The reproductive cycle of the ‘blunt’ sea urchin

The reproductive cycle of the blunt sea urchin, Sphaerechinus granularis (Lamarck), was studied in the Bay of Brest, West Brittany, from monthly samples by examining seasonal changes in gonadal index, in the stages of gonad development and in oocyte diameters. This echinoid exhibited an annual cycle of gonadal growth, with a short breeding season occurring in May and June, and a decrease in gonadal index during the winter attributed to the use of nutrient resources. Histological examinations defined long mature stages during autumn, winter and early spring, where the vitellogenic oocytes accumulated in the lumen of the gonad. Changes in oocyte diameters showed a short pre-spawning period in April and May. The brief breeding season was followed by rapid post-spawning recovery and gonad growing stages during the summer, where the gonads mainly grew through the development of nutritive tissue. The features of this reproductive cycle show that the species can be commercially exploited and these results are used to make recommendations in terms of the management of S. granularis fisheries in Brittany. The influence of temperature on the initiation of spawning was noted again. This exogenous factor could be monitored to improve gonad production and availability of mature gametes in mariculture projects. © Rapid Science Ltd. 1998     

Existence of a 400 kDa glycoprotein in the dermis of sea cucumber Apostichopus armata: partial purification and characterization

A large size (400 kDa) non-collagenous protein was detected as a major component in the extract, with neutral salt solution, from the dermis of sea cucumber Apostichopus armata. On SDS-PAGE analysis, the 400 K component shifted to a lower molecular weight component (about 200 K) by reduction with 2-mercaptoethanol, and they were both reactive for periodic acid-Schiff (PAS) reaction staining. From these results, this protein was suggested to be a glycoprotein consisting of disulfide-bonded two subunits with almost equal molecular weight (200 K). In addition to relatively high contents (>100/1,000 residues) of aspartic and glutamic acids, cysteine was also detected (6.1/1,000 residues) in amino acid analyses of this protein partially purified by anion-exchange column chromatography. These combined results suggest the structural similarity of the 400 K component to fibronectins from other vertebrate and invertebrate animals.     

Effect of oxidation–reduction potential on performance of European sea bass (Dicentrarchus labrax) in recirculating aquaculture systems

The direct impact of oxidation–reduction potential (ORP) on fish welfare and water quality in marine recirculating aquaculture systems (RAS) is poorly documented. In this study, the effects of the fish size (S₁, S₂, S₃) and ORP level (normal, four successive levels) on the performance of European sea bass (Dicentrarchus labrax) were investigated. Three size fish were distributed into two RAS (RAS and RAS O₃). Ozone was injected into RAS O₃ to increase the ORP level. The ORP was stabilized to four successive levels: 260–300, 300–320, 320–350, and 300–320 mV in fish tanks during four periods (P_1–4). At the last day of each period, the hematological parameters, plasma protein and mortality of sea bass were analyzed. Two-way ANOVA revealed that several hematological parameters, including pH, hematocrit, concentrations of oxygen, carbon dioxide, glucose (Glu), ionized calcium, kalium, and hemoglobin, were significantly influenced by the increased ORP levels over the experimental period. The alteration in blood Glu and plasma protein concentration showed that ORP around 300–320 mV started to stress sea bass. Once the ORP exceeded 320 mV in the tanks during the P₃ period, mortality occurred even when total residual oxidants/ozone-produced oxidants was only 0.03–0.05 mg L^?1 in the fish tanks. At the same time, plasma protein decreased notably due to appetite depression. After the decrease in ORP during the P₄ period, mortality continued. In conclusion, the results strongly suggest that for European sea bass in RAS, the ORP should not exceed 320 mV in the tanks. Once ozonation damaged fish, the effect seemed to be irreversible. However, how ORP affected related hematological parameters still need the further investigations.     

Enteroendocrine profile of α-transducin immunoreactive cells in the gastrointestinal tract of the European sea bass (Dicentrarchus labrax)

In vertebrates, chemosensitivity of nutrients occurs through the activation of taste receptors coupled with G-protein subunits, including α-transducin (G_αtran) and α-gustducin (G_αgust). This study was aimed at characterising the cells expressing G_αtran immunoreactivity throughout the mucosa of the sea bass gastrointestinal tract. G_αtran immunoreactive cells were mainly found in the stomach, and a lower number of immunopositive cells were detected in the intestine. Some G_αtran immunoreactive cells in the stomach contained G_αgust immunoreactivity. Gastric G_αtran immunoreactive cells co-expressed ghrelin, obestatin and 5-hydroxytryptamine immunoreactivity. In contrast, G_αtran immunopositive cells did not contain somatostatin, gastrin/cholecystokinin, glucagon-like peptide-1, substance P or calcitonin gene-related peptide immunoreactivity in any investigated segments of the sea bass gastrointestinal tract. Specificity of G_αtran and G_αgust antisera was determined by Western blot analysis, which identified two bands at the theoretical molecular weight of ~45 and ~40 kDa, respectively, in sea bass gut tissue as well as in positive tissue, and by immunoblocking with the respective peptide, which prevented immunostaining. The results of the present study provide a molecular and morphological basis for a role of taste-related molecules in chemosensing in the sea bass gastrointestinal tract.     

Modelling and simulation of rotary feed spreaders with application to sea cage aquaculture – A study of common and alternative designs

Rotary feed spreaders are extensively used in large scale fish aquaculture and are tasked with distributing pelletized feed in a spatially uniform manner over the water surface. Questions have been raised with respect to the performance of classical spreader designs regarding the size and uniformity of the covered area as well as their inability to adapt to changing environmental conditions. This study presents a robotic model of rotary spreaders with experimental validations. Classic rotary spreaders are simulated as well as two alternative designs in the form of a spreader releasing pellets at an optimal initial ballistic angle and a motorized version to increase throw length and provide a more spatially homogeneous surface feed distribution. The alternative designs both yielded improved surface coverage without the need of higher conveying airspeed which may lead to increased pellet attrition. In addition, the motorized design may be used to position pellets at a given location within the sea cage, such as into the wind and current so that pellets can reside inside the sea cage for a prolonged period of time. The presented model may be of interest to researchers and equipment manufacturers who desire to explore performance of a given spreader design.     

Is land-based sea bream production a feasible activity on the northwest mediterranean coast?. Analysis of production costs

Land-based production of sea bream (S. aurata) isone of the alternative types of aquaculture for different areas of theMediterranean coast, but its future development will mainly depend both on thecapacity to make this technology compatible with other uses of the land and thecapacity to make it cost-effective, especially in comparison with production incages. The present work analyzes all costs related to sea bream production inland-based facilities. With this aim in mind, a standard facility,growing 200 t per year of fish from 10 to 400 g, isdefined. It is assumed that there will be a collective utilization by some farmsof the infrastructure for intake, transport and outfall of water as well as theeffluent treatment system. The work is developed for a specific area, The EbroDelta in Spain, but intends to be a wide approach to the subject and to offergeneral conclusions. The average total production cost obtained, around four anda half euro per kg, allows us to consider that this type of technologyis feasible under the conditions considered. The different items that couldaffect this cost are also discussed. Feed and juveniles represent respectively30% and 25% of average total cost. Those costs differentiating betweenland-based and cage technology, i.e. oxygen and power, amount to only 6.3% ofthe average total cost.     

Reinventing residual reserves in the sea: are we favouring ease of establishment over need for protection?

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Are circle hooks effective in reducing incidental captures of loggerhead sea turtles in a Mediterranean longline fishery?

• 1. A known fishing hot spot for loggerhead sea turtles (Caretta caretta) in the Mediterranean Sea is in the waters of the Strait of Sicily where interactions with fish hooks and branchlines are believed to be a major cause of mortality for sea turtles.
• 2. Hooks with different shapes but a similar gape width (circle hook size 16/0 vs J hook size 2) were tested in order to determine the potential effectiveness of the hook design to both reduce sea turtle capture as well as to maintain acceptable levels of target species capture rates in a shallow‐set longline swordfish fishery in the Mediterranean.
• 3. Seven experimental fishing trips, 30 000 hooks total, were conducted on a single commercial fishing vessel (18 m in length) in the Strait of Sicily during the months of July through October over a period of three years from 2005 to 2007. Circle and J hooks were alternated along the mainline.
• 4. A total of 26 sea turtles were hooked, all immature‐size Caretta caretta. Turtles were caught at a statistically greater frequency on J hooks than on circle hooks. The capture rate, weight, and upper jaw fork length of the target species were not significantly different between the two types of hooks employed.
• 5. Five sea turtles swallowed the hook and in all such cases these were J type. Circle hooks tended to be located externally and were more easily detected by fishermen, and could be removed with the correct dehooking action before returning the turtle to the sea.
• 6. These findings suggest that 16/0 circle hooks can effectively reduce the incidental capture of immature loggerhead sea turtles in a Mediterranean swordfish longline fishery without affecting the catch size of the target species.

Copyright © 2009 John Wiley & Sons, Ltd.     

Study of food web structure and trophic level in the sea ponds of an optimized culture model (jellyfish–shellfish–fish–prawn)

The food sources of the main economic animals and trophic levels of biotic communities from an optimized culture model (Rhopilema–Sinonovacula constricta–Paralichthys olivaceus–Penaeus chinensis) in a sea water pond in Donggang, Liaoning province were studied using the stable carbon and nitrogen isotopes technique. The results indicated that the values of δ¹³C range from (?27.28 ± 0.35) ‰ to (?16.65 ± 0.20) ‰ and the values of δ¹⁵N range from (3.68 ± 0.23) ‰ to (13.91 ± 0.26) ‰, both of which exhibited significant fluctuations. The δ¹³C values of P. chinensis, Macrobrachium mipponensis and P. olivaceus were comparatively higher than those of other aquaculture animals, and the δ¹⁵N values of P. olivaceus was also comparatively higher. The contribution to the food sources of aquaculture animals (Rhopilema, S. constricta, P. olivaceus and P. chinensis) was analyzed by using the IsoSource software. The results indicated that fish meat had the greatest contribution to Rhopilema, S. constricta and P. chinensis; P. chinensis had the greatest contribution to P. olivaceus, followed by the M. mipponensis. The trophic level of the biotic communities under that optimized culture model in a sea water pond was 3.54, in which P. olivaceus was in the fourth level (3.54); P. chinensis, Synechogobius hasta, Ablennes anastomella, M. mipponensis, Ditrema temmincki Bleeker, Chelon haematocheilus were in the third trophic levels; Rhopilema, Engraulis japonius, S. constricta and zooplankton (1.00) in the second trophic levels, suspended matters (0.15) including phytoplankton, bacteria, humus, etc., were in the primary trophic levels.     

Where art thou louse? A snapshot of attachment location preferences in salmon lice on Atlantic salmon hosts in sea cages

Problematic sea lice infestations on farmed Atlantic salmon (Salmo salar) have motivated extensive research and development into new methods to prevent, monitor and control sea lice. Most of these technologies require detailed information on the behaviour, spatial distribution and demography of lice on host fish. This study investigated how salmon lice (Lepeophtheirus salmonis) infestation density varies across the host's surface under sea cage farming conditions. Lice abundance, demography and attachment location were tracked over time, with repeated sampling of 300 individually tagged salmon across three replicate experimental sea cages. The data reveal clear differences in attachment locations according to sex and stage, but with an overall preference for the dorsal surface among mobile stages—dorsal head for adult females and dorsal-posterior section for males and pre-adults. Total lice abundance was highly variable between repeated measures of individual fish, consistent with frequent host-switching or mortality. Total lice numbers also declined between sampling dates, likely due to handling, with lost mobile lice being almost exclusively adult males. As the distribution of sea lice on hosts is likely determined by numerous factors, future image-based automated detection systems should be validated in settings that reflect the complex host–parasite interactions that occur in open farming systems.     

Influence of oral administration of estradiol-17β and testosterone on growth,digestion, food conversion and metabolism in the underyearling red sea bream,Chrysophrys major

Estradiol-17 (E2) administered in the diet to the red sea bream Chrysophrys major did not affect appetite, food conversion efficiency, protein efficiency ratio and specific growth rate. Serum concentrations of total protein, albumin, globulin, vitellogenin, -amino acids, total lipid, free fatty acids, cholesterol and calcium were elevated. The hepatosomatic index was also increased. Activities of hepatic enzymes including lactate dehydrogenase, isocitrate dehydrogenase and glutamate-pyruvate transaminase were higher than found in untreated control fish. Intestinal activity of leucine aminopeptidase was augmented. However, there were no changes in muscle water, protein, lipid and glycogen content. In contrast, testosterone (T) given by the same route increased appetite, food conversion efficiency, protein efficiency ratio and specific growth rate. There were no alterations in serum protein and calcium concentrations but serum glucose, ammonia and triglyceride levels were elevated. Hepatic glycogen content was increased. The activities of hepatic fructose- 1,6-diphosphatase, glucose-6-phosphatase and glycogen synthetase and intestinal activities of alkaline phosphatase and -glutamyltransferase were higher than noted on control fish. The results reveal that estradiol-17 and testosterone exerted different metabolic effects in the red sea bream and they suggest that testosterone exerts its anabolic actions by increasing appetite, food conversion efficiency and activities of digestive enzymes.     

Phylogenetic analysis of bacterial communities in the shrimp and sea cucumber aquaculture environment in northern China by culturing and PCR–DGGE

In this study, we investigated the bacterial communities in the shrimp and sea cucumber culture environment, including shrimp ponds (SP), sea cucumber ponds (SCP), mixed-culture ponds (MCP) and the effluent channel (EC) in Qingdao, China. Bacteria cultivation showed that the counts of heterotrophic, nitrate-reducing and sulfate-reducing bacteria in the sediment of SP were higher than that in the sediment of SCP and MCP, varying between 8.7 × 10⁴ and 1.86 × 10⁶, 2.1 × 10⁴ and 1.1 × 10⁵, and 9.3 × 10¹ and 1.1 × 10⁴ CFU g^?1, respectively. In contrast, the counts of ammonium-oxidizing and nitrifying bacteria in the sediment of SP was lower than that in the sediment of SCP and MCP. Denaturing gradient gel electrophoresis (DGGE) of 16S rDNA gene and dendrogram analyses showed that bacterial diversity in the mixed-culture environment was higher than that in the monocultures. The similarity of bacterial community between EC and SCP or MCP was higher than that between EC and SP. These results indicated that sea cucumber culture played a significant role in influencing the environmental bacterial communities that were composed mainly of Flavobacteriaceae (64.3%), Bacteriodetes (21%) and delta proteobacteria (14.7%), including the genera of Croceimarina, Lutibacter, Psychroserpens and so on. The results explained the benefit of sea cucumber culture in shrimp ponds at the level of microbial ecology.     

Dynamics of Caligus rogercresseyi (Boxshall & Bravo, 2000) in farmed Atlantic salmon (Salmo salar) in southern Chile: Are we controlling sea lice?

Caligus rogercresseyi generates the greatest losses in the salmon industry in Chile. The relationship between salmon farming and sea lice is made up of various components: the parasite, host, environment and farming practices, which make it difficult to identify patterns in parasite population dynamics to define prevention and control strategies. The objectives of this study were to analyse and compare the effect of farming, sanitary practices and environmental variables on the abundance of gravid females (GF) and juveniles (JUV) of C. rogercresseyi on Salmo salar in three Salmon Neighborhood Areas (SNAs) in Region 10, south of Chile. Linear mixed‐effects models of the negative binomial distribution were used to evaluate the effect of the different explanatory variables on GF and JUV. Productive variables were the key drivers explaining the abundance of GF and JUV. Results suggest that C. rogercresseyi is not controlled and JUV are persistent in the three SNAs, and sanitary practices do not control the dissemination of the parasite among sites. Environmental variables had a low impact on sea lice abundance. There is a need to perform analysis for modelling of parasite population dynamics to improve Integrated Pest Management, including changes in the governance to achieve an effective prevention and control.     

Can sea urchins benefit from an artificial diet? Physiological and histological assessment for echinoculture feasibility evaluation

In the Mediterranean sea, since the time of ancient Greece, the sea urchin Paracentrotus lividus has been considered a delicacy, and as a consequence, the market demand has increased since the early 1970s, significantly causing a depletion of wild stock. For this reason, the interest in breeding sea urchins has widened over the last two decades and several formulated diets were developed. In order to identify a low‐cost diet, which is able to promote both the maintenance and the gonadal growth of organisms in recirculating aquaculture system (RAS), we evaluated the food intake of three different diets: the first composed of macroalgae naturally present in the sea urchins collection site, a second diet based on maize and spinach and finally a diet based on pellet normally used in aquaculture. The results presented in this study demonstrated the good feasibility of a low‐cost and easy‐to‐standardize diet, such as that based on maize and spinach, in rearing vulnerable species such as P. lividus in RAS.