Nitrate and ammonium nutrition in chicory and rocket salad plants

To evaluate chicory (Cichorium intybus L.) and rocket salad [Eruca vesicaria (L.) Cav.subsp. sativa (Mill.)] capability to use ammonium‐nitrogen (NH₄‐N) even in the absence of nitrate‐nitrogen (NO₃‐N) in the nutrient solution, and the chances they offer to reduce leaf NO₃ content, cultivated rocket and two cultivars of chicory ('Frastagliata’, whose edible parts are leaves and stems, and ‘Clio’, a leaf hybrid) were hydroponically grown in a growth chamber. Three nutrient solutions with the same nitrogen (N) level (4 mM) but a different NH₄‐N:NO₃‐N (NH₄:NO₃) ratio (100:0, 50:50, and 0:100) were used. Rocket growth was inhibited by NH₄ nutrition, while it reached the highest values with the NH₄:NO₃ ratio 50:50. Water and N‐use efficiencies increased in rocket with the increase of NO₃‐N percentage in the nutrient solution. In the best conditions of N nutrition, however, rocket accumulated NO₃ in leaves in a very high concentration (about 6,300 mg kg^‐1 fresh mass). For all the morphological and yield features analyzed, chicory resulted to be quite unresponsive to N chemical forms, despite it took more NO₃‐N than NH₄‐N when N was administered in mixed form. By increasing NO₃‐N percentage in the nutrient solution, NO₃ leaf content increased (5,466 mg kg^‐1 fresh mass with the ratio NH₄:NO₃ 0:100). On average, both chicory cultivars accumulated 213 mg NO₃ kg^‐1 fresh mass with the ratio NH₄:NO₃ 100:0 and, differently from rocket, they showed that by using NH₄ produce can be obtained very low in NO₃ content.     

Ammonium and nitrate influence on artichoke growth rate and uptake of inorganic ions

Artichoke plants (Cynara scolymus L.) were grown in a growth chamber in a modified Hoagland solution for seven weeks to determine the influence of ammonium:nitrate (NH₄:NO₃) ratio (100:0, 70:30, 30:70 and 0:100) on growth, water use, and the uptake of nitrogen (N) and inorganic anions and cations. Typical pH changes were recorded: the nutrient solution became acidified with NH₄ or NH₄:NO₃ nutrition; pH increased when NO₃ was the only N source. Ammonium‐fed plants (100:0 ratio) were stunted, with signs of marginal leaf necrosis, progressive wilting of leaves and poor root growth. After 49 days, leaf area was 77, 998, 2,415, and 1,700 cm² and dry weight was 1.0, 12.9, 38.0, and 26.0 g/plant, with NH₄:NO₃ 100:0, 70:30, 30:70, and 0:100, respectively. Leaf area ratio (LAR) was lower in plants supplied solely with NO₃ than in those with mixed NH₄‐NO₃. Increasing NO₃‐N percentage in the nutrient solution increased water use efficiency (WUE): 623, 340, and 243 mL of water were necessary to produce 1 g of dry matter in 100:0, 70:30, 30:70 or 0:100 NH₄:NO₃ ratio, respectively. Increasing NO₃ from 0 to 100% of the total N supplied in the nutrient solution, the shoot content of inorganic cations increased on an equivalent basis by 30% and organic anions (estimated by the difference between inorganic anions and inorganic cations) increased by 2.3 times. These results suggest that leaves are the most important site of NO₃ assimilation in artichoke. By increasing NH₄ percentage in the nutrient solution, the tissue content of inorganic anions was generally increased, except for NO₃, and the same figure was observed for the percentage of reduced N. Results from this study suggest that NO₃ is the N‐form preferred by artichoke.     

Comparison between nitrate and ammonium nutrition in fennel,celery, and Swiss chard

Abstract

To evaluate the chance to reduce leaf NO₃ content and to increase capability to use NH₄‐N even in the absence of NO₃‐N in the nutrient solution, plants of two Apiaceae species, fennel (Foeniculum vulgare Miller var. azoricum Mill. Thell.) and celery (Apium graveolens L. var. dulce Mill. Pers.), and of one species of Chenopodiaceae, Swiss chard (Beta vulgaris L. var. vulgaris), were hydroponically grown in a growth chamber with three different NH₄‐N: NO₃‐N (NH₄: NO₃) ratios (100: 0,50: 50, and 0: 100), but with the same total N level (4 mM) for 14 days. Swiss chard growth was inhibited by NH₄ nutrition and reached the highest values with the NH₄: NO₃ ratio 0: 100. For all the morphological and yield features analyzed, fennel and celery resulted to be quite unresponsive to nitrogen (N) chemical form. Water use efficiency increased in Swiss chard and decreased in fennel and celery with the increase of NO₃‐N percentage in the nutrient solution. The dependency of N uptake rate on shoot increment per unit root was more conspicuous for Swiss chard than fennel and celery. All species took more NO₃‐N than NH₄‐N when N was administered in mixed form. In the best conditions of N nutrition, Swiss chard accumulated NO₃ in leaves in high concentration (3,809 mg kg"¹ fresh mass). On average, fennel and celery accumulated 564 mg NO₃ kg^?1 fresh mass with the ratio NH₄: NO₃100: 0 and showed that by using NH₄ produce having very low NO₃ content can be obtained. By increasing NO₃‐N percentage in the nutrient solution; NO₃ leaf content of fennel and celery increased remarkably (7,802 mg kg^?1 fresh mass with the ratio N H₄: NO₃ 0: 100).     

Effect of nitrogen form during the flowering period on zucchini squash growth and nutrient element uptake

Zucchini squash (Cucurbita pepo L. cv. Green Magic) plants were grown hydroponically with nitrate (NO₃):ammonium (NH₄) ratio of 3:1 until the onset of flowering when the plants were assigned to four NO₃:NH₄ ratio (1:0, 1:1, 1:3, or 3:1) treatments. Changing the original nitrogen (N) form ratio significantly affected plant growth, fruit yield, nutrient element, and water uptake. Growth of plants was better when NO₃‐N (1:0) was the sole form of N than when NH₄‐N was part of the N treatment. Fruit yields for plants fertilized with 1:0 or 1:3 N‐form ratio were double those of plants grown continuously with 3:1 N ratio. The largest leaf area and plant water use were obtained with 1:0 N ratio treatment Total uptake of calcium (Ca), magnesium (Mg), and potassium (K) decreased with increasing NH₄‐N proportion in the nutrient solution which suggest NH₄‐N was competing with these cations for uptake. The results also demonstrated that growers may increase fruit yield by using a predominantly NO₃‐N source fertilizer through the vegetative growth stage and by shifting the NO₃:NH₄ ratio during the reproductive phase.     

Effect of Ammonium: Nitrate Ratio on Yield,Calcium Concentration,and Photosynthesis Rate in Strawberry

The effect of ammonium:nitrate (NH₄:NO₃) ratio in nutrient solution on growth, photosynthesis (Pn), yield, and fruit quality attributes in hydroponically grown strawberry (Fragaria × ananassa Duch) cvs. ‘Camarosa’ and ‘Selva’ was evaluated. There were four nutrient solutions of differing NH₄:NO₃ ratios as follows: 0:100, 25:75, 50:50, and 75:25. Plants grown in solution with 75% NH₄ had lower leaf fresh and dry weights and leaf area than those with 25% NH₄ in both cultivars. High ratios of NH₄ and NO₃ in the solution always reduced the yield. The yield was increased by 38% and 84% in ‘Camarosa’ and ‘Selva,’ respectively, when the plants were grown in the 25NH₄:75NO₃ solution compared with plants grown in a higher NH₄ ratio solution. The increased yield at the 25 NH₄:75NO₃ ratio was the result of the increase in fruit size, i.e., length and fresh weight of fruits. Plants grown in the 25NH₄:75NO₃ solution had the highest rate of Pn, while those grown in 75NH₄:25NO₃ solution had the lowest Pn rates in both cultivars. Increasing the NH₄ ratio in the solution from 0 to 75% significantly reduced the calcium (Ca) concentration and postharvest life of the fruits in both cultivars. Both higher leaf area and Pn rate appeared to be the reason for the increased yield and plant growth in the 25:75 ratios of nitrogen (N). The results indicate the preference of strawberry plant growth toward a greater nitrate N form in a hydroponic solution. Therefore, a combination of two forms of N in an appropriate ratio (25NH₄:75NO₃) appears to be beneficial to plant growth, yield, and quality of strawberry fruits.     

Effect of NO3 and NH4 concentrations in nutrient solution on yield and nitrate concentration in seasonally grown leaf lettuce

The effect of suboptimal supply of nitrogen (N) and of replacing nitrate in the nutrient solution with ammonia on growth, yield, and nitrate concentration in green and red leaf lettuce was evaluated over two seasons (autumn and spring) using multiple regression analysis. The plants were grown in a greenhouse on a Nutrient Film Technique (NFT) system. Nitrogen concentrations in the nutrient solution were either 3?mM or 12?mM, and the form of N was varied as follows: 100% NO₃, 50% NO₃?+?50% NH₄, and 100% NH₄. In both seasons, the biomass (fresh weight) of lettuce heads increased with increasing NO₃ concentrations and in autumn, NO₃ even at 1.5?mM was sufficient for high yield. However, head dry weight was affected neither by the season nor by changes in the composition of the nutrient solution. The concentration of NO₃ had no effect on root dry weight, but it decreased at higher concentrations of NH₄. The number of leaves increased as the ratio of NO₃ to NH₄ in the nutrient solution increased and was higher in autumn because of the longer growth period. Increasing the concentration of NO₃ in nutrient solution increased both total N and nitrate concentration in lettuce heads (dry weight) but decreased the concentration of total C. Also, leaf nitrate concentration was lower in spring than in autumn and decreased with increasing NH₄ concentration. Nitrogen utilization efficiency was maximum when NH₄ levels in the nutrient solution were either 0% or 50% irrespective of the season. Our results thus show that suboptimal N supply in autumn will not affect lettuce yield, and that nitrate concentration in leaves is lower when NH₄ concentrations in nutrient solution are higher and also much lower in red lettuce than in green lettuce.     

Nitrification and denitrification in an acidic soil of tea (Camellia sinensis L.) field estimated by δ15N values of leached nitrogen from the soil columns treated with ammonium nitrate in the presence or absence of a nitrification inhibitor and with slow-release fertilizers

Forty-two-day-old wheat (Triticum aestivum L. var. Asakazekomugi) plants were treated with complete, K-free (—K), Ca-limited (—Ca), and Mg-free (—Mg) nutrient solutions for 10 days using 2 mM NH₄NO₃ as the nitrogen source, which was replaced with 4 mM ¹⁵ NH₄C1 or Na¹⁵NO₃ for the subsequent 2 days to investigate the absorption, translocation, and assimilation of inorganic nitrogen in relation to the mineral supply. In another experiment plants were grown on NO₃ ^?, NH₄ ⁺, NH₄N0₃, and K-free and Ca-limited NH₄N0₃ nutrient solutions for 10 days, and then in the latter three treatments the nitrogen source was replaced with NO₃ ^? and half of the —K plants received K for 6 days to examine the changes in the nitrate reductase activity (NRA).

Wheat plants absorbed NH₄ ^?N and NO₃-N at a similar rate. Influence of K on the absorption of N0₃-N was stronger than that on the absorption of NH₄-N in wheat plants. The supply of K to the —K plants increased the absorption of NO₃-N, while the absorption of NH₄-N still remained at a lower rate in spite of the addition of K. A limited supply of Ca and lack of Mg in nutrient media slightly affected the absorption of NH₄-N. The influence of K was stronger on the translocation of nitrogen from roots to shoots, while Ca and Mg had little effect. When K was supplied again to the —K plants the translocation of NO₃,-N was more accelerated than that of NH₄-N. Incorporation of NH₄-N into protein was higher than that of NO₃-N in all the tissues; root, stem, and leaf. Assimilation of NH₄-N and NO₃-N decreased by the —K and —Mg treatments.

Leaf NRA of wheat plants decreased in the —K and —Ca plants. Higher leaf NRA was found when K was given again to the —K plants than when the plants were continuously grown in K-free media. Replacement of NO₃ ^? with NH₄ ⁺ as the nitrogen source caused a decline of leaf NRA, while the supply of both NH₄ ^?N and NO₃-N slightly affected the leaf NRA.     

Study on ammonium tolerance of cucumber plants

The influence of N form on xylem exudate and the guttation fluid concentration in cucumber plants was studied under greenhouse conditions. Plants were hydroponically grown with three NO₃:NH₄ ratios (100:0, 80:20, and 60:40) at a constant pH of 6.0 in the nutrient solutions. Plants supplied with 60:40 NO₃:NH₄ ratio displayed a significant decrease of NO₃‐N, total‐N, organic‐P, and Mn concentrations in the xylem sap and an increase of H₂PO₄‐P, SO₄‐S, Cl, B, and Zn concentrations. Potassium and Ca uptake in these plants was slightly reduced, indicating that pH control was an important factor for cationic nutrition in cucumber plants fed with NH₄. The major ions present in the nutrient solutions are concentrated in the xylem sap, particularly for NO₃, K, Ca, and Na. The NO₃:NH₄ ratio had a small effect on the ionic levels of the guttation fluid. The concentrations of all nutrients in the guttation fluid were substantially reduced, except for Cl, showing that the leaf tissues of cucumber plants remove the excess of Cl ion. Finally, in this study, secondary effects of N source on ion uptake and release were minimized by controlling nutrient solution pH.     

Nitrogen rate and source affects leaf elemental concentration and plant growth in muscadine grapes

Leaf concentrations of nitrogen (N), phosphorus (P), potassium (K), iron (Fe), and manganese (Mn) in ‘Sterling’ muscadine grapes (Vitis rotundifolia Michaux) grown for two years in sand culture were not influenced by different N‐fertilizer sources. Leaf zinc (Zn) and copper (Cu) were higher with ammonium nitrate (NH₄NO₃)than ammonium sulfate [(NH₄)₂SO₄]. Shoot growth was greatest with NH₄NO₃. Leaf Ca, Mg, Mn, and Cu content decreased and leaf N increased as N‐fertilizer rates were raised. Plant growth was positively correlated with leaf N, but was negatively correlated with leaf Ca, Mg, Fe, Cu, and Mn content. Percent Mg in the leaves was reduced when N levels, regardless of N source, were raised from the low (1.8 mM) to the middle (5.4 mM) rate. High leaf‐N levels were correlated with lower Ca and Mg in the leaves, indicating a relationship between N fertilization and the late‐season Mg deficiency often observed in muscadine grapes.     

Production of Chinese cabbage in relation to nitrogen source,rate, and leaf nutrient concentration

Abstract

Chinese cabbage (Brassica rapa L. Chinensis group) production is expanding in the U. S., and guidelines regarding its production under Western cultural practices are needed. The objectives of this study were to investigate the effects of N source and rate on Chinese cabbage yield, marketability, and wrapper leaf nutrient concentrations, and to estimate the critical wrapper leaf‐N concentration associated with maximum yield and marketability. Chinese cabbage was grown in five sequential plantings using raised‐bed, polyethylene mulch culture with subsurface irrigation on a sandy soil. Nitrogen fertilizer was applied at rates of 0, 67,112, and 157 kg/ha using the following sources: 1) ammonium nitrate. 2) calcium nitrate, 3) urea‐ammonium nitrate solution (Uram, 32% N), 4) urea, and 5) a urea‐calcium solution (18% N). Mature Chinese cabbage wrapper leaf concentrations of P, Ca, and Mg increased with increasing N rate, while leaf‐K concentration decreased. Leaf‐N concentration increased in response to N rate, but was not affected by N source or harvest date. Leaf‐P, K, Mg, and B concentrations were sufficient or high according to established standards, but leaf‐Ca was low. Leaf‐Ca and Mg concentrations were lowest with N sources containing only urea, and highest where at least part of the N was applied as NO₃ ^‐. Chinese cabbage head weight and percentage marketable heads increased as N rate increased. Yield and quality were highest with N sources which contained NO₃ ^‐, and were smallest where N was applied entirely as urea, which may have been due to plant sensitivity to NH₄ ⁺. The critical value of mature cabbage wrapper leaf‐N concentration above which yield or marketability was not limited was estimated to be 36 to 41 mg/g, which agrees well with established standards.     

Comparison of hydroponic solutions for poinsettia nutritional studies 1

Poinsettia cultivars Supjibi and Freedom were grown in eight hydroponic solutions to develop a baseline solution for further nutritional studies. Four solutions contained nitrogen (N) from Ca(NO₃)₂‐4H₂O and KNO₃ (denoted as ‐NH₄) and four contained Ca(NO₃)₂‐4H₂O, KNO₃, nitric acid, and NH₄NO₃ as the N sources (denoted as +NH₄). The four ‐NH₄ and +NH₄ solutions were further divided by an IX or 2X rate of micronutrients [boron (B), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), and zinc (Zn)] (denoted as IX or 2X). A factorial of these four solutions at 2 concentrations (100 mg L¹ of N and potassium (K) and 15 mg L¹ phosphorus (P), or 300 mg L¹ of N and K and 46 mg L^‐1 P) was studied. Greater leaf and stem dry weight for both ‘Supjibi’ and ‘Freedom’ was observed in plants grown with the +NH₄ solutions, with a larger increase occurring with’ Supjibi’. Leaf NH₄‐N content for both cultivars was higher for both the 100 and 300 mg L^‐1 N and K fertilization rates when NH₄‐N was included. The leaf K content was highest for the plants grown with the +NH/2X solution for ‘Supjibi’, for both fertilization rates, and leaf K content increased as the K application rate increased. Results indicate that for nutritional studies with poinsettias, hydroponic solutions should include between 12.5% to 33% of the N in the NH₄ form, a calcium magnesium (Ca:Mg) ratio of 2:1, and a micronutrient concentration of (mg I/¹) 0.5, 0.02, 6.6, 0.5, 0.1, and 0.05, respectively, for B, Cu, Fe, Mn, Mo, and Zn, for adequate plant growth.     

Tomato leaf chlorophyll meter readings as affected by variety,nitrogen form,and nighttime nutrient solution strength

Leaf chlorophyll content is closely related to leaf nitrogen (N) content, so it is reasonable to assume that ammonium‐N (NH₄‐N): nitrate‐N (NO₃‐N) ratio in the nutrient solution used to grow tomatoes (Lycopersicon esculentum Mill.) hydroponically may affect leaf greenness, and consequently chlorophyll meter (SPAD) readings. It has also been shown that increasing nutrient solution strength (NSS) increases tomato productivity, but there are no reports regarding how NSS affects SPAD readings under greenhouse conditions. Genotype may also influence SPAD readings, and standardization for cultivar and sampling time may be needed. The objective of this study was to characterize SPAD readings for five tomato cultivars and SPAD reading response to a combination of two NSS (1X and 4X Steiner solution strength daily applied 18 days after transplanting at 7 p.m.) and two concentrations of NH₄‐N in solution (0 and 25%) in order to evaluate the potential of SPAD readings as a tomato yield predictor in greenhouse production systems. The SPAD readings were not uniform across tomato varieties tested, being consistently higher for ‘Max’ and lower for the other varieties. Initially, SPAD readings for tomato varieties used in this study were low at the vegetative stage, and increased up to 40 DAT, but subsequently decreased at 49 DAT, or the fruit set of the first and second clusters. After this time, SPAD readings showed no variation. Chlorophyll meter readings for ‘Max’ were higher in the top plant layers, but decreased in the top plant layer of the other tomato varieties. The SPAD readings were higher for plants supplied with 25% NH₄‐N than those without NH₄‐N in solution, but the use of a nighttime nutrient solution did not affect SPAD readings. None of the possible interactions among tomato variety, NH₄‐N: NO₃‐N ratio, and NSS were consistently significant.     

Different responses of ash and beech on nitrate versus ammonium leaf labeling

The effects of tree species on the N cycle in forest systems are still under debate. However, contradicting results of different ¹⁵N labeling techniques of trees and N tracers in the individual studies hamper a generalized mechanistic view. Therefore, we compared Ca(¹⁵NO₃)₂ and ¹⁵NH₄Cl leaf‐labeling method to investigate: (1) N allocation patterns from aboveground to belowground, (2) the cycles of N in soil‐plant systems, and (3) to allow the production of highly ¹⁵N enriched litter for subsequent decomposition studies. 20 beeches (Fagus sylvatica ) and 20 ashes (Fraxinus excelsior ) were ¹⁵N pulse labeled from aboveground with Ca(¹⁵NO₃)₂ and 40 beeches and 40 ashes were ¹⁵N pulse labeled from aboveground with ¹⁵NH₄Cl. ¹⁵N was quantified in tree compartments (leaves, stem, roots) and in soil after 8 d. Beech and ash incorporated generally more ¹⁵N from the applied ¹⁵NH₄Cl compared to Ca(¹⁵NO₃)₂ in all measured compartments, except for ash leaves. Ash had highest ¹⁵N incorporation [45% of the applied with Ca(¹⁵NO₃)₂] in its leaves. Both tree species kept over 90% of all fixed ¹⁵N from Ca(¹⁵NO₃) in their leaves, whereas only 50% of the ¹⁵N from the ¹⁵NH₄Cl tracer remained in the leaves and 50% were allocated to stem, roots, and soil. There was no damage of the leaves by both salts, and thus both ¹⁵N tracers enable long‐term labeling in situ field studies on N rhizodeposition and allocation in soils. Nonetheless, the ¹⁵N incorporation by both salts was species specific: the leaf labeling with ¹⁵NH₄Cl results in a more homogenous distribution between the tree compartments in both tree species and, therefore, ¹⁵NH₄Cl is more appropriate for allocation studies. The leaf labeling with Ca(¹⁵NO₃)₂ is a suitable tool to produce highly enriched ¹⁵N leaf litter for further long term in situ decomposition and turnover studies.     

Elemental leaf content and deficiency symptoms in rabbiteye blueberries: 1. Nitrogen

Rabbiteye blueberries grown in sand culture were subjected to varying levels of N fertilization (0 ‐ 81 mg N/liter) applied in aqueous solution at the rate of 250 ml/plant daily. Essential elements other than N were kept constant. Shoot growth and leaf concentration of N, P, K, Mg, Ca, Mn, Fe, Cu, B, Zn, Co, and Al were determined. Shoot growth and percent leaf N increased with increased N levels. Shoot growth increased little at N fertilization levels of 0 ‐ 9 mg/ liter but increased rapidly at higher rates. N content in leaves followed a quadratic curve, with % N in leaves increasing more rapidly from 0 to 27 mg N/liter than from 27 to 81 mg N/liter fertilization levels. Leaf concentration of K, Ca, Mg, Mn, B, and Ca decreased linearly as N levels increased. Total content of all elements increased as N fertilization increased. Visual N deficiency became increasingly evident as % N content decreased below 1.4% N.

Nitrogen, the most utilized element in plants, is usually the first to become deficient in sandy soils low in nutrient content (1). Rabbiteye blueberries (Vaccinium ashei Reade) are often grown on acidic, sandy, upland coastal plains soils that are low in cation exchange capacity, organic matter content, and available nutrients. In these acidic soils, NH₄N is more available than in neutral soils (2). The NH₄N source appears to be more suitable for blueberry growth, resulting in greater nutrient uptake, plant growth, and % N of leaf tissue than did the NO₃N sources (5,6).

Nitrogen deficiency symptoms in rabbiteye blueberries are characterized by small, yellow and/or red leaves and stunted plants (3). Since young rabbiteye plants are very sensitive to fertilizer, similar chlorosis symptoms (yellowing or reddening of leaves) can be associated with over‐fertilization, possibly due to root damage (7). Cain (2) found that leaves from healthy container‐grown highbush (V. corymbosum L.) blueberry plants contained about 2% N and higher levels of K and Ca than field‐grown plants. Greenhouse and Field studies indicate that leaf N content in rabbiteye blueberries is usually lower, ranging from about 1.5 to 1.8 (3,7,8). Increased N fertilization decreased the nutrient uptake of other essential elements (Ca and Mg) in rabbiteye blueberries (6). In highbush, Popenoe (4) indicated that a depression of P and K might occur under conditions of high N levels.

This study was initiated to ascertain the effect of NH₄N fertilization levels on uptake patterns of essential elements and to determine the relationships of N fertilization, leaf N content, plant growth, and visible deficiency symptoms.     

Nitrate/ammonium ratio effects on mineral element uptake by sorghum 1

Abstract

Experiments were conducted using different NO₃ ^–/NH₄ ⁺ ratios to determine the effects of these sources of N on mineral element uptake by sorghum [Sorghum bicolor (L.) Moench] plants grown in nutrient solution. The NO₃ ^–/NH₄ ⁺ ratios in nutrient solution were 200/0, 195/5, 190/10, and 160/40 mg N L^–1. Nutrient solutions were sampled daily and plants harvested every other day during the 12‐day treatment period.

Moderately severe Fe deficiencies were observed on leaves of plants grown with 200/0 NO₃ ^–/NH₄ ⁺ solutions, but not on the leaves of plants grown with the other NO₃ ^–/NH₄ ⁺ ratios. As plants aged, less Fe, Mn, and Cu were translocated from the roots to leaves and leaf/root ratios of these elements decreased dramatically in plants grown with 200/0 NO₃ ^–/NH₄ ⁺ solutions. Extensive amounts of Fe, Mn, and Cu accumulated in or on the roots of plants grown with 200/0 NO₃ ^–/NH₄ ⁺ solutions. Manganese and Cu may have interacted strongly with Fe to inhibit Fe translocation to leaves and to induce Fe deficiency. As the proportion of NH₄ ⁺ in solution increased, K, Ca, Mg, Mn, and Zn concentrations decreased in the leaves, and Ca, Mg, Mn, and Cu concentrations decreased in roots. Potassium and Zn tended to increase in roots as NH₄ ⁺ in solution increased.     

Tolerance of Lisianthus to High Ammonium Levels in Rockwool Culture

Nitrogen (N) by form of nutrition, ammonium (NH₄⁺) or nitrate (NO₃^?), affects metabolic and physiological processes of plants. In general, a high proportion of N in NH₄⁺ form results in poor growth. Nonetheless, a number of species exhibit optimum growth when high levels of NH₄⁺ are provided. In the present study, lisianthus [Eustoma grandiflorum (Raf.) Shinn] was grown in rockwool cultures and irrigated with nutrient solutions containing 15 mM N with varying proportions of NH₄⁺ and NO₃^?. The results showed that an increase in NH₄⁺-N form increased plant height, number of flowers and leaves, leaf area, and shoot, stem, and leaf dry weight. The proportion of NH₄⁺ also affected leaf concentration of phosphorus, potassium (K), calcium (Ca), and magnesium (Mg), although leaf N concentration was unaffected. Potassium leaf concentration was higher when a low proportion of NH₄⁺ was supplemented in the nutrient solution; however, plants exhibited a decrease in leaf K concentration and a decrease in leaf Ca as the proportion of NH₄⁺-N increased. Shoot dry weight was higher with low leaf K whereas high leaf Ca was associated with high shoot dry weight. Net photosynthesis rate was higher in plants irrigated with solutions containing 75% of total N in NH₄⁺ form than in those irrigated with solutions of 0 or 25%. The results suggest that lisianthus can tolerate high levels of NH₄⁺, probably associated with a higher assimilation of Ca.     

Calcium efficiency among tomato strains depends on nitrogen regimes 1

Two Ca‐efficient and 3 Ca‐inefficient tomato strains were grown for 18 days in nutrient solutions with NH₄‐N:NO₃‐N ratios (%) of 0:100, 50:50, or 90:10 and with 40 mg of total Ca⁺⁺. When NH₄‐N nutrition was used, efficient strains exhibited Ca‐deficiency symptoms sooner or produced less dry matter than inefficient strains. The greatest reductions in dry weight production occurred between 50 and 90% NH₄‐N nutrition. The greatest reduction in solution pH and in % of Ca in plant tissues occurred between 0 and 50% NH₄‐N nutrition. Ratings of Ca efficiency varied according to the proportion of NH₄‐N in the nutrient solutions.     

Ammonium increases the net rate of sodium influx and partitioning to the leaf of muskmelon

The influx and partitioning of sodium (Na) is controlled by potassium (K)/Na selectivity/exchange mechanisms. Since ammonium‐nitrogen (NH₄‐N) has been shown to inhibit K absorption and K/Na selectivity/exchange mechanisms control Na influx and partitioning, our objective was to observe if NH₄‐N affects Na influx and partitioning in muskmelon. Muskmelon (Cucumis melo L.) were grown in a pH controlled nutrient solution with 100 mM NaCl in a complete nutrient solution containing either 10 mM nitrate‐nitrogen (NO₃‐N) or NH₄‐N. With NH₄‐N, Na accumulation and partitioning to the leaf blade increased while K absorption was almost completely inhibited. A second study omitted K to simulate the inhibition of K absorption by NH₄‐N and monitored Na accumulation and partitioning as K was depleted in the plant. Sodium accumulation and partitioning to the leaf increased as K decreased in the plant, mirroring the effect of NH₄‐N. Roots appeared healthy in both studies. Our work indicates that at a given level of NaCl stress, NO₃‐N reduces the level of stress experienced by muskmelon plants through reducing the net rate of Na influx and transport to the sensitive leaf blade, not by reducing chloride (Cl) absorption, thereby permitting these plants to “avoid”; this stress.     

Relationship between leaf apoplast pH and iron chlorosis of sunflower (Helianthus annuus L.)

A hypothesis has been presented and tested that bicarbonate (HCO₃) and nitrate (NO₃) are the most important anions inducing iron (Fe) chlorosis because these anions increase the pH of leaf apoplast which in turn depresses ferric‐iron [Fe(III]) reduction, and hence, the uptake of Fe into the symplasm. Experiments with young sunflower (Helianthus annuus) plants showed that nutrition with NO₃ as the sole nitrogen (N) source induced chlorosis whereas ammonium nitrate (NH₄NO₃) did not. Monohydrogen carbonate (bicarbonate) also favoured the development of chlorosis. The degree of chlorosis was not related to the Fe concentration in the leaves. Both anion species, NO₃ and HCO₃, increased the pH of the leaf apoplast which was measured by means of the fluorescence dye 5‐carboxyfluorescein. A highly significant negative correlation between leaf apoplast pH and chlorophyll concentration in the leaves (r = ‐0.97) was found. Ferric‐Fe reduction in the apoplast—measured by means of ferrocene—provided evidence that a low leaf apoplast pH, obtained with ammonium (NH₄) supply, favoured the reduction of Fe(III) as compared with a higher leaf apoplast pH obtained with NO₃ supply. These results support the hypothesis tested.     

Evaluating Bearberry Nitrogen Nutrition Using Hydroponic Cultures: Establishing Preliminary DRIS Norms

Abstract

This study was designed to explore nitrogen (N) nutrition in bearberry plants (Arctostaphylos uva‐ursi L.) using a hydroponic culture system. Two experiments were performed in which the total N concentration (34, 52, and 73 mg L^?1) and N‐NO₃ ^?:N‐NH₄ ⁺ ratio (50/50, 60/40, and 70/30 in %) in the nutrient solution were varied and effects on nutrient uptake [N, phosphorus (P), potassium (K), calcium (Ca), and magnesium (Mg)] and foliar composition determined. Highest‐quality plants were yielded using a N level of 73 mg L^?1 and a N‐NO₃ ^?:N‐NH₄ ⁺ ratio of 50/50. Standard nutrient values for foliar tissue were obtained for bearberry plants growing in these hydroponic cultures for their use as preliminary norms in the diagnosis and recommendation integrated system (DRIS). In a subsequent complementary experiment, these norms were used in the DRIS procedure and applied to plants growing in solutions of varying K concentrations. It was found that the DRIS norms established in the hydroponic experiments were able to account for changes in nutrient limiting factors produced in response to the varying K concentrations in the nutrient solution. The results obtained will be useful for the nutritional diagnosis of bearberry plants.