (NH₃‐N), nitrite‐nitrogen (NO₂‐N), nitrate‐nitrogen (NO₃‐N), total phosphorus (TP), total reactive phosphorus (TRP), five‐day carbonaceous biochemical oxygen demand (cBOD₅), total suspended solids (TSS) and settleable solids (SettSols). Most of the effluent constituents showed fluctuations throughout the sampling period often related to harvest activity. Effluent pH at TSV was lower than influent values but within the regulatory requirements set by Texas Commission of Environmental Quality (TCEQ), formerly known as Texas Natural Resource Conservation Commission (TNRCC). HSF effluent pH values were higher than its influent, but still within TCEQ limits. Effluent DO mean levels were generally below the regulatory daily mean requirement, with values at TSV often below those for influent. Effluent nutrient concentrations and net loads were generally higher at the intensive shrimp farm, with NH₃‐N mean concentrations above the daily mean set by the TCEQ on several occasions. Effluent TSS concentrations were higher than influent for both farms, with daily mean values above the TCEQ limit. The two farms presented similar TSS concentrations despite their different stocking densities. However, TSS total net load and net load per hectare were higher at the intensive farm. The semi‐intensive farm presented higher cBOD₅ concentrations and net loads despite its lower stocking density, with daily mean values above the TCEQ limit. The cBOD₅ net load at TSV presented negative values indicating higher load at the influent than at the effluent. Analyses showed no evidence of self‐pollution between influent and effluent at the two farms. The high feed conversion ratio (FCR) values (2.3 and 2.7 for the intensive and the semi‐intensive farm respectively) suggest that better feed management is needed to reduce nutrient and solid net loads release from the two farms. The data obtained from this study resulted in several modifications in design and management of the two farms that reduced the potential negative impact on receiving streams. A brief summary of the improvement in selected effluent water‐quality indicators at the intensive shrimp farm is provided.     

The Reuse of Water on the Culture of Pacific White Shrimp,Litopenaeus vannamei,in BFT System

The use of the same water over multiple culture cycles in a biofloc technology system can be highly beneficial. This study evaluated the effect of different levels of biofloc‐rich water on selected water quality indicators and on the productive performance of Pacific white shrimp, Litopenaeus vannamei, juveniles (3.5 g) stocked at 312 juveniles/m³ and cultured under conditions of no water exchange. The study was performed over a 30‐d period in an 800‐L tank system. A total of four biofloc enrichment levels (25, 50, 75, and 100%) and control (0%) were tested with three replicates each. Significant differences in nitrogen compounds were found between the biofloc‐enriched water and the zero‐enrichment treatment. No statistically significant differences among the biofloc‐enriched treatments were found in survival, final weight (8.25 g), and feed conversion ratio (FCR) (1.08). The shrimp raised in clear seawater (i.e., a 0% biofloc enrichment) were significantly smaller (7.37 g vs. 8.25 g) and showed a higher FCR (1.52 vs. 1.08) than the shrimp cultured in the biofloc‐rich water. Nevertheless, no differences in yields were found between treatments. The results of this study suggest that culture in biofloc‐enriched water produces higher levels of water quality and shrimp performance than culture in natural seawater.     

The effect of unilateral eyestalk ablation and diet on the reproductive performance of wild-caught Farfantepenaeus aztecus (Ives, 1891) using a closed recirculating maturation system

Two studies were conducted to evaluate the effects of unilateral eyestalk ablation and diet on the reproductive performance of wild populations of Farfantepenaeus aztecus. In both studies, females in two treatments were unilaterally ablated while those in the control treatment were not. Shrimp in the non‐ablated treatment and one of the unilaterally ablated treatments received frozen bloodworms (8% BW day⁻¹) and frozen squid (12% BW day⁻¹). The bloodworm component of the diet of the third unilateral ablation treatment was replaced with frozen adult enriched Artemia sp. Ablated female population spawning per night, in both studies, was higher than non‐ablated spawning (8.5 and 8.9 vs. 2.6%; 7.4 and 7.5 vs. 2.7% respectively; P<0.05). Replacement of bloodworms with adult enriched Artemia sp. had no negative effect on the number of eggs spawned per ablated female (124 000 vs. 115 000 eggs spawn⁻¹; 144 000 vs. 151 000 eggs spawn⁻¹ respectively; P>0.05). The life span of ablated females fed adult enriched Artemia sp. was 8 and 40 days longer than ablated females fed bloodworms for the first and second studies respectively. Replacement of bloodworms with adult enriched Artemia sp. resulted in higher hatch and larval survival rates (Nauplius 1 to Zoea 1) (55.0% vs. 46.9% and 44.8% vs. 37.2%), respectively, P<0.05.     

Turbidity related to shrimp size in tanks with soil substrate

Water turbidity was monitored daily during a 63-day growth trial with juvenile Penaeus vannamei in indoor laboratory tanks. The tanks contained a 2.5 cm layer of soil substrate collected from 14 ponds representing five shrimp farms in Texas. A linear regression model relating turbidity to estimated shrimp length accounted for 49–83% of the total variation in turbidity for the 14 soil groups. For averages of daily turbidity and shrimp length over the 14 soil groups, the linear regression model yielded an r² = 0.92. Turbidity increased with shrimp length (75–135 mm), apparently because the elevated locomotory or feeding activity of the larger shrimp increased the suspension of soil particles. These results suggest the potential of using water turbidity as a tool for estimating shrimp biomass in ponds.     

Use of commercial fermentation products as a highly unsaturated fatty acid source in practical diets for the Pacific white shrimp Litopenaeus vannamei

Removal or reduction of marine ingredients (MI) from feed formulations is critical to the sustainability of the aquaculture industry. By removing MI, diets may become limiting in several nutrients including highly unsaturated fatty acids (HUFA) such as docosahexaenoic acid (DHA) and arachidonic acid (ArA). To reduce reliance on MI in shrimp diets, two trials were conducted with Litopenaeus vannamei juveniles to determine the feasibility of using fermentation meals rich in DHA and ArA as the primary source for HUFA. A practical diet with no MI was formulated with/without DHA and ArA supplements and fed in the first trial. A diet with menhaden fish oil or a combination of plant oil with/without DHA and ArA supplements was used in the second trial. To determine whether HUFA is only needed in the early growth stages, we also fed one group a HUFA‐supplemented diet to 5 g and then switched them to a HUFA‐supplement‐free diet. In both trials, the weights were reduced when HUFA supplements were not provided either throughout the trial or from 5 g to harvest (<16 g). These results suggest that supplementation of plant oils with DHA‐ and ArA‐rich oils from fermented products is a viable option to replace marine fish oil for L. vannamei.     

Determining the bottom soil sampling rate in shrimp ponds using variograms

In aquaculture, methods for collecting soil, that represent the mean concentrations of its constituents are not well established. We use the variogram technique to determine the distance between two locations where soil phosphorous is no longer correlated. Using this technique, we estimate that samples need to be taken between 15 and 20 m apart to compose a composite sample that represents the average amount of phosphorus in the soil of four Texas shrimp ponds. Broad spatial trends in phosphorus levels are observed and the trend is qualitatively common to all four ponds. The similarities among three of the four ponds suggest that the results are applicable to similarly managed shrimp ponds in Texas, and elsewhere throughout the world.     

Characterization of water quality factors during intensive raceway production of juvenile Litopenaeus vannamei using limited discharge and biosecure management tools

Disease epizootics have negatively affected production and expansion of the shrimp culture industry. This, along with environmental concerns regarding limited water resources and contamination of receiving streams, has caused the industry to investigate more sustainable and biosecure management practices. A study was conducted to evaluate the effect of limited water exchange on water quality, growth and survival of the Pacific white shrimp Litopenaeus vannamei postlarvae (PL) in greenhouse-enclosed raceways. Concentrations of NH₄-N did not exceed 2.0 mg l⁻¹ during this period; whereas, NO₂-N exceeded 26.4 mg l⁻¹, indicating assimilation of primary amines by primary productivity. Periodic removal of suspended solids by a common pressurized sand filter and injection of oxygen into culture water resulted in high-survival rates for both raceways (97.5 and 106.0%) with an average biomass yield of 4.29 ± 0.06 kg m⁻³. Shrimp samples collected during the nursery trial and at harvest showed no signs of bacterial or viral pathogen infections.