Toxicity of Chelated Copper to Juvenile Red Drum Sciaenops ocellatus1

Acute toxicity of chelated copper to juvenile red drum (x?= 3.1 g) was determined in a static test at 25 C and 8 ppt salinity. The 12, 24, 48, 72, and 96 h LC₅₀s were 1.90, 0.84, 0.75, 0.64, and 0.52 mg/L copper, respectively. Effects of temperature and salinity on the 96 h LC₅₀ (0.5 mg/L copper) for juvenile red drum (x?= 5.0 g) were tested at two temperatures, 25 and 30 C, and three salinities, 0.5, 8, and 30 ppt. Temperature significantly affected mortality; mortality in 0.5 and 8 ppt salinities was significantly higher at 30 C than at 25 C. An increase in salinity significantly reduced the mortality of juvenile red drum. Total mortality occurred in 0.5 ppt salinity within 48 h at 25 C and within 12 h at 30 C. Total mortality occurred in 8 ppt salinity within 72 h at 25 C and within 48 h at 30 C. No mortality occurred during 96 h in 30 ppt salinity at 25 C or 30 C.     

Temperature and salinity tolerances of yellowfin sea bream, Acanthopagrus latus, at different salinity and temperature levels

Abstract Yellowfin sea bream Acanthopagrus latus (Houttuyn) (0.98 ± 0.27 g) were examined for temperature and salinity tolerances at nine different environmental regimes (0.3, 15 and 33 ppt combined with 10, 25 and 32 °C), in which the fish were subjected to gradual and sudden changes in temperature and salinity respectively. The 50% CTMax (critical thermal maximum) and the UILT (upper incipient lethal temperature) were in the range of 34.8–38.2 °C and 32.8–36.4 °C respectively. The 50% CTMin (critical thermal minimum) and the LILT (lower incipient lethal temperature) were in the ranges of 4.9–9.4 °C and 7.1–17.6 °C respectively. The 50% CSMax (critical salinity maximum) and the UILS (upper incipient lethal salinity) were in the ranges of 54–69‰ and 9–44‰, respectively. The fish at lower temperature (10 °C) and salinity of 33‰ tolerated temperature as low as 6 °C when the temperature was decreased gradually. The fish at 33 and 15‰ and lower temperature (10 °C) tolerated salinity as high as 66–67‰, whereas those at freshwater salinity level (0.3‰) and 32 °C tolerated salinity to 50‰ when salinity was increased gradually. The relationships among UILT, LILT, 50% CTMax, 50% CTMin, UILS, 50% CSMax, salinity and temperature are given.     

Effects of salinity and temperature on artificial cultivation and early ontogeny of giant kokopu,Galaxias argenteus (Gmelin 1789)

Attempts at artificial propagation and rearing of juvenile galaxiids (‘whitebait’) have been hindered by low fecundities and survival. To circumvent these issues, we subjected wild and captivity‐acclimated giant kokopu (Galaxias argenteus), a hitherto unexplored galaxiid, to captive breeding protocols and evaluated the effects of salinity and temperature on egg fertilisation, incubation duration and hatching. Eggs sourced over several spawning seasons were subjected to different salinity (0, 9, 15, 20 and 30–35 PSU) and temperature (4, 10, 15 and 17°C) combinations. Average fertilisation rates were highest (95%) when gametes were activated in fresh water (0 PSU) and declined as salinity increased. Average hatch rates were highest (71–68%) when eggs were incubated in fresh water (0 PSU) at 10°C and decreased as salinity and temperature increased. Sequential stages of embryonic development were documented and several year classes of offspring were produced to form a captive breeding colony. We conclude that the giant kokopu has notable reproduction‐related qualities that may be useful for future aquaculture exploitation of this species.     

Effects of dietary lipid and environmental salinity on growth,body composition,and cold tolerance of juvenile red drum (Sciaenops ocellatus)

Simultaneous, 6-week feeding trials were conducted in which diets containing menhaden, corn, coconut and hydrogenated menhaden oil at 7.0%, plus a diet containing 14% menhaden oil, were fed to triplicate groups of juvenile red drum (Sciaenops ocellatus) at two different salinities (5 and 32%.). Weight gain was significantly (p < 0.05) affected by diet and salinity. Fish fed the diet containing 14% menhaden oil had the greatest weight gain; whereas, fish fed the diet containing coconut oil gained the least weight. Fish in brackish water had significantly greater weight gain than fish in full-strength seawater over the 6-week period, although fish fed coconut and saturated menhaden oil in brackish water had reduced survival. Dietary lipid also significantly affected muscle and liver total lipid, hepatosomatic index (HSI), and intraperitoneal fat (IPF) ratio, as fish fed the diets containing 14% menhaden oil had higher values for all of these body condition indices.After the feeding trial, fish were subjected to a chronic cold tolerance assay. In the chronic trial, where temperature was gradually reduced over a 3-week period, fish fed the diets containing menhaden oil had significantly lower median lethal temperatures (MLT) than those fish fed the diets containing coconut, corn and saturated menhaden oils. No significant effects of cold exposure were observed on muscle and liver total lipid. Cold exposure prompted a modification in lipid metabolism by lowering total saturated fatty acids and raising (n – 3) highly unsaturated fatty acids (HUFA) in the neutral lipid of liver. Fish with the lowest MLT in the chronic assay exhibited signs of conserving (n – 3) HUFA and depleting (n – 6) fatty acids [primarily 18:2 (n – 6)], resulting in higher (n – 3)/(n – 6) ratios in the polar lipid of liver. These data suggest that the lower lethal temperature of juvenile red drum can be reduced through dietary manipulation involving the inclusion of high levels of dietary lipid rich in (n – 3) HUFA.     

PRELIMINARY EVALUATION OF SURVIVAL AND GROWTH OF JUVENILE RED DRUM (Sciaenops ocellata) IN FRESH AND SALT WATER

Heretofore few quantitative studies on the tolerance of red drum (Sciaenops ocellata Linnaeus) to freshwater (FW) or dilute sea water have been conducted. In the laboratory we subjected larval and juvenile stages of red drum to dechlorinated FW for 96 hours and found 5% survival in larvae (23-day-old, 6.2 mm SL), 70% for postlarvae (34 and 47-day-old, 16.2 mm to 19.7 mm SL) and 95% for juveniles (57-day-old, 56.9 mm SL). Survival in control salinities of 10 ppt was 90% or greater. The results indicate that tolerance to dilute media is size dependent. In a separate experiment growth of juvenile red drum (52 mm SL) over a 30-day period was compared in two raceways with flow-through supplies of dechlorinated FW, and SW of ambient (35±2 ppt) salinity. SW fish grew significantly larger (P < .01) than those acclimated to FW. Within both treatments a large size differential developed with time. Food conversion efficiency was improved and appetite drive was enhanced in the SW treatment. Percent survival after 30 days was comparably high (93%) in both treatments. Fast growth and high survival of juvenile (>20 mm SL) red drum promote the feasibility of this valuable sport and commercial species in both FW and SW aquaculture. Its potential as a control fish in FW fishery management deserves further investigation.     

Cortisol Response of Nile Tilapia,Oreochromis niloticus (L.), to Temperature Changes

Abstract

Nile tilapia, Oreochromis niloticus (L.), is a commercially-valuable fish species with high nutritional value. As a result of the intensive aquaculture of this species, handling, transport, and environmental changes that causes stress on these fish are unavoidable. The objective of this study was to determine the effects of gradual and acute temperature changes on juvenile tilapia. No significant difference (P > 0.05) was found among serum cortisol levels in juvenile tilapia when the water temperature was gradually increased from 27°C to 32°C, or 40°C, and maintained for 1 hour, although the levels were five times pretreat-ment levels. When tilapia acclimated to 27°C were subjected to 18°, 27°, 30°, 32°, 34°, 36°, 38°, or 40°C water for 10 minutes in a water bath, followed by a recovery period of 10 minutes at 27°C in the original aquaria, no significant difference (P > 0.05) in cortisol levels was observed among treatments except for significantly elevated levels at 38°C and 40°C. When tilapia acclimated to 27°C were subjected to the same temperature exposures but given a recovery period of 60 minutes at 27°C in the original aquaria, there was no significant (P > 0.05) increase in cortisol levels in tilapia among treatments from 18° to 36°C; but there was a significant (P > 0.05) increase between values from those treatments at 38° and 40°C. Acute temperature changes initiated the cortisol response as early as 10 minutes in fish following exposure to 38°C or 40°C and resulted in significant increases in the 38°C and 40°C treatments following 1 hour of recovery at 27°C. These results have implications for the management of tilapia during bacterial challenge, vaccination, and handling and transport during aquacultural activities.     

The quality of release habitat for reared juvenile flounder, Platichthys flesus, with respect to salinity and depth

Abstract  One prerequisite for a successful stocking programme is the choice of an appropriate release site, which would ensure good growth, survival and recruitment to the local fishery. The influence of different salinity regimes on habitat quality for juvenile flounder, Platichthys flesus (L.), was examined in Danish inshore waters using enclosures to study growth and survival. Three locations were chosen: Virksund (V) – constant low salinity at 10‰; Harre Vig (HV) – constant high salinity at 24‰; and Hjerk Nor – variable salinity, 0–25‰. Fish movement was examined, using a diffusion model, at the first two sites. At HV the fish had unrestricted dispersal opportunity resulting in average individual movement of 45 m day⁻¹. Fish at V were restricted in dispersal in one direction because of a dam, about which they would concentrate under certain hydrographical conditions. Growth was highest at the locations with stable salinity and mortality highest at the location with variable salinity.     

Influence of acclimation temperature on the osmotic regulation and survival of rainbow trout (Salmo gairdneri) rapidly transferred from fresh water to sea water

Certain physiological responses of two groups of rainbow trout acclimated at 10 and 17°C to a sudden change in salinity were investigated in order to determine the most appropriate temperature for direct transfer in salt water. Plasma osmolarities of fish acclimated at 17°C increased at a much faster rate following transfer and approached a much higher value than that reached by the fish acclimated at 10°C. The same was apparent for body tissue dehydration. Haematocrit values, the number of red blood cells, as well as red cell volume showed no significant difference between the two groups of fish for most of the experimental period. The larger increases in plasma osmotic pressure and tissue dehydration observed at 17°C are discussed in connection with the physiological adjustments accompanying higher temperature acclimation.     

Studies on the physiology of somatolactin secretion in red drum and Atlantic croaker

The effects of exposure to water of different salinities and calcium concentrations, and to various backgrounds and illuminations on somatolactin (SL) levels in juvenile red drum (Sciaenops ocellatus) were investigated using a recently developed red drum SL radioimmunoassay. Plasma SL concentrations were also monitored in wild-caught Atlantic croaker (Micropogonias undulatus) during gonadal recrudescence. No correlations were obtained between plasma SL concentrations and different salinities, external calcium concentrations or reproductive condition in these sciaenid fishes. Plasma SL concentrations remained low (<1 ng ml^-1) in red drum 1h, 1 day and 1 week after exposure to full strength seawater (salinity 37%, calcium 1290 ppm), half strength seawater (salinity 18%, calcium 744 ppm), fresh water (salinity 1%, calcium 260 ppm) or soft water (salinity 0%, calcium 0 ppm). Circulating levels of SL did not change significantly in wild-caught croaker at the onset of vitellogenesis. However, by the end of ovarian recrudescence (late-yolk globule stage), plasma SL levels were significantly lower than those observed in females with immature (perinucleolar) oocytes. In contrast, plasma SL levels showed marked differences in red drum exposed to various backgrounds and illuminations. Plasma SL was lower in red drum kept in a light background (<1 ng ml^-1) than in those kept in a black background or in the dark (1.4-6.9 ng ml^-1). The highest plasma SL concentration (4–30 ng ml^-1) was obtained in red drum kept in a black background without illumination. These results suggest that SL is involved in the adaptation of the red drum to various backgrounds and illumination levels. SL may not have an important role during the reproductive cycle and adaptation to water of different salinities and calcium concentrations in sciaenid fishes.     

Low-Temperature Tolerance of Southern Flounder Paralichthys lethostigma: Effect of Salinity

Abstract.— Two studies were conducted to examine the influence of salinity on low-temperature tolerance of southern flounder Paralichthys lethostigma . Juveniles (3.4 g ± 1.2 g in study one; 32.8 g ± 34.8 g in study two) were acclimated to 20 C at salinities of 1, S, 10, 20 and 30% o in study one and 1, 10 and 30% o in study two. Temperature was then decreased approximately 1 C per day to a nominal 4 C and 2 C, in studies one and two. respectively. Fish were subjected to the low temperatures for 10 d and then returned to the initial temperature (20 C) at a rate of approximately 1 C per day. Mortality ranged from 0 to 10% in study one and from 30 to 100% in study two and was significantly affected by salinity. Results of this research suggest that the chronic low-level tolerance limit is between 2 and 4 C and that increased salinity offers some mitigating effect.     

Toxicity of Ammonia to Red Drum Sciaenops ocellatus Fingerlings with Information on Uptake and Depuration1

Median lethal concentrations of un-ionized ammonia-nitrogen to red drum (Sciuenops ocellarus) were 0.9 ± 0.14 mg/L (mean ± SE) after 24 h and 0.8 ± 0.16 mg/L after 48 h (salinity = 4.0%, temperature = 20 C, pH = 6.8–7.1). Ammonia moved quickly from the environment into the plasma with 90% of steady state concentrations being reached after 33 minutes. When ammonia-exposed fish were moved to ammonia-free water, 90% of the ammonia which had accumulated in the plasma was no longer present after 3.3 minutes. The sensitivity of red drum to environmental ammonia appears to be similar to that of most other fishes tested. Based on the median lethal concentrations for red drum observed in this study and the acute-chronic concentration ratios for other species of fish, it is suggested that red drum fingerlings be chronically exposed to no more than 0.05 mg/L un-ionized ammonia-nitrogen.     

The effect of temperature and salinity on the settlement and survival of copepodids of Lepeophtheirus salmonis (Krøyer, 1837) on Atlantic salmon, Salmo salar L.

The effects of temperature and salinity on the settlement, subsequent survival and development of the copepodids of Lepeophtheirus salmonis on Atlantic salmon were investigated experimentally. There was a significantly greater settlement and survival of copepodids at 10 days post-infection (dpi) at 12 °C compared with at 7 °C at a constant salinity of 34‰. Development of L. salmonis was also more rapid at 12 °C. Settlement was significantly greater at a salinity of 34‰ than at 24‰. In one experiment, survival at 10 dpi was significantly greater at 34‰; however, a second experiment found that there was no significant difference between the two saline levels. This may have been because of a rise in water temperature for 2 dpi, which appears to have overridden the effect of low salinity. Development of L. salmonis was more rapid at 34‰. Copepodids settled on all of the external surfaces of the salmon, although the proportion on different surfaces varied between experiments. The gills, particularly at low temperatures, the body surface, and the pectoral and dorsal fins were especially favoured.     

Salinity and temperature tolerance of brown-marbled grouper Epinephelus fuscoguttatus

Grouper have to face varied environmental stressors as a result of drastic changes to water conditions during the storm season. We aimed to test the response of brown-marbled grouper to drastic and gradual changes in temperature and salinity to understand the grouper’s basic stress response. The results can improve the culture of grouper. Brown-marbled grouper, Epinephelus fuscoguttatus (6.2 ± 0.8 g) were examined for temperature and salinity tolerances at nine different environmental regimes (10, 20, and 33 ‰ combined with 20, 26 and 32 °C), in which the fish were subjected to both gradual and sudden changes in temperature and salinity. The critical thermal maximum (50 % CT_MAX) and the upper incipient lethal temperature (UILT) were in the ranges of 35.9–38.3 and 32.7–36.5 °C, respectively. The critical thermal minimum (50 % CT_MIN) and the lower incipient lethal temperature (LILT) were in the ranges of 9.8–12.2 and 14.9–22.3 °C, respectively. The critical salinity maximum (50 % CS_MAX) and the upper incipient lethal salinity (UILS) were in the ranges of 67.0–75.5 and 54.2–64.8 ‰, respectively. Fish at temperature of 20 °C and a salinity of 33 ‰ tolerated temperatures as low as 10 °C when the temperature was gradually decreased. Fish acclimated at salinities of 10–33 ‰ and a temperature of 32 °C tolerated salinities of as high as 75–79 ‰. All fish survived from accumulating salinity after acute transfer to 20, 10, 5, and 3 ‰. But all fish died while transferred to 0 ‰. Relationships among the UILT, LILT, 50 % CT_MAX, 50 % CT_MIN, UILS, 50 % CS_MAX, salinity, and temperature were examined. The grouper’s temperature and salinity tolerance elevated by increasing acclimation temperature and salinity. On the contrary, the grouper’s temperature and salinity tolerance degraded by decreasing acclimation temperature and salinity. The tolerance of temperature and salinity on grouper in gradual changes were higher than in drastic changes.     

Effects of the Prebiotics GroBiotic®‐A and Inulin on the Intestinal Microbiota of Red Drum,Sciaenops ocellatus

Two separate feeding trials examined the effects of dietary supplementation of the prebiotics GroBiotic^®‐A and inulin on growth performance and gastrointestinal tract microbiota of the red drum, Sciaenops ocellatus. In the first feeding trial, fish meal‐based diets without prebiotics or supplemented with either GroBiotic^®‐A or inulin at 1% of dry weight were fed to triplicate groups of juvenile red drum (initial weight of 2.6 g) in 110‐L aquaria operated as a brackish water (7 ppt) recirculating system for 8 wk. In the second feeding trial, soybean meal/fish meal‐based diets supplemented with either GroBiotic^®‐A or inulin at 1% of dry weight were fed to triplicate groups of red drum (initial weight of 15.8 g) in 110‐L aquaria operated as either a common recirculating water system or closed system with individual biofilters (independent aquaria) for 6 wk. Supplementation of the prebiotics in either feeding trial did not alter weight gain, feed efficiency ratio, or protein efficiency ratio of red drum fed the various diets. In the second feeding trial, the culture system significantly affected weight gain, feed efficiency ratio, and protein efficiency ratio although there were no effects of dietary treatments on fish performance or whole‐body protein, lipid, moisture, or ash. Denaturing gradient gel electrophoresis (DGGE) analysis of the gastrointestinal tract microbial community showed no effect of the dietary prebiotics as the microbial community appeared to be dominated by a single organism with very low diversity when compared with other livestock and fish species. DGGE of the microbial community in the biofilters of the independent aquariums showed a diverse microbial community that was not affected by the dietary prebiotics.     

Osmoregulatory changes in wedge sole (Dicologoglossa cuneata Moreau, 1881) after acclimation to different environmental salinities

The osmoregulatory responses of 20 days of acclimation to environmental salinities of 5‰, 15‰, 25‰, 35‰ and 55‰ were assessed in juveniles of wedge sole ( Dicologoglossa cuneata Moreau, 1881). This sole shows a good capacity to adapt to this range of environmental salinities. A direct linear relationship between environmental salinity and plasma osmolality was observed, with a calculated isosmotic point of 10.4‰ (284 mOsm kg⁻¹). Na⁺, K⁺-ATPase activity in the gills followed a 'U-shaped' relationship with environmental salinity, and a direct linear relationship in kidney tissue. Plasma cortisol levels were elevated in fish held in extreme salinities, and glucose levels were higher only in the group maintained at the highest environmental salinity. In the liver, a decrease in glycogen, lactate and amino acid contents was observed in specimens acclimated to extreme salinities (5‰ and 55‰), suggesting mobilization of liver metabolites. Metabolite levels in white muscle showed a pattern similar to the liver, with lower values in specimens acclimated to extreme salinities. We conclude that wedge sole is strongly euryhaline, but acclimation to extreme salinities comes with an energetic cost.     

Experimental Studies of Feeding in Larval Red Drum

The red drum ( Sciaenops ocellatus ) is the only marine fish species in commercial culture in the US. Red drum can be induced to spawn on demand at any time of the year and the young grown to marketable size in indoor raceways or in ponds. Although many eggs are produced (up to 1 million per spawning pair), grow-out through the larval stage remains a bottleneck in commercial production. Most larvae for commercial use are grown in outdoor ponds where natural blooms of phytoplankton and zooplankton are induced, but pond production is limited seasonally and geographically since red drum larvae require sea water and are intolerant of temperatures below 20 C.
It is possible to raise larvae indoors in tanks year-round by controlling temperature and salinity and by culturing live food, but not in sufficient number to supply commercial fish growers. Experimental studies are being carried out to modify the feeding and rearing systems to improve production of post-larvae. Of utmost importance is the development of a complete diet independent of live foods. Results of studies of highly unsaturated fatty acid requirements, digestive system development and activity levels of digestive enzymes are being incorporated into the development of an improved diet for red drum larvae.     

Red drum,Sciaenops ocellatus L., stock enhancement in Biscayne Bay,FL, USA: assessment of releasing unmarked early juveniles

The State of Florida’s practice of releasing unmarked early juvenile red drum Sciaenops ocellatus L. to create a recreational fishery in Biscayne Bay, FL, USA, was assessed. Cohorts were reared in ponds to an early juvenile size of ≈ 50 mm total length. Fish were then harvested and transported immediately to release locations within 24 h. Substantial mortality often resulted after harvesting and immediate transport of early juveniles. Weak correlations between post-transport mortality, transport conditions and fish characteristics (i.e. age, size and condition) suggested that stressors operating before or during pond harvest were predetermining toleration of transport. Seine sampling 1–6 days after cohorts were released indicated that fish ‘disappeared’ from release sites faster than the rates of mortality observed for their siblings monitored in food-rich, predator-free tanks. Visual and immunological analyses of gut contents suggested that juvenile great barracuda Sphyraena barracuda (Walbaum) and adult redfin needlefish Strongylura notata (Poey) were the major predators. Strategies for reducing pre- and post-release mortality and directions for future research are suggested. Discontinuing the release of unmarked organisms of any type is strongly recommended.     

Larvae of Australian bass, macquaria novemaculeata (Steindachner 1866), can survive low salinities within 7 days of hatching

Abstract. Laboratory experiments were conducted on larvae or Australian bass, Macquaria novemaculeata (Steindachner), to establish the age at which they can fully osmoregulate in fresh water. The effect of acclimation at two different salinities (15‰ and 28‰) was also examined. It was found that larvae survived transfer to 2‰ salinity at 7 days post hatch, regardless of acclimation. Acclimation was also found to have little effect on the development of full osmoregulation in fresh water, which occurred between 21 and 28 days after hatching. The data obtained extend previous knowledge on the survival of larval Australian bass in low-salinity water and suggest that early release of suitably acclimated larvae into brackish ponds could reduce the need for intensive hatchery rearing.     

Dietary vitamin C requirement of red drum Sciaenops ocellatus

A feeding trial was conducted to determine the minimum dietary vitamin C requirement of juvenile red drum and characterize signs of vitamin C deficiency. Semipurified diets containing 400 g crude protein kg^–1 from lyophilized red drum muscle and crystalline amino acids were used in the feeding trial. The basal diet without supplemental vitamin C contained ≈ 6 mg vitamin C kg^–1 and was fed for a 1-week conditioning period. Red drum, initially averaging ≈ 3.6 g each, were fed diets supplemented with 0, 10, 20, 30, 45, 60, 75, or 150 mg vitamin C kg^–1 as ascorbate polyphosphate for a period of 10 weeks. Fish fed the basal diet began to exhibit overt signs of vitamin C deficiency, including reduced weight gain, lordosis, scoliosis and loss of equilibrium after 8 weeks. Total ascorbate was undetectable in liver of fish fed the basal diet while liver ascorbate levels in fish fed the other diets generally reflected dietary supplementation. Regression analysis of weight gain data using the broken-line model resulted in a minimum vitamin C requirement ( ± SE) of 15 ± 3 mg kg^–1 diet.     

盐度对俄罗斯鲟幼鱼血清渗透压、离子含量及鳃丝 Na+/K+-ATP 酶活力的影响

研究了急性盐度胁迫对7月龄俄罗斯鲟(Acipenser gueldenstaedtii)幼鱼[体质量(86.1±18)g]鳃丝Na+/K+-ATP酶活力、血清渗透压和血清离子(Na+、K+、Cl-)的影响。结果表明:幼鱼从淡水直接转入盐度15、20、25水中,96h死亡率分别为72.22%、100%、100%,其他组(盐度0、5、10)无死亡。各盐度组96h血清渗透压、Na+、Cl-浓度随盐度升高而增加,且各盐度组显著高于对照组(P0.05),盐度15组最高,盐度5、10组间各指标不存在显著差异(P0.05)。盐度组血清K+离子在48h中较对照组均显著降低(P0.05),96h时有所回升但仍低于对照组,盐度15与盐度5、10相比血清K+离子有显著性差异(P0.05),盐度5、10之间无显著性差异(P0.05)。盐度组鳃丝Na+/K+-ATP酶活力呈先下降后上升变化,48h为最低,与对照组有显著性差异(P0.05),96h时盐度5、10组鳃丝Na+/K+-ATP酶活力与对照组及组间无显著差异(P0.05),盐度15与对照组及盐度5、10均有显著差异(P0.05)。96h幼鱼的等渗点为303.2mOsm·kg-1,相当于盐度10.06,而Na+及Cl-等离子点分别为146.1mmol·L-1和136.8mmol·L-1,分别相当于盐度9.02和8.95。与盐度15组相比,盐度10及其以下处理组各项检测指标变化幅度相对较小,在幼鱼渗透调节范围之内,盐度10中养殖15d后各项指标与淡水组差异较小,因此7月龄俄罗斯鲟幼鱼已具备在盐度10及以下的咸水中生活的能力,但不能耐受高于10的盐度。